Leading International Cruise Liner Company $6061 usd tax-free per month + benefits New opportunities as Food Operations Manager with this leading international cruise liner – Operators will also be in South Africa conducting face-to-face interviews!! For this Food Operations Manager position you will need similar experiences in large 4 – 5* hotels or reputable cruise liners. Proven ability to understand and manage budgets, partnering and building effective working relationships with non-Food & Beverage crew members. Intermediate Food Hygiene (Level 3 CIEH or equivalent). Hotel Qualification, i.e Degree/BTEC/HCIMA/HND etc or equivalent. Ability to work well under pressure and respond calmly in an ever-changing environment. Understand and can comply with UKPH & USPH, pest control and world port health procedures and requirements on a daily basis. Start date: Q1 2023
Leading International Cruise Liner Company $6061 usd tax-free per month + benefits New opportunities as Food Operations Manager with this leading international cruise liner – Operators will also be in South Africa conducting face-to-face interviews!! For this Food Operations Manager position you will need similar experiences in large 4 – 5* hotels or reputable cruise liners. Proven ability to understand and manage budgets, partnering and building effective working relationships with non-Food & Beverage crew members. Intermediate Food Hygiene (Level 3 CIEH or equivalent). Hotel Qualification, i.e Degree/BTEC/HCIMA/HND etc or equivalent. Ability to work well under pressure and respond calmly in an ever-changing environment. Understand and can comply with UKPH & USPH, pest control and world port health procedures and requirements on a daily basis. Start date: Q1 2023
Leading International Cruise Liner Company $5200usd tax-free per month + benefits New opportunity for an experienced Executive Chef to join this award-winning international cruise liner company & travel the world! The role entails full management of all culinary outlets, both for guests & crew, by establishing and communicating goals & objectives as per company standards to all colleagues & subordinates – Guaranteeing satisfaction scores. Associate Degree or bachelor's degree in Hotel management OR Culinary Art or a related field from an accredited university or equivalent A minimum of 3-5 years’ experience as an Executive Chef on a large cruise ship or multi-venue, high volume, luxury hotel or resort is mandatory Advanced knowledge of Classical European & International Cuisine, including cooking philosophies & principles
Leading International Cruise Liner Company $5200usd tax-free per month + benefits New opportunity for an experienced Executive Chef to join this award-winning international cruise liner company & travel the world! The role entails full management of all culinary outlets, both for guests & crew, by establishing and communicating goals & objectives as per company standards to all colleagues & subordinates – Guaranteeing satisfaction scores. Associate Degree or bachelor's degree in Hotel management OR Culinary Art or a related field from an accredited university or equivalent A minimum of 3-5 years’ experience as an Executive Chef on a large cruise ship or multi-venue, high volume, luxury hotel or resort is mandatory Advanced knowledge of Classical European & International Cuisine, including cooking philosophies & principles
International Cruise Liner €7298 tax free per month + benefits Exciting new positions for Assistant Engineers or Second Engineers to join the onboard technical team with this leading international cruise liner company!! You’ll need IMO Certification, Regulation III/2,2nd Engineer At least 3 years watchkeeper experience Valid STCW certificates or the ability to obtain Excellent communication skills in English Monitor, control, maintain, repair & troubleshoot engine machinery Oversee safe operation of engine machinery according to strict policy & procedures Water chemical analysis across all functions Rotation Cycle: 4 months on 2 months off Salary: €7298 tax free per month + medical cover + single accommodation + travel
International Cruise Liner €7298 tax free per month + benefits Exciting new positions for Assistant Engineers or Second Engineers to join the onboard technical team with this leading international cruise liner company!! You’ll need IMO Certification, Regulation III/2,2nd Engineer At least 3 years watchkeeper experience Valid STCW certificates or the ability to obtain Excellent communication skills in English Monitor, control, maintain, repair & troubleshoot engine machinery Oversee safe operation of engine machinery according to strict policy & procedures Water chemical analysis across all functions Rotation Cycle: 4 months on 2 months off Salary: €7298 tax free per month + medical cover + single accommodation + travel
Leading International Cruise Liner Company $ usd tax-free per month + benefits + annual bonus Upcoming opportunities for ship?experienced senior F&B Management as Director of F&B to join this international award-winning cruise liner company. We’re particularly interested in speaking with strong female leads for this one.
Leading International Cruise Liner Company $ usd tax-free per month + benefits + annual bonus Upcoming opportunities for ship?experienced senior F&B Management as Director of F&B to join this international award-winning cruise liner company. We’re particularly interested in speaking with strong female leads for this one.
Salary up to £80,000 Our client is a lifestyle hotel with a destination afternoon tea offering and a destination restaurant. * Reports to the Hotels Exec Chef * Day-to-day management of the pastry operation * Develop and manage the team * Effective management of all food operations * Strong understanding of creating world-class afternoon tea concepts * Deliver the brand standards * This is a hands-on role within the operation * Have at least five years' experience as an Exec Pastry Chef in a luxury lifestyle hotel. * An international background is preferred. * Have a strong background in award-winning cuisine * Will have a background working with European and South East Asian Cuisine * Have excellent communication skills - both verbal and written * Are able to adapt their approach and style depending on whom they are liaising with
Salary up to £80,000 Our client is a lifestyle hotel with a destination afternoon tea offering and a destination restaurant. * Reports to the Hotels Exec Chef * Day-to-day management of the pastry operation * Develop and manage the team * Effective management of all food operations * Strong understanding of creating world-class afternoon tea concepts * Deliver the brand standards * This is a hands-on role within the operation * Have at least five years' experience as an Exec Pastry Chef in a luxury lifestyle hotel. * An international background is preferred. * Have a strong background in award-winning cuisine * Will have a background working with European and South East Asian Cuisine * Have excellent communication skills - both verbal and written * Are able to adapt their approach and style depending on whom they are liaising with
An exciting opportunity for a Fleet Chef Garde Manger to manage the overall fleet Pantry & Buffet Garde Manger operations, providing insight and guidance to every onboard team. * As Fleet Grade Manger you will be providing direction to the workforce, monitoring & maintaining product quality, the grand opening of new ships and initiatives, and monitoring and evaluating fleet team performance levels * We are looking for someone with strong organizational skills, with the ability to manage chef schedule of 60 + onboard Garde Manger chefs * Have a passion and strong knowledge of classic and contemporary salad, canapes, traditional tapas, and modern, refined dining creations * Excellent range technical and classical techniques, such as curing and smoking, and overseeing professional and artistic buffet presentations
An exciting opportunity for a Fleet Chef Garde Manger to manage the overall fleet Pantry & Buffet Garde Manger operations, providing insight and guidance to every onboard team. * As Fleet Grade Manger you will be providing direction to the workforce, monitoring & maintaining product quality, the grand opening of new ships and initiatives, and monitoring and evaluating fleet team performance levels * We are looking for someone with strong organizational skills, with the ability to manage chef schedule of 60 + onboard Garde Manger chefs * Have a passion and strong knowledge of classic and contemporary salad, canapes, traditional tapas, and modern, refined dining creations * Excellent range technical and classical techniques, such as curing and smoking, and overseeing professional and artistic buffet presentations
A great opportunity for a 2nd Engineer to join the team onboard! * As 2nd Engineer you will consistently monitor, control, and troubleshoot all engine machinery equipment. * Oversee the safe operation of all Engine machinery in accordance with the Policy, Procedures, and Safe Working Practices, promoting a strong safety culture. * Always adhere to all environmental policies and procedures. * Holder of an IMO Certificate, Regulation III/2, 2nd Engineer * 3+ years of experience working as a watchkeeper * Valid STCW certificates, as required for the position * Experience working within a cruise ship environment is a plus * 2nd Engineer experience or higher is a plus * Carry out the Engine watch to Main Engines functions and operation * Responsible for maintenance and carrying out repairs
A great opportunity for a 2nd Engineer to join the team onboard! * As 2nd Engineer you will consistently monitor, control, and troubleshoot all engine machinery equipment. * Oversee the safe operation of all Engine machinery in accordance with the Policy, Procedures, and Safe Working Practices, promoting a strong safety culture. * Always adhere to all environmental policies and procedures. * Holder of an IMO Certificate, Regulation III/2, 2nd Engineer * 3+ years of experience working as a watchkeeper * Valid STCW certificates, as required for the position * Experience working within a cruise ship environment is a plus * 2nd Engineer experience or higher is a plus * Carry out the Engine watch to Main Engines functions and operation * Responsible for maintenance and carrying out repairs