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Jobs that might interest you

Sodexo
San Rafael, Marin County, 94 903
Competitive
Do you have a passion to take raw ingredients and re-imaginethem into something someone appreciates and finds delicious? Sodexo is seeking an Executive Chef for our prestigious client, Villa Marin, in San Rafael, CA. Villa Marin is a premier Continuing Care Retirement Community (CCRC) in San Rafael, that offers age 60+ residents an active and vibrant lifestyle. The community is located on a picturesque verdant campus, where residents enjoy a host of educational, cultural and wellness activities, along with a strong sense of friendships with fellow residents. We are seeking a highly motivated, and experienced Executive Chef or Kitchen Manager that will bring culinary creations to life. In this hands on role, you'll use your innovation, creativity and skill to develop menus for all dining experiences.
Do you have a passion to take raw ingredients and re-imaginethem into something someone appreciates and finds delicious? Sodexo is seeking an Executive Chef for our prestigious client, Villa Marin, in San Rafael, CA. Villa Marin is a premier Continuing Care Retirement Community (CCRC) in San Rafael, that offers age 60+ residents an active and vibrant lifestyle. The community is located on a picturesque verdant campus, where residents enjoy a host of educational, cultural and wellness activities, along with a strong sense of friendships with fellow residents. We are seeking a highly motivated, and experienced Executive Chef or Kitchen Manager that will bring culinary creations to life. In this hands on role, you'll use your innovation, creativity and skill to develop menus for all dining experiences.
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Sodexo
Vandenberg Air Force Base, Santa Barbara County
Competitive
As Sodexo Government Services continues to have the proud pleasure of supporting the Air Force, we are seeking an Executive Chef 2 to lead the culinary process at Vandenberg Air Force Base, CA; serving our dedicated airmen, families and base civilians. The Executive Chef 2 will be a key driver in leading a team of both Subcontractor cooks serving a wide variety of fresh and creative offers to our customers. This position will have oversite of two Air Force dining facilities located on base. Excellent advancement opportunities are available to successful candidates as we continue to grow. TheExecutive Chef 2will function as the lead manager in the kitchen and will direct all kitchen staff andoperations. Training, menu planning, food quality, food and physical safety, cost controls and client/customer relations are a top focus for the Executive Chef and his/her team.
As Sodexo Government Services continues to have the proud pleasure of supporting the Air Force, we are seeking an Executive Chef 2 to lead the culinary process at Vandenberg Air Force Base, CA; serving our dedicated airmen, families and base civilians. The Executive Chef 2 will be a key driver in leading a team of both Subcontractor cooks serving a wide variety of fresh and creative offers to our customers. This position will have oversite of two Air Force dining facilities located on base. Excellent advancement opportunities are available to successful candidates as we continue to grow. TheExecutive Chef 2will function as the lead manager in the kitchen and will direct all kitchen staff andoperations. Training, menu planning, food quality, food and physical safety, cost controls and client/customer relations are a top focus for the Executive Chef and his/her team.
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NEW
Do you enjoy a high energy, fast paced environment? Sodexo is seeking aManager 2, Regional Operations Supportposition forSharp Healthcare located inSan Diego, CA. This position will travel and support various accounts in an executive chef role. * implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production, puree standardization, FMS sheets, inventory control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark; * FMS: monitoring, Audits, implementation and standardization for new menus; * Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits; s;
Do you enjoy a high energy, fast paced environment? Sodexo is seeking aManager 2, Regional Operations Supportposition forSharp Healthcare located inSan Diego, CA. This position will travel and support various accounts in an executive chef role. * implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO's, STG, Mindful, garnishing, panning charts, production, puree standardization, FMS sheets, inventory control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark; * FMS: monitoring, Audits, implementation and standardization for new menus; * Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits; s;
Recently
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Sodexo
San Francisco, City and County of San Francisco
Competitive
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo is seeking a Director of Catering Servicesfor San Francisco State University located in San Francisco, CA. SF State is a major public urban university, situated in one of the world's great cities. Building on a century-long history of commitment to quality teaching and broad access to undergraduate and graduate education, the University offers comprehensive, rigorous, and integrated academic programs that require students to engage in open-minded inquiry and reflection. * identify customer needs and expectations; * ensure that Sodexo and customer goals are aligned and met; * educate and develop rapport with clients and promote partnerships; * promote a customer/client centered culture that strives to exceed customer and client needs;
Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals. Sodexo is seeking a Director of Catering Servicesfor San Francisco State University located in San Francisco, CA. SF State is a major public urban university, situated in one of the world's great cities. Building on a century-long history of commitment to quality teaching and broad access to undergraduate and graduate education, the University offers comprehensive, rigorous, and integrated academic programs that require students to engage in open-minded inquiry and reflection. * identify customer needs and expectations; * ensure that Sodexo and customer goals are aligned and met; * educate and develop rapport with clients and promote partnerships; * promote a customer/client centered culture that strives to exceed customer and client needs;
Recently
NEW
Sodexo
San Francisco, City and County of San Francisco
Competitive
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Live! Airport Lounge has an opportunity for an General Manager, Aviation Lounge 1 to lead our club for Virgin Atlantic Clubhouse at San Francisco International Airport (SFO). Our General Manager will guide 2 additional managers and motivate our hourly team of 30+ employees to excel in creating an excellent guest experience for our valued member guests. This lounge will host 75+ seats, of dedicated space for passengers who are members of their club program to come and relax, dine and enjoy a spacious oasis prior to boarding their flight. Our club will offer alcohol/beverage options and a self-service buffet; complementary for guests.
Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo Live! Airport Lounge has an opportunity for an General Manager, Aviation Lounge 1 to lead our club for Virgin Atlantic Clubhouse at San Francisco International Airport (SFO). Our General Manager will guide 2 additional managers and motivate our hourly team of 30+ employees to excel in creating an excellent guest experience for our valued member guests. This lounge will host 75+ seats, of dedicated space for passengers who are members of their club program to come and relax, dine and enjoy a spacious oasis prior to boarding their flight. Our club will offer alcohol/beverage options and a self-service buffet; complementary for guests.
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NEW
COREcruitment Limited
United States
£4.2k per month + single cabin
A well-loved Cruise Line, sailing across destinations around the world and operating a fleet of 23 ships. We are looking for a Food Operations Manager to us on board! * Oversee the organization, planning, administration, and day to day running of the Food Operations Department * Maximize the efficiency of food operations staff through effective scheduling, communication, and training * Oversees the largest department onboard and reporting directly to the Executive Chef, Assistant Food Operations Manager, Senior Maitre’d, Storeroom Manager, Specialty Restaurant Manager * Someone with excellent communication, leadership, and organizational skills * Is customer focused and experience in guest issue resolution * Able to coach, mentor and an interest in developing others * Someone that can build and maintain good relationships with various departments
A well-loved Cruise Line, sailing across destinations around the world and operating a fleet of 23 ships. We are looking for a Food Operations Manager to us on board! * Oversee the organization, planning, administration, and day to day running of the Food Operations Department * Maximize the efficiency of food operations staff through effective scheduling, communication, and training * Oversees the largest department onboard and reporting directly to the Executive Chef, Assistant Food Operations Manager, Senior Maitre’d, Storeroom Manager, Specialty Restaurant Manager * Someone with excellent communication, leadership, and organizational skills * Is customer focused and experience in guest issue resolution * Able to coach, mentor and an interest in developing others * Someone that can build and maintain good relationships with various departments
Posted 3 days ago

Frequently Asked Questions

How many temporary Hotel Staff jobs are there in CA?
There are 0 temporary Hotel Staff jobs within 20 miles of CA available on CatererGlobal right now.
What other similar jobs are there to temporary Hotel Staff jobs in CA?
As well as temporary Hotel Staff jobs in CA, you can find temporary Food and Beverage, Chef, Cook, amongst many others.
Which industry do temporary Hotel Staff jobs in CA belong to?
Temporary Hotel Staff jobs in CA are part of the Catering industry.