This is a senior role based in Cairo, responsible for the Engineering function in the company, including city and resort operations. The ideal candidate will have at least 15+ years experience in the hotel sector engineering function. The role involves traveling and providing guidance to property Directors of Engineering. Preparing reports for GMs and Area leadership is required. Applicants must be Egyptian nationals fluent in Arabic and English.
This is a senior role based in Cairo. It is open to Egyptian nationals only. The right candidate will have solid hotel experience in an above-property level Sales & Marketing role. The role requires experience in both city as well as resorts. Must have a proven track record in leading a team and achieving targets. This role involves travel within Egypt as well as internationally.
Welcome to our World Our Vision at Millennium & Copthorne Middle East and Africa is to be the preferred hotel company for our guests, colleagues, and owners while achieving exceptional growth. We have an Ambition to operate 100 preferred hotels by the year 2020. Job Location Grand Millennium Al Wahda Abu Dhabi offering direct access to Al Wahda Mall, it's a shopper's dream come true. Business travelers can look forward to a state-of-the-art business centre. Holidaymakers will appreciate our convenient city-centre location, first-class health club and spa, and 5 dining options led by prominent and experienced chefs. Its 844 rooms offer great views of Abu Dhabi and the nearby attractions. The iconic Qasr Al Hosn, Sheikh Zayed Grand Mosque, Ferrari World Abu Dhabi, and Abu Dhabi National Exhibition Centre are only short drives away. Key Job Responsibilities: Ensures the entire sale team is familiar and capable of using all the functionalities of the opera System Establishes and maintains a proper filing system of all related information and document Develops and maintains client databases on all city wide events for future business solicitation.
The Chief Engineer is responsible for all administrative, financial and operating aspects of the hotel as they directly relate to the Engineering division.He / She will manage all aspects of maintenance staff on a daily basis. He / She will direct, coordinate, perform routine, preventive and emergency interior/exterior maintenance and repairs to obtain optimum efficiency and economy of hotel operations. RESPONSIBILITIES · Supervises and trains all Engineering staff in Customer Service, Empowerment and Standard Operating Procedures. · Creates, approves and posts all Engineering staff schedules according to Wyndham standards. · Creates and adheres to annual budget for department. · Develops financial forecasts and actively participates in monthly profit/loss review meetings. · Develops and implements plans to maintain property, equipment, grounds and other assets in an acceptable state of repair. · Ensures the
Chief Engineer for Gorgeous 5* Seaside Property Title: Chief Engineer Salary: $TBC + expat benefits Perks: Relocation covered, medical benefits, acommodation, annual R&R ticket, and more Relocation Status: Single or couple preferred, experienced expat families welcome to apply Location: Dominican Republic We’re on the hunt for a highly capable and experienced Chief Engineer for this gorgeous, multi-award winning property in the Caribbean. The ideal candidate must have a thorough knowledge of all building systems including but not limited to HVAC, fire protection equipment, emergency generator back-up systems, plumbing, mechanical, electrical, roof and other structural systems. A background in a high-end resort setting is a MUST. To be considered for this position, the ideal candidate will have: Fluent Spanish speaking skills with an intermediate command of English Preventative mindset when it comes to the maintenance of the property Worked with high-end resort finishings and challenging architectural designs Experience across several facets of engineering and maintenance (ie mechanical, electric, building, landscaping, etc.) An adventurous spirit that doesn’t need to be near the city Worked in an island location before --------
JOB TITLE Head of Leisure / Events Sales, Five Star Hotel, Cayman Islands JOB LOCATION Cayman Islands SALARY ON OFFER Base up to $100,000 per annum (Tax Free) WHAT'S NEEDED A proven Head of Leisure / Events Sales to manage the sales operation for this destination lifestyle hotel property. EMPLOYER INFORMATION Luxury Hotel property WHAT THE JOB ENTAILS Managing the day-to-day Sales operations Needs strong connections in the leisure and events sector, Ensuring the development of BD for the hotel operation Requires a contacts list , client book for the USA and Europe Will require Fam trips and attending trade shows CANDIDATE REQUIREMENTS Extensive experience in sales specialising in leisure, and events Extensive experience and contacts in the USA and Europe E
TELL ME MORE As our Maintenanceperson you areresponsiblefor the smooth-running of theentirebuilding(its resources and the building itself). You handle all internal repairs and carry out preventive maintenance yourself.Youcoordinaterepairs in morespecialisedareas with external parties, by managing the entire process fromcontracting, requesting, reviewing quotes and following up on the process. It concerns a part-time job of 32hours. The position reports directly into the General Manager. We will be opening ourthirdlocation in Vienna, Austria in Q12021. Located in the central Second District of Leopoldstadt, Zoku Vienna will be close to the Vienna University of Economics and Business, the Messe Wien Conference Center, and the iconic Prater park.The role of the handyman will firstly be focused on the preparation of the opening, followed by opening the property and then operating it. WHAT WILL YOU DO? You will be responsible for handling incidental repairsand preventive maintenance like: Keeping control over the maintenance plan Operating legal operational tasks like legionella prevention and fire safety Assistingand checkingrepairs handled by external parties Assigning tasks, giving instructions and auditing work on quality and progress executed by external parties Small adjustments to electricity and data facilities Executing common repairs,installingequipment and hardware, sanitary facil
KEY RESPONSIBILITIES Maintains staff by recruiting, scheduling, orienting, and training employees; creating and maintaining a safe, secure, and legal work environment; developing personal growth opportunities Develop strategies for organizing, staffing, planning and executing functionalities. C oordinating and enforcing systems, policies, procedures, and productivity standards To review the function of all Food and Beverage team members, facilities, sales and costs to ensure maximum departmental profit is achieved. Coordinating with the Exec. Chef for the preparation, presentation and service of Food and Beverage products to ensure highest quality at all times. analyzing and resolving quality and customer service problems; identifying trends; recommending system improvements Work with Market Sales team to establish sales strategy, extended stay occupancy (ESOcc) targets, sales goals, and action plans. Collaborate with Regional Marketing & ecommerce Managers to develop and/or sustain marketing and ecommerce strategies for the hotel Measure,
We are seeking an experienced Manager for this amazing Leisure facility due to open in the summer of 20201 Offer the whole family an amazing time across multiple facilities including, trampolines, Go-karts, F&B and more We are looking for someone who is up for a challenge of launching a new business, working under the Owner, who is securing more sites (up to 8 in the next 5 years) this will give you the opportunity to show him what you can do and potentially move into a more operational management role/multisite role in the future We need someone who is experienced with the Leisure world, maybe you have managed a large swimming complex, worked in one of the local attractions or are a very outgoing F&B manager with personal desire to move into the leisure and tourism world – we want to hear from you You will need to be a hands-on manager; love being involved in all aspects of the business and be present on the floor Some of your duties and responsibilities will be Maintains staff by recruiting, scheduling, orienting, and training employees; creating and maintaining a safe, secure, and legal work environment; developing personal growth opportunities Accomplishes staff results by communicating job expectations; planning, monitoring, and appraising job results; coaching, counselling, and disciplining employees; coordinating and enforcing systems, policies, procedures, and productivity standards
International Director of Operations Trendy – High-end restaurant concept Must have pre-opening experience. This position will involve international travelling Salary – €€€ with bonus Head office based in France. Must be able to travel back-forth to France when necessary. Are you a Group Director of Operations; a Group F&B Director in a Lifestyle Hotel or Private Members Club or a multi-outlet General Manager looking for a different challenge? Do you currently work with trendy concepts, allying quality food and high volume? And finally, are you passionate about the industry, keen to travel the world to continue developing their concepts and participate in creating new venues and offerings? Our client is an International Hospitality Group with multiple high-end and trendy concepts, a pipeline of projects worldwide and a great ambition to go higher and always be better. We are looking for a passionate Director of Operations to join their executive team. You will be natural born leader with strong commercial focus, a volume background and opening / development of portfolio experience. The Ideal profile: Currently be working as Director of Operations / Senior General Manager (or similar executive level) within a Lifestyle / Luxury / Trendy hospitality group. Be an ambassador of the group and concepts
The ideal candidate will have at least 2 years successful experience in IT in a 5 star hotel. He/She will be interested in working in Sahl Hasheesh and reporting to the IT Manager. In addition to IT skills, the candidate will have a strong customer service orientation and the eagerness to help and support users. The role requires flexibility to work different shifts/hours and to work indoors and outdoors in a large and extended luxury resort. Ideally, the candidate will have gained CCNA and MCITP Experience in the majority of the following areas: Opera, Micros, SUN, Material Control, Callvisor, IP TV, IP Phone and CCTV IP. Optional: Sound Systems.
Req ID: 208421 Do you want to "Fuel Your Career"? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love's Restaurant Managers promote sales growth, conduct training, exhibit and coach outstanding customer service, demonstrate a high sense of urgency, maintain a clean and safe facility, deliver a quality product, and ALWAYS do what's right for our employees. Consider joining our team if you: Prefer a hands-on and fast-paced work environment Understand the importance of excellent customer service Are looking for a challenging and rewarding career Seek advancement opportunities for personal and professional growth Lead by example and take initiative Are willing to relocate to other cities and/or states for advancement opportunities Requirements: 1+ years restaurant management experience 1+ years experience managing operations with an annual sales volume of $1+ million 1+ years experience affecting and deciphering budgets and P&L statements 1+ years experience supervising and training 5-10 employees Proven track record of providing a quality product and maintaining a clean
To carry out installation, operation, repair, troubleshooting and maintenance of all kitchen (gas and electric), coffee machines, laundry and electro-mechanical equipment and associated plant To carry out maintenance all repair and maintenance of various electrical systems To participate in hotel emergency response team To participate in hotel energy conservation program To control of all heat, light and power equipment according to the need of the hotel To be thoroughly familiar with all regulations regarding safety at work and observe these meticulously at all times To observe cleanliness at the place of work and on the job after completion of work To ensure that personal grooming and hygiene standards are being obse
We are looking for a Site Engineer for a new build, Boutique Hotel. This person will be responsible for the management of the full operation, maintenance, and repair of the property’s equipment tools and facilities. The individual must be a hands-on and interactive professional, have proven experience in the management of third-party services providers (facility management and landscaping), be competent in facility management systems, have knowledge of BMS and home automation, demonstrate strong analytical skills and initiatives to maintain budget, costs and energy saving measures, and be a strong team player who is able to lead, action and respond to all levels of hierarchy. Qualifications must have sizeable experience working in 5-star hotels. Pre-Opening experience preferred.
Introduction Would like to live a unique experience within an exclusive wellness and agrotourism resort and share it with your colleagues and clients? Are wellbeing and sustainability essential parts of your daily life? Then keep on reading! Our client, a brand-new hotel based in Ibiza and specialized in Wellness and Agrotourism is looking for a Head of Gourmet (m/f/d) to join their team and participate to its opening next January 2022. Your mission Take the role of an ambassador of the company's wellness and sustainability culture, promote its' awareness amongst team members by leading by example and ensuring all menus are in line with the company's purpose. Responsible for all restaurant, bars and organic retail kiosk operation of the resort, overseeing all activities in the kitchen, train the staff, design and plan menus, product purchasing and manage culinary budget. Ensure that food storage, food processing, food production, food distribution and disposal facilities meet food safety standards and are designed in a way to promote safe, efficient and effective workflows. Visit the service areas to meet with the guests, seek feedback and develop loyal relationships. Coordinate closely with the Agriculture team to ensure vegetables, fruits and other produce from our hotel gardens are used either in the hotel outlets or organic retail kiosk. Responsible for maximizing restaura
Our Client, a well-reputed and large Catering & Facility Management Organization in Saudi Arabia, is on the lookout for a Project Director (European National) to look after their Catering Division. The ideal candidate should have B.Sc or M.Sc. In Business administration or Management from fully accredited university or alternate qualifications, B.Sc in discipline field together with diploma/certificate. Must have 8-10 years of relevant experience in the catering industry with minimum 5 years as Operations Director / Manager with a large Catering unit. He should have excellent managerial and administrative skills, a task master and ability to motivate and lead a team of multi-lingual personnel. Must have good experience to manage large workforce more then 8000+ costumer/facility with different menu/nationality.
We are currently seeking for passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Electrician you are responsible to install, maintain and repair electrical wiring, equipment and fixtures to ensure that work is in accordance with relevant codes and your role will include key responsibilities such as: Maintenance of all M&E and HVAC equipment within the hotel complex with special emphasis on health safety Maintenance and repair works of all mechanical and electrical heating and ventilation equipment, ensuring the on-going safe and efficient running of the hotel Fix mains / domestic single and 3 phase supplied distribution systems and all lighting and in-house power installations / appliances Assist with all emergency services, e.g. fire alarms, lighting, batteries and standby power requirements, inclusive of generators Control systems to M&E related processes e.g. general equipment, televisions, hair dryers, shavers sockets, etc. and all guest and service lifts Prepare sketches or follow blueprints to determine the location of wiring and equipment and ensure conformance to building and safety codes Use a variety of tools and equipment such as power construction eq
·To participate in hotel emergency response team · To participate in hotel energy conservation program · To control of all heat, light and power equipment according to the need of the hotel · To be thoroughly familiar with all regulations regarding safety at work and observe these meticulously at all times · To observe cleanliness at the place of work and on the job after completion of work · To ensure that personal grooming and hygiene standards are being observed, particularly when working in guest areas · To report all defects observed to Chief Engineer · To perform duties outside the scope of his trade in case of emergency, if so called upon · To attend all on job training in accordance with the departmental standards and procedures
Head of Marketing Malaysia $$$ ASAP Start We are searching for a superstar candidate to take on the Head of Marketing position for an ultra-cool international, award-winning nightlife brand with operations across South East Asia and the United States. Candidates that have a background in a high-end F&B or luxury nightlife setting will be given first priority. Candidate requirements: Determining marketing and brand strategies Generating insight: exploring market, competitor and shopper data and trends. Enhancing performance, managing budgets, controlling costs and monitoring performance Brand management, visual merchandising and social media team management Strong communication between departments *Please note that in order to be considered for this role you MUST have previously experience working for an international branded F&B or nightlife company in a similar position. We are looking for the best of the best for this role and therefore offering an extremely competitive salary, definitely an opportunity not to be missed! If you are keen to discuss the details further, please apply today or send your cv to Due to high numbers of applicants we aren’t always
Introduction The MEININGER Hotel in Zürich will open in 2021 and will enrich the sustainable urban district Greencity with 174 rooms and 582 beds. The city center and its sights are only a few minutes away by S-Bahn. For guests travelling in Switzerland, Greencity is also an ideal stopover at the gateway to Central Switzerland - historically the origin of the country - with direct access to the motorway A3. Are you ready for your next career challenge? We are hiring! Your Tasks: You work together with the Operations Manager to ensure smooth day-to-day operations You are in contact with in- and external suppliers and are in charge of daily stock and cost control as well as monthly reporting You drive implementation, monitoring and improvement of MEININGER quality standards and ensure compliance with regulations You manage the team, coach and develop your team members in close collaboration with your Operations Manager You enjoy diverse working environment and are flexible to work weekdays, weekends, day- and evening shifts You are a great host and create memorable experiences for our guests What MEININGER offers: There are many good reasons to join our MEININGER Team. We offer a professional work environment with creative leeway. Working with a dynamic team will offer you many chances for your personal development. We appreciate colleagues who can