How many Receiving jobs are there in Dubai?

There are 31 Receiving jobs within 20 miles of Dubai available on CatererGlobal right now.

What other similar jobs are there to Receiving jobs in Dubai?

As well as Receiving jobs in Dubai, you can find Storekeeper , Purchasing , Finance , amongst many others.

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26 Receiving jobs in Dubai + 20 miles

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FEATUREDNEW

Receiving Officer

Anantara Dubai The Palm Resort & Spa.

Dubai
Today

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Ensuring proper authorization for all goods entering the hotel. * Inspecting all incoming goods to ensure that quantity, quality, price and all the other specifications are adhered to. * Prepare daily receiving report summaries and report on any variances immediately. * To check and input Food and Beverage and General store purchase into the hotel inventory system. * To ensure the goods are secured and prompt transfer.

NEW

Finance Executive

Riu Hotels and Resorts

Dubai
Recently

Unspecified

Responsibilities and duties for this position shall include butare not limited to the following areas and activities. Atmanagement discretion, direction may be given for tasks outside the scope of work described below. 1. Check receiving report received for the day. 2. Post invoices 3. Prepare cheques for payment. 4. Prepare payment for foreign suppliers/travel agency commission. 5. Post all manual cheques. 6. Post all petty cash. 7. Check incoming tray. 8. 9. Provide month-end reports and schedules as indicated by the FC. 10. Reconcile advance to supplier and other relevant accounts. 11. Maintain computer system as per written guideline including doing the timely system back-ups. 12. To maintain a proper filing system and adhere to the record retention report as per hotelpolicy. 13.

PREMIUMNEW

Sommelier

Palazzo Versace Hotel Dubai

Dubai
Recently

Unspecified

Administration Ensure that restaurant team have good knowledge of wine and food Control on a daily basis the proper storage, aging rotation, and temperature of all stock in beverage storeroom and report any problems and malfunctions Ensures all beverage equipment and wine lists are clean and updated with correct vintage and out of stock items Checks and monitors the service bar operations (Main service bar and restaurant bar). Liaises with the Purchasing Manager to ensure efficient ordering and stock levels during high and low seasons (have proper inventory system in place for the cellar and review receiving / ordering procedures) Performs any other reasonable duties as required by the Food & Beverage Manager Guest Service Ensure guests wine preferences are remembered by staff

NEW

Commis Bakery

Bateel International L.L.C

Dubai
Today

Unspecified

Commis 3 Bakery - UAE As a Commis III you are responsible for preparing orders in coordination with your team and supervisor by meeting the set standard and qualities along with below key responsibilities. Support the Demi Chef De Partie or Commis I in the daily operation work. To maintain cleanliness in all assigned areas including refrigerators & freezers. Follow the instructions and recommendations from the immediate superiors. Reports any equipment on the section which needs repair or maintenance. Ensure the consistent quality in the daily preparation and keep up to date with the new products. To be fully familiar with all local Food Hygiene and HACCP guidelines as per Dubai Municipality. Quality Innovation Authenticity Integrity

FEATUREDNEW

Finance Administrative Assistant

Anantara Dubai The Palm Resort & Spa.

Dubai
Recently

Competitive

Contract:Full-time Company Location:Anantara The Palm Dubai Resort A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Understand hotel's accounting system and work process. * To support DOF/FC & AFC & CA to coordinate with external parties including auditors, asset appraiser, accountants or consultants assigned by the owner or MHG. * To support DOF/FC & AFC & CA for Internal Audit or Finance Operation Compliance on related areas. * Ensure the Critical Date List is updated. * Facilitating contract through the signature process.

NEW

Commis Pastry

Bateel International L.L.C

Dubai
Today

Unspecified

Commis 1 Pastry - UAE As a Commis I you are responsible for following the guidance of the superiors for the smooth operation and gets involved with all individuals in the section and delivers with all efforts appropriately. Support the Chef De Partie or Demi Chef De Partie in the daily operation work. To maintain cleanliness in all assigned areas including refrigerators & freezers. Control food stock and food cost in the section To take proper inventory in the section in the absence of direct supervisor. Control food stock and food cost in the section including by controlling wastage. Follow the instructions and recommendations from the immediate superiors. Reports any equipment on the section which needs repair or maintenance. Ensure the consistent quality in the daily preparation and keep up to date with the new products.

NEW

Pastry Chef

Bateel International L.L.C

Dubai
Recently

Unspecified

As a Pastry Chef you are responsible in providing assistance to the Executive Pastry Chef to ensure smooth operations and interact with individuals in the section. Leads the pastry team in the absence of the executive pastry chef. Provides guidance to junior pastry staff members. Oversees and organizes pastry stock and ingredients. Ensures and verifies all food products are properly dated and organized for quality assurance. Trains new employees to the standards. Conduct daily shift briefings to the colleagues. Ensure proper staffing and scheduling in accordance to productivity guidelines. Control food stock and food cost in the section. Supervises all food preparation and presentation to ensure quality and standards. Works with head chef to maintain pastry organization, staff ability, and training opportunities.

PREMIUMNEW

Bartender for the Waldorf Astoria Dubai International Financial Centre

Waldorf Astoria DIFC - Dubai

Dubai
Recently

£0 - £0

A Bartender for the Waldorf Astoria Dubai International Financial Centre engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender for the Waldorf Astoria Dubai International Financial Centre will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. * Receive orders and serve customer requests completely in a timely manner * Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc. * Take food orders and assist the floor team with deliveries as required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared

NEW

Demi Chef De Partie Bakery

Bateel International L.L.C

Dubai
Recently

Unspecified

As a Demi Chef De Partie you are responsible for preparing orders in coordination with your team and supervisor by meeting the set standard and qualities along with below key responsibilities. Support the Chef De Partie or Ass. Head Baker in the daily operation & work. To inform on a daily basis the Head Chef /Sous Chef on all relevant information on operational matters. To maintain cleanliness in all assigned areas including refrigerators & freezers. To perform duties common to all Commis and other duties as maybe assigned. Control food stock and food cost in the section. To make daily production list for the section in the absence of Chef De Partie. Follow the instructions and recommendations from the immediate superiors. Reports any equipment on the section which needs repair or maintenance.

FEATUREDNEW

Sous Chef

Anantara Dubai The Palm Resort & Spa.

Dubai
Recently

Competitive

Contract:Full-time Company Location:Anantara The Palm Dubai Resort A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. * To develop menus and "specials" which meet the needs of the target market and are in line with the operating concept for the restaurant. * To develop menus and set standard recipes (as per SOPs) which allow the restaurants to run at an acceptable food cost, thereby satisfying guest needs and expectations. * To have a complete understanding of, and adhere to the companys policy relating to fire, hygiene and safety.

NEW

Quality Control Inspector

Bateel International L.L.C

Dubai
Recently

Unspecified

Job Purpose: To check, monitor and document all the Quality In-process activities in entire production and report to QC Supervisor. Check the personal hygiene for all food handlers and cleaning and sanitation of food contact surfaces such as table/ utensil/ equipment in whole production and warehouse premises. Inspect and document the food / packaging items for both incoming and outgoing and execute the internal QA holding procedure for defective items as per SOP. Check and document the large truck & local delivery vehicles for cleaning & sanitation, precooling temperature before loading. QC In- process inspection, Preoperational and CCP monitoring (Cooking, Veg and Fruits sanitation, Blast chilling & shock freezing and metal detection) for dates, bakery, pastry, cookies, cold kitchen & chocolate.)

FEATUREDNEW

Junior Sous Chef - Canteen

Anantara Dubai The Palm Resort & Spa.

Dubai
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure that all outlet reports, schedules, standard recipes, menus, food presentation photographs and correspondence are completed in liaison with the Executive Chef and Executive Sous Chefs in an accurate and punctual manner. * To develop menus and "specials" which meet the needs of the target market and are in line with the operating concept for the restaurant.

PREMIUMNEW

Sous Chef - Pastry

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Management Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Education and Experience

PREMIUMNEW

Purchasing Agent

JW Marriott Marquis Dubai

Dubai
Today

Competitive

Job Category Procurement, Purchasing, and Quality Assurance Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Accurately control the hotel's Receiving, invoice posting, inventory, etc., in accordance with the established standards at all times. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - None * Titles of Direct Reports - N/A • College Graduate Skills and Knowledge • Storekeeping and Food & Beverage skills • Leadership skills • English language • Training and willing to help continue the success of the property Education or Certification • N/A * Weigh all meats, seafood and poultry upon arrival before invoices are signed

PREMIUMNEW

Uniform Room Attendant

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Housekeeping & Laundry Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Ensure safety, cleanliness and organization of the uniforms and the uniform room. Audit and maintain uniform count. To obtained the highest possible and balanced Brand Standard audit certification and departmental productivity. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 0 * Titles of Direct Reports - N/A * Having an experience in similar position for at least 12 months with a great interpersonal skills and good level of physical fitness. * Linen room experience preferred Skills and Knowledge * Strong Communication skills (verbal, listening, writing) * Innovative * Pro-active and reliable

PREMIUMNEW

Demi Chef de Partie - All Day Dinning

JW Marriott Marquis Dubai

Dubai
Today

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

PREMIUMNEW

Demi Chef de Partie - Bar

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

PREMIUMNEW

Demi Chef de Partie - Rang Mahal

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

PREMIUMNEW

Demi Chef de Partie - Thai Cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

PREMIUMNEW

Demi Chef de Partie - European Cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

PREMIUMNEW

Chef de Partie - European Cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products.

PREMIUMNEW

General Support Specialist (At Your Service Runner)

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Rooms & Guest Services Operations Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Our jobs aren't just about moving items from one place to another. Instead, we want to build an experience that is memorable and unique - and each position contributes to making that possible for our guests. At our hotels, General Support Specialists work across departments to ensure that guests and associates have what they need at the point in time when they need it.

PREMIUMNEW

Spa Therapist

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Spa Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps, and/or hydrotherapy. Assess guest needs and inquire about contraindications (e.g., allergies, high blood pressure, and pregnancy) before beginning service. Keep up to date with current techniques and modalities related to their field of work. Escort guests to and from treatment rooms. Arrange workstation, treatment room, and/or drapes. Frequently check with guest to promote comfort, safety and security throughout service. Promote and sell spa services including retail offerings related to the Spa.

PREMIUMNEW

Chef de Partie - Italian Cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products.

PREMIUMNEW

Chef de Partie - Rang Mahal

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Supervise and coordinate activities of cooks and workers. Determine how food should be presented, and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products.

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Dubai

Receiving

26 Receiving jobs in Dubai + 20 miles

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Related Jobs

Receiving Officer

Finance Executive

Sommelier

Commis Bakery

Finance Administrative Assistant

Commis Pastry

Pastry Chef

Bartender for the Waldorf Astoria Dubai International Financial Centre

Demi Chef De Partie Bakery

Sous Chef

Quality Control Inspector

Junior Sous Chef - Canteen

Sous Chef - Pastry

Purchasing Agent

Uniform Room Attendant

Demi Chef de Partie - All Day Dinning

Demi Chef de Partie - Bar

Demi Chef de Partie - Rang Mahal

Demi Chef de Partie - Thai Cuisine

Demi Chef de Partie - European Cuisine

Chef de Partie - European Cuisine

General Support Specialist (At Your Service Runner)

Spa Therapist

Chef de Partie - Italian Cuisine

Chef de Partie - Rang Mahal

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