How many Planning jobs are available on CatererGlobal?

There are 192 Planning jobs available on CatererGlobal right now.

What other similar jobs are there to Planning jobs?

As well as Planning jobs, you can find Catering , Catering Staff , Management , amongst many others.

Which places are popular for Planning jobs?

People who are interested in Planning jobs prefer to look in Southampton , Hampshire , Dubai .

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FEATUREDNEW

Assistant Bar Manager

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service. Prepare schedules for all employees according to the forecast and within the limits of the manning guide to ensure adequate manpower at all times under the guidance of the Bar Manager Ensure proper maintenance and cleanliness of all areas of the bar / night club Be involved in the planning of promotions, beverage purchases and pricing under the supervision of the Bar Manager Supervise the daily operation under standards fixed by Hotel Management and Bar Manager Define training needs and propose training programs in co-relation with Bar Manager and continuously train subordinates to achieve highest professionalism

FEATUREDNEW

Director of Food & Beverage

The Radisson Dubai, Damac Hills

Dubai
Today

From $45,000 to $54,000 per annum Benefits+Bonus+Medicals

Radisson Dubai DAMAC Hills is looking to strengthen our team with a passionate Director of Food & Beverage We are proud of our 481 room hotel (90 suites) overlooking the Trump Golf Course, within the DAMAC Hills Community in Dubai Land. To create many a memorable moment for our guests, we will have 4 F&B outlets - Fire Lake Grill restaurant, Hessa St. Kitchen- serving authentic Asian favoritesa la carte, Hills Pool Deck and also Issei a trendy Nikkei fusion restaurant & bar, at our rooftop. In addition to the above, we also have 4 meeting & event spaces and a busy in-room dining service. Besides being part of a talented, & young team, the chosen talent will benefit from being part of Radisson Hotel Group (RHG), one of the fastest growing international chains. And one of its core beliefs is, "We Grow talent, & Talent Grows Us."

PREMIUMNEW

Outlet Supervisor

Rixos Bab Al Bahr

United Arab Emirates
Recently

Unspecified

Rixos Bab Al Bahr is seeking for a dynamic candidate for a positionof Outlet Supervisor We are far more than the world wide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn everyday, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor every chapter of your story is yours to write, and together we can imagine tomorrows hospitality. Career development with promotion opportunities Learning programs designed to sharpen your skills Ability to make difference through our corporate social responsibility activities Do what you love, care for the world, dare to challenge the status quo! #BE LIMITLESS The sky is your limit Supervise the day-to-day outlet operations.

NEW

Restaurant Supervisor

Miramar al aqah beach resort

United Arab Emirates
Recently

Unspecified

Job Description Responsible for planning, managing, monitoring sanitation and hygiene, ensure all food served to employees are in good quality and providing assistance for the staffs. Job Requirements * High school diploma or equivalent; Degree in hotel management is a plus. * Minimum of 2 years experience in similar role in a resort or hotel environment. Experience in UAE is desirable. * Good understanding of food, health, and safety regulations. * Excellent written and verbal English communication skills. * Friendly, outgoing behavior, able to involve and support operation

FEATURED

Banquet Manager - Saudi Arabia

COREcruitment Limited

Saudi Arabia
Yesterday

£2.6k per month + full expat benefits

Salary Package: SAR 14000 full expat benefits * We are looking for a dynamic and organized Banquet Manager to provide guests with a first-class banquet experience * Must be from a 5* hotel/F&B/High-end Events background with minimum 2 years’ experience in a similar role * Arabic speakers and experience in Middle East preferred. * You will work alongside the respective department heads to control cost and quality of service * Have extensive experience in managing large scale banquets within the budget * Have great communication, planning and time-management skills

PREMIUMNEW

Barista

Rixos Premium Dubai

Dubai
Recently

Unspecified

Rixos Premium Dubai is looking for a professional, high-energy Barista to join our Team. * Welcoming guests, reading and listening to people to determine beverages preferences, making recommendations, and taking drink orders. * Planning coffee menu. * Adhering to all food safety and quality regulations. * Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. * Developing latte art skills. * High school diploma. * Additional education, training, certificates, or experience may be required. * Positive, engaging personality, and professional appearance. * Exceptional interpersonal and communication skills. * Strong task and time management abilities.

NEW

Group Director of Training and Development

Sun Siyam

Maldives
Recently

From $72,000 to $96,000 per annum service charge

* Using performance reviews and skills gap analyses to identify training needs per department, team and individual within the Sun Siyam Group. * Develops training and development programs and objectives forSun Siyam Group * Crafting career plans for team members of Sun Siyam Group. * Planning training programs based on business goals * Exemplifies the desired culture and philosophies of the organization. * Conducts follow-up studies of all completed training to evaluate and measure results. * Minimum 7 years of experience as director or group director of Training and Development. * Must be able to travel within resorts frequently. * Excellent verbal and written communication skills. * Strong presentation skills. * Adept with a variety of multimedia training platforms and methods. * Ability to evaluate and research training options and alternatives.

NEW

Learning & Development Manager

Sirru Fen Fushi

Maldives
Recently

Unspecified

We are looking for a passionate Learning Development Manager who will be.. * Ensuring highest quality product & consistency for our guests, and secure profit margin while maintaining the Corporate image of the company at all times. * Responsibility for directing training supervising, planning, coordinating of all areas. * Develops training and development programs and objectives. * Works effectively as a team member with other members of management and the T&C. * Bachelors Degree in relevant field. * Excellent communication skills, both written and verbal required. * Ability to lead and train a team with multi-cultural background. * Ability to evaluate and research training options and alternatives. * Current knowledge of effective learning and development methods. * Strong presentation skills and implement effective training and development.

NEW

Learning & Development Manager (Marriott Experience)

Le Mirage City Walk - Doha

Doha
Recently

Unspecified

Job Summary Responsible for Learning & Development needs and managing the overall training functions of the property including planning and implementing Learning and Development initiatives for all Associates of the property to meet both objectives and achievement of goals set forth by the Management and Marriott International. Duties & Responsibilities * Ensure that all new Associates attend the Property Orientation program and comply with the Marriott Global Source Online Training. * Prepare management/supervisory, specific professional programs and other training based on needs analysis and submit for approval of the General Manager. * Deliver certain property-wide Learning & Development courses for all Associates and track all those courses being carried out in the property on an ongoing basis.

NEW

Catering Project Manager

Bin Eid Executive Search

Saudi Arabia
Recently

From $50,000 to $60,000 per annum + Accommodation + benefits

Our Client, a well-reputed and large Catering & Facility Management Organization in Saudi Arabia, is on the lookout for a Project Manager (European National) to look after their Catering Division. The ideal candidate should have 8-10 years of relevant experience in the catering industry with minimum 5 years as Operations Director / Manager with a large Catering unit. He should have excellent managerial and administrative skills, a task master and ability to motivate and lead a team of multi-lingual personnel. B. Sc or M. Sc. In Business administration or Management from fully accredited university or alternate qualifications, B.Sc in discipline field together with diploma/certificate. Must have eight 08 years experience in facility management

NEW

Front Office Associate

The First Group - Hospitality

United Arab Emirates
Recently

Unspecified

Joining a dynamic, vibrant and customer focused team, Front Office Agent will display a positive can do attitude and will be responsible for delivering an exceptional customer service experience to all our guests. * Greet and welcome all guests approaching the Front Desk in accordance with TRYP by Wyndham standards. * Answer guest inquiries about hotel services, facilities and hours of operation in a timely manner. * Review Front Office logs, Trace File and Credit Limit daily. * Handle cashiering duties. * Answer inquiries from guests regarding restaurants, transportation, entertainment, etc. * Coordinate with Front Office Supervisor in performing daily task or during the shift. * Have knowledge of emergency procedures and assist as needed. * Be able to perform and complete all tasks and duties on the shift checklist in a timely and efficient manner.

Regional Sales and Marketing Manager

Crown & Champa Resorts

Maldives
Recently

Unspecified

Crown and Champa Resorts has an exciting opportunity for a Regional Sales & Marketing Manager in the office based in Maldives. * Creating memorable, well-executed and sophisticated groups and events for a wide range of clientele by planning and organising with clients with an aim of creating repeat guests * Exceeding financial quotas and customer service criteria as well as revenue targets * Set clear strategies to enhance account performance and achieve annual budgeted goals * Ensuring all clients/guests are responded to promptly and efficiently * Communicate effectively with the Crown and Champa resorts to ensure a seamless experience for the client/guest * Conduct site inspections and meet with clients to discuss their requirements * A proven track record of successful business development and account management

Habtoor Grand Resort Autograph Collection LLC

NEW

Sales Manager – Leisure (CIS)

Habtoor Grand Resort Autograph Collection LLC

United Arab Emirates
Recently

Unspecified

* Co-ordination and implementation of the hotels sales activities and strategy with the aim of optimal room occupancy and high accommodation and F&B sales and other revenues, together with a concern on the costs involved. * Responsible of getting the knowledge of the objectives to reach as per Budget and KBOs with the assistance of DOS. * Planning, co-ordination and implementation of all sales trips in the designed territory by agreement with the DOS in the most efficient and optimal way. * Develop relationship and partnership with large, prestigious and targeted companies within the designed territory or beyond if not yet allocated within the sales team.

NEW

Coconut Climber cum Gardner

Constance Moofushi Resort

Maldives
Recently

Competitive

The Gardner will be working under the supervision of the Chief and responsible for all the garden activities in the entire resort. Responsibilities and duties for this position shall include, but not limited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. * Working for green and clean island under the supervision of the Chief Gardner. Ensure the coconut trees are cleaned and free from any risk to fall down coconut /leaves during normal weather. * Ensure the correct usage of the material and equipments without wastage or excess to requirement. * Ensures the cleanness of the island by planning daily cleaning biased on the time frame given by Chief Gardner. * Ensures the clean and tidy beach by planning daily cleaning biased on the time frame given by Chief Gardner.

NEW

Sales Executive

Habtoor Grand Resort Autograph Collection LLC

United Arab Emirates
Today

Unspecified

NEW

Director of MICE

Sun Siyam

Maldives
Recently

$54,000 per annum Service charge

* Actively assist in daily sales activities within MICE segments, to include site inspections, sales presentations. * Responsible for overall project management covering planning, developing, organizing and implementing events. * Act as the main contact with other affiliates on cross-market events. * Maintain good relationship with distributors in order to tailor-make different events for different market segments. * Budget management of different event projects. * Prepare event reports and monitor event performance. * Source and negotiate with service providers including production house, MICE agency, premiums. * Responsible for the task force of event/meeting management systems. * Responsible for developing new business opportunities and expand customer base in order to achieve sales target in a competitive environment. * Maintains and expands customer database.

The Marriott Hotel and Resort Palm Jumeirah

PREMIUMNEW

Restaurant General Manager - Mexican Cuisine Experienced

The Marriott Hotel and Resort Palm Jumeirah

United Arab Emirates
Recently

$0 per annum Best in Market

* Meets restaurant financial objectives by; preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase average meal checks. * Attracts patrons by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands. * Controls purchases and inventory by meeting with account manager; negotiating prices and contracts; developing preferred supplier lists; reviewing and evaluating usage reports; analyzing variances; taking corrective actions.

FEATUREDNEW

IT Manager

Dives Holding

United Arab Emirates
Recently

Unspecified

This role is responsible for the management of the technology systems in the organization. They ensure that all aspects of the technology are functioning properly and that all employees are using the technology to its maximum potential. 1. Planning, organizing, controlling, and evaluating IT and electronic data operations. 2. Managing information technology and computer systems. 3. Managing IT staff by recruiting, training, and coaching employees, communicating job expectations, and appraising their performance. 4. Designing, developing, implementing, and coordinating systems, policies, and procedures. 5. Acting in alignment with user needs and system functionality to contribute to organizational policy. 6. Identifying problematic areas and implementing strategic solutions in time. 7. Auditing systems and assessing their outcomes. 8.

NEW

Junior Sous Chef

Hilton Dubai, AlHabtoor City LLC

United Arab Emirates
Recently

Unspecified

Al Habtoor City Hotel Collections is currently looking for Junior Sous Chef to join our stellar team! What will I be doing? As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. A Junior Sous Chef will also be required to manage food cost controls. * Contribute to menu creation * Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team * Ensure consistency in quality of dishes at all times * Manage customer relations when necessary, in the absence of the Junior Sous Chef * Ensure resources meet business needs through the effective management of working rotas * Support brand standards through the training and assessment of your team * Manage food cost controls to contribute to Food and Beverage revenue

PREMIUMNEW

Chef de Cuisine

Souq Waqif Hotel by Tivoli

Doha
Recently

Competitive

Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description As Chef de Cuisine you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department, including any projects requested by Executive Chef. You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis. It will be your responsibility to ensure only the highest quality of food & beverage for our guests through meticulous consistency, taste and presentation of all dishes.

FEATURED

MARKETING MANAGER - RESTAURANT, BAHRAIN!

COREcruitment Limited

Bahrain
Posted 3 days ago

£4k per month + all inclusive plus medical, flights, visa etc

Delighted to be recruiting again for this forward thinking and food focused Restaurant group – we are looking for a creative Marketing Manager! You will be fully responsible for developing, maintaining, successfully implementing & reporting marketing strategies to meet the company’s objectives across all digital and traditional media channels in accordance with the company’s brand strategy. * A degree qualified in Business, Advertising and Marketing, Economics or Engineering from a first line school * Must currently be holding a similar job role in the F&B sector – ideally restaurants * Strong communication skills to maintain good relationships * Hands-on attitude and are analytical and ambitious. * Marketing Innovation: Ability to identify and develop innovative ideas (e.g., product, packaging, merchandise, activations) in order to create a proprietary advantage..

FEATUREDNEW

Head Butcher

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Monitor all duty schedules in the butchery kitchen section Responsible for the correct and timely kitchen preparation for all butchery items Frequently tours through Butchery, Stores and other food production facilities ensuring the highest possible hygiene and maintenance standards Conduct daily checks on the quality and freshness of products Monitor all aspects pertaining to the control of the hotels food cost Ensure HACCP standards are implemented and follow the appropriate hygiene standards as per Municipality requirements at all times Skills Education, Qualifications & Experiences

FEATURED

Barista

The Beach Club

United Arab Emirates
Expires in 3 days

Unspecified

* Perform all necessary tasks to service beverages in the outlet according to the standard of the hotel. * Provides quality beverages, whole bean and food products consistently for all guests by adhering to all recipes and presentation standards. * Follows health, safety and sanitation guidelines for all the products. * Receives and processes payments. * Achieves total guest satisfaction and organizational profitability through effective utilization of all resources. * Works towards the timely set up of the outlet areas and the completion of all mise en place work in line with the opening hours. * Delights the guests by offering trend setting and innovative products and services, contribute to sales activities and assist in maximizing revenue. * Keeps the supplies and stock upto requirements. Prepare store requisitions.

NEW

Sous Chef

JA Ocean View Hotel

United Arab Emirates
Recently

Unspecified

The Sous Chef is responsible to assist the Line Manager in managing his assigned kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation with the focus on day to day operational requirements. Assist the Chef De Cuisine/ Cluster Executive Chef in the day-to-day kitchen operation, representing the kitchen in the absence of the Chef in all areas of responsibility. Responsible for the efficient and smooth running of food production within the designated Kitchens. To control, check and supervise the kitchen operation and be hands on as and when needed. To ensure that staff are trained in accordance with the hotel and municipality standard requirements.

FEATUREDNEW

Events Manager

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently looking for dynamic, and self motivated Catering Sales professionals who want to move their careers forward. As an Events Manager you are responsible for the success of the meeting, catering and event segment of the hotel. Responsible for selling off-site events and locations Handle all meetings and catering enquiries according to standard procedures Act as a one-stop shop for clients for detailed event planning and work closely with banquet operations, food & beverage management, rooms division operation, finance and external suppliers Satisfy the need of the clients whilst optimizing hotel revenue through strategic yield management and up selling of hotel facilities and services Work closely with the area sales MICE team to achieve monthly sales target Conduct site inspections, client entertainment and familiarization

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192 Planning jobs

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Assistant Bar Manager

Director of Food & Beverage

Outlet Supervisor

Restaurant Supervisor

Banquet Manager - Saudi Arabia

Barista

Group Director of Training and Development

Learning & Development Manager

Learning & Development Manager (Marriott Experience)

Catering Project Manager

Front Office Associate

Regional Sales and Marketing Manager

Sales Manager – Leisure (CIS)

Coconut Climber cum Gardner

Sales Executive

Director of MICE

Restaurant General Manager - Mexican Cuisine Experienced

IT Manager

Junior Sous Chef

Chef de Cuisine

MARKETING MANAGER - RESTAURANT, BAHRAIN!

Head Butcher

Barista

Sous Chef

Events Manager

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