FEATUREDFinance Manager - Restaurant Operations DubaiBulldozer GroupUnited Arab EmiratesRecently$50,000 per annumFully developed Finance Manager in Restaurant Operations or Hospitality Division Procurement experience Profit & Loss experience Inventory Management A/R & A/P Background Effective team management skills Organized ERP Implementation experiencedmore
NEWRestaurant Hostess- Greek Restaurant Preferably Russian SpeakerBulldozer GroupUnited Arab EmiratesRecentlyUnspecifiedAssist in welcoming the guest and guide them to their seat reserve. Use sales techniques when assisting guests in making reservations, including personalizing calls, obtaining complete guest needs, suggesting alternate dates or directing guests. Answer guest questions about property facilities/services (e.g., hours of operation, availability, restricted dates, packages, promotions, entertainment, restaurants, special events). Identify guest needs by asking open-ended questions to obtain all necessary information. Identify repeat guests using appropriate codes. Must at least 1 year experience in similar role. Knowledge in seven rooms reservation system.more
FEATUREDNEWAssistant Restaurant Manager - Luxury Lounge in QatarCOREcruitment LimitedQatarYesterdayMarket relatedAn exciting opportunity for an Assistant Restaurant Manager who is looking for career growth! Competitive Salary Package + Benefits * As the Assistant Restaurant Manager, you will supervise the daily operations and assist the Restaurant Manager with menu planning, staff training and financial performance * Minimum of 4 years job related experience and from a fine dining, luxury, stand-alone restaurant, or 5* hotel background * Ensure smooth preparation of the restaurant side-stations, mise en place and table set-up * Maintaining outlet inventory, cleanliness, food rotation, menu, and service rotation * Have attention to detail and ensure proper appearance and grooming standards * A strong leader with the ability to delegate and can take initiativemore
FEATUREDRestaurant ManagerCOREcruitment LimitedUnited Arab EmiratesPosted 2 days ago£3.4k per month + Tax free, all-inclusiveDubai **Local hire **We can only consider those currently based in Dubai. We are searching for an exceptional Restaurant Manager to join the leadership team with this exciting hospitality group based in Dubai! For this Restaurant Manager position you will need to have experience in high-end casual dining, European cuisines & international brands within the UAE Reporting into the Director of F&B you’ll be fully responsible for the restaurant outlet with strong emphasis on staff training & development, guest satisfaction, product quality & profitability. Up-to-date on international F&B trends and best practices.more
NEWFinance Controller-Restaurant Division-DubaiBin Eid Executive SearchUnited Arab EmiratesRecentlyUnspecified AED 20,000 PM total packageOur Client is looking for a Finance Controller for the Restaurant Division to be based in Dubai. Chartered Accountant/MBA Financewith 10 to 15 years experience in Restaurant sector preferred. 4 to 5 years experiencein UAE will be a distinct advantage. 1)Managing the financial operations, ensuring that financial records are accurate, and making strategic financial decisions that support the overall goals of the business. 2)Budgeting and forecasting: Developing budgets and financial forecasts based on historical data, industry trends, and future goals of the restaurant. 3)Cash flow management: Ensuring that the restaurant has sufficient cash flow to meet its daily operational needs, paying vendors, and investing in future growth. 4)Financial analysis: Analyzing financial data to identify trends and opportunities for improvement and presenting findings to managementmore
NEWAssistant Restaurant ManagerGastronomicaKuwaitRecentlyUnspecified 350 - 500 KWD (Per Month)Delivering and maintaining the highest level of guest experience and ensuring that total dining experience measures up to company and brand standards. Upkeep of the image, standards and principle of the organization, keeping a transparent easily accessible style of management. Leading by example. Identify and assisting team training needs and ensure all team members receive relevant information regarding training needs to successfully perform their duties and provide exceptional service and helps them grow within the organization. Implement, monitor and measure cost controls to ensure minimal wastage and optimize revenue generation.more
PREMIUMNEWRestaurant HostessRixos Premium DubaiDubaiRecentlyUnspecifiedRixos Premium Dubai is looking for guest oriented and hospitable Restaurant Hostess * Greeting guests as they enter, and putting them on a waiting list as necessary. * Seating guests at tables or in waiting areas. * Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers. * Engaging with guests to ensure they're happy with food and service. * Responding to complaints and helping to resolve them. * Helping out with other positions in the restaurant as needed. * Providing great guest service. * Ability to provide top-notch customer service in a fast-paced environment. * A positive attitude and ability to work well under pressure with all restaurant staff. * Does high-quality work while unsupervised. * Able to work in a standing position for long periods of time.more
NEWRestaurant HostessHyatt Regency Dubai Creek heightsUnited Arab EmiratesRecentlyUnspecifiedAbout Hyatt Regency Dubai Creek Heights Hyatt Regency Dubai Creek Heights Hotel & Residences is situated in Dubai Healthcare City at the crossroads of the bustling downtown and the ancient charm of the old city. Its 463 generously sized guestrooms, including 75 luxurious suites and 405 stunning residences, overlook the historic Dubai Creek and stunning city skyline. About the Role You will be responsible to provide an excellent and consistent level of service to your customers. The Hostess is responsible to assist with receiving guests in the hotel's restaurants, manages the inventory of the outlet, and assists the service staff whenever necessary. Ideally with a relevant degree or diploma in Hospitality or Tourism management. Work experience in hotel/restaurantoperations will be an advantage. Good customer service, communications and interpersonal skills are a must.more
NEWRestaurant Hostess - Arabic speakingHyatt Regency Dubai Creek heightsUnited Arab EmiratesRecentlyUnspecifiedAbout Hyatt Regency Dubai Creek Heights Hyatt Regency Dubai Creek Heights Hotel & Residences is situated in Dubai Healthcare City at the crossroads of the bustling downtown and the ancient charm of the old city. Its 463 generously sized guestrooms, including 75 luxurious suites and 405 stunning residences, overlook the historic Dubai Creek and stunning city skyline. About the Role You will be responsible to provide an excellent and consistent level of service to your customers. The Hostess is responsible to assist with receiving guests in the hotel's restaurants, manages the inventory of the outlet, and assists the service staff whenever necessary. Ideally with a relevant degree or diploma in Hospitality or Tourism management. Work experience in hotel/restaurantoperations will be an advantage. Good customer service, communications and interpersonal skills are a must.more
NEWRestaurant Hostess - Arabic Speaking FemaleLILY HOTELS-Maldives - Dhonakulhi IslandMaldivesRecentlyAttractive package + Monthly Service ChargeWe are looking for a Restaurant Hostess - ArabicSpeaking Femaleat Hideaway Beach Resort & Spa. Lily Hotels Pvt Ltd. counts almost 27 years of experience in operating resort properties in the Maldives and gaining confidence in the international market. The numerous awards won by both the properties (Hideaway Beach Resort & Spa, Lily Beach Resort & Spa) managed by the company are evidence to the success of the company. We are committed to dynamic growth and service excellence build upon our heritage of traditional hospitality. We strive to consistently meet and surpass guests, employees and other stakeholders expectations. We feel pride in making efforts to position the Maldives through new concepts and facilities. * Perform hostess duties at restaurants and outlets * Perform waitress during as required * Adhere to HACCP standards * Follow resort SOPsmore
NEWGeneral Manager Restaurant & BarCool Fun LtdUKRecently£50,000 Per annumWere recruiting an experienced general manager for our restaurant & bar. Do not miss out on this great job opportunity Apply now! Overseas applicants welcome - Working visa available. We are seeking an experienced General Manager to join our team and be responsible for the management of our two venues, Wild West Diner and Spyglass Bar, on a day-to-day basis. This is a great opportunity for an experienced General Manager to be part of a growing and busy Bar & Restaurant. The right candidate will be highly motivated, hardworking with a passion for food, beverage and fantastic customer Service. Qualifications, Skills & Experience * Strong leadership skills * Experience of and a structured approach to business planning and management. * Ability to run a Restaurant/Bar with a balanced approach to businessmore
NEWSupervisor -Associates RestaurantHabtoor Grand Resort Autograph Collection LLCUnited Arab EmiratesRecentlyUnspecifiedSupervises the associate'srestaurant and daily operation. Ensures the cleanliness of the associates restaurant, counter area, stewarding area at all times. Coordination with Stewarding department. Ensures that all food stock arriving is checked thoroughly to ensure correct quantity and quality before taking delivery responsibility of the catering company Keeps a daily tracking of food quantity, quality and matching the food menu Keeps a daily tracking of headcount in the cafeteria and monitors the contractors, ensures that eligible associates are dining in the cafeteria only Ensures the quality and quantity of food served responsibility of the catering company Responsible for the efficient rostering of self onlymore
NEWExecutive Head Chef, Southeast Asian Restaurant, DubaiSpayseDubaiRecentlyUp to £98016 per annumExecutive Head Chef, New Opening, Southeast Asian Restaurant, Dubai Package up to AED 30,000 (USD 8,168) per month Our client is an International Restaurant Group * A market Leader in hospitality operations across the Globe * Great opportunity to showcase your talent in creating menus and adapting concepts. * Opened 7 days a week for Lunch and Dinner Things you will be doing as an Executive Chef * You will work with the group Culinary Director to develop the menu. * You will be responsible for coordinating, supervising, and managing the kitchen. * Maintaining a profitable department, high-quality products, and service levels * Monitoring industry trends, maintain competitive and profitable operations. * Create, review, and refresh new product offerings through an innovative, passionate, hands-on approach.more
PREMIUMNEWChef De Partie - Team Member RestaurantQasr Al Sarab Desert Resort by AnantaraAbu DhabiTodayCompetitiveCompany Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the * Support the development of Restaurant cuisine concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal product availability.more
PREMIUMNEWRestaurant General Manager - Mexican Cuisine ExperiencedThe Marriott Hotel and Resort Palm JumeirahUnited Arab EmiratesRecently$0 per annum Best in Market* Meets restaurant financial objectives by; preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase average meal checks. * Attracts patrons by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands. * Controls purchases and inventory by meeting with account manager; negotiating prices and contracts; developing preferred supplier lists; reviewing and evaluating usage reports; analyzing variances; taking corrective actions.more
FEATUREDNEWRestaurant Reservations AgentAnantara Dubai The Palm Resort & Spa.DubaiRecentlyCompetitiveContract:Full-time Company Location:Anantara The Palm Dubai Resort A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description To serve the needs of the business, our guests and our colleagues by coordinating all inquiries, booking and selling of the main product of the Food & Beverage - Restaurants. Key objectives are to simultaneously maximize guest satisfaction, and hotel revenue. The Restaurant Reservation Agent captures details from the incoming calls and coordinates each reservation to ensure the guests satisfaction.more
NEWExecutive Head Chef, Destination Italian Restaurant, DubaiSpayseDubaiRecentlyUp to £124152 per annumExecutive Head Chef, New Opening, Destination Italian Restaurant, Dubai Package up to AED 38,000 (USD 10,346) per month Our client is an International Restaurant Group * Our client is a market leader in hospitality operations across the Globe. * Great opportunity to showcase your talent in creating menus and adapting concepts. * Looking after a destination Italian restaurant, bar and lounge Things you will be doing as an Executive Chef * You will work with the group Culinary Director to develop the menu. * You will be responsible for coordinating, supervising, and managing the kitchen. * Maintaining a profitable department, high-quality products, and service levels * Monitoring industry trends and maintaining competitive and profitable operations. * Create, review, and refresh new product offerings through an innovative, passionate, hands-on approach.more
PREMIUMNEWRestaurant Reservations AgentBanana Island Resort Doha by AnantaraDohaRecentlyCompetitiveA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Banana Island Resort Doha by Anantara is a crescent of golden beach and over water villas just off the coast of downtown Doha. Accessible by private catamaran, escape for family adventures, ocean thrills or serene spa bliss. Enjoy an alcohol-free atmosphere with the little ones as you surf, dive, golf, bowl or cinema. Race across lagoon waters with a host of motorised water sports. Unwind in the Middle Easts only wellness centre in a resort setting, spread across lush botanical gardens.more
FEATUREDMARKETING MANAGER - RESTAURANT, BAHRAIN!COREcruitment LimitedBahrainPosted 3 days ago£4k per month + all inclusive plus medical, flights, visa etcDelighted to be recruiting again for this forward thinking and food focused Restaurant group – we are looking for a creative Marketing Manager! You will be fully responsible for developing, maintaining, successfully implementing & reporting marketing strategies to meet the company’s objectives across all digital and traditional media channels in accordance with the company’s brand strategy. * A degree qualified in Business, Advertising and Marketing, Economics or Engineering from a first line school * Must currently be holding a similar job role in the F&B sector – ideally restaurants * Strong communication skills to maintain good relationships * Hands-on attitude and are analytical and ambitious. * Marketing Innovation: Ability to identify and develop innovative ideas (e.g., product, packaging, merchandise, activations) in order to create a proprietary advantage..more
NEWWaiter / Waitress (m/w) - be the hero in the restaurantGrace La Margna St MoritzSwitzerlandRecentlyCompetitive SalaryWe are looking for ambitious talents who will become the shapers of the new reborn legendary hotel in one of the most prestigious alpine resorts in the world. Are you expecting more than a job? Then let's GRACE together from June 2023! * Delivering food and drink service through our restaurants * Make sure our restaurants always look perfect for our guests * Create memorable, lasting and individual experiences * Be pro-active and out-going * Take ownership * Provide personalised services * Ensure timely resolutions of guests challenges independently * Take responsibility in any part of the operational process * Have fun and broaden always your horizon WHAT'S IN FOR YOU AT GRACE? * Become a pioneer for the first hotel opening to happen in 100 years in St. Moritz in this segment * Fun, collaborative and caring environment where people are put firstmore
FEATUREDRestaurant General Manager - New High-Profile Restaurant Opening, Bahrain!COREcruitment LimitedBahrainPosted 3 days ago£4.9k per month + inclusive of allowances plus medical, visa, flightsAwesome opportunity to work with this leading International Restaurant Group who prides itself on offering superior cuisine and a memorable dining experience which makes a positive impact on each and every guest. We are looking for a Restaurant General Manager for Bahrain. The General Manager has the overall responsibility for directing the daily operations of the venue, ensuring compliance with company standards in all areas of operations, including customer relations, venue maintenance and repair, inventory management, team management, recruiting and retaining team members, financial accountability and ensuring the highest quality services are delivered to each customer.more
NEWAssistant Restaurant ManagerThe Retreat Palm Dubai MGallery by SofitelUnited Arab EmiratesRecentlyCompetitive SalaryLocated at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.more
FEATUREDNEWRestaurant ManagerAnantara Dubai The Palm Resort & Spa.DubaiRecentlyCompetitiveA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training programmore
FEATUREDNEWChinese Restaurant ManagerShangri-La DubaiUnited Arab EmiratesRecentlyUnspecifiedShangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.more
NEWRestaurant ManagerThe SpitJack LimerickLimerick, County LimerickRecentlyFrom $30,000 to $39,000 per annumThe SpitJack RotisserieBrasserieis an award winning restaurant in Ireland. It currently has 2 restaurants in Cork and Limerick City. The SpitJack is currently recruiting Restaurant Managers. The restaurant operates for breakfast, lunch and dinner 7days a week. The restaurant isextremelybusy and does 600-800. This role is not suitable if you are looking for careerprogression. However this is a great opportunity for some one who wants to move to Ireland and EU. You will have the opportunity of Irish citizenship after only 7 years of service. The company will pay for the cost of your permit but this will need to be repaid if the candidate leaves in the first 2 years. The cost is €6,000. A €1,000 deposit is required and is repaid in full on your first salary payment. This role requires complete flexibility and the candidate must be available for any shift required.more
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