FEATUREDNEWChinese Restaurant ManagerShangri-La DubaiUnited Arab EmiratesRecentlyUnspecifiedShangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.more
NEWRestaurant ManagerThe SpitJack LimerickLimerick, County LimerickRecentlyFrom $30,000 to $39,000 per annumThe SpitJack RotisserieBrasserieis an award winning restaurant in Ireland. It currently has 2 restaurants in Cork and Limerick City. The SpitJack is currently recruiting Restaurant Managers. The restaurant operates for breakfast, lunch and dinner 7days a week. The restaurant isextremelybusy and does 600-800. This role is not suitable if you are looking for careerprogression. However this is a great opportunity for some one who wants to move to Ireland and EU. You will have the opportunity of Irish citizenship after only 7 years of service. The company will pay for the cost of your permit but this will need to be repaid if the candidate leaves in the first 2 years. The cost is €6,000. A €1,000 deposit is required and is repaid in full on your first salary payment. This role requires complete flexibility and the candidate must be available for any shift required.more
PREMIUMNEWRestaurant Manager - Chinese RestaurantMandarin Oriental DohaDohaRecentlyUnspecified Accommodation Transportation, Medical Insurance, MealsMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.more
FEATUREDNEWRestaurant Manager - Lebanese RestaurantEmirates Palace Mandarin Oriental Abu DhabiAbu DhabiRecentlyCompetitive* Oversee all operational and administrative aspects of the restaurant as appropriate and be able to prioritize the required level of engagement in both areas depending on business volumes and other related parameter * Enforce and monitor that all operational standards, as per our policies, SOP and quality measures are in place at all times * Supervise the maintenance and cleanliness of the restaurants at all times and carry out monthly or more frequent walk-throughs with the respective engineering and housekeeping colleagues and follow up accordingly on the produced reports to achieve an immaculate environment * Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurants in order to maximize revenue generating opportunities in line with market demandsmore
FEATUREDNEWRestaurant ManagerTrump International Golf Links & Hotel Doonbeg IrelandRepublic of IrelandRecentlyUp to $55,000 per annumRestaurant. And Ocean is a recurring theme, ever present with stunning views of the rolling waves and the rugged landscape stretching as far as the eye can see to the Cliffs of Moher. Trump International Doonbeg is home to a proud and motivated workforce of 305 people during high season, offering a world class 5 Star Hotel workplace, with the beauty and balance of west Clare living. Job Title:Restaurants Manager, Ocean View, Residents, & Members Lounge Department:Food & Beverage Responsible To:Food and Beverage Director Type of Contract:Full-time, Permanent Main Purpose of Job:To provide a friendly and efficient service within the dining and any other food service areas, dispensing both food and beverage order accurately, with courtesy to the standard required according to legislation and the internal standards set out by Trump International Doonbeg.more
NEWRestaurant Manager - FIVE DubaiFIVE Zürich SwitzerlandSwitzerlandRecentlyCompetitive SalaryAn Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of F&B innovation? We have the perfect opportunity currently available and are looking for a dynamic individual, focused on delivering unique, first-of-its-class experiences to our guests at FIVE Hotels and Resorts - the dare-to-be-different entertainment experiential luxury lifestyle destinations that capture the glamour and vibe of Dubai and Zurich. Dubbed the hottest hotel on Palm Jumeirah, FIVE Palm Jumeirah is set against a breathtaking backdrop of a 150m private beach and Dubai Marina skyline. This lifestyle hotel boasts 470 luxurious rooms and suites with ocean on one side and city views on the other. The resort is a party and culinary hotspot with a range of restaurants, bars, and a nightclub, inviting a new experience every day.more
FEATUREDNEWRestaurant ManagerAnantara Dubai The Palm Resort & Spa.DubaiRecentlyCompetitiveA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training programmore
FEATUREDAssistant Restaurant ManagerRadisson Blu Waterfront HotelUnited Arab EmiratesPosted 31 days agoUnspecifiedDo you have an appetite for all things Food & Beverage? Are you as keen as mustard where service is concerned, whilst ensuring back of house is in order - whether it be a plate full of numbers, setting a rota or laying the table for a successful team. Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests needs by being in the right place at the right time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests. As Assistant Restaurant Manager, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do!more
NEWAssistant Restaurant ManagerThe Retreat Palm Dubai MGallery by SofitelUnited Arab EmiratesRecentlyCompetitive SalaryLocated at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.more
NEWAssistant Restaurant ManagerGastronomicaKuwaitRecentlyUnspecified 350 - 500 KWD (Per Month)Delivering and maintaining the highest level of guest experience and ensuring that total dining experience measures up to company and brand standards. Upkeep of the image, standards and principle of the organization, keeping a transparent easily accessible style of management. Leading by example. Identify and assisting team training needs and ensure all team members receive relevant information regarding training needs to successfully perform their duties and provide exceptional service and helps them grow within the organization. Implement, monitor and measure cost controls to ensure minimal wastage and optimize revenue generation.more
PREMIUMNEWAssistant Restaurant ManagerQasr Al Sarab Desert Resort by AnantaraAbu DhabiRecentlyCompetitiveCompany Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To promote and ensure guest satisfaction, achieved through his/her ability to develop and maintain a strong team environment, placing emphasis on Associate satisfaction and delivery of prompt, courteous service. * Prompt and courteous delivery of all orders, maintaining a positive image through all each guest contact and through cleanliness of guest areas.more
FEATUREDNEWCaptain - Michelin Star RestaurantEmirates Palace Mandarin Oriental Abu DhabiAbu DhabiRecentlyIndustry CompetitiveCaptain (Michelin Star Italian Restaurant) * Coordinate and supervise all duties for the opening and closing brigade. * To assist the assistant manager in making arrangements according to reservations and special events. * To assist the assistant manager in checking the condition, cleanliness, and proper functioning of all operating equipment and furniture * To assist in the training of waiters/waitresses and junior waiters. * To ensure the correct and complete set-up of the restaurant section assigned to him/her. * Assist the assistant manager in following up on all supplies from the store and linen room. * To welcome guests to his/her station and to assist in seating. * To present menus and beverage lists to the guest with recommendations designed to increase average check. * To take food and beverage orders and ensure speedy service of all food and beverage items.more
FEATUREDNEWFinance Manager - Restaurant Operations DubaiBulldozer GroupUnited Arab EmiratesRecently$50,000 per annumFully developed Finance Manager in Restaurant Operations or Hospitality Division Procurement experience Profit & Loss experience Inventory Management A/R & A/P Background Effective team management skills Organized ERP Implementation experiencedmore
NEWGeneral Manager Restaurant & BarCool Fun LtdUKRecently£50,000 Per annumWere recruiting an experienced general manager for our restaurant & bar. Do not miss out on this great job opportunity Apply now! Overseas applicants welcome - Working visa available. We are seeking an experienced General Manager to join our team and be responsible for the management of our two venues, Wild West Diner and Spyglass Bar, on a day-to-day basis. This is a great opportunity for an experienced General Manager to be part of a growing and busy Bar & Restaurant. The right candidate will be highly motivated, hardworking with a passion for food, beverage and fantastic customer Service. Qualifications, Skills & Experience * Strong leadership skills * Experience of and a structured approach to business planning and management. * Ability to run a Restaurant/Bar with a balanced approach to businessmore
FEATUREDQSR General ManagerCOREcruitment LimitedUnited Arab EmiratesPosted 16 days ago£2.7k per month + Benefits & Quarterly bonusDubai **Local hire **Successful candidates will need to be currently UAE based** We are looking for a high energy quick service restaurant General Manager to join this hugely popular QSR concept taking the UAE by storm, with expansion plans into the region! For the Restaurant General Manager role, we need very enthusiastic & professional individuals who have experience in high volume restaurants, management of large teams of staff within Quick Service Restaurant or busy casual restaurant operations. Financial acumen, team building & mentoring PLUS passion are key to this company. Plus performance based quarterly bonus Plus visa, flights, medical covermore
PREMIUMNEWRestaurant General Manager - Mexican Cuisine ExperiencedThe Marriott Hotel and Resort Palm JumeirahUnited Arab EmiratesRecently$0 per annum Best in Market* Meets restaurant financial objectives by; preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase average meal checks. * Attracts patrons by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands. * Controls purchases and inventory by meeting with account manager; negotiating prices and contracts; developing preferred supplier lists; reviewing and evaluating usage reports; analyzing variances; taking corrective actions.more
NEWRestaurant General Manager, Japanese Restaurant, Luxury HotelSpayseSingaporeRecentlyUp to US$60600 per annumRestaurant General Manager, Destination Japanese Restaurant, Luxury Hotel, Singapore Salary up to SGD 6,800 (USD 5,050) per month * Elegant Authentic Japanese restaurant * Restaurant based in Luxury Five-Star Hotel in Singapore * Reports to the Food and Beverage Director * Manage the day-to-day operations and mentor the team * Ensuring all aspects of the restaurant service are maintained and surpassed * Monitor the sales and expenses * Constantly improve the guest experience * Have at least two years of experience as a Restaurant Manager or four as an Assistant Restaurant Manager * Preference for speaking Japanese * Have expertise in Standalone Destination Restaurants or luxury hotels * Have fine-dining experience * Have excellent communication and Leadership skills * Attention to detailmore
NEWGeneral Manager, Mediterranean Restaurant and Bar openingSpayseDubaiRecentlyUp to US$144000 per annum + Annual BonusGeneral Manager, Destination Mediterranean Restaurant and bar opening, Dubai Package up to AED 45,000 (USD 12,000) plus an annual bonus * Our client is a market leader in hospitality operations across the globe. * You will be a part of this remarkable New Opening * Great opportunity to showcase your skills and grow within the company * Help develop the concept for opening * Manage the day-to-day operation * Manage and mentor the team * Create and manage SOP manuals, and training guides * Ensure the exceptional quality of the food and beverage service is consistently maintained * Your service skills will showcase the restaurant's unique offering * Contribute to creating the ultimate experience * At least two years of experience as a General Manager or Operations Manager within the destination restaurant and bar operation * Must have a base in European style restaurantsmore
FEATUREDRestaurant General ManagerCOREcruitment LimitedChina, Kennebec CountyPosted 9 days ago£0 per month + Expat benefitsChina Beijing Very Competitive Package An exciting opportunity as Restaurant General Manager with this European inspired destination restaurant & events space based in Beijing, China – Stunning setting offering multiple dining areas, farm-to-table greenhouse & brewhouse. For this Restaurant General Manager position we are targeting those highly skilled in European & German cuisine styles, knowledge of Asian flavours & experienced in high-end, high-volume environments managing large team of multicultural staff. Scope for progression as the group expands. Ideally single status. Very Competitive expat package including flights, visa, accommodation, transport & medical covermore
PREMIUMNEWAssistant Pool Bar ManagerQasr Al Sarab Desert Resort by AnantaraAbu DhabiRecentlyCompetitiveCompany Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training programmore
NEWOutlet Supervisor-FemaleAl Raha Beach HotelAbu DhabiRecentlyUnspecifiedThe Outlet Supervisor is to provide effective and efficient supervision and delivery of all Food & Beverage operations; the highest level of guest service; are cost effective; and meet budgeted targets. Job Responsibilities 1. To assist F&B Management with the delivery of F&B service in accordance with departmental standards and procedures. 2. Assists the Outlet/Restaurant Manager in development and administration of controls for all phases of the outlet in an economical and profitable manner while maintaining established standards. 3. Responsible for managing the time keeping records for all team members and plans duty schedules according to forecasted occupancy as required. 4. Assists the Outlet/Restaurant Manager with the day-to-day operation of the outlet in accordance with established policies and procedures, acting on their behalf in their absence. 5.more
FEATUREDNEWAssistant Outlet ManagerAnantara Dubai The Palm Resort & Spa.DubaiRecentlyCompetitiveContract:Full-time Company Location:Anantara The Palm Dubai Resort A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. * To ensure a professional and profitable operation within the framework of the Hotelmore
FEATUREDNEWHead BartenderEmirates Palace Mandarin Oriental Abu DhabiAbu DhabiRecentlyIndustry Competitive* To ensure that beverage outlet is managed efficiently according to the established concept statement, providing a courteous, professional, efficient, and flexible service at all times, following Emirates Palace Mandarin Oriental standards. * To be constantly involved in the operation, to ensure that there is a senior manager opening and closing every single function. * To ensure that the staff entertains the guests in the bar. * To train the bartenders in freestyle, mixology, and cocktails. * To conduct daily pre-shift briefings to employees on preparation, service, and menu. * To approach guests suggesting a cocktail/wine or non-alcoholic beverages and recommending promotional items. * To use approved suggestive selling techniques to upsell products with higher profit margins.more
NEWF&B ManagerThe First Group - HospitalityUnited Arab EmiratesRecentlyUnspecifiedThe role of the F&B Manager is to manage the effective and profitable operations of the outlets with the objective of exceeding budgeted sales and gross income, inspire and motivate their team, through their actions, to achieve the highest levels of customer service delivery, execution and reputation. To oversee the entire team and ensure that the sequence of service and corporate policies are respected. To ensure that an effective and rigorous training program is continuously carried out for the entire FOH team and provide guidance to his/her team in a motivational atmosphere, providing customers with consistently high quality food, drinks and service in a dynamic, hospitable and clean atmosphere. * Coordinating daily restaurant management operations. * Delivering superior food and beverage service and maximizing customer satisfaction.more
PREMIUMNEWWaiter, In Villa DiningOne & Only Reethi Rah, MaldivesMaldivesRecentlyCompetitiveAt One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.more
Related JobsChevron bottom iconAssistant Restaurant ManagerFood and Beverage ManagerRestaurant ManagementFood and BeverageRestaurant General ManagerBar ManagerOperations ManagerBar and Restaurant ManagerFood and Beverage SupervisorWaitressManagerGeneral ManagerBarRestaurant SupervisorAssistant Food and Beverage ManagerPlus iconshow more