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To ensure efficient operation and maintenance of all the mechanical / electrical / civil works in the hotel and smooth day (shift to shift) operation of the engineering department in order to achieve an excellent level of guest satisfaction & profitability in an environment of high employee morale. Requirements * Minimum of 2-3 years experience in similar position * Provide leadership to area of responsibility. * Ensures compliance with company and resort policies. * Ability to work with the people from diverse cultures. * Team player with a positive can do attitude. * Good communication skills and be able to work in a high pressure, fast paced environment. * Maintains high standards & compacted cost control skills.
To ensure efficient operation and maintenance of all the mechanical / electrical / civil works in the hotel and smooth day (shift to shift) operation of the engineering department in order to achieve an excellent level of guest satisfaction & profitability in an environment of high employee morale. Requirements * Minimum of 2-3 years experience in similar position * Provide leadership to area of responsibility. * Ensures compliance with company and resort policies. * Ability to work with the people from diverse cultures. * Team player with a positive can do attitude. * Good communication skills and be able to work in a high pressure, fast paced environment. * Maintains high standards & compacted cost control skills.
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COREcruitment Limited
Southampton, Hampshire
£6.4k per month + Benefits
International Cruise Liner €7298 tax free per month + benefits Exciting new positions for Assistant Engineers or Second Engineers to join the onboard technical team with this leading international cruise liner company!! You’ll need IMO Certification, Regulation III/2,2nd Engineer At least 3 years watchkeeper experience Valid STCW certificates or the ability to obtain Excellent communication skills in English Monitor, control, maintain, repair & troubleshoot engine machinery Oversee safe operation of engine machinery according to strict policy & procedures Water chemical analysis across all functions Rotation Cycle: 4 months on 2 months off Salary: €7298 tax free per month + medical cover + single accommodation + travel
International Cruise Liner €7298 tax free per month + benefits Exciting new positions for Assistant Engineers or Second Engineers to join the onboard technical team with this leading international cruise liner company!! You’ll need IMO Certification, Regulation III/2,2nd Engineer At least 3 years watchkeeper experience Valid STCW certificates or the ability to obtain Excellent communication skills in English Monitor, control, maintain, repair & troubleshoot engine machinery Oversee safe operation of engine machinery according to strict policy & procedures Water chemical analysis across all functions Rotation Cycle: 4 months on 2 months off Salary: €7298 tax free per month + medical cover + single accommodation + travel
Posted 11 days ago
Sun Siyam
Maldives
$24,000 per annum service charge
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi table directly in front of guests Requirements * Minimum of 2 years experience in similar position * Provide leadership to area of responsibility. * Ensures all food is prepared fresh and is of the highest quality. * Strictly adheres to all recipes, methods, and instructions from supervisor. * Responsible for mise-en-place, and food service for production area. * Works with Executive Chef in developing menus and hands on nightly performing Teppanyaki. * Excellent guest service skills. * Responsible for hygiene and cleanliness of the kitchen areas, equipment & staff to a HACCP standard. * Ensures compliance with company and resort policies. * Outgoing, extroverted and enjoys contact with guests * Maintains high standards & compacted cost control skills.
Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi table directly in front of guests Requirements * Minimum of 2 years experience in similar position * Provide leadership to area of responsibility. * Ensures all food is prepared fresh and is of the highest quality. * Strictly adheres to all recipes, methods, and instructions from supervisor. * Responsible for mise-en-place, and food service for production area. * Works with Executive Chef in developing menus and hands on nightly performing Teppanyaki. * Excellent guest service skills. * Responsible for hygiene and cleanliness of the kitchen areas, equipment & staff to a HACCP standard. * Ensures compliance with company and resort policies. * Outgoing, extroverted and enjoys contact with guests * Maintains high standards & compacted cost control skills.
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Millennium Airport Hotel - Dubai
United Arab Emirates
Competitive Salary Package
* Constantly apply standard operating procedures in your department. * Adhere to hotel policies and procedure. * Ensure and supervise daily preparation of food for the staff canteen and appropriate inter kitchen transfer. * Avoid or minimize food wastage. * Ensure that all mise-en-place is kept according to business volume. * Ensure that all equipment in area of responsibility is in working order and report all faults to supervisor or management. * Pay attention to energy conservation. Ensure the minimum use of energy at all times. * Ensure that job is done according to standard operating procedures and employee handbook. * Able to work under pressure. * Handling hot and sharp tools. * Standing & Walking for long hours. * Frequent bending, lifting and carrying weights * With previous hotel experience * Must be available in UAE and can join immediately.
* Constantly apply standard operating procedures in your department. * Adhere to hotel policies and procedure. * Ensure and supervise daily preparation of food for the staff canteen and appropriate inter kitchen transfer. * Avoid or minimize food wastage. * Ensure that all mise-en-place is kept according to business volume. * Ensure that all equipment in area of responsibility is in working order and report all faults to supervisor or management. * Pay attention to energy conservation. Ensure the minimum use of energy at all times. * Ensure that job is done according to standard operating procedures and employee handbook. * Able to work under pressure. * Handling hot and sharp tools. * Standing & Walking for long hours. * Frequent bending, lifting and carrying weights * With previous hotel experience * Must be available in UAE and can join immediately.
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Responsibilities * Review daily reservation accuracy, rate compliance from segment and source, system close-out when necessary and rate availability. * Ensure clients satisfaction and adherence to Emirates Palace service standards. * Follow internal credit policy. * Follow up on lost business and bring information about them to the knowledge of the department superiors. * Spot-check reservations made the previous day and check all VIP arrivals. * Test calls LQA / IFH results > 85%. * Follow the internal up-sell program for Reservations department. * Perform any other duties as assigned to them by management. Skills & Qualifications * Diploma or college qualification is a must * Previous experience working in a luxury hotel is required * Previous experience working in the Middle East Region is an advantage * Good knowledge on computer systems will be an advantage
Responsibilities * Review daily reservation accuracy, rate compliance from segment and source, system close-out when necessary and rate availability. * Ensure clients satisfaction and adherence to Emirates Palace service standards. * Follow internal credit policy. * Follow up on lost business and bring information about them to the knowledge of the department superiors. * Spot-check reservations made the previous day and check all VIP arrivals. * Test calls LQA / IFH results > 85%. * Follow the internal up-sell program for Reservations department. * Perform any other duties as assigned to them by management. Skills & Qualifications * Diploma or college qualification is a must * Previous experience working in a luxury hotel is required * Previous experience working in the Middle East Region is an advantage * Good knowledge on computer systems will be an advantage
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COREcruitment Limited
Papua New Guinea
£14.8k per year + full expat benefits
Join the Team in Papua New Guinea! A great opportunity for a Laundry Manager within a Luxury 5* Hotel Brand Salary Package: $21000 per year + full expat benefits * We are currently seeking a realiable and organized individual to oversee and control the Laudry Department - dry cleaning, hotel laundry and external for several companies (Largest laundry in Papua New Guinea * As Laundry Manager, you will manage the department budget and expenses and work effectively with Engineering/Maintenance Department. * Ensure operational needs and financial objectives of the hotel are met and compliance with all policies, standards, and procedures. * Approve distribution of linen to guests’ rooms and food and beverage department areas * Direct and train all laundry staff * Excellent communication and organizational skills * Strong interpersonal and problem-solving abilities
Join the Team in Papua New Guinea! A great opportunity for a Laundry Manager within a Luxury 5* Hotel Brand Salary Package: $21000 per year + full expat benefits * We are currently seeking a realiable and organized individual to oversee and control the Laudry Department - dry cleaning, hotel laundry and external for several companies (Largest laundry in Papua New Guinea * As Laundry Manager, you will manage the department budget and expenses and work effectively with Engineering/Maintenance Department. * Ensure operational needs and financial objectives of the hotel are met and compliance with all policies, standards, and procedures. * Approve distribution of linen to guests’ rooms and food and beverage department areas * Direct and train all laundry staff * Excellent communication and organizational skills * Strong interpersonal and problem-solving abilities
Posted 11 days ago
Mercure Hotel Jebel Hafeet Al Ain
Al Ain
Competitive
* To assist in the delivery of corporate products departmental services standard. * To focus on all media in Abu Dhabi and Dubai and develop professional relationships with key decision makers in order to enhance hotel sales. * To develop and maintain PR for the hotel and achieve maximum profits from rooms, conference and banqueting and food & beverages sales. * To maintain an updated data system on the sales and marketing system of all media contacts. * Demonstrate the 12 service excellent basics. * Keep updated with the latest industry trends and new product in the market. * Attends departmental meetings and takes meeting minutes when necessary * Ensures that the appropriate standards of conduct, dress, hygiene, uniform and appearance are maintained at all times. * Strictly adheres to the companys policy on confidentially and Ethics.
* To assist in the delivery of corporate products departmental services standard. * To focus on all media in Abu Dhabi and Dubai and develop professional relationships with key decision makers in order to enhance hotel sales. * To develop and maintain PR for the hotel and achieve maximum profits from rooms, conference and banqueting and food & beverages sales. * To maintain an updated data system on the sales and marketing system of all media contacts. * Demonstrate the 12 service excellent basics. * Keep updated with the latest industry trends and new product in the market. * Attends departmental meetings and takes meeting minutes when necessary * Ensures that the appropriate standards of conduct, dress, hygiene, uniform and appearance are maintained at all times. * Strictly adheres to the companys policy on confidentially and Ethics.
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Millennium Airport Hotel - Dubai
United Arab Emirates
Unspecified Competitive Salary Package
- Proactively finding opportunities for business growth by securing existing and future business, development of portfolio by acquiring new accounts further ensuring repeat business. - To entertain and conduct hotel inspections to clients whenever required. - To establish and maintain strong relationship with the established clientel and to constantly explore into new business opportunities. - To liaise and work closely with the related operation departments ensuring guest's requests and expectations are being met. - To achieve the monthly and annual personal target contributing to the Sales revenue. - To develop and review Personal Business Plan which is linked to the Hotel's Annual Business Plan. - To conduct extensive competitor research and maintain excellent Product Knowledge of the Hotel.
- Proactively finding opportunities for business growth by securing existing and future business, development of portfolio by acquiring new accounts further ensuring repeat business. - To entertain and conduct hotel inspections to clients whenever required. - To establish and maintain strong relationship with the established clientel and to constantly explore into new business opportunities. - To liaise and work closely with the related operation departments ensuring guest's requests and expectations are being met. - To achieve the monthly and annual personal target contributing to the Sales revenue. - To develop and review Personal Business Plan which is linked to the Hotel's Annual Business Plan. - To conduct extensive competitor research and maintain excellent Product Knowledge of the Hotel.
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Responsible for the handling of guest laundry, staff and all hotel linen. To produce and maintain the cleanliness of guest laundry, uniforms, linen and any other washable items as per hotel policy and standard. Loads/ unloads trolleys from the vehicle. Sorts out soiled linen into different wash loads. Uses correct operating procedure of all type of machine in the laundry. Receives items from customers and mark them with codes or names. Inspects articles for stains and fabrics that require special care. Loads clothing into laundry and dry-cleaning machines. Adds detergent, bleach, and other chemicals to laundry and dry-cleaning machines. Removes, sorts, and hangs clothing and other articles after they are removed from the machines To have a complete understanding of the different cleaning products and their economical use.
Responsible for the handling of guest laundry, staff and all hotel linen. To produce and maintain the cleanliness of guest laundry, uniforms, linen and any other washable items as per hotel policy and standard. Loads/ unloads trolleys from the vehicle. Sorts out soiled linen into different wash loads. Uses correct operating procedure of all type of machine in the laundry. Receives items from customers and mark them with codes or names. Inspects articles for stains and fabrics that require special care. Loads clothing into laundry and dry-cleaning machines. Adds detergent, bleach, and other chemicals to laundry and dry-cleaning machines. Removes, sorts, and hangs clothing and other articles after they are removed from the machines To have a complete understanding of the different cleaning products and their economical use.
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Hotel Front Office Agent / Receptionist (Malta) We are looking for professional, customer-oriented Front Office Agents to join our agency and work with hotels /guesthouses across Malta. The ideal applicant willbe dedicated and has a can-do approach to face challenging situations and take responsibility for the satisfaction of guests from arrival to departure. Preferred candidates will be positive, proactive, and be skilled at multitasking in a fast-paced environment. * Greeting guests in a sincere, friendly manner * Checking guests in on arrival and out on departure * Posting charges to appropriate guest accounts * Anticipating and addressing guests needs, and resolving their problems and complaints * Assisting guests with disabilities * Operating switchboard and assisting with inquiries * Assisting the reservations manager with taking reservations
Hotel Front Office Agent / Receptionist (Malta) We are looking for professional, customer-oriented Front Office Agents to join our agency and work with hotels /guesthouses across Malta. The ideal applicant willbe dedicated and has a can-do approach to face challenging situations and take responsibility for the satisfaction of guests from arrival to departure. Preferred candidates will be positive, proactive, and be skilled at multitasking in a fast-paced environment. * Greeting guests in a sincere, friendly manner * Checking guests in on arrival and out on departure * Posting charges to appropriate guest accounts * Anticipating and addressing guests needs, and resolving their problems and complaints * Assisting guests with disabilities * Operating switchboard and assisting with inquiries * Assisting the reservations manager with taking reservations
Posted 16 days ago
Overall responsible for the smooth operations of resort medical center, not limited to performance reviews, development plans, of the team members. Examining injuries and illnesses for guests and staff, providing first aid, promoting healthy living, providing vaccination, and referring patients to outside medical establishments for treatment when necessary. Responsible for the department budget, inventory, etc. Demonstrate a high degree of Kuramathis culture and service standards awareness. Maintain the stock of medicines and replenish first aid boxes, as necessary. Ensure the proper maintenance of all medical equipment and hygiene of both guest and staff clinics and tools. Maintain confidentiality of both guest and staff information, develop, and maintain positive working relationships with colleagues.
Overall responsible for the smooth operations of resort medical center, not limited to performance reviews, development plans, of the team members. Examining injuries and illnesses for guests and staff, providing first aid, promoting healthy living, providing vaccination, and referring patients to outside medical establishments for treatment when necessary. Responsible for the department budget, inventory, etc. Demonstrate a high degree of Kuramathis culture and service standards awareness. Maintain the stock of medicines and replenish first aid boxes, as necessary. Ensure the proper maintenance of all medical equipment and hygiene of both guest and staff clinics and tools. Maintain confidentiality of both guest and staff information, develop, and maintain positive working relationships with colleagues.
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Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description * Ensuring all payroll transactions are processed efficiently * Collecting, calculating, and entering team members data in order to maintain and update payroll information * Compiling summaries of earnings, deductions, leave, sickness, accruals and reporting on this * Resolving payroll discrepancies * Maintaining payroll operations by following policies and p * To maintain and control petty cash funds and record the disbursement. * Prepare safe count sheet daily and submit to Financial Controller.
Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description * Ensuring all payroll transactions are processed efficiently * Collecting, calculating, and entering team members data in order to maintain and update payroll information * Compiling summaries of earnings, deductions, leave, sickness, accruals and reporting on this * Resolving payroll discrepancies * Maintaining payroll operations by following policies and p * To maintain and control petty cash funds and record the disbursement. * Prepare safe count sheet daily and submit to Financial Controller.
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Looking for an experienced, dynamic and foodie DOFB for this 5* luxury property in the Qatar! As Food & Beverage Director, you will be responsible for the successful management and profitability of all food and beverage operations in the hotel, including restaurants, bars and banquet operations. You will lead, develop and inspire the F&B team to consistently provide exceptional guest experiences and to maintain the highest standards of health, safety and hygiene. You will partner with the Culinary and Commercial teams to develop attractive F&B concepts, menus, promotions and services, in line with brand guidelines. You will prepare the F&B business plan and manage the F&B budget effectively to support achievement of the hotel’s commercial targets. The Food & Beverage Director is a key role in the hotel leadership team.
Looking for an experienced, dynamic and foodie DOFB for this 5* luxury property in the Qatar! As Food & Beverage Director, you will be responsible for the successful management and profitability of all food and beverage operations in the hotel, including restaurants, bars and banquet operations. You will lead, develop and inspire the F&B team to consistently provide exceptional guest experiences and to maintain the highest standards of health, safety and hygiene. You will partner with the Culinary and Commercial teams to develop attractive F&B concepts, menus, promotions and services, in line with brand guidelines. You will prepare the F&B business plan and manage the F&B budget effectively to support achievement of the hotel’s commercial targets. The Food & Beverage Director is a key role in the hotel leadership team.
Posted 18 days ago
Emirates Flight Catering
United Arab Emirates
Unspecified
Applications are invited for the position of Commis III GENERAL * Reports to: Commis I * Location: Dubai International Airport * Category: Culinary * Department: TBC Key Accountabilities (External) * Receive deliveries and ensure that food items are stored, handled and consumed in a manner as briefed/guided by seniors. * Arrange and dish food items according to specified menus in compliance with the established Hygiene and Safety Procedures. * Familiarize with products, processes, menus, ingredients and equipment in the area of operation to contribute effectively. * Work according to the specifications and instructions received from supervisors. * Always maintain high standards of food hygiene, cleanliness and tidiness in the kitchen, storage, chillers and freezers.
Applications are invited for the position of Commis III GENERAL * Reports to: Commis I * Location: Dubai International Airport * Category: Culinary * Department: TBC Key Accountabilities (External) * Receive deliveries and ensure that food items are stored, handled and consumed in a manner as briefed/guided by seniors. * Arrange and dish food items according to specified menus in compliance with the established Hygiene and Safety Procedures. * Familiarize with products, processes, menus, ingredients and equipment in the area of operation to contribute effectively. * Work according to the specifications and instructions received from supervisors. * Always maintain high standards of food hygiene, cleanliness and tidiness in the kitchen, storage, chillers and freezers.
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Valor Hospitality Partners
Cameroon
Unspecified Market Related US Dollars
Valor Hospitality Partners is recruiting for a busy city hotel client. Our client is looking for anexperienced French Speaking Front Office Managerto manage their hotel reception area. You will act as the face of the hotel and ensure visitors receive a heart-warming welcome. You will also coordinate all front desk activities, including calls, staff allocation, reservations, reception training, financials, room allocations and guest's services. * French and English Speaking - Essential and not negotiable * Proven work experience as a Front Office manager within large city hotels * Min 3 years Front Office management experience in a hotel with 100 rooms plus * Thorough knowledge of front office procedures and policies * Solid knowledge of Front Office Software systems * Solid knowledge of MS Office, particularly Excel and Word * Excellent communication and people skills
Valor Hospitality Partners is recruiting for a busy city hotel client. Our client is looking for anexperienced French Speaking Front Office Managerto manage their hotel reception area. You will act as the face of the hotel and ensure visitors receive a heart-warming welcome. You will also coordinate all front desk activities, including calls, staff allocation, reservations, reception training, financials, room allocations and guest's services. * French and English Speaking - Essential and not negotiable * Proven work experience as a Front Office manager within large city hotels * Min 3 years Front Office management experience in a hotel with 100 rooms plus * Thorough knowledge of front office procedures and policies * Solid knowledge of Front Office Software systems * Solid knowledge of MS Office, particularly Excel and Word * Excellent communication and people skills
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Chef de rang directly assists the Assistant Outlet Manager and the Outlet Manager in supervising and coordinating the staff. He is responsible of the outlet in the absence of the Assistant Outlet Manager and the Outlet Manager. * Work closely with the Assistant Outlet Manager and the Outlet Manager to ensure and maintain quality standard of service. * To be aware of the food being served and have correct knowledge of the products. * Check safety, cleanliness and tidiness of the Outlet area. * Look after arrangement of group, VIP or special attention guests. * Handle guest comments or other feedback, inform and discuss with the Assistant Outlet Manager and the Outlet Manager for improvement. * Assist the Assistant Outlet Manager as well as the Outlet Manager for the training and development of the Outlet staff.
Job Brief The Chef de rang directly assists the Assistant Outlet Manager and the Outlet Manager in supervising and coordinating the staff. He is responsible of the outlet in the absence of the Assistant Outlet Manager and the Outlet Manager. * Work closely with the Assistant Outlet Manager and the Outlet Manager to ensure and maintain quality standard of service. * To be aware of the food being served and have correct knowledge of the products. * Check safety, cleanliness and tidiness of the Outlet area. * Look after arrangement of group, VIP or special attention guests. * Handle guest comments or other feedback, inform and discuss with the Assistant Outlet Manager and the Outlet Manager for improvement. * Assist the Assistant Outlet Manager as well as the Outlet Manager for the training and development of the Outlet staff.
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Six Senses Zighy Bay, Oman
Oman
Negotiable. Includes monthly Service Charge.
As Director of Engineering,I will assume full responsibility for the efficient operation of the Engineering department including landscape and gardening, plant and equipment, technical work, carpentry, sustainability, fire and safety systems and a preventative maintenance program to provide exceptional products and services within brand operating standards. I will also ensure that rostering and manning are adequate to meet the requirements, plus organize external contractors as required. By keeping abreast of industry trends and practices and updating knowledge and skills to improve the product and service offering, I will continually focus on improving maintenance and engineering practices to ensure the product remains in optimal order and in keeping with Six Senses wellness and sustainability practices.
As Director of Engineering,I will assume full responsibility for the efficient operation of the Engineering department including landscape and gardening, plant and equipment, technical work, carpentry, sustainability, fire and safety systems and a preventative maintenance program to provide exceptional products and services within brand operating standards. I will also ensure that rostering and manning are adequate to meet the requirements, plus organize external contractors as required. By keeping abreast of industry trends and practices and updating knowledge and skills to improve the product and service offering, I will continually focus on improving maintenance and engineering practices to ensure the product remains in optimal order and in keeping with Six Senses wellness and sustainability practices.
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Qasr Al Sarab Desert Resort by Anantara
Abu Dhabi
Competitive
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description To work as a team with colleagues, to ensure timely service and a smooth running operation. * To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming. * To perform every guest interaction in a friendly and welcoming manner * To be completely familiar with the services offered in the restaurant and throughout the hotel.
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description To work as a team with colleagues, to ensure timely service and a smooth running operation. * To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming. * To perform every guest interaction in a friendly and welcoming manner * To be completely familiar with the services offered in the restaurant and throughout the hotel.
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To ensure that all General Maintenance within the hotel are properly maintained and in good working order. 1. To carry out repairs and maintenance of all hotel Property and equipments. 2. To follow the preventive maintenance schedule as specified in the plan. 3. To be able to carry out all tasks / assignments in a timely manner (meeting deadlines) carefully. 4. To look after all the tools supplied by the hotel and correctly deposit them after finishing the shift. 5. To interact with all guest and colleagues in a professional manner at all times. 6. To clean all work areas after finishing the tasks properly. 7. To have a basic knowledge of all other Engineering functions: carpentry; plumbing; masonry; electrical etc. 8. Attends all hotel trainings as required. 9. Adheres to all HR and hotel policies and procedures. 10.
To ensure that all General Maintenance within the hotel are properly maintained and in good working order. 1. To carry out repairs and maintenance of all hotel Property and equipments. 2. To follow the preventive maintenance schedule as specified in the plan. 3. To be able to carry out all tasks / assignments in a timely manner (meeting deadlines) carefully. 4. To look after all the tools supplied by the hotel and correctly deposit them after finishing the shift. 5. To interact with all guest and colleagues in a professional manner at all times. 6. To clean all work areas after finishing the tasks properly. 7. To have a basic knowledge of all other Engineering functions: carpentry; plumbing; masonry; electrical etc. 8. Attends all hotel trainings as required. 9. Adheres to all HR and hotel policies and procedures. 10.
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Emirates Flight Catering
United Arab Emirates
Unspecified
Applications are invited for the position of Commis II - General * Position within: Production Department * Reports to: Commis I * Location: Dubai International Airport * Category: Culinary * Department: TBC Key Accountabilities (External) * Manage individual products and activities within his/her allocated area in order to deliver as trained and guided by seniors. * Proactively participate and support in responsibilities of Commis I, included but not limited to, final processing, cooking, dishing & cutting as applicable to the section. * Ensure quality of food items received from Commis III are as per specifications. * Contribute toensuring that food items are stored and handled in a manner as briefed/guided by seniors. * Contribute toarranging and dishing the food items according to specified menus in compliance with the established Hygiene and Safety Procedures.
Applications are invited for the position of Commis II - General * Position within: Production Department * Reports to: Commis I * Location: Dubai International Airport * Category: Culinary * Department: TBC Key Accountabilities (External) * Manage individual products and activities within his/her allocated area in order to deliver as trained and guided by seniors. * Proactively participate and support in responsibilities of Commis I, included but not limited to, final processing, cooking, dishing & cutting as applicable to the section. * Ensure quality of food items received from Commis III are as per specifications. * Contribute toensuring that food items are stored and handled in a manner as briefed/guided by seniors. * Contribute toarranging and dishing the food items according to specified menus in compliance with the established Hygiene and Safety Procedures.
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Waiter Chinese Speaking, provide service day to day Ensure staff is working together to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and wellbeing of guests. Complete work orders for maintenance repairs. The Waiter Chinese Speaker will be required to conduct their duties in a courteous, safe, and efficient manner by JA Manafaru's policies and procedures, ensuring that the highest service level is maintained. This is not an exhaustive list that needs to be done.
Waiter Chinese Speaking, provide service day to day Ensure staff is working together to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and wellbeing of guests. Complete work orders for maintenance repairs. The Waiter Chinese Speaker will be required to conduct their duties in a courteous, safe, and efficient manner by JA Manafaru's policies and procedures, ensuring that the highest service level is maintained. This is not an exhaustive list that needs to be done.
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We are looking for an experienced Guest Services Manager to join our team at the Kuredu Island Resort & Spa, Maldives. Kuredu Island Resort has 388 rooms, 7 Restaurants and 9 Bars, surrounded by a beautiful lagoon and long stretches of white, sandy beach in Lhaviyani Atoll. We promote a culture of happiness for the well-being of our team members through their employee journey. We also provide our team members with accommodation, food, laundry services, team shop and other indoor & out activities such as team pool, gym, paddles, tennis, badminton, billiards etc., that make your job perform the most. Your Responsibilities To liaise directly with guests to ensure their well-being, comfort, satisfaction and that perfection of service is attained To support and supervise daily Island Host and Kids Club Operations.
We are looking for an experienced Guest Services Manager to join our team at the Kuredu Island Resort & Spa, Maldives. Kuredu Island Resort has 388 rooms, 7 Restaurants and 9 Bars, surrounded by a beautiful lagoon and long stretches of white, sandy beach in Lhaviyani Atoll. We promote a culture of happiness for the well-being of our team members through their employee journey. We also provide our team members with accommodation, food, laundry services, team shop and other indoor & out activities such as team pool, gym, paddles, tennis, badminton, billiards etc., that make your job perform the most. Your Responsibilities To liaise directly with guests to ensure their well-being, comfort, satisfaction and that perfection of service is attained To support and supervise daily Island Host and Kids Club Operations.
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Commis Sommelier is responsible for the wine education of all F&B service colleagues, sourcing new products and keeping up to date with offers as well as guest tastes and requirements. Duties and Responsibilities * Driving Wine/Beverage revenue in the outlets and maintain cost within budget. * Controlling and monitoring wine orders, stock and par level. * Creating and maintaining up to date wine list as per Constance standards after coordination with Head Sommelier and chefs on new menu design. * To ensure the service of wine is carried out to Constance standard at all times. * To ensure the cleanliness of all wine service equipment and storage areas as per the Constance standards. * To ensure all mise en place is done to the correct standard and within the allotted time constraints.
Job Brief The Commis Sommelier is responsible for the wine education of all F&B service colleagues, sourcing new products and keeping up to date with offers as well as guest tastes and requirements. Duties and Responsibilities * Driving Wine/Beverage revenue in the outlets and maintain cost within budget. * Controlling and monitoring wine orders, stock and par level. * Creating and maintaining up to date wine list as per Constance standards after coordination with Head Sommelier and chefs on new menu design. * To ensure the service of wine is carried out to Constance standard at all times. * To ensure the cleanliness of all wine service equipment and storage areas as per the Constance standards. * To ensure all mise en place is done to the correct standard and within the allotted time constraints.
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Guest experience Agent - Service (Arabic Speaker) Provide service day to day Ensure staff is working together to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and wellbeing of guests. Complete work orders for maintenance repairs. The Guest experience Agent Service will be required to conduct their duties in a courteous, safe, and efficient manner by JA Manafaru's policies and procedures, ensuring that the highest service level is maintained. This is not an exhaustive list that needs to be done.
Guest experience Agent - Service (Arabic Speaker) Provide service day to day Ensure staff is working together to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff and rectify any deficiencies. Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and wellbeing of guests. Complete work orders for maintenance repairs. The Guest experience Agent Service will be required to conduct their duties in a courteous, safe, and efficient manner by JA Manafaru's policies and procedures, ensuring that the highest service level is maintained. This is not an exhaustive list that needs to be done.
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The First Collection at Jumeirah Village Circle
United Arab Emirates
Unspecified
* To report for duty punctually wearing the correct uniform and name badges at all times. * Organize together with Chef de Partie the shift on his/her section with regard to mise-en-place production and its service. * Take orders from his/her Chef de Partie and carry them out in the correct manner. * Collaborate with his/her Chef de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve the high stock rotation desired in the section. * Maintain good employee relations and motivate colleagues. * Work to the specifications received by the Chef de Partie regarding portion size, quantity and quality as laid down in the recipe index. * Be responsible for completing the daily checklist regarding mise-en-place and food storage.
* To report for duty punctually wearing the correct uniform and name badges at all times. * Organize together with Chef de Partie the shift on his/her section with regard to mise-en-place production and its service. * Take orders from his/her Chef de Partie and carry them out in the correct manner. * Collaborate with his/her Chef de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve the high stock rotation desired in the section. * Maintain good employee relations and motivate colleagues. * Work to the specifications received by the Chef de Partie regarding portion size, quantity and quality as laid down in the recipe index. * Be responsible for completing the daily checklist regarding mise-en-place and food storage.
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What is the average salary for Policy?

Average salary per year
£32,499

The average salary for a Policy is £32,499. Policy salaries range from £24,448 to £47,499.

Frequently Asked Questions

How many permanent Policy jobs are available on CatererGlobal?
There are 195 permanent Policy jobs available on CatererGlobal right now.
What other similar jobs are there to permanent Policy jobs?
As well as permanent Policy jobs, you can find Catering, Management, Commis Chef, amongst many others.
Which places are popular for permanent Policy jobs?
People who are interested in permanent Policy jobs prefer to look in Southampton, Hampshire, Dubai.