FEATUREDNEWPastry ChefEmirates PalaceUnited Arab EmiratesRecentlyUnspecified* Staff planning according to occupancy level and business forecast * Controls the staff attendance of all pastry employees * Attends the daily kitchen briefings * Supervises all pastry staff to the best knowledge * Ensures the highest standard of hygiene in the entire pastry section * Personally responsible to train a replacement for his position * Prepares all pastry products in accordance to given hotel standards and procedures * Must be highly cost conscious and constantly involved in efficient pastry production and waste control * To be responsible for all inter kitchen transfer for banquet and all a la carte restaurants or food outlets * Maintains a friendly and pleasant image at all times. Always checks personal hygiene and grooming standards and leads by example. Always wears a clean and tidy uniform * To be familiar with the emergency procedure of the hotelmore
NEWPastry ChefLuxury Wellness Resort in KuwaitKuwaitRecentlyUnspecifiedScheduled to open October 2022 the resort will be an ultra-luxury urban retreat targeting high profile individuals and families of business executives, active retirees, young entrepreneurs and fitness driven individuals. The facilities and services are designed to be unmatched to any other wellness resort in Kuwait. The resort will offer unique and state of the art facilities and services to its members like ample spa facilities, private beach, indoor and outdoor pools, selected restaurant concepts, racket sports academy, comprehensive fitness facilities with personal trainers and classes, and unique fashion and sports retail. Currently, we are in need of exceptional talents who could be a part of our pre-opening team creating memorable guest experiences. Loves interacting with guest Enjoys working as part of a team Excellent level of English (Arabic is an advantage)more
NEWExecutive Pastry Chef5 Star Luxury Hotel in KuwaitKuwaitRecentlyUnspecified Competitive package with full benefits.We are looking for an Executive Pastry Chef, preferably European national with culinary expertise in a wide variety of desserts, baked items, and confectioneries with an excellent aesthetic sense for bakery and pastry presentation. -Oversees pastry and bakery items for all outlets, banquets, and special requests. -Setting up and maintain dessert and bakery station according to standards. -Prepares and serves items in accordance with established portion and presentation standards. -Ensure that all pastry and bakery items are prepared and stored according to health and safety standards. -Clean and maintains working station while practicing safety, sanitation, and organizational skills. -Provide leadership, training and manage team to achieve goals. -Must be creative and continually research new trends for an exceptional dining experience.more
NEWExecutive Pastry Chef, Luxury Lifestyle Hotel in DohaSpayseDohaRecentlyUp to US$66000 per annumSalary up to QAR 20,000 ($5,500) per month + Benefits Housing Allowance QAR 9500, Yearly flight ticket, 21 Working Days Annual Leave, Transport Allowance QAR 1500, Local Medical Insurance We are looking for a creative Executive Pastry Chef to participate in all aspects of the day-to-day operation of the Pastry Kitchen. This Five-Star Hotel lights up the stellar Middle Eastern city with a vision of contemporary style and sophistication unlike any other. * Coordinates and directs all aspects of the Pastry & Bakery department operation * Collaborates with the Food and Beverage team and Exec Chef * Produces all food items required for the assigned kitchens including Banquets, Boutique and Cafe, Restaurants, and team restaurant * Controls the ordering and requisitions to achieve budgeted costs * Works closely with other departmentsmore
NEWExecutive Pastry ChefThe Ritz-Carlton, Bahrain Hotel & SpaBahrainRecentlyUnspecifiedAt more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. As the premier worldwide provider of luxury experiences, we set the standard for rare and special luxury service the world over. We invite you to explore The Ritz-Carlton. Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all pastry areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports.more
NEWAssistant Pastry ChefThe Regency Hotel Kuwait.KuwaitRecentlyUnspecified Competitive Salary & BenefitsTheAssistant Pastry Chef,reporting directly to the Executive Pastry Chef, will support with managing the pastry and bakery operations to achieve optimum profit, produce and develop outstanding pastry and bakery items. -Degree/Diploma in Hospitality Management or other related courses in Pastry. -Experienced in modern pastry and bakery techniques for a 5 stars hotel. -Dynamic, energetic, creative, trained with outstanding technical skills and educated in Europe. -With great attention to detail, quality service, productivity, and excellence. -Able to adopt flexible working schedule and meet deadlines. -Excellent organizational and multitasking skills. -Support with the creation of outstanding variety of pastries, wedding cakes, chocolates and bakery items for different functions and occasions.more
FEATUREDNEWAssistant Pastry ChefSheraton Grand Hotel DubaiUnited Arab EmiratesTodayUnspecifiedAs pastry team Leader and a senior member of the kitchen brigade you are responsible for supporting all aspects of kitchen management, team training and development,team planning, food budget management, menu delivery and developments, &More patisserie shop, and all Health and Safety aspects related to the kitchen. You will enjoy working as a team and embrace operational guidelines & brand standards, be a highly effective communicator, able to inspire and motivate whilst building a culture of high performance throughout the culinary team. Ensure full liaison with other members of the section and the Kitchen team to maintain department standards. Key relationship with the Executive Chef, Executive Sous & Chef de Cuisine. Key relationship with Director of F&B, Venue Managers & Banqueting Manager and all Service staff/In Room Dining.more
FEATUREDNEWDemi Chef de Partie PastryThe Radisson Dubai, Damac HillsDubaiRecently$8,200 per annum Housing, Medical, Utilities providedRadisson Dubai DAMAC Hillsis looking to strengthen its team with a passionate DCDP (Pastry). We are proud of our480 roomhotel (90 suites) overlooking the Trump Golf Course, within the DAMAC Hills Community in Dubai Land. To create many a memorable moment for our guests, we will have 3 F&B outlets in Fire Lake Grill restaurant, Hessa St. Kitchen- serving authentic Asian favourites a la carte, Hills Pool Deck, &4meeting rooms. To help our guests unwind, aDreamworksSpa, a 25m swimming pool & a well-equipped Gymawait to be used. Besides being part of a talented, & young team,the chosen talentwill benefit from being part of Radisson Hotel Group (RHG), one of the fastest growing international chains. And one of its core beliefs is, "We Grow talent, & Talent Grows Us."more
FEATUREDNEWDemi Chef de Partie - PastryTryp by Wyndham DubaiUnited Arab EmiratesRecentlyUnspecified* Ensure the efficient operation of such food production in areas in charge of by the Pastry Chef. * Ensure safe, quality food products and complete guest satisfaction. * Responsible to maintain all standards set by the Pastry Chef and establishing the manner and means to train personnel in his/her area of responsibility, according to standard operating procedures. * Maintain the highest food quality and controls for all food products served in all areas, accordingly. * Share overall responsibility of proper storing procedures, food orders, food cost, equipment, sanitation, and hygiene with the Chief Steward and the entire Stewarding team. * Comply and follow the highest health, sanitation, and safety, Standards necessary in food handling and overall cleanliness.more
Chef Bakery PastryAnonymousMiddle EastPosted 7 days agoFrom $30,000 to $40,000 per annum Negotiable for Right Candidate (Net)As an Artisan Bakery Pastry Chef, you are responsible for operating the Bakery Pastry section of the kitchen while working closely with the Executive Chef. A Bakery Pastry Chef will also be required toplanproduction and develop Creative offerings. Responsible to create high quality pastry/Bakery items, standardrecipescostings and presentations in order to maintain quality standards andconsistencyof product. Training of Delegates. Control of production Maintenance ofparstocks. With proper rotation of products and maintain highest cleanliness and hygiene standard in the pastry and bakery section. Position Title: Bakery Pastry Chef reporting to Executive Chef Staff 6-14 -Manages all day-to-day operations of the Central Bakery Pastry section of the kitchen. -Prepare a wide variety of goods such ascakes, cookies, pies, breadetc. following traditional and modern recipes.more
NEWChef De Partie PastryWYNDHAM GRAND DOHA WEST BAY BEACHQatarRecentlyUnspecifiedAs a Chef de Partie, you are responsible for assisting the Pastry Chef in the day to day operation, taking over all responsibilities of the bakery operations, striving for the highest possible Guest satisfaction. It is not the intent of this Job Description to cover all aspects of the position but to highlight the most important areas of responsibility. Maintain the highest possible hygiene and maintenance standards. Ensure the highest degree in applied hygiene and food safety as per the ADFCA, HACCP guidelines to ensure that all bakery products served to the Guests are of the highest quality and standard Ensure that all bakery dishes leaving the Kitchen are of appropriate portion and presented as per recipes and presentation standards set by the Pastry Chef Create high quality and standard bakery products to satisfy the Guests needsmore
NEWChef de Partie and Chef de Partie PastryLuxury Wellness Resort in KuwaitKuwaitRecentlyUnspecifiedScheduled to open October 2022 the resort will be an ultra-luxury urban retreat targeting high profile individuals and families of business executives, active retirees, young entrepreneurs and fitness driven individuals. The facilities and services are designed to be unmatched to any other wellness resort in Kuwait. The resort will offer unique and state of the art facilities and services to its members like ample spa facilities, private beach, indoor and outdoor pools, selected restaurant concepts, racket sports academy, comprehensive fitness facilities with personal trainers and classes, and unique fashion and sports retail. Currently, we are in need of exceptional talents who could be a part of our pre-opening team creating memorable guest experiences. Loves interacting with guest Enjoys working as part of a team Excellent level of English (Arabic is an advantage)more