PREMIUMNEWSales Manager - LeisureHyde DubaiDubaiRecentlyUnspecifiedHyde Hotels, Resorts & Residences, part of the world-leading Accor group; opened the first Hyde hotel outside of the United States, Hyde Dubai Business Bay, in close proximity to the iconic Burj Khalifa directly fronting the Business Bay canal and promenade. Hyde Hotel Dubai Business Bay, a five-star hotel, opened their doors in Q4 2021. The 276-rooms, all with balconies, is a mix of gracious standard rooms and luxurious suites with views of the Dubai Canal, the Dubai skyline and the iconic Burj Khalifa the tallest building in the world. Hyde Hotel Dubai features three incredible culinary experiences including the Mediterranean concept,CleoMediterrneo, contemporary Japanese fromKatsuya, hand-crafted burgers fromHudson Tavern.more
PREMIUMNEWSales Executive - LeisureHyde DubaiUnited Arab EmiratesRecentlyUnspecifiedHyde Hotels, Resorts & Residences, part of the world-leading Accor group; opened the first Hyde hotel outside of the United States, Hyde Hotel Dubai, in close proximity to the iconic Burj Khalifa directly fronting the Business Bay canal and promenade. Hyde Hotel Dubai, a five-star hotel, opened their doors in Q4 2021. The 276-rooms, all with balconies, is a mix of gracious standard rooms and luxurious suites with views of the Dubai Canal, the Dubai skyline and the iconic Burj Khalifa the tallest building in the world. Hyde Hotel Dubai features three incredible culinary experiences including the Mediterranean concept,CleoMediterrneo, contemporary Japanese fromKatsuya, hand-crafted burgers fromHudson Tavern.more
PREMIUMNEWExecutive Sous ChefDoubleTree by Hilton Resort & Spa Marjan IslandRas Al-KhaimahRecentlyUnspecifiedDescription - External An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. An Executive Sous Chef will also be required to manage food cost controls. * Contribute to menu creation * Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team * Ensure consistency in quality of dishes at all times * Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef * Ensure resources meet business needs through the effective management of working rotasmore
Operations Manager - 4* Hotel - HampshireCOREcruitment LimitedChilbolton, SO20Posted 35 days agoMarket relatedJob Title: Operations Manager – 4* Hotel Resort - Hampshire Salary: Negotiable Location: Hampshire I am currently recruiting for an Operation Manager for a Historical 4* Hotel Resort in Hampshire. The The Operations Manager will have management responsibility for most of the operational departments within the hotel including the entire food & beverage. About the venue and company * 4* historic hotel * Spa, leisure, restaurant, bar, wedding & event space * Award winning hotel group About the position * Managing the F&B department * Implement a 5* service strategy * Generate and deliver all relevant company initiatives * Report to the General Manager The successful candidate * Experience in 4* Hotel with large F&B department * Strong communication skills with the ability to work under pressure * A leader with an eye for detailmore
Operations Manager - 4* Hotel Resort - NorfolkCOREcruitment LimitedArminghall, NR14Posted 35 days ago£40k - 45k per year + .Job Title: Operations Manager – 4* Hotel Resort - Norfolk Salary: £40,000 - £45,000 Location: Norfolk I am currently recruiting for an Operation Manager for a Historical 4* Hotel Resort in Norfolk. The The Operations Manager will have management responsibility for most of the operational departments within the hotel including the entire food & beverage. About the venue and company * 4* historic hotel * Spa, leisure, restaurant, bar, wedding & event space * Award winning hotel group About the position * Managing the F&B department * Implement a 5* service strategy * Generate and deliver all relevant company initiatives * Report to the General Manager The successful candidate * Experience in 4* Hotel with large F&B department * Strong communication skills with the ability to work under pressure * A leader with an eye for detailmore
FEATUREDNEWDirector of Sales & Marketing Europe - ClusterLILY HOTELS-Maldives - Dhonakulhi IslandMaldivesRecentlyAttractive packageand Hotels Pvt Ltd. counts almost 20 years of experience in operating resort properties in the Maldives and gaining confidence in the international market. The numerous awards won by both the properties (Hideaway Beach Resort & Spa, Lily Beach Resort & Spa) managed by the company are evidence to the success of the company. We are committed to dynamic growth and service excellence build upon our heritage of traditional hospitality. We strive to consistently meet and surpass guests, employees and other stakeholders expectations. We feel pride in making efforts to position the Maldives through new concepts and facilities. * Responsible for all Sales & Marketing management and creating long lasting relationships * Responsible for prospecting new accounts concierge companies, luxury agents.more
PREMIUMNEWFood and Beverage Marketing ManagerLe Royal Meridien DohaDohaRecentlyCompetitiveJob Category Sales & Marketing Location Le Royal Méridien Doha, Place Vendome, Lusail, Qatar, Qatar Schedule Full-Time Located Remotely? Relocation? Position Type Management Responsible for completing marketing plan for property. Manages all e-commerce opportunities. Develops a good working relationship with tourism bureaus and community leaders. Education and Experience • High school diploma or GED; 2 years experience in the sales and marketing or related professional area. • 2-year degree from an accredited university in Marketing, Business Administration, Hotel and Restaurant Management, or related major; no work experience required. Conducting Daily Marketing Activities that Achieve Department Goals • Assists in region-wide coordination of rooms, food and beverage, spa, and golf promotions.more
NEWDirector of SalesPatina MaldivesMaldivesTodayUnspecifiedJob Title: Director of Sales (Russia Market) Department: Sales & Marketing Reports to: Director of Sales & Marketing Position Level: Manager (DHA) Position Overview The Director of Sales is to assist the Director of Sales & Marketing in achieving at a minimum the budgeted revenues through creating and implementing creative and SMART short and long term sales plans that drive measurable incremental occupancy, drive average rates and increase volume, and that raise the awareness and reputation of the resort in the assigned geographical markets, whilst maintaining a high standard of work and ensuring solid relationships with internal and external guests and/or decision makers and subsequently excellent guest satisfaction. The Rolemore
NEWDirector of SalesPatina MaldivesMaldivesTodayUnspecifiedJob Title: Director of Sales (Europe Market) Department: Sales & Marketing Reports to: Director of Sales & Marketing Position Level: Manager (DHA) Position Overview The Director of Sales is to assist the Director of Sales & Marketing in achieving at a minimum the budgeted revenues through creating and implementing creative and SMART short and long term sales plans that drive measurable incremental occupancy, drive average rates and increase volume, and that raise the awareness and reputation of the resort in the assigned geographical markets, whilst maintaining a high standard of work and ensuring solid relationships with internal and external guests and/or decision makers and subsequently excellent guest satisfaction. The Rolemore