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Greece
$90,000 per annum Incl. 13th and 14th salary + competitive benefits
Keywords:#hotel #financialcontrolling #usali #greece #crete #santorini A well-known and reputable humane-centric hotel management and owning company in Greece, operating 5* luxury resorts in Crete and Santorini, plans regional expansion as a 3rdparty hotel management company. The company is implementing and applying performance management in its organisation to achieve this goal. We are looking for a Hotel Financial Controller who will be part of the hotel Performance Management team, reporting to the GM. This career opportunity is ideal for Greek-speaking hotel financial experts who are now working abroad with brand-managed hotels as an expatriate and are looking to return home to reunite with family, seeking a long-term career that allows for life-work balance while enjoying excellent salary and benefits.
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Salary up to $3,450 per month, Tax Free, Ex Pat Package Our client is a leading restaurant group in the Bahrain market with over 40 outlets with multiple brands We are looking for Brand Head Chef to join this dynamic and innovative team to take charge of opening a new Chicken Rotisserie Concept * You will manage the kitchen operation of this new restaurant concept * Reporting to Group Exec Chef * Menu creation and coordination * Manage and train kitchen brigade * Setting and ensuring culinary standards and responsibilities related to the department * Exhibit culinary talents by personally performing tasks while leading the staff and food preparation * Purchasing and staffing, cost control * Work with the team to improve guest and employee satisfaction while maintaining the operating budget * Ensure highest level of health and safety standards are met and maintained
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Job Summary You will serve the needs of the business, our guests and our team members by coordinating timely completion of the audit function. As an Income Auditor you will be responsible for reviewing and verifying all the hotel's financial reports as per the companys policies and procedure in coordination with concerned departments. You will be responsible for ensuring that all revenues are recorded and reported on a daily basis and all control procedures are in place relating to the income process. Qualifications * Diploma or Degree in related field. * Previous experience as Income Auditor. * Excellentwritten and verbal communication skills. * The ability to manage competing priorities. * Ability to work under pressure and work to deadlines. * Advanced skill level in Microsoft Outlook, Word and Excel
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Salary up to SGD 9500 per month, ($7,000 per month) We are looking for a Director of Housekeeping operations for a luxury five-star hotel in Singapore. Reports to the Hotel Manager Responsible for running and overseeing all Housekeeping Operations Managing and mentoring the team Responsible for all aspects of housekeeping services within the property Maintaining an up-to-date system, ensuring 100% customer service Undertaking regular checks and balances Reporting any major issues within the operation Pre-emptive management to ensure the department and operation is well managed Ensuring all guest services are faultless Communicating with the team and fellow HODS to ensure all aspects of housekeeping are delivered Have experience as an Exec Housekeeper within a luxury five-star property in Asia Have excellent knowledge of all areas of Housekeeping
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Director of Food and Beverage, Luxury Lifestyle Hotel, Singapore Salary up to SGD 12,000 per month We are looking for a Director of Food and Beverage to be responsible for the F&B department of the hotel. * Oversee the Food and Beverage department and ensure an efficient and effective operation * Track and control all F & B Operations * Review, design, and present improvements for the operations * Ensure the department heads run effective, efficient, and overall exceptional departments * Ensure all aspects of the P & L are well managed * Conduct audit checks on departmental operations * Ensure that all associates adhere to brand standards * Develop and grow the F & B reputation of the hotel * Review and advise on market forces within the local market * Monitor trends within the industry * Display an innovative and proactive approach to drive the business strategies
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The award-winning Shangri-La Hotel, Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.
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The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort. * Handle all accounts receivable transactions from travel agents, banquets, health club member and staff ledger
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* To be the ambassador of the Restaurant. * To demonstrate a positive personality and professional image. * To deliver a friendly and courteous greeting with enthusiasm. * To seat guests efficiently to ensure comfort and quality of experience. * To be sensitive and responsive to guests needs and differences. * To monitor and manage table turnover and the flow of guests in the restaurant. * To maximize sales by seating efficiently and retaining them during busy periods. * To ensure a pleasant and safe experience for all guests. * To maintain and ensure the cleanliness of the guests usage areas. * To always observe and practice teamwork. * To achieve total guest satisfaction. * With at least 2 years experience working in a high-volume restaurant as Restaurant Hostess or similar role * Excellent communications and customer service skills
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TIME Hotels
United Arab Emirates
From $8,000 to $9,500 per annum
Receives guests in a professional and friendly manner, satisfying guest expectations from arrival through to Departure. Maintains effective communication with all related departments to ensure smooth service delivery. Maintains good working relationship with all Front Office employees with particular emphasis on Guest Service Agents and Guest Relations. Supervises all Front Desk employees ensuring guests are received in a professional and friendly manner. Greets guests on their arrival ensuring they feel expected and welcome. Ensures that the guest receives the accommodation he/she is expecting. Maintains an up to date knowledge of hotel and local services and supply information and respond to guest queries. Deals swiftly, efficiently and sensitively to guest complaints and follows through. Maintain awareness of guest profiles through the Opera guest profile system.
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COREcruitment Limited
Dubai
£1.7k - 1.9k per month + tips
We are looking for an Assistant Restaurant Manager to join the team in Dubai! * Must be from a luxury restaurant or 5* hotel background * Great interpersonal and communication skills * A strong leader and ability to take initiative * Someone who is looking grow professionally with the brand Salary Package - AED plus tips
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W Abu Dhabi – Yas Island
Abu Dhabi
Competitive
Job Category Rooms & Guest Services Operations Location W Abu Dhabi - Yas Island, Yas Island, Abu Dhabi, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Assign room according to guest request and preferences whenever possible. Pre-register designated guests and prepare key packets. Organize and coordinate check-in/pre-registration procedures for arriving groups. Review/Track/Accommodate requests for room/check-out changes when possible; communicate status to appropriate staff. Confirm reservations and cancellations. Review out-of-order rooms daily. Ensure rates match market codes and document exceptions. Verify and adjust billing for guests. File guest paperwork or documentation. Set up/process all guest check-ins/check-outs. Activate room keys. Secure valid payment.
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Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification
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Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our F&B Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience.
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Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management A Banquet Captain is the personal representative of the management to the guests. It is your responsibility to greet the guest on arrival and creates an atmosphere of good will; maintain constant contact with the host; to ensure the high standards of service as set by management; and to extend every effort to make the assigned party a complete success. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 3 * Titles of Direct Reports - Supervisor, Asst Manager, Manager * 1-2 years 5 star hotel experience Skills and Knowledge * Guest satisfaction awareness * Impeccable standards of appearance
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Job Category Administrative Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Supports the General Manager and Hotel Manager and his/her team by completing administrative responsibilities. Duties include organizing, composing, distributing correspondence to both, associates and guests, initial response and follow up to inquiries, collecting, and tracking problem resolution information * Acts as a receptionist for General Manager and Hotel manager and when necessary, Director of Rooms and other department members, assisting callers as required. Provides administrative support to General Manager and Hotel Manager. * Confidentiality and privacy must be maintained. * Flexibility with working times and hours
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* Guide & support the team in providing outstanding guest welcoming and experiences. * Train new team members, share your expertise and continually inspire the team. * Ensuredaily tasks are completed accurately and in a timely manner * Confidentlyprovidepersonalised andproactive guest service * Resolve & respond to guest complaints in a timely and professional manner. Bachelors Degree, preferably in Administration At least 3-5years of experience in Front Office Proficiency in English Communication in both written and verbal
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The Bentley Luxury Hotel & Suites
Qatar
Unspecified
* Develop new menu options based on seasonal changes and customer demand. * Assist with the preparation and planning of meal designs. * Ensure that kitchen activities operate in a timely manner. * Resolve customer problems and concerns personally. * Monitor and record inventory, and if necessary, order new supplies. * Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating. * Recruit and train new kitchen employees to meet restaurant and kitchen standards. * Create schedules for kitchen employees and evaluate their performance. * Adhere to and implement sanitation regulations and safety regulations. * Manage the kitchen team in the executive chef's absence. * Bachelors degree in culinary science or relevant field. * A minimum of 2 years experience in a similar role.
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Courtyard by Marriott Al Barsha Dubai
United Arab Emirates
Unspecified
We are currently looking for Guest Service Agent for Courtyard by Marriott Al Barsha Dubai and Courtyard by Marriott World Trade Centre who is locally available. PRIMARY FUNCTION:AYS is the hub of every department in the hotel. Handles in bound calls, courteous outbound calls, process guests requests in efficient and professional manner that maintains high standards of service and hospitality. Competencies * Diploma in Hotel Management or Tourism or any equivalent * Minimum 1 year experience in Customer Service or 4/5* Hotel * Minimum of 1 year experience in a similar role and/or experience in any customer-focused related in the Hotel industry. * Professional in presentation and demeanor. * Positive attitude and excellent communication skills in verbal * Commitment to delivering a high level of customer service * Ability to work on your own or part of a team.
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Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
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Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description The primary responsibility of a guest service agent is to provide expertise services in a courteous manner. You are responsible for taking reservations, greeting and registering guests, providing outstanding guest service during their stay, and settling the guest-s account upon completion of their stay. You will handle all guest enquires, requests and comments promptly and efficiently, ensuring their stay in the hotel is to their satisfaction. Qualifications
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Emaar Hospitality Group, a premier global provider of enriching, personal and memorable lifestyle experiences. As an innovative, agile and influential leader in hospitality, Emaar Hospitality Group is a wholly-owned subsidiary of Emaar Properties PJSC, the developer of elegantly designed and exceptionally built property, malls and hospitality projects across the world. This function is to ensure exceptional Dining Experiences in a highly empowered environment. Represent our brand, throughout the Guest journey, to deliver a flawless dining experience. Ensure that each guest becomes a happy fan of our restaurants, by delighting them from welcome until farewell. * Genuine service personality, with high EQ. * Minimum of a high school diploma is required/ College degree in Hotel Management or a related field is preferred.
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The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort. * Service and maintain all fan coils, air handling units, cold rooms, freezers and refrigerated equipment
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Job Category Engineering & Facilities Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management To inspect, maintain, repair and perform preventative maintenance on all Mechanical Equipment & Plant. Conduct daily inspections of the property's mechanical plant. Read, log, track, and interpret readings from meters, gauges, and other measuring units. Maintain daily logs of operation, maintenance, and safety activities. Monitor and inspect boiler equipment, computer terminals, switches, etc. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 0 * Titles of Direct Reports - CANDIDATE PROFILE * Minimum 3 years of related work experience * Ability to Read and follow blueprints / schematics
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Coordinate the administration, enrollment and communication of and adherence to procedures relative to employee benefits. Facilitate the administration of safety activities and Workers Compensation case management. Assist in employee grievance handling, exit interviews, and maximizing employee efficiency. * Act as system administrator, responsible for managing and directing the operation and maintenance of the entire HRIS system. Provide first line of support for HRIS users and the coordinator of all activities involving HRIS. * Monitor execution of regularly scheduled pay increases in conjunction with the timely administration of the line staff performance appraisal system. Input other personnel actions into HRIS system. * Provide first line of defense in the management of workers compensation claims.
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