NEWExecutive Sous ChefThe Plaza by AnantaraQatarRecentlyUnspecifiedAs an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Executive Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules. Additionally you will help with menu planning, inventory control, and supply management. College degree in Hotel Management or related culinary degreemore
NEWAnimatorHilton Ras Al Khaimah Resort & SpaUnited Arab EmiratesRecentlyUnspecifiedAn Animatoris responsible for conducting, coordinating, promoting, publicizing and facilitating club activities and programs in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As an Animator, you are responsible for conducting, coordinating, promoting, publicizing and facilitating club activities and programs in the hotel's continuing effort to deliver outstanding guest service and financial profitability. * Conducting, coordinate, promote, publicize and facilitate all activities and programs for the spa/salon/fitness center/health club * Promote a fun and relaxing atmosphere for guests in all recreational activities and areas by expressing an upbeat and enthusiastic attitudemore
NEWDigital Marketing ExecutiveThe Retreat Palm Dubai MGallery by SofitelUnited Arab EmiratesRecentlyIn line with the Industry normsLocated at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.more
PREMIUMNEWRecreation SupervisorJW Marriott Marquis DubaiDubaiRecentlyCompetitiveJob Category Golf, Fitness, & Entertainment Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management * To have total knowledge on recreation department and in all administrative, operational and technical areas. Take care of all Recreation aspects when manager is absent. * Maintaining cleaning and servicing operation to pool, health club, spa and service areas as allocated. To make sure that all areas are well maintained as per the Marriott standards. * To maintain costs within the Department. * To obtained the highest possible and balanced Brand Standard audit certification and departmental productivity. * Responsible for recreation inventory and associate payroll. Check book update.more
NEWAssistant Restaurant ManagerThe Retreat Palm Dubai MGallery by SofitelUnited Arab EmiratesRecentlyCompetitive SalaryLocated at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.more
NEWChef De CuisineFinolhu Baa AtollMaldivesRecentlyUnspecifiedIntroduction WE WELCOME YOU TO FINOLHU - THE 5 STAR LUXURY RESORT IN THE MALDIVES The Seaside Hotel Collection includes a total of twelve exclusive resort and city hotels located in the Canary Islands, Spanish mainland, Germany and now in the Maldives! For our 5-star luxury resortFinolhuBaa AtollWe are currently seeking a talented, experienced Chef De Cuisineto join our Culinary team. Your tasks * Works with the Executive Sous Chef in the Management of all kitchen operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customers expectations. * Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.more
NEWCommis 1-2Habtoor Grand Resort Autograph Collection LLCUnited Arab EmiratesRecentlyUnspecifiedScope of role: Prepare food as per standards of quality, quantity and cost. Assist Chef de Partie in performing his duties and assume responsibility in his absence. * Any other duties as directed by the management * Ensuring all food hygiene and health and safety regulations are strictly adhered to and implements any legislation as required by UAE Law. * Check and sort out quality of raw materials received. * Check mis en place to adequately meet work exigencies. * Prepare food as per production plans stipulated maintaining timeliness quality and consistency. * Serve proper portions in the correct serving dishes using proper garnishes and accompaniments to enhance presentation. * Handle all equipment correctly and ensure they are kept clean. * Ensure sanitation and hygiene in the work area. * Ensure left over food is properly stored.more
NEWRecreation SupervisorAl Raha Beach HotelUnited Arab EmiratesRecentlyUnspecifiedUnder the general guidance of the Spa & Recreation Manager or delegate, responsible for co-coordinating the delivery of all recreational facilities and services, providing service excellence to all hotel guests and club members. 1. Provides supervisory support to colleagues within the Recreation Department. 2. Interacts with guests as well as health club members and individuals in the local community. 3. Ensures the safe and efficient delivery of all recreational services and facilities to hotel guests and club members at all times. 4. To ensure the utmost due diligence is practiced by self and all Recreation colleagues in regards to the safety of all hotel guest and club members whilst using the facilities. 5. Ensure self and all Recreation colleagues have complete knowledge of all recreation services, facilities as well as other hotel services and facilities. 6.more
NEWKids Club AttendantAl Rayyan Hotel Doha - Curio Collection By HiltonDohaRecentlyUnspecifiedA Kids Club Attendant is responsible for ensuring the smooth and efficient operation of the Kids Club and that all rules and regulations of the facility are adhered to. What will I be doing? * Assists the team in the day to day running of the kids club operations and resort activities * Completes admin tasks such as sc heduling and maintenance reporting etc * Conducts training for team members * Providing information to guests and ensuring a fun and safe environment for all children aged 3-12 years, by following the Kid's Club operational childcare standards, policies, procedures and health guidelines. * Ensuring that the Hilton brand standards are followed and being responsible for supervising guests and children, in addition to ensuring that reception protocols are followed with regards to entry and exit procedures and payments are made where necessary.more
FEATUREDNEWCommis ChefTaj Hotel and ResortsDubaiRecentlyUnspecifiedStep into the world of Taj and join us in our endeavor to create magical experiences as we introduce the world to theart of Indian hospitality. Tajnessis the soul of our culture and guides all our interactions. It is an implicit trust in our people to forge invaluable relationships by creating an emotional connect with our various stakeholders. Tajness is the way we do what we do. We bring to you a unique combination of authentic traditionand innovation, a culture we invite you to grow with. Explore opportunities that align with your current skillset and become a part of our diverse community of Exoticansdedicated to delivering quality experiences.more
NEWSous ChefSouq Waqif Hotel by TivoliDohaRecentlyCompetitiveCompany Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description As a Sous Chef you will be reporting directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of dishes.more
NEWDemichef de Partie (m/w/d) - Crowne Plaza Berlin Potsdamer PlatzCrowne Plaza Berlin - Potsdamer PlatzGermanyRecentlyCompetitive SalaryEvery plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we're looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. Every day is different, but you'll mostly be:? Making every single meal a feast for the eyes and treat for the tastebuds? Taking ownership for your workstation - keeping on top of supplies, equipment and waste? Being cleaner than clean to meet or exceed local cleanliness and hygiene laws? Helping with washing up and other kitchen duties where needed? Taking on other ad-hoc duties like a true team player What We need from you:? The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling?more
PREMIUMNEWSpa ReceptionistWaldorf Astoria Lusail - DohaDohaRecentlyUnspecifiedA Spa Receptionist is responsible for greeting and assisting clients to deliver an excellent Guest and Member experience while ensuring the overall experience is pleasant and their needs are met. What will I be doing? As a Spa Receptionist, you are responsible for greeting and assisting clients to deliver an excellent Guest and Member experience. A Spa Receptionist will also be required to manage customer feedback and be an effective sales person. * Assist guests and clients in an appropriate and timely manner * Manage customer feedback effectively to ensure issues or compliments are escalated to enable long-term improvements in products and services * Ensure client experience is proficient including bookings, payments, and consultation cards * Adhere to cash handling proceduresmore
NEWReservation Agent (m/f)Chenot Palace WeggisSwitzerlandRecentlyCompetitive SalaryChenot Palace Weggis is the new Health Wellness Retreat in Switzerland and also the flagship of the globally active Chenot Group. For almost 50 years, the company has specialised in the areas of health, wellness and luxury hotels. The core approach of our Health Wellness is based on the application of the famous Chenot Method®, which, in synergy with the Chenot diet, stimulates body and mind to detoxify and activate the self-healing powers. At Chenot, we practise Classical Western medicine as well as Chinese medicine. Located at the foot of the Swiss Alps and directly on Lake Lucerne, the Chenot Palace in Weggis has 97 rooms and suites, a restaurant and a tea lounge. The medical spa covers an area of 5,000m and is equipped with state-of-the-art technology to support the Chenot Detox programmes. Become now a part of our young, dynamic and international team.more
PREMIUMNEWAssistant Front Office ManagerQasr Al Sarab Desert Resort by AnantaraAbu DhabiRecentlyCompetitiveA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Manage the functioning of all departmental employees and facilities (Reception, Guest Service Center, Bell team, Drivers, Concierge, Guest Experience, Night shift 45 person manning) * Develop and maintain a motivational working environment within the department taking into consideration the remote location and varying needs of team members.more
NEWExecutive ChefFinolhu Baa AtollMaldivesRecentlyUnspecifiedIntroduction WE WELCOME YOU TO FINOLHU - THE 5 STAR LUXURY RESORT IN THE MALDIVES The Seaside Hotel Collection includes a total of twelve exclusive resort and city hotels located in the Canary Islands, Spanish mainland, Germany and now in the Maldives! For our 5-star luxury resortFinolhuBaa AtollWe are currently seeking a talented, experienced Executive Chefto join our Culinary team. Your tasks * Providing all necessary operation support and feedback to the EAM - Food & Beverage with improvements, suggestions and ideas. * Drive Finolhus evolving Brand Essence and Values: - Our Brand Essence include; Island Playground, Unwinding, Indulge and Barefoot Chic Our Values PRIICE include; Passion, Responsibility, Independence, Individuality, Cordiality, Empathymore
NEWFood & Beverage Procurement SpecialistQA HMS Host LLCQatarRecentlyUnspecifiedTheF&B Procurement Specialistassists in various activities related to F&B procurement function and ensuring that related supplies adhere to the best achievable price and terms while sustaining best practice operation standards within the F&B sector. Gather and summarize data to prepare reports, schedules, agreements, proposals, summaries, and letters to support assigned F&B Procurement activities. Organize the initiation of PO (purchase orders) for overseas air, sea and truck container shipments. Coordinates in planning the resourcing for any products QA HMSHost needs to purchase, based on demand (product, quantity, timing, lead times, etc.) Conduct continuous research to locate potential F&B suppliers and perform review and comparison on F&B productsmore
NEWEngineering InternMillennium Place Hotel Barsha Heights & Apartments L.L.C.United Arab EmiratesRecentlyCompetitive PackageHayyakum! We are a 4-star city hotel in Barsha Heights, Dubai. We are around the corner from the iconic shopping Mall Mall of the Emirates and minutes away from Jumeirah Beach and The Dubai Marina, Dubai Internet City Metro station is also located at a walking distance from the hotel. The 2 twin towers offers 917 modern and spacious sky view rooms, suites, furnished apartments and pent house. The hotel has multiple diningoptions from an international cuisine atM OneandM Twowhich serves international buffet breakfast, lunch & dinner as well as la carte options. For light bites we have Level Social our Lobby café and backed by an impressive collection of la carte hi-tea and set menu dinners atTwenty9 loungewith a spectacular sky view. Other facilities include Business Centre, Health Club, Swimming Pool, Spa and Salon.more
NEWManager of Hotel SpaThe Bentley Luxury Hotel & SuitesQatarRecentlyUnspecifiedAs the manager of the spa, he/she would play a very important role in the day to day operations of the SPA and health club department. Should strive to maintain and motivate the entire SPA team, and also able to create a culture of care and service excellence among employees. Able to develop and implement SPA operational goals, policies and procedures. Additionally responsible for leading the efficient and effective Spa operations including short and long-term strategic planning. Always demonstrate sincere customer focus and true appreciation for the guest experience. Develop and maintain adequate professional product program. Develop and maintain retail product program. Ensure all dealings with guests at the spa and health club area to meet or exceed the hotels operating standards. Ensure all areas of the Spa are kept clean and well maintained at all times.more
A FABULOUS VIP Japanese Receptionist Role for a 5 STAR Cruise LinerExcite RecruitmentUnspecifiedPosted 9 days agoUnspecified $2150US per month worked TAX FREE(not a gratuity position)Hello and hope you are well. Are you a Japanese speaking receptionist? If so, its time to bring some SPARKLEto the day and share with you a BRILLIANTopportunity that I am recruiting for. * Role:VIPJapaneseSpeaking Receptionist * With: A 5 STAR Cruise Liner * Starting: Soon! * Salary: $2150US per month worked TAX FREE(not a gratuity position) * Website: On application - Its totally AMAZING. * Reporting to: Front Office Manager * Required: Preferably you currently have a valid US C1/D visa * Required: Preferably you have full and valid STCW Certificates * Required: You to follow the company health, safety and medical protocol * Berthing: Sharing with one other 2 berth * JD: Attached * Rotation: 5 months on and 2 months off (not paid in vacation) * Flights: Paid by the host cruise line both waysmore
Food Operations ManagerCOREcruitment LimitedSouthampton, HampshirePosted 15 days ago£4.3k per month + BenefitsLeading International Cruise Liner Company $6061 usd tax-free per month + benefits New opportunities as Food Operations Manager with this leading international cruise liner – Operators will also be in South Africa conducting face-to-face interviews!! For this Food Operations Manager position you will need similar experiences in large 4 – 5* hotels or reputable cruise liners. Proven ability to understand and manage budgets, partnering and building effective working relationships with non-Food & Beverage crew members. Intermediate Food Hygiene (Level 3 CIEH or equivalent). Hotel Qualification, i.e Degree/BTEC/HCIMA/HND etc or equivalent. Ability to work well under pressure and respond calmly in an ever-changing environment. Understand and can comply with UKPH & USPH, pest control and world port health procedures and requirements on a daily basis. Start date: Q1 2023more
Director of SecurityNurai Island Abu DhabiAbu DhabiPosted 15 days agoUnspecified* Advise management in improving and carrying out policies in accordance with security and institutional, state and legal regulations * Ensure that all hotel areas and the complete property are adequately secured at all times * Direct preparation and distribution of written and verbal information to inform managers, colleagues and others of security policies, procedures and practices * Manage the design and development of specialized training to guide security officers and others through security decisions and actions * Represent the Hotel in formal meetings with outside organizations on matters dealing with security and protective services * Ensure that all allegations of the crime and other incidents are investigated and recordedmore
FEATUREDSpa therapistM Recruitment Ltd.MaltaPosted 29 days ago$14,039.73 per annumWe are looking for professional, Spa Therapist to join our agency and work with Luxury Spas across Malta. The ideal applicant willbe dedicated and has a can-do approach to face challenging situations and take responsibility for the satisfaction of guests from arrival to departure. Preferred candidates will be positive, proactive, and be skilled at multitasking in a fast-paced environment. Provide spa treatments according to the spa menu, standards and outlined protocols. Retain proper working knowledge of the process, benefit and outcome of all treatments and products in the Spa. Deliver special, individualised, and unique service to guests in the Spa. Up-sell and recommend in a thoughtful waytreatments, retail and home-care. Begin and end treatments on time. Confidently handle and rectify guest queries or small complaints.more
F&B DIRECTOR - LUXURY PROPERTY, QATAR!COREcruitment LimitedQatarPosted 31 days ago.Looking for an experienced, dynamic and foodie DOFB for this 5* luxury property in the Qatar! As Food & Beverage Director, you will be responsible for the successful management and profitability of all food and beverage operations in the hotel, including restaurants, bars and banquet operations. You will lead, develop and inspire the F&B team to consistently provide exceptional guest experiences and to maintain the highest standards of health, safety and hygiene. You will partner with the Culinary and Commercial teams to develop attractive F&B concepts, menus, promotions and services, in line with brand guidelines. You will prepare the F&B business plan and manage the F&B budget effectively to support achievement of the hotel’s commercial targets. The Food & Beverage Director is a key role in the hotel leadership team.more
NEWGardenerConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief The Gardener assists in cleaning the hotel premises; plants and makes sure that public access areas are well kept. 1. Cleaning of premises (garden, shops, bungalows, road) Cleaning of bins 2. Watering / trimming and weeding 3. Proper handling of tools Beautify the premises Plant Use appropriate fertilisers Caring and Shaping of trees Maintenance and stockage Cleaning of tools and equipment after use 4. Cleaning the beach, rake the sand, every morning * Completed secondary education * Minimum 1 or 2 years experience in landscaping preferably in tourism industry * Be fully conversant with all health and safety and hygiene procedures.more
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