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255 Permanent Food jobs

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I am looking to speak to talented, dynamic, hands-on and forward thinking Operations Directors or Senior Op’s Managers, ready for their next step in their careers! We are looking for strong multi-site operators with good international F&B experience. You must be savvy operators who are inspiring leaders and can really drive the business forwards. Must have worked for strong, well known brands have a strong QSR or Food Retail background. You will be running 40+ stores across numerous states – huge scope for progression with this role and needs a strong, commercially minded operator. This job role is only open to Australian Nationals or those that have AUS residency, currently working in Australia. This role would be Sydney based with travel as business requires. Salary Packages Offered: negotiable but around AUD150k pa plus standard benefits
I am looking to speak to talented, dynamic, hands-on and forward thinking Operations Directors or Senior Op’s Managers, ready for their next step in their careers! We are looking for strong multi-site operators with good international F&B experience. You must be savvy operators who are inspiring leaders and can really drive the business forwards. Must have worked for strong, well known brands have a strong QSR or Food Retail background. You will be running 40+ stores across numerous states – huge scope for progression with this role and needs a strong, commercially minded operator. This job role is only open to Australian Nationals or those that have AUS residency, currently working in Australia. This role would be Sydney based with travel as business requires. Salary Packages Offered: negotiable but around AUD150k pa plus standard benefits
Posted 30 days ago
LILY HOTELS-Maldives - Dhonakulhi Island
Maldives
Attractive package + Monthly Service Charge
We are looking for a motivated Food & BeverageSupervisor (Russian Speaking)to deliver exceptional service in all Food & Beverage outlets. Lily Hotels Pvt Ltd. counts almost 27 years of experience in operating resort properties in the Maldives and gaining confidence in the international market. The numerous awards won by both the properties (Hideaway Beach Resort & Spa, Lily Beach Resort & Spa) managed by the company are evidence to the success of the company. We are committed to dynamic growth and service excellence build upon our heritage of traditional hospitality. We strive to consistently meet and surpass guests, employees and other stakeholders expectations. We feel pride in making efforts to position the Maldives through new concepts and facilities. * Ensure smooth operation at all times * Manage, motivate and train waiters * Ensure smooth flow on the floor
We are looking for a motivated Food & BeverageSupervisor (Russian Speaking)to deliver exceptional service in all Food & Beverage outlets. Lily Hotels Pvt Ltd. counts almost 27 years of experience in operating resort properties in the Maldives and gaining confidence in the international market. The numerous awards won by both the properties (Hideaway Beach Resort & Spa, Lily Beach Resort & Spa) managed by the company are evidence to the success of the company. We are committed to dynamic growth and service excellence build upon our heritage of traditional hospitality. We strive to consistently meet and surpass guests, employees and other stakeholders expectations. We feel pride in making efforts to position the Maldives through new concepts and facilities. * Ensure smooth operation at all times * Manage, motivate and train waiters * Ensure smooth flow on the floor
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COREcruitment Limited
Southampton, Hampshire
£4.3k per month + Benefits
Leading International Cruise Liner Company $6061 usd tax-free per month + benefits New opportunities as Food Operations Manager with this leading international cruise liner – Operators will also be in South Africa conducting face-to-face interviews!! For this Food Operations Manager position you will need similar experiences in large 4 – 5* hotels or reputable cruise liners. Proven ability to understand and manage budgets, partnering and building effective working relationships with non-Food & Beverage crew members. Intermediate Food Hygiene (Level 3 CIEH or equivalent). Hotel Qualification, i.e Degree/BTEC/HCIMA/HND etc or equivalent. Ability to work well under pressure and respond calmly in an ever-changing environment. Understand and can comply with UKPH & USPH, pest control and world port health procedures and requirements on a daily basis. Start date: Q1 2023
Leading International Cruise Liner Company $6061 usd tax-free per month + benefits New opportunities as Food Operations Manager with this leading international cruise liner – Operators will also be in South Africa conducting face-to-face interviews!! For this Food Operations Manager position you will need similar experiences in large 4 – 5* hotels or reputable cruise liners. Proven ability to understand and manage budgets, partnering and building effective working relationships with non-Food & Beverage crew members. Intermediate Food Hygiene (Level 3 CIEH or equivalent). Hotel Qualification, i.e Degree/BTEC/HCIMA/HND etc or equivalent. Ability to work well under pressure and respond calmly in an ever-changing environment. Understand and can comply with UKPH & USPH, pest control and world port health procedures and requirements on a daily basis. Start date: Q1 2023
Posted 10 days ago
Qasr Al Sarab Desert Resort by Anantara
Abu Dhabi
Competitive
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description To work as a team with colleagues, to ensure timely service and a smooth running operation. * To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming. * To perform every guest interaction in a friendly and welcoming manner * To be completely familiar with the services offered in the restaurant and throughout the hotel.
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description To work as a team with colleagues, to ensure timely service and a smooth running operation. * To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming. * To perform every guest interaction in a friendly and welcoming manner * To be completely familiar with the services offered in the restaurant and throughout the hotel.
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TheF&B Procurement Specialistassists in various activities related to F&B procurement function and ensuring that related supplies adhere to the best achievable price and terms while sustaining best practice operation standards within the F&B sector. Gather and summarize data to prepare reports, schedules, agreements, proposals, summaries, and letters to support assigned F&B Procurement activities. Organize the initiation of PO (purchase orders) for overseas air, sea and truck container shipments. Coordinates in planning the resourcing for any products QA HMSHost needs to purchase, based on demand (product, quantity, timing, lead times, etc.) Conduct continuous research to locate potential F&B suppliers and perform review and comparison on F&B products
TheF&B Procurement Specialistassists in various activities related to F&B procurement function and ensuring that related supplies adhere to the best achievable price and terms while sustaining best practice operation standards within the F&B sector. Gather and summarize data to prepare reports, schedules, agreements, proposals, summaries, and letters to support assigned F&B Procurement activities. Organize the initiation of PO (purchase orders) for overseas air, sea and truck container shipments. Coordinates in planning the resourcing for any products QA HMSHost needs to purchase, based on demand (product, quantity, timing, lead times, etc.) Conduct continuous research to locate potential F&B suppliers and perform review and comparison on F&B products
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BAB ALQASR HOTEL & APARTMENT
Abu Dhabi
Unspecified
The luxury 5 star Bab Al Qasr offers a truly unique Middle Eastern experience with authentic Arabic hospitality. Set on its own private beach in Abu Dhabis exclusive Corniche area, its iconic Arabesque architecture and sumptuous interiors are designed for discerning business and leisure travelers, looking for a taste of modern Arabia. With its breath taking lobby, superb views and world class facilities, Bab Al Qasr impresses on every level. A rewarding opportunity awaits you at Bab Al Qasr, Abu Dhabi. Be part of a multicultural, talented team to deliver an unforgettable guest experience. Work in a world where we strive to provide the highest level of service to our guests. We are focused on hiring people with the natural inclination to exceed the guest expectation and the desire to continuously strive for perfection.
The luxury 5 star Bab Al Qasr offers a truly unique Middle Eastern experience with authentic Arabic hospitality. Set on its own private beach in Abu Dhabis exclusive Corniche area, its iconic Arabesque architecture and sumptuous interiors are designed for discerning business and leisure travelers, looking for a taste of modern Arabia. With its breath taking lobby, superb views and world class facilities, Bab Al Qasr impresses on every level. A rewarding opportunity awaits you at Bab Al Qasr, Abu Dhabi. Be part of a multicultural, talented team to deliver an unforgettable guest experience. Work in a world where we strive to provide the highest level of service to our guests. We are focused on hiring people with the natural inclination to exceed the guest expectation and the desire to continuously strive for perfection.
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Qasr Al Sarab Desert Resort by Anantara
Abu Dhabi
Competitive
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description Planning and Organising * Participate in preparation of the hotel's strategic and marketing plans. Prepare the Food and Beverage Department budget. * Ensure that all Anantara Resorts Food & Beverage Standards are being adhered to. * Keep aware of trends, systems, practices, and equipment in Food and Beverage preparation and service in the hospitality field. Operations
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description Planning and Organising * Participate in preparation of the hotel's strategic and marketing plans. Prepare the Food and Beverage Department budget. * Ensure that all Anantara Resorts Food & Beverage Standards are being adhered to. * Keep aware of trends, systems, practices, and equipment in Food and Beverage preparation and service in the hospitality field. Operations
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Mandarin Oriental Doha
Doha
Unspecified Housing Allowance, Unlimited Public Transport, Annual Vaca
Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.
Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.
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ERTH, Abu Dhabi
United Arab Emirates
From $0 to $0 per annum
Reports his day to day routine activities to the F&B Manager and attends in the absence of the F&B Manager the daily Head of the Department morning briefing to discuss the previous days activities as well as future events and promotions. Handles and reports any Guest comments and complaints to the F&B Manager and Executive Chef for immediate actions. Leads daily briefing as well as any other meetings as requested and required. Cascade all information to the Managers, Supervisors and other colleagues. Provide strong presence in the outlets during peak times of operation and provide assistance to Outlet Managers when required. Assists in monitoring activities of the competitors, identify market trends and ensure that the Outlet Managers are aware of them. To ensure proper control on payroll procedures and time cards including management authorization on overtime.
Reports his day to day routine activities to the F&B Manager and attends in the absence of the F&B Manager the daily Head of the Department morning briefing to discuss the previous days activities as well as future events and promotions. Handles and reports any Guest comments and complaints to the F&B Manager and Executive Chef for immediate actions. Leads daily briefing as well as any other meetings as requested and required. Cascade all information to the Managers, Supervisors and other colleagues. Provide strong presence in the outlets during peak times of operation and provide assistance to Outlet Managers when required. Assists in monitoring activities of the competitors, identify market trends and ensure that the Outlet Managers are aware of them. To ensure proper control on payroll procedures and time cards including management authorization on overtime.
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At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.
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Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management A food safety supporter has an essential role within the food safety team and the culinary team as a whole with the main responsibility in ensuring that the implemented Food Safety Management System is followed in all aspects, focusing on monitoring and verification of the same, from the receiving of food to serving of food to guests. Advising food handlers on the proper food handling practices, conduct daily checks on CCP's and CP's and ensure tracking and reporting of any kind of complaints related to food safety. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 0
Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management A food safety supporter has an essential role within the food safety team and the culinary team as a whole with the main responsibility in ensuring that the implemented Food Safety Management System is followed in all aspects, focusing on monitoring and verification of the same, from the receiving of food to serving of food to guests. Advising food handlers on the proper food handling practices, conduct daily checks on CCP's and CP's and ensure tracking and reporting of any kind of complaints related to food safety. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 0
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A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. * Receive orders and serve customer requests completely in a timely manner, including but not limited to serving as a barista or cocktail attendant/bartender, if required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared
A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. * Receive orders and serve customer requests completely in a timely manner, including but not limited to serving as a barista or cocktail attendant/bartender, if required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared
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* We are looking for an F&B Director to join our team of the brand new Manifesto Market at Potsdamer Platz, Berlin. * You will be leading the F&B operations of the Market, this includes our very own Soot bar, as well as the individual restaurants. * While doing so, you are tasked with creating a lively and stylish atmosphere where guests can relax and enjoy all Manifesto has to offer. * You get to collaborate with tenants, suppliers, and staff to ensure the site runs efficiently. * You will be responsible for handling customers and customer satisfaction. * You will report directly to the General Manager Manifesto Berlin. * Your primary responsibility is to oversee the day-to-day F&B operations, during the opening of Manifesto and beyond.
* We are looking for an F&B Director to join our team of the brand new Manifesto Market at Potsdamer Platz, Berlin. * You will be leading the F&B operations of the Market, this includes our very own Soot bar, as well as the individual restaurants. * While doing so, you are tasked with creating a lively and stylish atmosphere where guests can relax and enjoy all Manifesto has to offer. * You get to collaborate with tenants, suppliers, and staff to ensure the site runs efficiently. * You will be responsible for handling customers and customer satisfaction. * You will report directly to the General Manager Manifesto Berlin. * Your primary responsibility is to oversee the day-to-day F&B operations, during the opening of Manifesto and beyond.
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* Provides a professional, advisory, and executive support to the SVP & VP of F&B in meeting strategic goals. * Performing market research to identify trends. * Gaining knowledge of competitors' marketing initiatives. * Executing the launch of new concepts. * Representing the F&B and forming strategic partnerships with media and overseeing make us famous public relations efforts. * Build strategies that optimize customer acquisition throughout the business. * Determine the necessary pace of improvement in marketing performance across a wide range of targets and standards inclusive of setting appropriate timelines and milestones to be exceed. * Identify opportunities that improve the productivity and efficiency of campaigns. * Manage the departments tracking and data analytic tools.
* Provides a professional, advisory, and executive support to the SVP & VP of F&B in meeting strategic goals. * Performing market research to identify trends. * Gaining knowledge of competitors' marketing initiatives. * Executing the launch of new concepts. * Representing the F&B and forming strategic partnerships with media and overseeing make us famous public relations efforts. * Build strategies that optimize customer acquisition throughout the business. * Determine the necessary pace of improvement in marketing performance across a wide range of targets and standards inclusive of setting appropriate timelines and milestones to be exceed. * Identify opportunities that improve the productivity and efficiency of campaigns. * Manage the departments tracking and data analytic tools.
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Under the general direction of the Director of Food & Beverage oversees and direct all aspects of Food and Beverage Service operations. Requirements * Minimum of 5 years experience in large volume resorts. * Degree in Hospitality Management or equivalent in a relevant area. * Experience in managing diverse teams. * Comprehensive knowledge of all day and buffet restaurants. * Passionate about leadership and teamwork. * Detail-oriented to achieve operational excellence. * Excellent guest service skills. * Achieve the financial objectives of the Department and provide advice on other revenue generating initiatives.
Under the general direction of the Director of Food & Beverage oversees and direct all aspects of Food and Beverage Service operations. Requirements * Minimum of 5 years experience in large volume resorts. * Degree in Hospitality Management or equivalent in a relevant area. * Experience in managing diverse teams. * Comprehensive knowledge of all day and buffet restaurants. * Passionate about leadership and teamwork. * Detail-oriented to achieve operational excellence. * Excellent guest service skills. * Achieve the financial objectives of the Department and provide advice on other revenue generating initiatives.
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Under the general direction of the Director of Food & Beverage oversees and direct all aspects of Food and Beverage Service operations. Requirements * Minimum of 5 years experience in large volume resorts. * Degree in Hospitality Management or equivalent in a relevant area. * Experience in managing diverse teams. * Comprehensive knowledge of all day and buffet restaurants. * Passionate about leadership and teamwork. * Detail-oriented to achieve operational excellence. * Excellent guest service skills. * Achieve the financial objectives of the Department and provide advice on other revenue generating initiatives.
Under the general direction of the Director of Food & Beverage oversees and direct all aspects of Food and Beverage Service operations. Requirements * Minimum of 5 years experience in large volume resorts. * Degree in Hospitality Management or equivalent in a relevant area. * Experience in managing diverse teams. * Comprehensive knowledge of all day and buffet restaurants. * Passionate about leadership and teamwork. * Detail-oriented to achieve operational excellence. * Excellent guest service skills. * Achieve the financial objectives of the Department and provide advice on other revenue generating initiatives.
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COREcruitment Limited
Qatar
£6.6k - 7k per month + medical, flights, visa
Director of Food and Beverage - Qatar A great opportunity for a Director of Food and Beverage to join the team of an International 5* Luxury Hotel Brand in Qatar! Salary Package: QAR all-inclusive + flights, visa, medical * As a Director of Food and Beverage you will ensure that all areas within the Food and Beverage Department are properly developed and managed * Initiate the Food & Beverage department Standards of Performance manuals and establishes the supporting training program * We are looking for a dynamic and driven individual who can lead the team in the same way. * Someone with great interpersonal and communication skills, and ability to keep the team motivated * Have a good understanding of the business, values diversity and is customer focused * Must be from a strong 5* hotel F&B background
Director of Food and Beverage - Qatar A great opportunity for a Director of Food and Beverage to join the team of an International 5* Luxury Hotel Brand in Qatar! Salary Package: QAR all-inclusive + flights, visa, medical * As a Director of Food and Beverage you will ensure that all areas within the Food and Beverage Department are properly developed and managed * Initiate the Food & Beverage department Standards of Performance manuals and establishes the supporting training program * We are looking for a dynamic and driven individual who can lead the team in the same way. * Someone with great interpersonal and communication skills, and ability to keep the team motivated * Have a good understanding of the business, values diversity and is customer focused * Must be from a strong 5* hotel F&B background
Posted 24 days ago
This well-established client is looking for a Procurement Manager to be based in Kuala Lumpur. We are looking for someone currently working in the region and must come from a Food Purchasing background. As Procurement Manager, you will be the strategic liaison between stakeholders who have purchasing needs and eager vendors looking to partner with the business. You will be managing organizational spend, maximize the value of vendor partnerships and mitigate potential third-party risks. In this role, you will be managing a small team and must have excellent communication skills. The ideal candidate for this role will speak & write the local language. You will be a fierce negotiator and able to work to tight deadlines. Salary Package: negotiable for the right person
This well-established client is looking for a Procurement Manager to be based in Kuala Lumpur. We are looking for someone currently working in the region and must come from a Food Purchasing background. As Procurement Manager, you will be the strategic liaison between stakeholders who have purchasing needs and eager vendors looking to partner with the business. You will be managing organizational spend, maximize the value of vendor partnerships and mitigate potential third-party risks. In this role, you will be managing a small team and must have excellent communication skills. The ideal candidate for this role will speak & write the local language. You will be a fierce negotiator and able to work to tight deadlines. Salary Package: negotiable for the right person
Posted 25 days ago
COREcruitment Limited
Tanzania
£2.1k - 3.5k per month + full expat benefits
Salary Package: $ + full expat benefits We are looking for a dynamic and driven Food & Beverage Manager for the opening of a Luxury Resort in Zanzibar! * The F&B Manager will ensure that F& B Department is managed efficiently, according to the operating & standards as established in the concept standards and the departmental operation manual. * To develop concept statement for F&B Department and carefully monitor the response, make changes, when necessary. * To ensure that the Departmental Operations Budget is strictly adhered and represent the Food & Beverage Department on the Hotel’s Executive Committee. * To ensure departmental operations manual are prepared, updated, and executed. * A Bachelor's Degree and fluency in English is essential for the role. * Minimum 2 years’ experience as Cluster General Manager in Luxury International Hotel chains.
Salary Package: $ + full expat benefits We are looking for a dynamic and driven Food & Beverage Manager for the opening of a Luxury Resort in Zanzibar! * The F&B Manager will ensure that F& B Department is managed efficiently, according to the operating & standards as established in the concept standards and the departmental operation manual. * To develop concept statement for F&B Department and carefully monitor the response, make changes, when necessary. * To ensure that the Departmental Operations Budget is strictly adhered and represent the Food & Beverage Department on the Hotel’s Executive Committee. * To ensure departmental operations manual are prepared, updated, and executed. * A Bachelor's Degree and fluency in English is essential for the role. * Minimum 2 years’ experience as Cluster General Manager in Luxury International Hotel chains.
Yesterday
We are looking for an experienced Food & Beverage Manager to join our team at the Kuredu Island Resort & Spa, Maldives. Kuredu Island Resort has 388 rooms, 7 Restaurants and 9 Bars, surrounded by a beautiful lagoon and long stretches of white, sandy beach in Lhaviyani Atoll. Are creative in F&B concept and latest trend Are motivated and an approachable and hands-on team leader Can multi-task and have exceptional time management Have good verbal communication skills Have exceptional people skills and will represent the F&B department when meeting guests Have very good knowledge of Opera To drive the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. Responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering
We are looking for an experienced Food & Beverage Manager to join our team at the Kuredu Island Resort & Spa, Maldives. Kuredu Island Resort has 388 rooms, 7 Restaurants and 9 Bars, surrounded by a beautiful lagoon and long stretches of white, sandy beach in Lhaviyani Atoll. Are creative in F&B concept and latest trend Are motivated and an approachable and hands-on team leader Can multi-task and have exceptional time management Have good verbal communication skills Have exceptional people skills and will represent the F&B department when meeting guests Have very good knowledge of Opera To drive the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. Responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering
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The Retreat Palm Dubai MGallery by Sofitel
United Arab Emirates
Competitive Salary
Located at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.
Located at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.
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The Food & Beverage Manager will be responsible for the strategic initiatives of the Food & Beverage Service Department tied to business expansion, growth, and the necessary cultural evolution to support both. The function should be supportive, proactive, analytical and entrepreneurial; creating memorable moments for our guests, fostering an empowered environment for the team whilst working closely with all key business partners in order to achieve quality results. Is an ambassador for the brand, reflecting the company culture and values. All work is carried out in accordance with company corporate policies, procedures and service concepts according to local requirements and regulations. Role &Responsibilities
The Food & Beverage Manager will be responsible for the strategic initiatives of the Food & Beverage Service Department tied to business expansion, growth, and the necessary cultural evolution to support both. The function should be supportive, proactive, analytical and entrepreneurial; creating memorable moments for our guests, fostering an empowered environment for the team whilst working closely with all key business partners in order to achieve quality results. Is an ambassador for the brand, reflecting the company culture and values. All work is carried out in accordance with company corporate policies, procedures and service concepts according to local requirements and regulations. Role &Responsibilities
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Mirihi Island Resort
Maldives
From $13,200 to $15,600 per annum USD $ 1,100.00 - USD $ 1,300.00 mont
Job Requirements German Speaking is an advantage Fluent English speaking and writing Graduate of Hospitality or any Business-related courses At least 5 years of experience in a similar role Excellent communication and service skills Excellent interpersonal, organizational, and listening skills and self-motivated * Language required:English. German and Swiss German is a plus Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. Supporting the daily operations Oversees the daily F&B shift operation and makes sure that all F&B policies, standards, and procedures are followed. Encourages and oversees a successful monthly self-inspection program.
Job Requirements German Speaking is an advantage Fluent English speaking and writing Graduate of Hospitality or any Business-related courses At least 5 years of experience in a similar role Excellent communication and service skills Excellent interpersonal, organizational, and listening skills and self-motivated * Language required:English. German and Swiss German is a plus Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed. Supporting the daily operations Oversees the daily F&B shift operation and makes sure that all F&B policies, standards, and procedures are followed. Encourages and oversees a successful monthly self-inspection program.
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* The Director of Business Development is responsible for maximizing revenue and profitability from all market segments with a special emphasis on building corporate relationships. * Works closely with the VP F&B and Cluster Director of F&Bs in order to increase the Revenue. * To regularly make face-to-face sales calls to meet key accounts and contacts directly. * Develops strong rapport and builds business relationships with local customer base through sales and customer meetings. * To maintain all sales systems, such as sales records and reports and mailing lists. * To organize and, if & when needed, to participate in sales trips and as well as to make sure that the F&B is participating in local & international platforms as appropriate. * To attend all company social and promotional functions, maintaining a high profile with current and prospective clients
* The Director of Business Development is responsible for maximizing revenue and profitability from all market segments with a special emphasis on building corporate relationships. * Works closely with the VP F&B and Cluster Director of F&Bs in order to increase the Revenue. * To regularly make face-to-face sales calls to meet key accounts and contacts directly. * Develops strong rapport and builds business relationships with local customer base through sales and customer meetings. * To maintain all sales systems, such as sales records and reports and mailing lists. * To organize and, if & when needed, to participate in sales trips and as well as to make sure that the F&B is participating in local & international platforms as appropriate. * To attend all company social and promotional functions, maintaining a high profile with current and prospective clients
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COREcruitment Limited
Saudi Arabia
£2.3k - 2.6k per month + visa, medical, flight
F&B STORE MANAGER - RIYADH BASED Salary Package: SAR All-Inclusive + Medical and Visa Our client is a home-grown brand, specializing in premium, authentic gelato. We are looking for a F&B Store Manager, to oversee the full operations of the store. * You will liaise directly with local suppliers and potential partners for the carts’ activations. * Assist with implementing processes and procedures and participate in most of the decisions that directly impact the business. * Contributes to the success of the business by leading the team to create and maintain an exceptional experience for both guests and team members. * Lead the operations to maximize sales, maintain high standards and ensure product quality, manage the store’s financial performance, and manage safety and security within the store. * Must be able to communicate in Arabic and English
F&B STORE MANAGER - RIYADH BASED Salary Package: SAR All-Inclusive + Medical and Visa Our client is a home-grown brand, specializing in premium, authentic gelato. We are looking for a F&B Store Manager, to oversee the full operations of the store. * You will liaise directly with local suppliers and potential partners for the carts’ activations. * Assist with implementing processes and procedures and participate in most of the decisions that directly impact the business. * Contributes to the success of the business by leading the team to create and maintain an exceptional experience for both guests and team members. * Lead the operations to maximize sales, maintain high standards and ensure product quality, manage the store’s financial performance, and manage safety and security within the store. * Must be able to communicate in Arabic and English
Posted 29 days ago

What is the average salary for Food?

Average salary per year
£26,999

The average salary for a Food is £26,999. Food salaries range from £20,999 to £34,999.

Frequently Asked Questions

How many permanent Food jobs are available on CatererGlobal?
There are 255 permanent Food jobs available on CatererGlobal right now.
What other similar jobs are there to permanent Food jobs?
As well as permanent Food jobs, you can find Waiter Waitress Restaurant, Host Hostess, Bar Manager, amongst many others.
Which places are popular for permanent Food jobs?
People who are interested in permanent Food jobs prefer to look in Edinburgh, Limerick, Southampton.