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There are 113 permanent Cost jobs available on CatererGlobal right now.

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NEW

Food & Beverage Director (m/f/d)

Manifesto Market

Germany
Recently

Competitive Salary

* We are looking for an F&B Director to join our team of the brand new Manifesto Market at Potsdamer Platz, Berlin. * You will be leading the F&B operations of the Market, this includes our very own Soot bar, as well as the individual restaurants. * While doing so, you are tasked with creating a lively and stylish atmosphere where guests can relax and enjoy all Manifesto has to offer. * You get to collaborate with tenants, suppliers, and staff to ensure the site runs efficiently. * You will be responsible for handling customers and customer satisfaction. * You will report directly to the General Manager Manifesto Berlin. * Your primary responsibility is to oversee the day-to-day F&B operations, during the opening of Manifesto and beyond.

Al Rayyan Hotel Doha - Curio Collection By Hilton

NEW

Chef de Partie

Al Rayyan Hotel Doha - Curio Collection By Hilton

Qatar
Today

Unspecified

We are looking for an Asian specialty Chef de Partie who has Sushi background, who will be responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. * Ensure all food preparation meets standards * Prepare and present high quality food * Supervise staff * Keep all working areas clean and tidy and ensure no cross contamination * Prepare all mis-en-place for all relevant menus * Assist in positive outcomes from guest queries in a timely and efficient manner * Ensure food stuffs are of a good quality and stored correctly

FEATUREDNEW

Executive Sous Chef

Radisson Blu Hotel, Dubai Deira Creek

Dubai
Recently

Unspecified

An exciting opportunity for anExecutive Sous Chef atRadisson Blu Hotel, Dubai Deira Creekin the Dubai, United Arab Emirates awaits you. Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests. As Executive Sous Chef, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do! Interested then why not say Yes I Can! as we are looking for passionate people just like you!

PREMIUMNEW

Head Bartender

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.

FEATUREDNEW

Spa Manager

Six Senses Zighy Bay, Oman

Oman
Recently

Monthly Service Charge Included.

As Spa Manager, I fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them, plus our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. By embracing the Six Senses vision and values, I will deliver an exceptional experience for guests and develop hosts to be the very best they can be. In this role, I will fully embrace, implement and safeguard the overall Wellness philosophy, concepts and programs of Full Potential, Sleep & Resilience, Cleanse & Detox and Trim & Fit.

NEW

MICE Project Manager

Kuoni Tumlare

Zurich
Recently

Unspecified

Our Company Kuoni Tumlare MICE, part of the KuoniTumlare Group, member of the Global Travel Network by JTB, supports the meeting, incentive, congress and event industry with professional Destination Partner services. From innovative corporate event production to ground logistics that run like clockwork, Kuoni destination experts reveal each location in ways that are both wonderfully authentic and perfectly tailored. Kuoni Destination Management benefits from global presence; each of our offices worldwide is represented by carefully handpicked professionals who know everything about their destinations. We have endless local knowledge and the inspiration to create for our clients a truly perfect experience, anywhere they want.

NEW

Chef de Partie

The First Group

Dubai
Recently

Unspecified

* Lead the junior team on your section and ensure Company standards are upheld. * Support past MasterChef winners and finalists during their residencies in the outlet. * Assist the Senior Chefs in menu tastings for customers interested special menus for different events (corporate dinners, birthday parties, buyouts etc. * Train new and existing junior kitchen staff on daily basis in a clear and accessible manner. * Ensure that food that leaves the kitchen is of highest quality and standards and is in correct portions, presentation and temperature and that all dishes are executed with finesse and consistency. * Oversee the preparation, cooking, and presentation of dishes in the kitchen MasterChef The TV Experience, respecting the standards set by the Head Chef and the Champions and Contestants.

Trump International Golf Links & Hotel Doonbeg Ireland

FEATUREDNEW

Sous Chef

Trump International Golf Links & Hotel Doonbeg Ireland

County Clare
Recently

Unspecified

Trump International Doonbeg is a coastal haven, hidden on a sheltered corner of the Wild Atlantic Way where world-class golf meets an intimate Spa, amazing food and access to the best activities, culture, heritage and one of the most picturesque settings Ireland has to offer for conferences, meeting, incentives and special events. Recognised among the best championship Links Courses in the world and named best Golf Resort in Ireland by the Irish Golf Tour Operators Association. At the heart of the resort is the Irish Country house hotel with one of Irelands best Hotel Restaurants, the Ocean View Restaurant. And Ocean is a recurring theme, ever present with stunning views of the rolling waves and the rugged landscape stretching as far as the eye can see to the Cliffs of Moher. Trump International Doonbeg is home to a proud and motivated workforce of 305 people

NEW

Bar Manager

AMAZONICO RESTAURANT LTD

Saudi Arabia
Recently

Unspecified Pre-opening at Riyadh-KSA. Great benefits & Competitive Pa

Job Overview As the Bar Manager, you are responsible to manage the bar and the bar team in an effective, approachable and proficient manner. You must ensure that all the guests and regulars are served in accordance to guidelines by the authorities in regards to the service of alcohol. You will be also be expected to contribute to the consistency and enhancement of the restaurant beverage and cigar lists. You will need be to on top of all training and development of your respective team members to be more sharpened, equipped, knowledgeable and making sure that the team is striving on highest possible satisfaction in every operation. You must be able to provide an efficient, engaging, friendly and charismatic service to all our guests and patrons.

NEW

Manager of Hotel Spa

The Bentley Luxury Hotel & Suites

Qatar
Recently

Unspecified

As the manager of the spa, he/she would play a very important role in the day to day operations of the SPA and health club department. Should strive to maintain and motivate the entire SPA team, and also able to create a culture of care and service excellence among employees. Able to develop and implement SPA operational goals, policies and procedures. Additionally responsible for leading the efficient and effective Spa operations including short and long-term strategic planning. Always demonstrate sincere customer focus and true appreciation for the guest experience. Develop and maintain adequate professional product program. Develop and maintain retail product program. Ensure all dealings with guests at the spa and health club area to meet or exceed the hotels operating standards. Ensure all areas of the Spa are kept clean and well maintained at all times.

NEW

F&B Associate

Golden Sands Hotel Creek

Dubai
Recently

From $30,000 to $34,000 per annum Medical insurance, visa, ticket allo

* Provide friendly, professional and efficient F&B Service to all guests ensuring maximum guest satisfaction in a manner consistent with Golden Sands Hotel Apartments standards. * Maintain an efficient workflow by adhering to the Sequence of Service and all timeframes and standards detailed in relevant SOPs in the F&B Standards Manual. * Identify customer needs and expectations correctly, including those with special needs, and provide appropriate products, services or information. * Process all F&B payment methods in accordance with accounting procedures and policies of Golden Sands Hotel Apartments. * Follow control audit standards, stock inventory, correct posting standards, cash and credit card handling procedures and ensure that the your float and cash sales are balanced at the end of your shift.

NEW

Sushi Chef

AMAZONICO RESTAURANT LTD

Saudi Arabia
Recently

Unspecified Pre-opening in Riyadh-KSA. Great benefits & Competitive pa

Job Overview As the Sushi Chef, you will need to support and assist the overall operation of the sushi section and by using the right ingredients, design a successful menu and present sushi dishes in interesting and appealing ways at all times. You will be responsible for preparing different types of sushi as per Amazonico Menu standards. You will also manage the ingredients handling and preparation and maintain a deep understanding of which ingredients taste well together. To make sure on providing a rich and distinct Japanese/Asia dining experience to attract more customers and increase sales. Amazonico Responsibilities Ensures assist on day-to-day operations of sushi section Ensures adherence to highest quality food preparation and hygiene standards Making sure to do food preparation is in accordance with regulatory guidelines

PREMIUMNEW

Team Leader, Steward

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.

NEW

FRONT OFFICE MANAGER (m/w/d)

Generator Alexanderplatz

Germany
Recently

Competitive Salary

Generator is on a journey. Appropriate, given that we're a leading global lifestyle accommodation brand. The journey began in London, swung through a heap of European capitals on its way to dominating the world. Generator burst onto the scene in the Americas with the launch of Generator Miami and Washington DC and most recently took aim at the country's biggest markets (NYC, LA, Miami and Chicago) with the acquisition of Freehand Hotels. No biggie. Fast Company named us one of the top 50 most innovative global companies. We, of course, agree. And now this top 50 most innovative global company (did we mention that?) wants a pretty awesome Front Office Crew for Generator Alexanderplatz. Our spaces are safe and seriously social, in the proudest part of the beating heart of the cities we love.

NEW

Head Chef

AMAZONICO RESTAURANT LTD

Saudi Arabia
Recently

Unspecified Pre-opening at Riyadh KSA. Great benefits & Competitive pa

Job Overview As the Head Chef, you will be next person to be accountable for overseeing the entire kitchen operations, staff and ensuring the quality of food item that is served is with highest standards. You will also ensure to promote food safety procedures by guiding all kitchen staff about the procedural standards of Amazonico Restaurant. This role is very much hands-on, requiring attention to detail and a positive work attitude. You will be the first in command next to the Executive Chef in ensuring high quality food serve and make sure guest satisfaction is prioritized. You will need to maintain control of the kitchen to ensure that all tasks are carried out efficiently and effectively on timely manner. Amazonico Responsibilities Ensures to assist the Executive Chef on overall direction for all day-to-day operations of the kitchen

NEW

Outlet Manager F&B

Grand Excelsior Hotel Deira

Dubai
Recently

Unspecified

Influence Skills * To manage implementation of revised or new Grand Excelsior standards in product * To maintain all Restaurant and Bar standards as per current Minimum Standards * To initiate and maintain timely recording of and follow-up of all bookings * To manage Yield of inventories in accordance with Budget guidelines * Communicate and administer selling strategy for F&B Outlets business to all internal parties Managing Change * To consult and effectively and positivelymanage changes in operation, policy and procedures with direct reports Innovation * To provide regular feedback on progress/reports/magazines within the industry and how new concepts may be applied to our product * To generate new ideas for service and products that will maintain a competitive and leading edge over our Competitive set

NEW

Marketing Executive (m/w/d) MUNICH COMPLEX

The Westin Grand München

Germany
Recently

Competitive Salary

Introduction Marriott International seeks a dynamic, creative and innovative Marketing Executive to support the integrated strategies designed to position 3 hotels located in Munich - The Westin Grand Munich, Four Points by Sheraton Munich Arabellapark Hotel and Aloft Munich- competitively on the market. The role will support the Marketing Manager and have a strong focus on demand generation, brand-strong guest experiences and creative engagement that drive both local and international loyalty. The Marketing Executive will implement all offline and online tactics to market. A key focus will be to maintain and grow the hotels' international reputation within the Transient Leisure and Meetings and Groups sectors. The role will also be responsible for executing food and beverage marketing plan to help position and drive footfall into the hotels' restaurants and bars.

FEATUREDNEW

Events Sales Manager

ERTH, Abu Dhabi

Abu Dhabi
Recently

From $0 to $0 per annum

Prepares & communicates work plan for each event. Long range planning of event booking for maximum utilization of the Catering Facility. Knowledge of different types of Set-up and floor plan. Requirement of furniture, fixtures, equipments and small operating equipments. Availability of audiovisual and related equipments. Transportation requirement for staff, equipment and food is planned ahead through concerned person / departments. Staffing is prepared in consultation with Banquet Operation Manager. Survey market for competitive pricing of menus. Banquet reservation must be well maintained with all detailed information. Promote the sale of Food & Beverage in Banquet & Catering as well as in the Restaurants so as to maximize revenue.

NEW

Head Housekeeper

One & Only Royal Mirage, Dubai

United Arab Emirates
Recently

Unspecified

People are at the heart of everything we do. At Kerzner International, our vision is to create Amazing Experiences and Everlasting Memories for our guests and colleagues at all our resorts. A leading global developer and operator of destination resorts, ultra-luxury hotels and residences and innovative entertainment and gaming experiences. Kerzner has three distinctive brands Atlantis Resorts and Residences, Mazagan Beach & Golf Resort and One&Only Resorts. Global pioneers, our innovation continues to inspire our colleagues and delight our guests. With an international Team of over 11,000 colleagues, we offer unrivalled career opportunities around the world, especially as we continue to strategically grow. Atlantis Resorts

NEW

Head Pastry Chef

AMAZONICO RESTAURANT LTD

Saudi Arabia
Recently

Unspecified Pre-opening at Riyadh-KSA. Great Benefits & Competitive Pa

Job Overview As the Head Pastry Chef, you will responsible on overall operation of the pastry department and ensure the quality of pastries are as per the traits and standards of Amazonico Restaurant. You must be well-versed in culinary arts with a passion for sweet and delicious creations. Hence, you will also ensure to promote food safety procedures by guiding all pastry section and staff about the procedural standards of Amazonico Restaurant. You will need to maintain control of the pastry department to ensure that all tasks are carried out efficiently and effectively on timely manner. Amazonico Responsibilities Ensures to oversee the overall direction for all day-to-day operations of pastry section Making sure that all food preparation is in accordance with regulatory guidelines

PREMIUMNEW

Chef De Cuisine (Multi-Cuisine Outlet)

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

NEW

Restaurant Manager

Skelmore Hospitality Partners Co. LLC

Dubai
Recently

Unspecified

Position Purpose The Restaurant Manager is the person in charge of the Restaurant. Maintains complete control of the all operation at all times. Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Will be responsible for the discipline of all the Hospitality staff. Must perform each duty and responsibility in a safe and satisfactory manner, whilst being customer and stakeholders focused. Working hours will be 5 days a week or an average of 50 hours per week (up to a maximum of 54 hours per week as per UAE labor law), exclusive of 1 hour meal/other breaks per day.

NEW

Hotel Financial Controller - MUST SPEAK & WRITE GREEK!

e-JOBSAPP

Greece
Recently

Unspecified Competitive salary and benefits

Attention:MUST SPEAK & WRITE GREEK! A well-known and reputable humane-centric hotel management and owning company in Greece, operating 5* luxury resorts in Crete and Santorini, plans regional expansion as a 3rd party hotel management company. The company is implementing and applying performance management to achieve this goal. We are looking for Hotel Financial Controllers (presently, three hotels in Crete and Santorini, each 5-star)who will be part of the three hotel Performance Management teams, reporting to the GM per hotel. This career opportunity is ideal for Greek-speaking hotel financial experts who are now working abroad with brand-managed hotels as an expatriate and are looking to return home to reunite with family, seeking a long-term career that allows for life-work balance while enjoying excellent salary and benefits.

NEW

Assistant Director of Finance

WYNDHAM GRAND DOHA WEST BAY BEACH

Qatar
Recently

Unspecified

The Director of Revenue (in conjunction with the Reservations Team) will lead the day-to-day Revenue Operations. This will include all aspects of Revenue from providing key leadership surrounding the hotel's revenue recognition policies and will regularly interface with the sales, operations, and marketing teams. As a member of the Exec Com the /Director of Revenue will have responsibility for driving the hotels KPIs of GOP, Wynreview, LTO, AES etc. It is not the intent of this job description to cover all aspects of the position but to highlight the most important areas of responsibility. Key Responsibilities Revenue Market Intelligence: Conducting competitive & demand analyses Providing critical analysis of chosen strategies, Preparing room statistics and general demand factors for efficient and balanced selling

NEW

Hotel Cluster Financial Controller – Crete – MUST SPEAK & WRITE GREEK

e-JOBSAPP

Greece
Recently

Competitive salary and benefits

Attention:MUST SPEAK & WRITE GREEK! A well-known and reputable humane-centric hotel management and owning company in Greece, operating 5* luxury resorts in Crete and Santorini, plans regional expansion as a 3rd party hotel management company. The company is implementing and applying performance management to achieve this goal. We are looking for a Hotel Cluster Financial Controller (presently, three hotels in Crete and Santorini, each 5-star) who will be part of the three hotel Performance Management teams, reporting to the CFO of the company. This career opportunity is ideal for Greek-speaking hotel financial experts who are now working abroad with brand-managed hotels as an expatriate and are looking to return home to reunite with family, seeking a long-term career that allows for life-work balance while enjoying excellent salary and benefits.

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Food & Beverage Director (m/f/d)

Chef de Partie

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Head Bartender

Spa Manager

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Chef de Partie

Sous Chef

Bar Manager

Manager of Hotel Spa

F&B Associate

Sushi Chef

Team Leader, Steward

FRONT OFFICE MANAGER (m/w/d)

Head Chef

Outlet Manager F&B

Marketing Executive (m/w/d) MUNICH COMPLEX

Events Sales Manager

Head Housekeeper

Head Pastry Chef

Chef De Cuisine (Multi-Cuisine Outlet)

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Hotel Financial Controller - MUST SPEAK & WRITE GREEK!

Assistant Director of Finance

Hotel Cluster Financial Controller – Crete – MUST SPEAK & WRITE GREEK

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