Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we're looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. Every day is different, but you'll mostly be:? Making every single meal a feast for the eyes and treat for the tastebuds? Taking ownership for your workstation - keeping on top of supplies, equipment and waste? Being cleaner than clean to meet or exceed local cleanliness and hygiene laws? Helping with washing up and other kitchen duties where needed? Taking on other ad-hoc duties like a true team player What We need from you:? The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling?
Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we're looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. Every day is different, but you'll mostly be:? Making every single meal a feast for the eyes and treat for the tastebuds? Taking ownership for your workstation - keeping on top of supplies, equipment and waste? Being cleaner than clean to meet or exceed local cleanliness and hygiene laws? Helping with washing up and other kitchen duties where needed? Taking on other ad-hoc duties like a true team player What We need from you:? The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling?