How many permanent Catering jobs are available on CatererGlobal?

There are 372 permanent Catering jobs available on CatererGlobal right now.

What other similar jobs are there to permanent Catering jobs?

As well as permanent Catering jobs, you can find Chef , Commis Chef , Hotel , amongst many others.

Which places are popular for permanent Catering jobs?

People who are interested in permanent Catering jobs prefer to look in Dubai , London , TX .

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PREMIUMNEW

Beverage and Food Supervisor

W Abu Dhabi – Yas Island

Abu Dhabi
Today

Competitive

Job Category Food and Beverage & Culinary Location W Abu Dhabi - Yas Island, Yas Island, Abu Dhabi, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.

PREMIUMNEW

Chef De Partie - Pastry

Sheraton Abu Dhabi

United Arab Emirates
Recently

Unspecified

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partieis responsible for preparing the pastries and breads, plating and presenting meal items as per Supervisors instruction, performing basic and ensuring that workplace is properly cleaned and sanitized. Because of this, a successful Chef de Partie must be very knowledgeable about their specialty, as well as culinary functions in general. A person in this role must also be very organized and comfortable working in a high-pressure environment.

PREMIUMNEW

Chef de Partie

Sheraton Abu Dhabi

United Arab Emirates
Recently

Unspecified

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful Chef de Partie must be very knowledgeable about their specialty, as well as culinary functions in general. A person in this role must also be very organized and comfortable working in a high-pressure environment. A Chef de Partie must also be able to give orders within their section, as well as reliably carry out orders handed down to them by the Sous Chef and Head Chef. Qualifications Bachelors Degree or any culinary degree

NEW

Server

The Ritz-Carlton, Dubai International Financial Centre

United Arab Emirates
Today

From $12,000 to $13,000 per annum

Our jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.

PREMIUMNEW

Chef de Partie

Mandarin Oriental Doha

Doha
Recently

Unspecified Accommodation, Transportation, Meals, Vacation Ticket, Uni

Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.

PREMIUMNEW

Commis 1 - Japaneses Cusine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment.

PREMIUMNEW

Demi Chef de Partie - Japanese cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports -1-5 * Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

NEW

Bartender

MEDIA ONE HOTEL

Dubai
Recently

Unspecified

We are looking for a bartender to join our award winning team! At least 2 years experience as a bartender is required for this role. Are you ready to 'Go Beyond' the Ordinary? If YES...

NEW

Guest Service Agent

TIME Oak Hotel & Suites

United Arab Emirates
Recently

From $6,000 to $9,000 per annum

* Ensures incoming guests are given the highest possible personal service. * Maintains effective communication with all related departments to ensure smooth service delivery. * Receives guests in a professional and friendly manner, satisfying guest expectations from arrival till departure. * Greets guests on their arrival ensuring they feel expected and welcome. * Ensures the guest receives the accommodation he/she is expecting. * Maintains an up to date knowledge of hotel and local services and supply information respond to guest queries. * Deals swiftly, efficiently and sensitively to guest complaints and follows through. * Checks regularly the Front Desk e-mail and replies to internal and external inquiries. * Maintains awareness of guest profile through the Opera guest history.

NEW

Bar Supervisor

Waldorf Astoria Lusail - Doha

Doha
Recently

Unspecified

A Bar Supervisor oversees the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. What will I be doing? As a Bar Supervisor, you will supervise the bar service to offer a high quality, efficient beverage service that adds to a superior Guest experience and is in accordance with licensing regulations associated with alcoholic beverages. * Maintain an effective bar service with an emphasis on high quality, efficient service * Check that Guest service standards are set, implemented and monitored, and continuously evaluated * Set-up of the outlet in accordance with the pre-determined standards of the operation

PREMIUMNEW

Commis 1 - Main Kitchen

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

FEATUREDNEW

Executive Chef

ERTH, Abu Dhabi

Abu Dhabi
Recently

Unspecified

Assist in leading & managing all culinary activities within the F&B Kitchen unit, ensuring compliance with set standards in quality, hygiene, productivity & guest satisfaction. Promote cross-sectional effective communication with positive team spirit. Lead product improvement initiatives for smooth facility operation. * Ensure food produced is of sufficient quality & quantity to deliver customer satisfaction as judged by meal tasting panels & statistical analysis of customer feedback * Ensure KPI targets on food cost percentage are achieved & waste management is controlled throughout the product life cycle * Monitor the work processes of direct & indirect reports ensuring maximum productivity & coordination of production across the kitchen.

PREMIUMNEW

Demi Chef - All Day Dining

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to demonstrate and help to maintain the high level of service that consistently exceeds the expectations of our guests. A Full Time position based at JW Marriott Marquis Dubai. Number of Direct Reports -1-5 Titles of Direct Reports - Commis 1 / Commis 2 / Commis 3 / Apprentice CANDIDATE PROFILE Experience Minimum 4 years of culinary experience. Skills and Knowledge Education or Certification

NEW

Food Server

BAB ALQASR HOTEL & APARTMENT

Abu Dhabi
Recently

Unspecified

The luxury 5 star Bab Al Qasr offers a truly unique Middle Eastern experience with authentic Arabic hospitality. Set on its own private beach in Abu Dhabis exclusive Corniche area, its iconic Arabesque architecture and sumptuous interiors are designed for discerning business and leisure travelers, looking for a taste of modern Arabia. With its breath taking lobby, superb views and world class facilities, Bab Al Qasr impresses on every level. A rewarding opportunity awaits you at Bab Al Qasr, Abu Dhabi. Be part of a multicultural, talented team to deliver an unforgettable guest experience. Work in a world where we strive to provide the highest level of service to our guests. We are focused on hiring people with the natural inclination to exceed the guest expectation and the desire to continuously strive for perfection.

NEW

Outlet Manager- All Day Dining

Dusit Thani Abu Dhabi

United Arab Emirates
Recently

Unspecified

Ensures all operating standards in the assigned outlet complied with company policies. Establishes guest service standards that meet the needs of the target market and are in line with the operating concept of the restaurant and room service to maximize the revenue and profits of the outlet. Provides recommendation to Director of F&B regarding future plans and changes based on the current data and customer feedback. Ensures that the restaurant, room service and kitchen are prepared for service. Monitors and analyzes menus and products of competitive restaurants and room service under supervision of F&B manager/ Assistant F & B director/Director of F & B/Executive Chef/Director of Kitchen. Assists with inventory check of operating equipment. Handles guest complaints and follows up with corrective action.

PREMIUMNEW

Club Prive Mixologist

Rixos Saadiyat Island Hotel

United Arab Emirates
Recently

Unspecified

Mixologist An exciting opportunity has arisen for a Mixologist tojoin Club Privé Rixos Premium Saadiyat Island. Employee benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies. Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21. To prepare and serve beverage orders according to recipes and service standards. To be fully knowledgeable about all bar products and cocktail recipes. To be able to up sell each time with each customer. To provide high personalized standard of quality and efficient / friendly service. To prepare Mise en Place and perform side duties. To collect all general requisitions and food and beverage requisitions.

PREMIUMNEW

Guest Service Agent

Desert Islands Resort & Spa by Anantara

Abu Dhabi
Recently

Competitive

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To anticipate guest needs, and handle guest inquiries in a helpful and attentive Anantara manner. * To know by heart the hotel products, including room types, rates, relative features and facilities, food and beverage outlets and promotions, spa and health club, and other Anantara properties. * To take personal responsibility for the service and attitude with which our guest service is being delivered, and ensure it meets the highest standard of Anantara at all times.

PREMIUMNEW

SPA Therapist

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Recently

Competitive

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To create the first positive impression to the guests by greeting them in a warm welcoming manner * To contribute to the high level of services in accordance with the companys standard * To perform quality massage therapies and body treatments * To ensure that all equipment associated with service function at all time * To be able to answer all questions related to services and identify the benefit or advantage of treatments required to the guests Additional Information

PREMIUMNEW

Restaurant Manager - West Bay

Sheraton Abu Dhabi

United Arab Emirates
Recently

Unspecified

You will be the leader for coordinating, managing and overseeing the overall seen West bay Lounge operation, driving the team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering. Further you will manage the financial aspects of the west bay lounge to achieve the budgeted revenues, profit and food & beverage costs whilst maintaining west bay lounge quality. You will maintain the team member performance and development at the superior level grooming good to great and achieve the targeted team member satisfaction. Finally you would work closely with the Sales & Marketing to maximize the business results. Role &Responsibilities

PREMIUMNEW

Hostess

W Abu Dhabi – Yas Island

Abu Dhabi
Recently

Competitive

Job Category Food and Beverage & Culinary Location W Abu Dhabi - Yas Island, Yas Island, Abu Dhabi, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. Check menus to ensure they are current, clean, plentiful, and wrinkle-free.

PREMIUMNEW

Guest Relations Agent

Rixos Bab Al Bahr

Ras Al-Khaimah
Recently

Unspecified

1.1.1. Prepare for daily VIPs arrivals in terms of room allocation, amenities and special requests of Guests. 1.1.2. Keep Mis-en-place ready for VIP arrival (Reg.-cards, room keys, welcome drink) 1.1.3. Register and process check in/out for all VIPs guests efficiently and professionally. Escort VIP guests to their rooms. 1.1.4. Update guest information into the computer after a complete check in. 1.1.5. Accountable for cashiering duties, foreign exchange transactions, night audits tasks and settlement upon Guests departure. 1.1.6. Handles walk in counter reservation at all times and process call in reservation when room reservations section is closed 1.1.7. Provide friendly sand courteous service to guest and respond promptly to all requests and inquiries at all time 1.1.8.

NEW

Pastry Sous Chef

One & Only Royal Mirage, Dubai

United Arab Emirates
Recently

Unspecified

People are at the heart of everything we do. At Kerzner International, our vision is to create Amazing Experiences and Everlasting Memories for our guests and colleagues at all our resorts. A leading global developer and operator of destination resorts, ultra-luxury hotels and residences and innovative entertainment and gaming experiences. Kerzner has three distinctive brands Atlantis Resorts and Residences, Mazagan Beach & Golf Resort and One&Only Resorts. Global pioneers, our innovation continues to inspire our colleagues and delight our guests. With an international Team of over 11,000 colleagues, we offer unrivalled career opportunities around the world, especially as we continue to strategically grow. Atlantis Resorts

PREMIUMNEW

Commis 1

Sheraton Abu Dhabi

United Arab Emirates
Recently

Unspecified

Like all members of the kitchen team, the Commis I must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with other members of the kitchen team, this includes being able to gracefully receive constructive criticism as well as effectively carry out orders. Additionally, a Commis I also needs to be able to remain calm while multi-tasking, as they are often called upon to carry out many different orders simultaneously in a brief amount of time. The Commis I is a part of the kitchen team, and as such must be able and willing to perform the basic tasks of food preparation and organization in the kitchen.

NEW

Director of Housekeeping

Spayse

Singapore
Recently

Up to US$84000 per annum

Salary up to SGD 9500 per month, ($7,000 per month) We are looking for a Director of Housekeeping operations for a luxury five-star hotel in Singapore. Reports to the Hotel Manager Responsible for running and overseeing all Housekeeping Operations Managing and mentoring the team Responsible for all aspects of housekeeping services within the property Maintaining an up-to-date system, ensuring 100% customer service Undertaking regular checks and balances Reporting any major issues within the operation Pre-emptive management to ensure the department and operation is well managed Ensuring all guest services are faultless Communicating with the team and fellow HODS to ensure all aspects of housekeeping are delivered Have experience as an Exec Housekeeper within a luxury five-star property in Asia Have excellent knowledge of all areas of Housekeeping

NEW

Housekeeping Manager

Meydan Hotels and Hospitality

Dubai
Recently

Unspecified

Provides support to the Executive Housekeeper in all areas of Housekeeping operation, such as staff training, coaching, counselling and also enforces to the hotels standard operating procedures. Assists Executive Housekeeper with the planning, organization and supervision of the cleaning and maintenance of the hotel. Specificresponsibilities include guest rooms, public areas, back of the house areas, linens and uniforms. To supervise and coordinate activities of room attendants, house attendant, public area cleaners and floor supervisors. Assists in the managing and directing of the daytoday operations of all Housekeeping and laundry functions. Participates in and enforces quality assurance for Housekeeping Department and department cost control measures

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372 Permanent Catering jobs

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Beverage and Food Supervisor

Chef De Partie - Pastry

Chef de Partie

Server

Chef de Partie

Commis 1 - Japaneses Cusine

Demi Chef de Partie - Japanese cuisine

Bartender

Guest Service Agent

Bar Supervisor

Commis 1 - Main Kitchen

Executive Chef

Demi Chef - All Day Dining

Food Server

Outlet Manager- All Day Dining

Club Prive Mixologist

Guest Service Agent

SPA Therapist

Restaurant Manager - West Bay

Hostess

Guest Relations Agent

Pastry Sous Chef

Commis 1

Director of Housekeeping

Housekeeping Manager

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