FEATUREDNEWExecutive Sous Chef - BanquetERTH, Abu DhabiAbu DhabiRecentlyUnspecifiedAssist in leading & managing all culinary activities within the central production unit , ensuring compliance with set standards in quality, hygiene, productivity & guest satisfaction. Promote cross-sectional effective communication with positive team spirit. Lead product improvement initiatives for smooth facility operation. * Ensure food produced is of sufficient quality & quantity to deliver customer satisfaction as judged by meal tasting panels & statistical analysis of customer feedback * Ensure KPI targets on food cost percentage are achieved & waste management is controlled throughout the product life cycle * Monitor the work processes of direct & indirect reports ensuring maximum productivity & coordination of production across the kitchen.more
PREMIUMNEWAssistant Banquet Manager - Arabic SpeakerMandarin Oriental DohaDohaRecentlyUnspecified Accommodation, Transportation, Meals, Flight Ticket, UnifoMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.more
PREMIUMNEWBanquet Assistant ManagerJW Marriott Marquis DubaiDubaiTodayCompetitiveJob Category Event Management Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Management Entry level management position that is responsible for the daily operations of Banquets. Position assists with menu planning, maintains sanitation standards, assists servers and hosts on the floor during peak meal periods and supervises banquet, where applicable. Responsibilities include ensuring guest and associate satisfaction while maintaining the operating budget. Accountable to ensure standards and legal obligations are followed. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - Based on operations * Titles of Direct Reports - Supervisor/Captain/Shift Leader and belowmore
NEWDemi Chef ( Banquet )InterContinental MuscatMuscatRecentlyUnspecifiedJob Scope To perform duties assigned by Chef in order to provide the highest quality of food to our guests. Key Job Responsibilities Set-up daily mis-en-place as per standards. Cleans and monitors work areas, equipment, utensils and all the fridges, cold rooms. Arranges plates and helps in dishing out of meal portions according to the K.O.T. (Kitchen Order Ticket). Observes and tastes food when being cooked, ensures that food is prepared according to recipes in classical and culinary manner. Maintains effective employee relations. Records all recipes in his own Recipe Book. Supervising, co-ordinating and participating in the preparation of all Stocks, Soups, Sauces, Daily Specials, Theme Night preparation and any cooked items for the Kitchen.more
PREMIUMNEWBanquet BartenderPalazzo Versace Hotel DubaiDubaiRecentlyUnspecifiedEnsure guests live the Ultimate Experience Be punctual, greet colleagues and reports to supervisor upon arrival for duties. Arrive at work well groomed, prepared and display enthusiasm. Maintain and control departmental standards. Follow proper payroll and uniform procedures. Handle all monies and keep bank floats from the hotel. Keep bar, fridges and cigars well maintained. Prepare all needs for larger groups and packages. Stock the bar areas with, juices, soft drinks, glassware and condiments. Develop a complete working knowledge of the menu items and their ingredients and preparation. Develop a complete working knowledge of all products served by the bar, i.e. mocktails, specialty drinks, etc. Ensuring the bar is presented with high quality style recipes. Order according to events after investigating with the managers the requirements.more
FEATUREDNEWEvents Sales ManagerERTH, Abu DhabiAbu DhabiRecentlyFrom $0 to $0 per annumPrepares & communicates work plan for each event. Long range planning of event booking for maximum utilization of the Catering Facility. Knowledge of different types of Set-up and floor plan. Requirement of furniture, fixtures, equipments and small operating equipments. Availability of audiovisual and related equipments. Transportation requirement for staff, equipment and food is planned ahead through concerned person / departments. Staffing is prepared in consultation with Banquet Operation Manager. Survey market for competitive pricing of menus. Banquet reservation must be well maintained with all detailed information. Promote the sale of Food & Beverage in Banquet & Catering as well as in the Restaurants so as to maximize revenue.more
PREMIUMNEWAssistant Pool Bar ManagerQasr Al Sarab Desert Resort by AnantaraAbu DhabiRecentlyCompetitiveCompany Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training programmore
NEWChef de CuisineBAB ALQASR HOTEL & APARTMENTAbu DhabiRecentlyUnspecifiedThe luxury 5 star Bab Al Qasr offers a truly unique Middle Eastern experience with authentic Arabic hospitality. Set on its own private beach in Abu Dhabis exclusive Corniche area, its iconic Arabesque architecture and sumptuous interiors are designed for discerning business and leisure travelers, looking for a taste of modern Arabia. With its breath taking lobby, superb views and world class facilities, Bab Al Qasr impresses on every level. A rewarding opportunity awaits you at Bab Al Qasr, Abu Dhabi. Be part of a multicultural, talented team to deliver an unforgettable guest experience. Work in a world where we strive to provide the highest level of service to our guests. We are focused on hiring people with the natural inclination to exceed the guest expectation and the desire to continuously strive for perfection.more
FEATUREDNEWCommis III - PastryThe First Collection at Jumeirah Village CircleUnited Arab EmiratesRecentlyUnspecified* To report for duty punctually wearing the correct uniform and name badges at all times. * Organize together with Chef de Partie the shift on his/her section with regard to mise-en-place production and its service. * Take orders from his/her Chef de Partie and carry them out in the correct manner. * Collaborate with his/her Chef de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve the high stock rotation desired in the section. * Maintain good employee relations and motivate colleagues. * Work to the specifications received by the Chef de Partie regarding portion size, quantity and quality as laid down in the recipe index. * Be responsible for completing the daily checklist regarding mise-en-place and food storage.more
FEATUREDNEWEvents Sales ExecutiveERTH, Abu DhabiAbu DhabiRecentlyFrom $0 to $0 per annumMain Duties To report for work in good time in a clean and presentable manner. Responsible for Banquet Office Administration & Sales. Responsible for the aesthetic presentation and upkeepof the banquet showroom. Complete all Banquet sales correspondences in consultation with Director of Conference and Banqueting. Effectively use Banquet Reservation & Record Systems. Attends guests who drop in Banquet Office for event booking. Able to explain all Banquet facilities & services. Able to arrange all requirements of events by sourcing from other departments or outside contractors as per AFOCH policies Communicates Event Orders, menus and other function details to concerned persons in advance of the event. Manages ladies'functions (Internal / External). Gets involved and fully aware of the entire Banquet operations. Helps and serves in the operation whenever necessary.more
PREMIUMNEWCluster Assistant Director of Group & EventsQasr Al Sarab Desert Resort by AnantaraAbu DhabiRecentlyCompetitiveCompany Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Confirm with guests, all information pertaining to the event they are planning, and toorganize and distribute all information to departments through memos, banquet event orders, directives, resumes and rooming lists. A group summary resume must be produced for each group in the hotel in the required format. * Confirmation of billing procedures, receiving deposits and establishing credit facilitiesas required.more
NEWWaiter/WaitressFASSCO CATERING SERVICES LLCAbu DhabiRecentlyUnspecified Salary+ Medical Insurance for self+ Accom.+ every 2 yr ticFASSCO is looking for friendly Room Service Waitressto assist customers by providing menus and information about specials, taking food orders, and ensuring that orders are received by culinary staff and prepared according to the customer's specifications. Waitresses also check in with customers to find out if they are happy with their service and meals. To be successful as a waitress you must be friendly and patient with all customers. A good waitress enquires about the customer's needs and ensures that they have a satisfactory dining experience. * Serves Coffee, tea and other drinks to all the patient/guest in the designated areas and at banqueting events * Maintains cleanliness of work areas throughout the day, practicing clean-as-you-go procedures * Monitors supplies, and ensures adequate quantity for the day's operationmore
PREMIUMNEWChief BakerMandarin Oriental DohaDohaTodayUnspecified Annual Vacation Ticket, Medical Insurance, Housing AllowanMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.more
NEWExecutive Director of CommercialKatara Towers Hotels ManagementQatarTodayUnspecifiedJob Purpose The Director of Commercial strategically oversees and manages the sales, marketing and events team to ensure maximum revenue, promotional coverage and marketing opportunities are achieved. This includes the responsibility to lead, drive and achieve revenue and RevPAR goals for room sales, banquet and Food and Beverage sales through strategic planning and implementation of sales, marketing and any product development programs (both short and long term), targeted toward both existing and new markets. Sales segments can be sub-categorised into corporate, social events, weddings, conference services and tours / wholesale. This also includes support of the Raffles Arcade, Spa and Gift shop in their revenue goals through sales and marketing support, as well as Talent and Culture with marketing and communication support.more
FEATUREDNEWSous ChefTrump International Golf Links & Hotel Doonbeg IrelandCounty ClareRecentlyUnspecifiedTrump International Doonbeg is a coastal haven, hidden on a sheltered corner of the Wild Atlantic Way where world-class golf meets an intimate Spa, amazing food and access to the best activities, culture, heritage and one of the most picturesque settings Ireland has to offer for conferences, meeting, incentives and special events. Recognised among the best championship Links Courses in the world and named best Golf Resort in Ireland by the Irish Golf Tour Operators Association. At the heart of the resort is the Irish Country house hotel with one of Irelands best Hotel Restaurants, the Ocean View Restaurant. And Ocean is a recurring theme, ever present with stunning views of the rolling waves and the rugged landscape stretching as far as the eye can see to the Cliffs of Moher. Trump International Doonbeg is home to a proud and motivated workforce of 305 peoplemore
NEWConference and Events Sales CoordinatorOne & Only Royal Mirage, DubaiUnited Arab EmiratesRecentlyUnspecifiedPeople are at the heart of everything we do. At Kerzner International, our vision is to create Amazing Experiences and Everlasting Memories for our guests and colleagues at all our resorts. A leading global developer and operator of destination resorts, ultra-luxury hotels and residences and innovative entertainment and gaming experiences. Kerzner has three distinctive brands Atlantis Resorts and Residences, Mazagan Beach & Golf Resort and One&Only Resorts. Global pioneers, our innovation continues to inspire our colleagues and delight our guests. With an international Team of over 11,000 colleagues, we offer unrivalled career opportunities around the world, especially as we continue to strategically grow. Atlantis Resortsmore
NEWWeddings & Social Events ManagerKatara Towers Hotels ManagementQatarRecentlyFrom $32,000 to $33,000 per annum Housing and Transportations AllowancScope and Objectives Under the leadership of the Cluster Director of Conferences and Events , The Weddings and Socials Sales manager is responsible for weddings sales and business development in selling banquet services, function facilities and associated hotel services to the wedding market. It is the key requirement of this role to deliver top level of service quality in daily sales activities, communications and events planning and coordination in accordance with the wedding brand standards and wedding services guidelines as established by Corporate Office. Also responsible for organizing the hotels wedding fair, maintaining the wedding showroom and building a wedding clients database, in order to develop a local customer network to market potential repeat businesses at the hotel. Primary Responsibilities 1. Sales Functionsmore
PREMIUMNEWEvents Planning ManagerJW Marriott Marquis DubaiDubaiTodayCompetitiveJob Category Event Management Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Management To organize all hotel events with a seamless turnover from sales to operations back to sales. Assure to provide all customers with a consistent, intuitive and high-level of service according to the Marriott event standards throughout the pre-event, event and post-event phases. Planning and handling events over 800+ guests and 800+ rooms with a group revenue over AED 1 million. This position also oversees the event planning executive and event planning coordinator activities. Education College degree preferred Multilingual preferred Previous similar position in the event department of a large scale hotel Skills and Knowledgemore
PREMIUMNEWEvent Service ExpertJW Marriott Marquis DubaiDubaiRecentlyCompetitiveJob Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management To provide guest in the Event Operations department with the highest standard of food and beverage service on all functions according to the JW Marriott Standards. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 4 * Titles of Direct Reports - Captain, Supervisor, Asst. Manager, Manager * 1-2 years 5 star hotel experience Skills and Knowledge * Responsible * Honesty and integrity above reproach * Impeccable standards of appearance * Able to accept constructive criticism * Guest satisfaction awareness * Total commitment * Basic Knowledge of Audio Visual * Knowledge of joy wedding testmore
PREMIUMNEWBartender - ThaiJW Marriott Marquis DubaiDubaiRecentlyCompetitiveJob Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods.more
PREMIUMNEWBartenderJW Marriott Marquis DubaiDubaiRecentlyCompetitiveJob Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled wares from bar top and tables and place in designated area. Anticipate and communicate replenishment needs. Process all payment methods.more
NEWMarketing CoordinatorMercure Hotel Jebel Hafeet Al AinAl AinRecentlyCompetitive* To assist in the delivery of corporate products departmental services standard. * To focus on all media in Abu Dhabi and Dubai and develop professional relationships with key decision makers in order to enhance hotel sales. * To develop and maintain PR for the hotel and achieve maximum profits from rooms, conference and banqueting and food & beverages sales. * To maintain an updated data system on the sales and marketing system of all media contacts. * Demonstrate the 12 service excellent basics. * Keep updated with the latest industry trends and new product in the market. * Attends departmental meetings and takes meeting minutes when necessary * Ensures that the appropriate standards of conduct, dress, hygiene, uniform and appearance are maintained at all times. * Strictly adheres to the companys policy on confidentially and Ethics.more
NEWExecutive ChefLa Maison Hotel DohaQatarRecentlyUnspecifiedJob Description We are currently seeking for passionate and dynamic Executive Chef who can deliver extraordinary levels of service and provide creative solutions. * Conduct regularly presentations of new novelties, etc. to stay in line with operational trends. * Evaluate the performance of the assigned team and initiate promotions. * Responsible for the timely kitchen preparations for all meal services in the outlets and banquet activities in line with the stipulated opening hours. * Frequently tour through all Kitchens, Stores and other food production facilities ensuring the highest possible hygiene and maintenance standards. * Frequently tour of the dining outlets and related areas to assure the well being of all guests by maintaining a close friendly contact.more
PREMIUMNEWFood & Beverage AttendantWaldorf Astoria Lusail - DohaDohaRecentlyUnspecifiedA Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations. What will I be doing? As a Food and Beverage Attendant, you will be responsible for upholding the highest quality standards for the food and beverage (Food and Beverage) operations inside of our restaurants, bars, banquets facilities, in-hotel cafes, and to fulfill room service requests. * Receive orders and serve customer requests completely in a timely manner, including but not limited to serving as a barista or cocktail attendant/bartender, if required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-preparedmore
NEWSenior Sales Executive (m/w/d)Meveca GmbHGermanyRecentlyCompetitive SalaryIntroduction We create and distribute, sustainable and energy efficient OS&E for the luxury hospitality industry. In this niche we are among the leading suppliers across Asia, MENA and the Americas. In 2020 we expanded our business to Europe. We are looking for a skilled Senior Sales Executive to strengthen our European sales team. You are result oriented with a proven sales record in the hospitality industry (hotel, catering or supply)? You have a competitive and pro-active mindset? You are well organized (familiar with CRM systems) and hard-working? Join our young and dynamic team driven by passion for our profession to innovate luxury F&B and banquet solutions. Your tasks * Achieve annual sales target with a great potential sales growth in your hands * Conduct sales activities incl. lead generation, mailing, video calls, customer visits accross Europe etc.more
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