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3,171 Passion jobs

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We have a great opportunity for a passionate and enthusiastic General Manager with holistic approach to join our Hurawalhi Island Resort&KudadooPrivateIsland. The General Manager will be responsible to direct all resort team to established CCR standards, with the primary goals of increasing profitability and continuously improving on guest service/satisfaction, while maintaining high employee morale. * General Manager will have a proven track record in the deliverance of quality within a branded resort environment * Commercial acumen and excellent people management skills providing effective leadership and operational support to the hotel management team to ensure the delivery of targets * Directing and guiding the management team through regular communication, including 1:1 meetings and Head of Department meetings
We have a great opportunity for a passionate and enthusiastic General Manager with holistic approach to join our Hurawalhi Island Resort&KudadooPrivateIsland. The General Manager will be responsible to direct all resort team to established CCR standards, with the primary goals of increasing profitability and continuously improving on guest service/satisfaction, while maintaining high employee morale. * General Manager will have a proven track record in the deliverance of quality within a branded resort environment * Commercial acumen and excellent people management skills providing effective leadership and operational support to the hotel management team to ensure the delivery of targets * Directing and guiding the management team through regular communication, including 1:1 meetings and Head of Department meetings
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COREcruitment Limited
Georgia
Monthly Salary 4,000 - 5,000 EUR pm (NET Salary) plus Package
Super duper opportunity for a strong Hotel General manager to take on this Cluster role and further develop business in the region! I am interested in chatting to Hotel Manager or Hotel General managers who have experience in the region. This job role will be a cluster position and you will be fully responsible for overseeing all hotel operations, new business development, new openings and working closely & supporting all departments & teams. * Must be a current Hotel General Manager and ideally have cluster or multi-site experience * F&B background is preferred * Excellent people skills with the ability to work under pressure and with various stakeholders. * Ability to travel and work flexible hours. * Be hands-on and have the ability to get things done. * Hugely passionate about all aspects of hospitality and very up-to-date with current trends
Super duper opportunity for a strong Hotel General manager to take on this Cluster role and further develop business in the region! I am interested in chatting to Hotel Manager or Hotel General managers who have experience in the region. This job role will be a cluster position and you will be fully responsible for overseeing all hotel operations, new business development, new openings and working closely & supporting all departments & teams. * Must be a current Hotel General Manager and ideally have cluster or multi-site experience * F&B background is preferred * Excellent people skills with the ability to work under pressure and with various stakeholders. * Ability to travel and work flexible hours. * Be hands-on and have the ability to get things done. * Hugely passionate about all aspects of hospitality and very up-to-date with current trends
Posted 30 days ago
COREcruitment Limited
Georgia
Monthly Salary EUR 2’500 - 3’000 (NET Salary) plus Package
Very excited to be working with this creative, forward-thinking Hospitality Group and we are currently looking for a Cluster F&B Director for Georgia where they have good expansion plans. This job role would suit a Georgian National or someone who has recent experience in the region. In brief, this job role will involve overseeing all the culinary, restaurant, beverage and room service operations in their current portfolio and be involved with all new openings too. You will set up the foundations for the operations department by defining strategies, goals and objectives for the department and each team member. As DOFB, you will also be required to build win/ win partnerships and collaborations with local partners, businesses and suppliers to develop new revenue generating opportunities or branding.
Very excited to be working with this creative, forward-thinking Hospitality Group and we are currently looking for a Cluster F&B Director for Georgia where they have good expansion plans. This job role would suit a Georgian National or someone who has recent experience in the region. In brief, this job role will involve overseeing all the culinary, restaurant, beverage and room service operations in their current portfolio and be involved with all new openings too. You will set up the foundations for the operations department by defining strategies, goals and objectives for the department and each team member. As DOFB, you will also be required to build win/ win partnerships and collaborations with local partners, businesses and suppliers to develop new revenue generating opportunities or branding.
Posted 30 days ago
The role of an Assistant Executive Housekeeper is to support the Executive Housekeeper in all duties of the housekeeping operation. You will coordinate, schedule and supervise the housekeeping team, carry out inspections to ensure proper cleaning is being done, and manage the inventory of all cleaning supplies. You will provide on-the-job training, and facilitate communications with guests, within the housekeeping team and with other hotel departments. At least five years experience as a supervisory leader within a housekeeping department Good knowledge in HACCP Fluent in English Eye for detail Passion for developing others
The role of an Assistant Executive Housekeeper is to support the Executive Housekeeper in all duties of the housekeeping operation. You will coordinate, schedule and supervise the housekeeping team, carry out inspections to ensure proper cleaning is being done, and manage the inventory of all cleaning supplies. You will provide on-the-job training, and facilitate communications with guests, within the housekeeping team and with other hotel departments. At least five years experience as a supervisory leader within a housekeeping department Good knowledge in HACCP Fluent in English Eye for detail Passion for developing others
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We are looking for a vibrant & fun Assistant Front Office manager to join our team. This person will have a genuine passion for delivering an "above & beyond" experience for the guests and also for their team. Whilst also ensuring the hotel standards are met. The ideal candidate will have experience in a similar role for a minimum of 2 years in the UAE & must be able to think outside of the box. If you think this is the opportunity for you ... apply today! What are you waiting for?
We are looking for a vibrant & fun Assistant Front Office manager to join our team. This person will have a genuine passion for delivering an "above & beyond" experience for the guests and also for their team. Whilst also ensuring the hotel standards are met. The ideal candidate will have experience in a similar role for a minimum of 2 years in the UAE & must be able to think outside of the box. If you think this is the opportunity for you ... apply today! What are you waiting for?
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As Director of Rooms, you will manage the effectiveness of the day-to-day Rooms operation. The priority of your role will be working closely with the Rooms Division department leaders and other department leaders to ensure the highest level of service delivery to meet guest satisfaction and exceed their expectations. Your main responsibilities will include implementation of all Rooms Division brand standards and best practices, providing training and development opportunities for all team members, and effective management of the Rooms Division expenditures and budgets. Degree in hotel management or related field Experience in Front Office or Housekeeping up to division head level Strong commercial/business acumen Passion for quality and result driven Fluent in English - both in spoken and written
As Director of Rooms, you will manage the effectiveness of the day-to-day Rooms operation. The priority of your role will be working closely with the Rooms Division department leaders and other department leaders to ensure the highest level of service delivery to meet guest satisfaction and exceed their expectations. Your main responsibilities will include implementation of all Rooms Division brand standards and best practices, providing training and development opportunities for all team members, and effective management of the Rooms Division expenditures and budgets. Degree in hotel management or related field Experience in Front Office or Housekeeping up to division head level Strong commercial/business acumen Passion for quality and result driven Fluent in English - both in spoken and written
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CatererGlobal
London
$65,000 per annum Staff discount
What will this role look like on a day-to-day basis? * Demo explanation of a day to day Sous Chef We are looking for the following skills and experience Ability to show a real passion of our brand and menus Excellent interpersonal and communication skills Enthusiastic about sustainability and the environment Team player Experience in offering exceptional service Consistently leading by example Benefits and Rewards A competitive salary A generous store and restaurant discount 28 days holidays pro rata (inc. bank holidays) A subsidised staff restaurant A range of opportunities to develop and grow personally and professionally Pension scheme
What will this role look like on a day-to-day basis? * Demo explanation of a day to day Sous Chef We are looking for the following skills and experience Ability to show a real passion of our brand and menus Excellent interpersonal and communication skills Enthusiastic about sustainability and the environment Team player Experience in offering exceptional service Consistently leading by example Benefits and Rewards A competitive salary A generous store and restaurant discount 28 days holidays pro rata (inc. bank holidays) A subsidised staff restaurant A range of opportunities to develop and grow personally and professionally Pension scheme
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* Participate in all sales activities and work in line with the sales and marketing plan for the various market segments in order to exceed hotel revenue and targets. * Promoting the hotel brand, contracting new business and maximizing revenue for the hotel. * Establishing outstanding businesses relationships within local, domestic and international markets monitoring competitor activities and market intelligence. * Attending travel functions and sales road shows and organizing sales trips to promote sales for the hotel. * Report directly to the Director of Sales & Marketing who will provide coaching and support to enable you to achieve what you are driving for. Qualifications * Bachelor's degree in S&M or related field * Pro-active, self-motivated, loves challenges * A minimum of 3 years of relevant work experience in a 5-starHotel * Excellent communication skills
* Participate in all sales activities and work in line with the sales and marketing plan for the various market segments in order to exceed hotel revenue and targets. * Promoting the hotel brand, contracting new business and maximizing revenue for the hotel. * Establishing outstanding businesses relationships within local, domestic and international markets monitoring competitor activities and market intelligence. * Attending travel functions and sales road shows and organizing sales trips to promote sales for the hotel. * Report directly to the Director of Sales & Marketing who will provide coaching and support to enable you to achieve what you are driving for. Qualifications * Bachelor's degree in S&M or related field * Pro-active, self-motivated, loves challenges * A minimum of 3 years of relevant work experience in a 5-starHotel * Excellent communication skills
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Introduction SEASON 2023 - Starting late February/March until November Two Michelin Star for Kitchen We are hiring personable, passionate and driven CHEFS and PATISSIERS. Your tasks Are you dreaming of working in one of the best restaurants in Portugal - 2 Michelin Stars since 1999! Do you have good communication skills and are you helpful, friendly and a team player? Is cooking your passion? Do you want to work along side Chef Koschina and his Team, focus on flavours and extraordinary dishes which he creates daily new with the delicious ingredients Portugal has to offer? Join our team! • accommodation at a very reduced rent • free meals (on and off duty) • 4 working days week • attractive discounts for Vila Joya Spa, the two-Michelin-Star Restaurant and the Beach Shack as well as for partners (restaurants, cosmetic studios, gym) around the area. • international team
Introduction SEASON 2023 - Starting late February/March until November Two Michelin Star for Kitchen We are hiring personable, passionate and driven CHEFS and PATISSIERS. Your tasks Are you dreaming of working in one of the best restaurants in Portugal - 2 Michelin Stars since 1999! Do you have good communication skills and are you helpful, friendly and a team player? Is cooking your passion? Do you want to work along side Chef Koschina and his Team, focus on flavours and extraordinary dishes which he creates daily new with the delicious ingredients Portugal has to offer? Join our team! • accommodation at a very reduced rent • free meals (on and off duty) • 4 working days week • attractive discounts for Vila Joya Spa, the two-Michelin-Star Restaurant and the Beach Shack as well as for partners (restaurants, cosmetic studios, gym) around the area. • international team
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Hostess SWOT Hospitality is looking for a Hostess with the warmest smile and can-do attitude to join our dynamic team in Antalya, Turkey Rixos The land of Legends. To be successful in this role you must be a people person, presentable & trendy, energetic, and most important have a passion for hospitality not only to serve our guests but to create a memorable dining experience. Welcoming and greeting guests with the warmest smile as they enter the restaurant. Providing guests with menus and answering any initial questions while seating them to their tables. Managing the reservations system. Engaging with the guests and ensuring they are having a wonderful dining experience. Confident with knowledge and passionate in what they do. Experience in the same role is an advantage Can-Do attitude Presentable and Trendy Energetic, naturally warm, and joyous
Hostess SWOT Hospitality is looking for a Hostess with the warmest smile and can-do attitude to join our dynamic team in Antalya, Turkey Rixos The land of Legends. To be successful in this role you must be a people person, presentable & trendy, energetic, and most important have a passion for hospitality not only to serve our guests but to create a memorable dining experience. Welcoming and greeting guests with the warmest smile as they enter the restaurant. Providing guests with menus and answering any initial questions while seating them to their tables. Managing the reservations system. Engaging with the guests and ensuring they are having a wonderful dining experience. Confident with knowledge and passionate in what they do. Experience in the same role is an advantage Can-Do attitude Presentable and Trendy Energetic, naturally warm, and joyous
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Job Description You will oversee the day-to-day operations of the Front Office, maintaining Front Office and brand standards and maximizing the quality level of products and services to achieve the highest guest satisfaction. This will include managing the performance of the team members: designing, implementing and monitoring the impact of training (including IT systems and guest service procedures) for all Front Office team members, capturing and implementing best current practice SOPs relating to Front Office operation. Manage the functioning of all departmental team members, facilities, sales and costs, to ensure maximum departmental profit. Drive the implementation of all sales and promotional programmes of the property, taking personal responsibility for driving upselling and ensuring the team has the most up to date knowledge of the property. Qualifications
Job Description You will oversee the day-to-day operations of the Front Office, maintaining Front Office and brand standards and maximizing the quality level of products and services to achieve the highest guest satisfaction. This will include managing the performance of the team members: designing, implementing and monitoring the impact of training (including IT systems and guest service procedures) for all Front Office team members, capturing and implementing best current practice SOPs relating to Front Office operation. Manage the functioning of all departmental team members, facilities, sales and costs, to ensure maximum departmental profit. Drive the implementation of all sales and promotional programmes of the property, taking personal responsibility for driving upselling and ensuring the team has the most up to date knowledge of the property. Qualifications
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SWOT Hospitality is looking for Waiters and Waitresses with a can-do attitude to join our dynamic team in Antalya, Turkey Rixos The land of Legends. To be successful in this role you must be a people person, presentable & trendy, energetic, and most important have a passion for hospitality not only to serve our guests but to create a memorable dining experience. Welcome the guests and assist them with their orders Make menu recommendations and inform guests of any specials to enjoy their dining experience Serve meals and beverages to tables Observing guests and ensuring they are satisfied with their meal and all their requests are attended Prepare the bill for tables when requested Confident with knowledge and passionate in what they do. Knowledge of F&B sequence of service is an advantage Can-Do attitude Presentable and Trendy Energetic, naturally warm, and joyous
SWOT Hospitality is looking for Waiters and Waitresses with a can-do attitude to join our dynamic team in Antalya, Turkey Rixos The land of Legends. To be successful in this role you must be a people person, presentable & trendy, energetic, and most important have a passion for hospitality not only to serve our guests but to create a memorable dining experience. Welcome the guests and assist them with their orders Make menu recommendations and inform guests of any specials to enjoy their dining experience Serve meals and beverages to tables Observing guests and ensuring they are satisfied with their meal and all their requests are attended Prepare the bill for tables when requested Confident with knowledge and passionate in what they do. Knowledge of F&B sequence of service is an advantage Can-Do attitude Presentable and Trendy Energetic, naturally warm, and joyous
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As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Executive Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules. Additionally you will help with menu planning, inventory control, and supply management. College degree in Hotel Management or related culinary degree
As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Executive Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules. Additionally you will help with menu planning, inventory control, and supply management. College degree in Hotel Management or related culinary degree
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Pirata Group is one of Hong Kong's leading restaurant groups; we operate a diverse portfolio of brands across our twenty-seven restaurants. Due to our continued expansion, we are looking for talented and proven General Managers and Restaurant Managers to join us. If you have the relevant experience and are looking for a new challenge, please get in touch. Duties & Responsibilities Ensure the smooth running of the restaurant Train your team in all aspects of service Be the face of the operation Deal with any issues that may arise Write staff rosters Order and monitor stock Achieve agreed budget by controlling costs and wastage Requirements A minimum of 2 years experience as an assistant manager Possess a passion for customer service Positive attitude with a teamwork mindset Sense of responsibility within your role
Pirata Group is one of Hong Kong's leading restaurant groups; we operate a diverse portfolio of brands across our twenty-seven restaurants. Due to our continued expansion, we are looking for talented and proven General Managers and Restaurant Managers to join us. If you have the relevant experience and are looking for a new challenge, please get in touch. Duties & Responsibilities Ensure the smooth running of the restaurant Train your team in all aspects of service Be the face of the operation Deal with any issues that may arise Write staff rosters Order and monitor stock Achieve agreed budget by controlling costs and wastage Requirements A minimum of 2 years experience as an assistant manager Possess a passion for customer service Positive attitude with a teamwork mindset Sense of responsibility within your role
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Al Najada Doha Hotel by Tivoli &
Doha
Competitive
Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility toensure that guests are delighted by the quality of service and comfort in our food and beverage outlets.
Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description A F&B Attendant is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility toensure that guests are delighted by the quality of service and comfort in our food and beverage outlets.
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Company Description NH Collection brand showcases captivating hotels housed in authentic and unique landmark buildings in key cities of Europe and Latin America. Always determined to go one step beyond the guests expectations, hotels are carefully conceived with an eclectic-elegant atmosphere for those who want to make the most of their trip. Job Description You will oversee the day-to-day operations of the Front Office, maintaining Front Office and brand standards and maximizing the quality level of products and services to achieve the highest guest satisfaction. This will include managing the performance of the team members: designing, implementing and monitoring the impact of training (including IT systems and guest service procedures) for all Front Office team members, capturing and implementing best current practice SOPs relating to Front Office operation.
Company Description NH Collection brand showcases captivating hotels housed in authentic and unique landmark buildings in key cities of Europe and Latin America. Always determined to go one step beyond the guests expectations, hotels are carefully conceived with an eclectic-elegant atmosphere for those who want to make the most of their trip. Job Description You will oversee the day-to-day operations of the Front Office, maintaining Front Office and brand standards and maximizing the quality level of products and services to achieve the highest guest satisfaction. This will include managing the performance of the team members: designing, implementing and monitoring the impact of training (including IT systems and guest service procedures) for all Front Office team members, capturing and implementing best current practice SOPs relating to Front Office operation.
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Qasr Al Sarab Desert Resort by Anantara
Abu Dhabi
Competitive
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As a Restaurant Manager you willlead the operations of Restaurant.
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As a Restaurant Manager you willlead the operations of Restaurant.
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Company Description NH Collection brand showcases captivating hotels housed in authentic and unique landmark buildings in key cities of Europe and Latin America. Always determined to go one step beyond the guests expectations, hotels are carefully conceived with an eclectic-elegant atmosphere for those who want to make the most of their trip. Job Description You are a bar professional which is in an artistic and creative role, responsible to create the beverage program of the outlet with storytelling and extraordinary presentation. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings.
Company Description NH Collection brand showcases captivating hotels housed in authentic and unique landmark buildings in key cities of Europe and Latin America. Always determined to go one step beyond the guests expectations, hotels are carefully conceived with an eclectic-elegant atmosphere for those who want to make the most of their trip. Job Description You are a bar professional which is in an artistic and creative role, responsible to create the beverage program of the outlet with storytelling and extraordinary presentation. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings.
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Introduction Our cuisine is modern, seasonal, Italian. Our focus is product-oriented with high quality food. We produce our own olive oil in the south of Italy and have our own product line of pasta sauces. We are an international team with international guests and are happy to welcome new team members. Your tasks Ensuring that operations within your post are running smoothly. Compliance with quality standards. Proper storage and processing of food in compliance with hygiene standards. Experience and passion in food preparation and gastronomic presentation Respectful and cooperative, and supportive attitude in working with the team Excitement in learning, growing, and adapting to new professional skills Thrives in a creative environment Commitment to safety, cleanliness, and organization Benefits A very friendly working atmosphere. Participation in menu development.
Introduction Our cuisine is modern, seasonal, Italian. Our focus is product-oriented with high quality food. We produce our own olive oil in the south of Italy and have our own product line of pasta sauces. We are an international team with international guests and are happy to welcome new team members. Your tasks Ensuring that operations within your post are running smoothly. Compliance with quality standards. Proper storage and processing of food in compliance with hygiene standards. Experience and passion in food preparation and gastronomic presentation Respectful and cooperative, and supportive attitude in working with the team Excitement in learning, growing, and adapting to new professional skills Thrives in a creative environment Commitment to safety, cleanliness, and organization Benefits A very friendly working atmosphere. Participation in menu development.
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Shangri-La Hotel, Dubai The award-winning Shangri-La Hotel, Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.
Shangri-La Hotel, Dubai The award-winning Shangri-La Hotel, Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.
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Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Liaising with the resort Activities Coordinators and managers in relation to the availability of activities and/or the operational needs for the working day. * Greeting visitors as they arrive to hotel, transferring guests to experience centre or activity centre and providing information in relation to the range of activities available.
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Liaising with the resort Activities Coordinators and managers in relation to the availability of activities and/or the operational needs for the working day. * Greeting visitors as they arrive to hotel, transferring guests to experience centre or activity centre and providing information in relation to the range of activities available.
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Wyndham Dubai Diera
United Arab Emirates
Unspecified
Wyndham Hotels & Resorts is the largest hotel franchisor in the world and a leading hotel management company. We stand 20 brands strong across 9,000 hotels in more than 80 countries, and we offer the most diverse collection of hotel experiences in the world. Our iconic brands, united by the richest and simplest rewards program in the business, make hotel travel possible for all. Our hotel owners are the stewards of our brands, and together, we champion everyday travellers. We believe guests deserve great experiences, and our robust portfoliodistinguished by our leading economy and midscale brandsdelivers just that. An exciting opportunity for aCommis 1 & 2 - Pastry atWyndham Dubai Deirain the Dubai, United Arab Emirates awaits you. We are seeking for candidates with the following attributes. Maintain consistently high standards of quality, presentation and hygiene
Wyndham Hotels & Resorts is the largest hotel franchisor in the world and a leading hotel management company. We stand 20 brands strong across 9,000 hotels in more than 80 countries, and we offer the most diverse collection of hotel experiences in the world. Our iconic brands, united by the richest and simplest rewards program in the business, make hotel travel possible for all. Our hotel owners are the stewards of our brands, and together, we champion everyday travellers. We believe guests deserve great experiences, and our robust portfoliodistinguished by our leading economy and midscale brandsdelivers just that. An exciting opportunity for aCommis 1 & 2 - Pastry atWyndham Dubai Deirain the Dubai, United Arab Emirates awaits you. We are seeking for candidates with the following attributes. Maintain consistently high standards of quality, presentation and hygiene
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Qasr Al Sarab Desert Resort by Anantara
Abu Dhabi
Competitive
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There arethe key influencing factors in guest satisfaction, and as such theirresponsibility is to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets.
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. There arethe key influencing factors in guest satisfaction, and as such theirresponsibility is to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets.
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Tattu Manchester Limited
EH2, Edinburgh, EH2 2AA
£26,000 plus tronc £9100
Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have built an international following through our dramatic interiors, specialist cuisine, and young, fresh service style This is an amazing opportunity to be a part of one of the UK's fastest-growing companies with an outstanding reputation and performance history. * Support your team during busy services to create positive energy and a productive environment * Show versatility with your skills and experience working in all sections of professional kitchens * Ability to remain calm during pressurised services. * Demonstrate experienced knife skills and impeccable attention to detail
Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have built an international following through our dramatic interiors, specialist cuisine, and young, fresh service style This is an amazing opportunity to be a part of one of the UK's fastest-growing companies with an outstanding reputation and performance history. * Support your team during busy services to create positive energy and a productive environment * Show versatility with your skills and experience working in all sections of professional kitchens * Ability to remain calm during pressurised services. * Demonstrate experienced knife skills and impeccable attention to detail
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A Reservations Agent will serve as the main contact for room reservations at the hotel; and therefore, must offer an excellent service and influence the Guest decision to stay at the property. What will I be doing? As a Reservation Agent, you will serve as the first line of inquiry for room reservations within the hotel. A Reservation Agent is responsible for offering excellent customer service, options, and other solutions to meet Guest and customer needs. * Convert, quickly, inquiries into contracted business * Respond, positively, to sales inquiries to develop future sales leads * Identify sales leads, as appropriate * Respond to all customers in a highly professional manner, including ensuring all reservations are completed accurately and to the Guest's expectation * Provide prompt and efficient service while maintaining the hotels brand standards
A Reservations Agent will serve as the main contact for room reservations at the hotel; and therefore, must offer an excellent service and influence the Guest decision to stay at the property. What will I be doing? As a Reservation Agent, you will serve as the first line of inquiry for room reservations within the hotel. A Reservation Agent is responsible for offering excellent customer service, options, and other solutions to meet Guest and customer needs. * Convert, quickly, inquiries into contracted business * Respond, positively, to sales inquiries to develop future sales leads * Identify sales leads, as appropriate * Respond to all customers in a highly professional manner, including ensuring all reservations are completed accurately and to the Guest's expectation * Provide prompt and efficient service while maintaining the hotels brand standards
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Frequently Asked Questions

How many Passion jobs are available on CatererGlobal?
There are 3,171 Passion jobs available on CatererGlobal right now.
What other similar jobs are there to Passion jobs?
As well as Passion jobs, you can find Communications, Hotel, Catering, amongst many others.
How many temporary and part-time Passion jobs are available?
There are 2 temporary Passion jobs and 2304 part-time Passion jobs available at the moment.
Which places are popular for Passion jobs?
People who are interested in Passion jobs prefer to look in Edinburgh, Limerick, LaSalle County.