PREMIUMNEWSalon Operations ManagerMandarin Oriental DohaDohaRecentlyUnspecified Accommodation, Transportation, Medical Insurance, Meals, FMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.more
FEATUREDNEWRestaurant ManagerTrump International Golf Links & Hotel Doonbeg IrelandRepublic of IrelandRecentlyUp to $55,000 per annumRestaurant. And Ocean is a recurring theme, ever present with stunning views of the rolling waves and the rugged landscape stretching as far as the eye can see to the Cliffs of Moher. Trump International Doonbeg is home to a proud and motivated workforce of 305 people during high season, offering a world class 5 Star Hotel workplace, with the beauty and balance of west Clare living. Job Title:Restaurants Manager, Ocean View, Residents, & Members Lounge Department:Food & Beverage Responsible To:Food and Beverage Director Type of Contract:Full-time, Permanent Main Purpose of Job:To provide a friendly and efficient service within the dining and any other food service areas, dispensing both food and beverage order accurately, with courtesy to the standard required according to legislation and the internal standards set out by Trump International Doonbeg.more
FEATUREDNEWRestaurant ManagerAnantara Dubai The Palm Resort & Spa.DubaiRecentlyCompetitiveA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training programmore
FEATUREDNEWChinese Restaurant ManagerShangri-La DubaiUnited Arab EmiratesRecentlyUnspecifiedShangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.more
NEWRestaurant ManagerThe SpitJack LimerickLimerick, County LimerickRecentlyFrom $30,000 to $39,000 per annumThe SpitJack RotisserieBrasserieis an award winning restaurant in Ireland. It currently has 2 restaurants in Cork and Limerick City. The SpitJack is currently recruiting Restaurant Managers. The restaurant operates for breakfast, lunch and dinner 7days a week. The restaurant isextremelybusy and does 600-800. This role is not suitable if you are looking for careerprogression. However this is a great opportunity for some one who wants to move to Ireland and EU. You will have the opportunity of Irish citizenship after only 7 years of service. The company will pay for the cost of your permit but this will need to be repaid if the candidate leaves in the first 2 years. The cost is €6,000. A €1,000 deposit is required and is repaid in full on your first salary payment. This role requires complete flexibility and the candidate must be available for any shift required.more
PREMIUMNEWRestaurant Manager - Chinese RestaurantMandarin Oriental DohaDohaRecentlyUnspecified Accommodation Transportation, Medical Insurance, MealsMandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.more
FEATUREDNEWRestaurant Manager - Lebanese RestaurantEmirates Palace Mandarin Oriental Abu DhabiAbu DhabiRecentlyCompetitive* Oversee all operational and administrative aspects of the restaurant as appropriate and be able to prioritize the required level of engagement in both areas depending on business volumes and other related parameter * Enforce and monitor that all operational standards, as per our policies, SOP and quality measures are in place at all times * Supervise the maintenance and cleanliness of the restaurants at all times and carry out monthly or more frequent walk-throughs with the respective engineering and housekeeping colleagues and follow up accordingly on the produced reports to achieve an immaculate environment * Work closely with the respective Chef de Cuisine to plan menus, prices and promotional events for the restaurants in order to maximize revenue generating opportunities in line with market demandsmore
NEWRestaurant ManagerTakaHisa RestaurantDubaiRecentlyFrom $40,000 to $66,000 per annumTakaHisa Japanese restaurant is the perfect place to have the unforgettable combination of premium authentic sushi and best wagyu beef in the world. Our restaurant brings you into a luxurious Japanese fine dining experience in Dubai. Areas of responsibility include Restaurants/Bars, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan. CANDIDATE PROFILE?more
NEWRestaurant Manager - FIVE DubaiFIVE Zürich SwitzerlandSwitzerlandRecentlyCompetitive SalaryAn Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of F&B innovation? We have the perfect opportunity currently available and are looking for a dynamic individual, focused on delivering unique, first-of-its-class experiences to our guests at FIVE Hotels and Resorts - the dare-to-be-different entertainment experiential luxury lifestyle destinations that capture the glamour and vibe of Dubai and Zurich. Dubbed the hottest hotel on Palm Jumeirah, FIVE Palm Jumeirah is set against a breathtaking backdrop of a 150m private beach and Dubai Marina skyline. This lifestyle hotel boasts 470 luxurious rooms and suites with ocean on one side and city views on the other. The resort is a party and culinary hotspot with a range of restaurants, bars, and a nightclub, inviting a new experience every day.more
NEWHotel Operations Manager (m/w/d)Radisson Blu Hotel, CologneGermanyRecentlyCompetitive SalaryAbout Us Job Description Radisson Blu Hotel Cologne, a 4-star property with 393 feng-shui fitted bedrooms and suites, and Italian Restaurant with terrace and 11 meeting rooms that could host up to 1.500 people is offering a stepping stone position for a hungry talent wanting to become General Manager soon. Hotel Operations Manager (f/m) in fulltime in Cologne. With this position we give you the opportunity to co-manage the hotel's operational departments both in a hands-on and strategic manner under the leadership of one of our best General Managers. Some numbers to impress you: during 5 days for one of the biggest fairs in Europe we do a revenue of about 1,4 million Euro. That means we look for an experienced professional with high service and quality attitude, someone who stays calm in the eye of a hurricane and empowers, engages and develops his or her teams.more