Introduction Yays, You! UNLOCK YOUR INNER LOCAL OPERATIONAL MANAGER/MASTER CONCIERGE PRE-OPENING - THE HAGUE LOOKING FOR NOT YOUR AVERAGE JOB? A GREAT PLACE TO WORK AND FEEL AT HOME? OUR YOUNG AND DYNAMIC TEAM IN AN INTERNATIONAL GROWING COMPANY IS SEARCHING FOR NEW COLLEAGUES! At Yays both employees and guests are becoming true residents unlocking the neighbourhood. We offer you a great opportunity to learn and grow as a pre-opening Operational Manager. At Yays, employees are more than regular representatives: they are Yays concierges, the heart and soul of a neighbourhood. As a concierge you have hospitality in your heart and know what's going on. Take this opportunity to work in a unique and modern way in hospitality. For the opening of Yays Koninginnegracht in The Hague planned to open in Q4 2020 we are looking for an Operational Manager. We call this position Master Concierge. As a Master Concierge, you know what's the need of your guests and can connect that to local offerings in the neighbourhood. As Yays is the thriving heart of a neighbourhood you will be an expert on what's going on in the close vicinity. Yays Koninginnegracht will contain 53 hotel apartments with 24/7 concierge service. This is what you'll be doing: Ensuring a smooth pre-opening, opening and post-opening phase Recruit, hire and coach a new enthusiastic team that fits the Yays company
Operations Manager is directly responsible for all correspondence with clients, vendors and housekeeping staff. Manages and executes the day-to-day of the business function related to service issues, labor efficiency, scheduling process, and service delivery. He/she ensures that client needs are met in a way that demonstrates top-notch customer service, improves customer satisfaction and increases profitability for the company. They will excel at closing sales generated by developing long-term customer relationships, and optimize the team of housekeeping professionals to expand customer base and increase productivity. • Book clients appointments and make changes according to their needs. • Respond to all client requests, problems, complaints and/or accidents presented in an attentive, courteous and efficient manner. Follow up to ensure client satisfaction. • Motivate, coach, counsel and discipline all Housekeeping Staffs according to company standards. • Ensure compliance to training standards using the steps to effective training according to company standard. • Maintaining and control all housekeeping equipments. • Assist in conducting monthly supplies and cleaning supplies inventories. • Ensure consistency within your department • Develop employee morale and ensure training of Housekeeping personnel. • Coordinate inspections of client facilities, and ensure that some spaces are inspected wi
About Us Job Description Tout ce qui touche à la restauration figure parmi vos centres d'intérêt ? Vous êtes aussi passionné par le service, tout en veillant à ce que tout soit en ordre, même en coulisses, que ce soit jongler avec les chiffres, veiller à la mise en ordre ou à la disposition de la table pour assurer la réussite du travail de l'équipe ? Alors pourquoi ne pas rejoindre le Radisson Hotel Group, où nos clients peuvent se détendre et profiter de leur expérience afin que « chaque moment compte » ! Notre équipe du service de restauration sophistiquée présente une capacité instinctive à anticiper les besoins des clients, en étant au bon endroit, au bon moment, et en offrant une expérience d'accueil qui dépasse les attentes de nos clients en leur faisant vivre des moments inoubliables. En tant qu' Assistant F&B Manager , vous rejoindrez une équipe passionnée, garante d'un service exceptionnel où nous pensons que tout est possible et où nous allions plaisir et travail ! Vous êtes intéressé ? Alors pourquoi ne pas dire « Yes I Can ! » Nous sommes à la recherche de collaborateurs passionnés, comme vous ! Responsabilités clés de l'Assistant F&B Manager : ?Assister le F&B manager dans la gestion quotidienne du service F&B, en assurant la vente sur les points de restauration et leur gestion dans le respect des standards et des directives du service, de l'hôtel et de la compagnie Radisson BLU. ?Prendre en charge le bon fonctio
Our Client is looking for a Project Manager -Health Care division for a reputed Client in the GCC region. Applicants must have experience in handling large inventories of high-end health care facilities of International standards. Ideal candidate must have worked as Hotel Manager / GM of reputed hotels with relevant experience in Contract catering segment Applicants must have at least 20 plus years of relevant experience.
We are far more than a worldwide leader. We are more than 240 000 women and men who share something unique. Each and every day we host the world. We care for millions of people. We are all moved by curiosity. We love blending cultures. We are proud of our differences Yes, we lead the way. But we want to go further, with audacity, with imagination, with passion. Sofitel Dubai Wafi Sofitel Dubai Wafi scheduled to open in the third quarter of 2020, will be Sofitel’s largest property in the Middle East. The hotel will feature 595 luxury guestrooms inclusive of 68 suites and 97 serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Patio will bring residents and patrons together to celebrate the French “Joie de Vivre”. Guests will have the option to unwind at the So Spa and outdoor pools with private cabanas or workout in a fully-fledged fitness centre. Business travelers will have access to 1,589 square meter of meeting space including one state-of-the-art ballroom ideal for the most sought after social gatherings. Part of the Wafi Mall new extension and close to the iconic Raffles Dubai, Sofitel Dubai Wafi will infuse the brand’s essence with capitalizing on a perfect balance of modernism and ancient Eg
Reporting to the VP F&B Strategy & Development EMEA, the role is responsible for supporting the EMEA F&B Development, Openings & Operations team, Managed Estate Hotel GMs and Hilton owners’ representatives to source strong commercial F&B solutions with world class third party F&B operators and brands. The role also supports the F&B regional directors to source solutions for our properties where there are opportunities to convert existing challenging areas of the hotel property into commercially driven F&B areas. The role will also involve close liaison and collaboration with F&B Brand Services, Architectural and Development team, Hilton Brand teams, Legal and Finance departments to create best in class F&B partnerships and solutions for all the hotels in the managed estate. On occasion support is required for our franchise hotel owners to provide innovative solutions for the properties. Having strong F&B experience globally will help in identifying good third-party operators, best in class F&B brands in order to create F&B destinations in all our Hilton Hotel brands. The role requires someone who is dynamic, flexible, able to work independently and can drive a best in class deal that is commercial, relevant for the property and will bring the owners a return., The cand
Start Your Journey With Us. Add Your Magic. Live Your Passion. Wao SPA - where people can relax and refuel. At Wao SPA, we will be doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application. Wao SPA changes the traditional notion of relaxation & massage. It is esigned to be a sanctuary for those looking to escape the daily disruptors of life. If you're ready to create something special, then we invite you to explore a career with Wao SPA. JOB SUMMARY In this position, you will be responsible for supervising and coordinating activities of employees delivering spa services including salon, skin care, program coordination, reservations, reception desk, massage and locker room areas. The position focuses on ensuring guest and employee satisfaction and achieving the operating budget. ESSENTIAL FUNCTIONS Creation and Implementation of Business Strategy - Define business strategy for Wao Spa together with the Owners, and lead the implementation of that strategy, working closely with Sales & Marketing. Spa Operations - Display leadership in guest hospitality, exemplifying excellent customer service, and creating a positive atmosphere. Ensure the highe
Duties includes but not limited to: To manage 6-8 bedrooms property, currently with 6 maids and 4 drivers. With managerial or supervisory experience, who is hands on and can work alongside the team members. From similar Household or hotel background. English Language is essential and Arabic is advantageous Females candidates only. No preference on nationality. 6 working days per week. All meals provided. Location is Dubai. (Nad Al Sheba)
Purpose: The Residence Executive is the point of contact for all owners and tenants of the Residences at Palazzo Versace and is responsible to maximize revenue through pro-active selling of all a la carte services, handling all enquiries in a friendly and effortless manner, always striving to exceed expectations and adhering to the Palazzo Versace Brand Standards and providing the highest standards of service levels. Responsibilities: Establishes direct communication with all Residents and is a continuous source of information and assistance for them Daily interaction with the Residents via E-mails, telephone calls, portal management and personal interactions Acts as the person liaising and handling queries and requests directly with the Residents for concerns and for necessary follow ups Ensure that Residence reception desk is manned at all times, as well as operationally prepared a
Procurement Manager - Private Estate – Saudi Arabia, Middle East A great opportunity to experience another culture, gain valuable experience and be part of a large multi cultural team. We are looking for candidates who are reliable and trustworthy,who are dedicated to their role, forward thinking and have a real desire to impress at all times. Someone who stands out from the crowd and who can display real knowledge and experience in their position. Position : Procurement Manager Start Date : Jul/Aug 2020 - Start date subject to COVID19 country borders opening Package : Up to €4,000 per month, 1 month vacation, accommodation provided, all meals, flight allowance and full medical insurance, 12 Month renewable contract. Qualifications: Proven work experience as a Procurement Officer or similar role Solid knowledge of financial and accounting procedures Experience using financial software Advanced MS Excel skills Knowledge of financial regulations Knowledge of Riyadh, Saudi Arabia Clean Driver’s L
What will it be like to work for this Hilton Brand? It all starts with a warm chocolate chip cookie, a simple touch that sets the tone to create a rewarding experience for a guest's entire stay. DoubleTree by Hilton™ understands that doing the little things well can mean everything. If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you may be just the person we are looking for to work as a Team Member with DoubleTree by Hilton. Because it's at the DoubleTree at Hilton where the little things mean everything. Job Description We are looking for a candidate for the position of: Food and Beverage Supervisor Job Description A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What benefits will I receive? Your benefits will include acompetitive starting salary and holiday entitlement. As an employee you will become a member of the The Hilton Club which provides reduced hotel room rates in our hotels worldwide, plus discounts on products and services offered by Hilton Worldwide and its partners. We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilt
We are currently seeking for ambitious, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. As an Outlet Manager you are responsible to manage your assigned restaurant to achieve the highest level of customer satisfaction and quality service while meeting / exceeding financial goals and your role will include key responsibilities such as: • Prepare schedules for all employees according to the forecast and within the limits of the staffing guide to ensure adequate manpower at all times • Conduct regular training sessions with the assigned team in line with the departmental SOP’s • Evaluate the performance of the assigned team and initiate internal development and promotions • Responsible for the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the opening hours • Handle the welcome and seating of arriving guests with the assistance of the Hostess • Maintain a professional and friendly relationship with the outlet patrons • Establish and update the outlet’s database of regular guests • Tour the outlet and all related areas frequently, ensuring the highest possible cleanliness and maintenance standards • Be actively involved in the outlets promotional activities Education, Qualifications & Experiences You should be a college /
Introduction Langley Resort Fort Royal Guadeloupe (215 rooms and bungalows), French West Indies, is looking for a Kitchen Manager reporting to the Group F&B Manager and Hotel Director. Fluent English language skills and knowledge of French are necessary in this true paradise, which is part of France. Your tasks As a team member at Langley Hotels & Resorts you must have an open mind, desire to learn and an eye for details. But most of all, you must be genuinely non-prestigious and must thrive in an entrepreneurial environment. Benefits Starting date: soon Your profile To be considered for this position you must legally be able to work in EU.
Sofitel Dubai Wafi scheduled to open in the fourth quarter of 2020, will be Sofitel’s largest property in the Middle East. The hotel will feature 595 luxury guestrooms inclusive of 68 suites and 97 serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Patio will bring residents and patrons together to celebrate the French “Joie de Vivre”. Guests will have the option to unwind at the So Spa and outdoor pools with private cabanas or workout in a fully-fledged fitness centre. Business travelers will have access to 1,589 square meter of meeting space including one state-of-the-art ballroom ideal for the most sought after social gatherings. Part of the Wafi Mall new extension and close to the iconic Raffles Dubai, Sofitel Dubai Wafi will infuse the brand’s essence with capitalizing on a perfect balance of modernism and ancient Egypt reflective of the renowned design elements of Wafi. If you are as excited as we are about connecting hearts and showing your guest passion, join us as the next Heartist – Airport Concierge and help us to make Sofitel Dubai Wafi a truly welcoming destination! The Position To provide an appropriate welcome at F&B Outlets for guests. To handle table reservations and effectively control the flow of guests.
Personal Assistant to General Manager As a Personal Assistant to General Manager, you are responsible to provide high level secretarial and administrative assistance to the General Manager. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21 What you will be doing: Maintain and update accurate records using the electronic diary, mail and computer database Organize appointments, meetings and conferences which may include collating meeting documents, coordinating venues and arranging travel itineraries Ensure all regular reports are done and submitted on time Respond to guest reviews on various platforms such as TripAdvisor, Booking.com and Google Liaise with Personal Assistants and Executive Assistants in Regional Headquarters for any relevant matter, as well as other Personal Assistants to General Managers in other properties to build working relationships in a team environment Your experience and skills include: Minimum of
Introduction Situated in the Algarve, on Portugal´s sunny and exotic southern coast, VILA VITA is a paradise within a paradise, offering a wide range of exquisite hospitality and gastronomic services renowned the world over for their excellence and unique identity. Our ability to successfully host, entertain and enchant refined guests from all over the world has made VILA VITA synonymous with luxury and charm. Our exclusive luxury villas offer our guests the best of both worlds: sequestered privacy with easy access to fantastic local beaches and breathtaking settings which truly characterize the splendor of the Algarve and the magic of VILA VITA. With sleek interiors that reflect the Algarve's natural palette of blues, whites and greens, and outdoor areas with infinity pools, spacious gardens and ocean-view terraces, these villas are impeccably kitted-out and promise seclusion and comfort for groups of friends or families holidaying together. Your tasks The Executive Villa Butler coordinates all Villa related service activities in order to assure impeccable standards, guest satisfaction, well organized and efficient maintenance, excellent levels of cleanliness and tidiness as well as the correct interaction with all other departments in view to guaranteeing that all runs well during the stay. The Executive Villa Butler welcomes and checks in guests, making dining and entertainment arrangements, and support all their needs, thereby int
To exercise maximum effort in promoting and selling of the Hotel, using the agreed methods as approved in the sales procedures manual. To create weekly, monthly and annual events to promote the Hotel. To liaise with F&B department, ensuring operational and financial success of all events and send out BEO. To produce weekly Function Sheets, one week in advance, for all departments. To process a function sale from enquiry to Contract in accordance with laid-down procedures. To maintain contact with clients in order to guarantee good business relations and meet at mutually approved intervals. To maintain regular contact with conference agents and place suitable business all year round. To prepare and present monthly business reports and forecasts to the format agreed at the time. To maintain excellent relations with the local media to ensure adequate publicity of events. Assist in establishing and achieving banquet’s department annual budget forecast and exercise a constant control of the operation cost. Conduct regular training sessions with the assigned team in line with the departmental SOP’s. Ensure the timely set up of all Banquets’ venues according to the service settings and as outlined in the function sheets. Coordinate all menu proposals presentations and buffet set-ups with the F&B Manager. Enforce control procedures for all outgoing and returning ope
What will I be doing? As a Food & Beverage Assistant, you are responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience. A Food & Beverage Assistant would also be required to take and deliver customer orders and work to achieve departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: Able to work in all areas of Food & Beverage including Bar, Restaurant, Room Service and Conference & Events Welcome guests in a polite and friendly manner Take and deliver customer orders, consistently demonstrating high levels of customer service Prepare set ups for tables and/or rooms Follow cash handling procedures Manage guest queries in a timely and efficient manner Up-sell with latest departmental incentives Ensure compliance of brand standards Strive to achieve departmental targets Ensure cleanliness of work areas Comply with hotel security, fire regulations and all health and safety legislation Comply with local licensing laws Be environmentally aware Assist other departments wherever necessary and maintain good working relationships Job Description A Food & Beverage Assistant with DoubleTree by Hiltonis responsible for working in all areas of Food and Beverage as needed to deliver an exce
Introduction Our food and beverage offering is constantly evolving and made up of many parts; café, bar, breakfast, lunch, dinner, and events. All work together to provide excellent service and high quality produce to all visitors, both hotel guests and locals, for the duration of their stay. Having a sustainable, local, independent, and high quality offering is at the centre of everything we do and is hugely important to us and our guests. All food served in the hotel is organic, as much as possible is sourced locally, and as time goes on more and more will come from our own farm. Bread is baked in our in house bakery and our wine list is comprised of many organic, biodynamic, and natural wines. All of the suppliers and producers we work with share our passions, and so must anyone who would like to join our team. We are looking for a full time Sous Chef to join ourinternational kitchenteam. You will be the right hand of our Head Chef, be responsible for our kitchentrainees, take over special ordersas well as train the kitchen team. Your tasks Your main responsibilities are: Produce high quality plates both design and taste wise Material & product orders Regular inspection & inventory review Recipe calculation in cooperation with F&B Controller & Head Chef Meaningful employee assignment according to the business needs Manage th
Welcome to our World Our Vision at Millennium & Copthorne Middle East and Africa is to be the preferred hotel company for our guests, colleagues, and owners while achieving exceptional growth. We have an Ambition to operate a hotel in every region across the Kingdom of Saudi Arabia targeting 25 hotels by 2025. Key Job Responsibilities The ideal candidate is a motivated, well-organized individual who has a deep understanding of prospecting and developing strong relationships with customers. Develop and execute strategies to drive business in new and existing markets Partner with Talent Acquisition to identify and recruit top sales talent Mentor employees to help them achieve individual & team objectives Qualifications Familiar with Makkah & Madinah Market Bachelor's degree or equivalent experience in Business 3+ years' of sales experience Excellent written and verbal communication skills Saudi National or Valid & Transferable Iqama