NEWLead CookSunrise Senior LivingDublin, Franklin County, 43 017RecentlyCompetitiveOverview $1,500 Sign on Bonus available for full-time hire! $500 at 90 days; $500 at 6 months; $500 at 1 year A career atSunrise Senior Livingmeans something. It means you know your work will have a positive impact on seniors. It means a setting where your ideas, passion, and professional goals are supported with resources and recognition. It means your talent, experience, and ambition are recognized and rewarded. Starting pay rate is $18.50+ depending on experience. Schedule varies: Kitchen open 7AM-6PM 7 days a week. Shifts are 7AM-3PM and 10AM-6PM Responsibilities - Performing and coordinating food preparation so that food meets and/or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community - Coordinating and supervising shift operations - Controlling food costs and inventorymore
NEWExecutive Chef 2SodexoLockbourne, Franklin County, 43 137RecentlyCompetitiveLet your passion for food and people be the driver of your success. Through your leadership, your team will make a real impact every day. Sodexo Corporate Services is seeking an experienced Executive Chef, this dynamic culinary leader will be at an account near Columbus, Ohio. The Executive Chef will have total culinary responsibilities including the supervision of culinary team with a focus on excellent customer experience . This position offers a Monday through Friday schedule. Our ideal candidate will be innovative, keeping services fresh and updated based on current trends. They will have excellent customer service skills, attention to detail and organizati onal skills . * will let their plate tell a story * ensure all food always looks and tastes great and is visually appetizing when servedmore
Housekeeping SupervisorHiren International,Dubai - UAENorth & Central AmericaPosted 16 days agoAttractive salary & perksA leading cruise line is looking for exceptional Housekeeping Supervisors. They provide a working environment that fosters career growth and development of our onboard team members. * 1. Supports and reports to the Assistant Executive Housekeeper. Oversees all operational aspects of staterooms on assigned deck(s), ensuring cleanliness, maintenance and presentation standards are managed to brand standards at all times and in all areas, including all guest staterooms and balconies, guest corridors, lockers, ice stations and storage areas in both the front and back of house. * 2. Inspects staterooms/suites for cleanliness, maintenance, presentation, collateral, mini-bar and general set up standards for daytime and evening turndown service. * 3. Assigns duties and responsibilities to team members. Observes and evaluates team to ensure high quality standards are met.more
Chef de PartieHiren International,Dubai - UAENorth & Central AmericaPosted 16 days agoUnspecified Excellent Salary and BenefitsA leading cruise line is looking for Chef De Partie (Hot & Cold Kitchen) to join their fleet of award-winning cruise ships that sail the globe. Providing a working environment that fosters career growth and development for onboard team members. Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. Follows daily flowchart with regard to menus and any other food products that may be required from the station of responsibility. Follows and studies Company recipe cards and procedures. Use the production sheets and meal counts information to produce the correct amount of required food products. Supervises the assigned workstation functions. Assigns duties and responsibilities to employees.more
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