How many Head Chef jobs are there in Notting Hill?

There are 2 Head Chef jobs within 20 miles of Notting Hill available on CatererGlobal right now.

What other similar jobs are there to Head Chef jobs in Notting Hill?

As well as Head Chef jobs in Notting Hill, you can find Catering , Chef , Cooking , amongst many others.

Which industry do Head Chef jobs in Notting Hill belong to?

Head Chef jobs in Notting Hill are part of the Catering industry.

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FEATURED

Fleet Specialty Restaurant Chef

COREcruitment Limited

UK
Posted 29 days ago

£4.2k per month + single cabin

This is a really exciting opportunity for a Fleet Specialty Restaurant Chef who is enthusiastic and passionate about food, modern trend, and fine dining! * Ideally,experienced in creating innovative recipes, refining flavour profiles, modern presentations, using state-of-the-art culinary technology * Ability to identify & collaborate with talented professionals and promote learning and growth * Train all Specialty Restaurant Chefs to ensure excellence in guest satisfaction, and a hands-on, lead-by-example management style * Collaboratively connect with the onboard executive chef to review assignments, anticipated performance levels, changes, and other information pertinent to the job performance * Great communication and interpersonal skills to develop positive relationship with the team

FEATURED

Fleet Chef Garde Manger - International Cruise Line

COREcruitment Limited

UK
Posted 29 days ago

£4.2k per month + single cabin

An exciting opportunity for a Fleet Chef Garde Manger to manage the overall fleet Pantry & Buffet Garde Manger operations, providing insight and guidance to every onboard team. * As Fleet Grade Manger you will be providing direction to the workforce, monitoring & maintaining product quality, the grand opening of new ships and initiatives, and monitoring and evaluating fleet team performance levels * We are looking for someone with strong organizational skills, with the ability to manage chef schedule of 60 + onboard Garde Manger chefs * Have a passion and strong knowledge of classic and contemporary salad, canapes, traditional tapas, and modern, refined dining creations * Excellent range technical and classical techniques, such as curing and smoking, and overseeing professional and artistic buffet presentations

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Fleet Specialty Restaurant Chef

Fleet Chef Garde Manger - International Cruise Line

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