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32 Food And Beverage Director jobs

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NEW

Director of Food & Beverage

Benchmark Hospitality

Boothbay Harbor, Lincoln County
Today

Competitive

Come be a part of something bigger! Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. * Full Time employees have access to Medical and Dental insurance to fit your needs * Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses) * 401K match (Let us help you build your financial future) * Companywide Hotel Room Discounts (Who doesn't love to get away) * Paid Time Off * Employee Assistance Program (We are here to support you) * Employee family events (bring the kids!) * Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few * Many more, please inquire for more details

NEW

Area Director of Food & Beverage

Yas Plaza Hotels

Abu Dhabi
Recently

Unspecified

Job Summary As an Area Director, Food and Beverages, you are you are responsible for ensuring that all areas within the Food and Beverage Departments under Yas Plaza Hotels are properly developed and managed in a structured and professional manner. You will lead the department in order to achieve the optimum results from each operating outlet. In addition, overlook the day-to-day operation of the department together with associated tasks and duties as assigned. Key Duties and Responsibilities Drive overall Food & Beverage strategy for Yas Plaza. Closely work with Sales & Marketing team to drive F&B sales and presence of F&B offerings in Abu Dhabi market Drive overall Food & Beverage department profitability

PREMIUMNEW

Director of Food and Beverage

Waldorf Astoria Kuwait

Kuwait
Recently

£0 - £0

A Food and Beverage Director is responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing? As a Food and Beverage Director, you are responsible for managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Director will also be required to manage, train, and develop team members and work within all budgeted guidelines. * Manage all Food and Beverage Outlet operations * Maintain exceptional levels of customer service * Ensure compliance of brand standards * Recruit, manage, train and develop the Food and Beverage team * Manage guest queries in a timely and efficient manner * Work within budgeted guidelines in relation to Food, Liquor Costs and Payroll

FEATUREDNEW

Director of Food and Beverage

Hilton Kuwait

Kuwait
Recently

£0 - £0

FEATUREDNEW

Director Food & Beverage

Shangri-La Dubai

United Arab Emirates
Recently

Unspecified

Shangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort. * Establish a strong divisional workplace culture within your team

PREMIUMNEW

Director Food & Beverage

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.

NEW

Director of Food & Beverage

JA Manafaru

Maldives
Recently

Unspecified

Assists the General Manager in administering and managing the Resorts Guest Service Operation and oversees the Food & Beverage Service & Kitchen departments, maintaining/reducing established costs, the highest level of quality standards and ensuring the continued development and growth of the entire collective departments and offerings. On a day-to-day basis is a primary senior face of the guest service and as a senior leader is key to the smooth running of the entire Resort operation in the absence of the General Manager and participates in the continued improvement and total Resort management as a member of the Resorts Executive Committee. Efficiency, urgency, confidentiality and initiative will be essential characteristics for this role.

Director Food & Beverage

Excite Recruitment

Barbados
Posted 33 days ago

From $70,000 to $80,000 per annum $88,000+ USD per annum with plenty o

Hello! I am here to sprinkle some SPARKLEon your day today. How about a NEW ADVENTURE? * Role: F&B Director * Company:A 5* Mega Resort Complex and you could be in any of the resorts in the umbrella * Location: The GORGEOUSCaribbean Barbados * Salary: $88,000+ USD per annum this is made up from a base salary of $70,000USD plus an accommodations allowance of $18,000US per annum. * Tax: Taxed at local rate of circa 30% (subject to conditions) * Gratuity: Yes, circa $300US per month too (not guaranteed) * Start date: Soonest! * Website: Its LUSH you will really be EXCITED * Reporting to: The General Manager * Flights: Provided by the host company to the property and at the end of your contract you are required to fund flights during your vacation * Vacation: 3 weeks per year to be taken after circa 1 year of being with the company

PREMIUMNEW

Director, Culinary

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

NEW

Director Food & Beverage

JW Marriott Marquis City Center Doha

Qatar
Recently

Unspecified

Functions as the strategic business leader of the propertys food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brands target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department. Develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brands target customer and property employees and provides a return on investment.

NEW

Executive Director of Food & Beverage

Benchmark Hospitality

Montgomery, Montgomery County
Today

Competitive

PREMIUMNEW

Outlet Supervisor

Rixos Bab Al Bahr

United Arab Emirates
Recently

Unspecified

Rixos Bab Al Bahr is seeking for a dynamic candidate for a positionof Outlet Supervisor We are far more than the world wide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn everyday, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor every chapter of your story is yours to write, and together we can imagine tomorrows hospitality. Career development with promotion opportunities Learning programs designed to sharpen your skills Ability to make difference through our corporate social responsibility activities Do what you love, care for the world, dare to challenge the status quo! #BE LIMITLESS The sky is your limit Supervise the day-to-day outlet operations.

PREMIUMNEW

Junior Sous Chef (Pastry) for the Waldorf Astoria Dubai International Financial Centre

Waldorf Astoria DIFC - Dubai

Dubai
Recently

£0 - £0

A Pastry Junior Sous Chef at theWaldorf Astoria Dubai International Financial Centreis responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? Asa PastryJunior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. A Pastry Junior Sous Chef will also be required to manage food cost controls. * Contribute to menu creation * Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team * Ensure consistency in quality of dishes at all times * Manage customer relations when necessary, in the absence of the PastryChef

FEATURED

Chief Financial Officer

COREcruitment Limited

Bahrain
Posted 20 days ago

£6.5k per month + All inclusive + family package +medical + flights

CHIEF FINANCE OFFICER (CFO) – HOSPITALITY, BAHRAIN! Salary Package Offered: BD3500 pm all-inclusive plus family status, medical, tickets and visa – no schooling Very excited to be working with this well-established company who are currently looking for a CFO! The role of CFO is accountable for the administrative, financial, and risk management operations of the company, to include the development of a financial and operational strategy, metrics tied to that strategy, and the ongoing development and monitoring of control systems designed to preserve company assets and report accurate financial results. * At least 5 years of corporate finance experience at a high level of management and within the hospitality / Food & beverage sector * Experience in the GCC preferred. * High attention to detail.

NEW

VP of F and B Development

Spayse

Republic of Ireland
Recently

Negotiable

Salary Package Open * Our client is an Eclectic Group of Hotels, Restaurants & Bars * The group is based in Ireland. * This role will have a great potential to grow within the business * The role involves national & International travelling. * The role offers a Company Bonus, Pension, Company car, & Family Medical Insurance etc. * Reporting to the CEO * Review and develop all F&B concepts through the group. * Closely work with Board, senior team and unit managers on strategy and implementation * Identifying new markets and opportunities * Look after all aspects of financials for the operation. * Experience as VP or Regional F&B Director * Experience working for an International Hotel Group or destination Restaurant brand based in the UK, Eire, or Europe * Experience in managing new openings and development.

Emirates Palace Mandarin Oriental Abu Dhabi

FEATUREDNEW

Food & Beverage Manager

Emirates Palace Mandarin Oriental Abu Dhabi

Abu Dhabi
Recently

Industry Competitive

* Oversee the operations of the indoor F&B outlets as assigned by the Director of F&B. * Attend and actively contribute to all relevant staff meetings and hotel trainings. * Conduct daily operations briefings with the Executive Chef in the absence of the Director of F&B / Assistant Director of F&B. * Attend or conduct in the absence of the Director of Food & Beverage daily or weekly Food & Beverage meetings. * Review and update all departmental operations manuals annually. * Assist in sourcing the best available products, constantly aim to improve quality, communicate about the products both internally and externally. * Establish good partnerships with suppliers and involve them in activities that will strengthen working relationships, e.g. invite them to the hotel.

PREMIUMNEW

Hotel Duty Manager

Mandarin Oriental Doha

Doha
Recently

Unspecified Accommodation, Transportation, Medical Insurance, Vacation

Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the worlds most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is renowned for creating unique hotels through distinctive design and a strong sense of place, luxury hotels right for their time and place. Mandarin Oriental, Doha is an intimate and stylish urban retreat, blending Qatari-influenced heritage with modern design. Located in the heart of Msheireb Downtown Doha, within walking distance to Souq Waqif, Museum of Islamic Art and a short distance to the business district, West Bay.

PREMIUMNEW

Manager, Event Sales & Entertainment

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

NEW

Restaurant Manager

Benchmark Hospitality

Manchester, Bennington County
Today

Competitive

NEW

Restaurant Manager - IRD

Benchmark Hospitality

GA - Georgia
Today

Competitive

NEW

Catering Sales Manager

Benchmark Hospitality

FL - Florida
Today

Competitive

PREMIUMNEW

Valet

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

NEW

Executive Assistant Manager

Constance Halaveli Resort

Maldives
Recently

Competitive

The Executive Assistant Manager will report to and work closely with the General Manager to run the day-to-day Resort operation, business planning and strategy. We are hiring a skilled professional to join the team as Executive Assistant Manager. This position reports directly to the General Manager and is responsible for all aspects of the operation in this high-end resort, as well as deputizing for the GM in his absence. The position would be ideal for a current EAM, EAM-F&B, EAM-Rooms or Operations Manager looking for a new challenge & career opportunity, or perhaps an experienced Director of Food & Beverage or Director of Rooms ready for their next step. Constance Halalevi Maldives is part of Constance Hotels and Resorts group. A 5* luxury island hideaway on stilts in the Indian Ocean that puts paradise at your fingertips.

FEATUREDNEW

Director of Food & Beverage

The Radisson Dubai, Damac Hills

Dubai
Today

From $45,000 to $54,000 per annum Benefits+Bonus+Medicals

Radisson Dubai DAMAC Hills is looking to strengthen our team with a passionate Director of Food & Beverage We are proud of our 481 room hotel (90 suites) overlooking the Trump Golf Course, within the DAMAC Hills Community in Dubai Land. To create many a memorable moment for our guests, we will have 4 F&B outlets - Fire Lake Grill restaurant, Hessa St. Kitchen- serving authentic Asian favoritesa la carte, Hills Pool Deck and also Issei a trendy Nikkei fusion restaurant & bar, at our rooftop. In addition to the above, we also have 4 meeting & event spaces and a busy in-room dining service. Besides being part of a talented, & young team, the chosen talent will benefit from being part of Radisson Hotel Group (RHG), one of the fastest growing international chains. And one of its core beliefs is, "We Grow talent, & Talent Grows Us."

FEATUREDNEW

Food & Beverage Assistant Manager

ERTH, Abu Dhabi

Abu Dhabi
Recently

Unspecified

Reports his day to day routine activities to the Head of F&B and attends in the absence of the the daily Head of the Department morning briefing to discuss the previous days activities as well as future events and promotions. Handles and reports any Guest comments and complaints to the F&B Director and Executive Chef for immediate actions. Leads daily briefing as well as any other meetings as requested and required. Cascade all information to the Managers, Supervisors and other colleagues. Provide strong presence in the outlets during peak times of operation and provide assistance to Outlet Managers when required. Assists in monitoring activities of the competitors, identify market trends and ensure that the Outlet Managers are aware of them. To ensure proper control on payroll procedures and time cards including management authorization on overtime.

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How many Food And Beverage Director jobs are available on CatererGlobal?

There are 32 Food And Beverage Director jobs available on CatererGlobal right now.

What other similar jobs are there to Food And Beverage Director jobs?

As well as Food And Beverage Director jobs, you can find Food and Beverage Manager, Director of Food and Beverage, Executive Chef, amongst many others.

Which industry do Food And Beverage Director jobs belong to?

Food And Beverage Director jobs are part of the Management industry.

32 Food And Beverage Director jobs

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Director of Food & Beverage

Area Director of Food & Beverage

Director of Food and Beverage

Director of Food and Beverage

Director Food & Beverage

Director Food & Beverage

Director of Food & Beverage

Director Food & Beverage

Director, Culinary

Director Food & Beverage

Executive Director of Food & Beverage

Outlet Supervisor

Junior Sous Chef (Pastry) for the Waldorf Astoria Dubai International Financial Centre

Chief Financial Officer

VP of F and B Development

Food & Beverage Manager

Hotel Duty Manager

Manager, Event Sales & Entertainment

Restaurant Manager

Restaurant Manager - IRD

Catering Sales Manager

Valet

Executive Assistant Manager

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Director of Food & Beverage

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