How many contract Policy jobs are available on CatererGlobal?

There are 45 contract Policy jobs available on CatererGlobal right now.

What other similar jobs are there to contract Policy jobs?

As well as contract Policy jobs, you can find Health and Safety , Hospitality , Catering , amongst many others.

Which places are popular for contract Policy jobs?

People who are interested in contract Policy jobs prefer to look in Southampton , Hampshire , New York City .

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FEATUREDNEW

Room Service Order Taker

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward. As a Room Service Order Taker you are responsible to co-ordinate all service requirements addressed to Room Service and ensure their immediate action, aiming for the highest possible guest satisfaction. Perform tasks as per instructions from the immediate supervisor and as per duty schedule Directly involved in the order taking and order placing process while dealing with guest requests and orders, courteously, efficiently and promptly Know all menus and on going promotions in the outlet by heart and gives recommendations to guests upon request Ensure proper appearance and grooming while on duty Answer the Room Service telephones, if and when required Make himself / herself familiar with all relevant issues concerning the Room Service

NEW

Training Manager

Miramar al aqah beach resort

United Arab Emirates
Recently

Unspecified

Job Summary Identify and monitor training needs in the organization, and design, plan, and implement training programs, policies, and procedures to fulfill those needs. Requirements * Bachelors degree in Hotel Management or related area required. * Proven experience in a medium to large hotel/resort environment in similar capacity. * Excellent presentation skills with the ability to conduct structured training programs while consistently applying adult learning & development principles. * Excellent verbal and written communication skills * Thorough understanding of training processes. * Ability to moderate large groups. * Extremely organized and detail-oriented. * Proficient with Microsoft Office Suite or related software.

NEW

Assistant Sales Manager - Leisure

Millennium Airport Hotel - Dubai

United Arab Emirates
Recently

Competitive salary package

* Monitors performance against the plan and pro-actively makes recommendations for changes to achieve or exceed the forecasted result. * Develops and executes tactical promotions for special events and low occupancy periods. * Identifies sales opportunities for other hotels and ensures that these are handled in an efficient manner. o Ensures that the hotel sales database is regularly maintained on a monthly basis. o Negotiates incremental revenue and new business with clients and customers. o Constantly apply standard operating procedures in your department. o Adhere to hotel policies and procedure. o Demonstrated abilities working in other departments of the Hotel. o Demonstrated potential to acquire such management skills as: Development of marketing plan and implementation of administrative action plan.

NEW

Executive Chef - RIU Sri Lanka

Riu Hotels and Resorts

Sri Lanka
Today

An attractive package including Service Charge

- Manage and overlook the entire Kitchen operation. - Managing departmental budgets in line with company standards and operational requirements. -Supervises the training and development of the Culinary staff for all phases of food preparation. -Reviews all assigned recipes regularly to ensure maximum profitability. - Coordinatewith supply chain to ensures that all purchasing, receiving and Cost Control procedures are followed. - Inspects and monitors the inspection of the delivery of food to ensure the highest level of quality. - Training and manage the workforce in the Kitchen department. -Regularly establishes and applies performance standards for all the positions supervised. - Prevents the spoiling and contamination of foods by enforcing proper sanitation practices and ensuring compliance with hotel policy and health regulations.

NEW

Waste Management Technician

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief They may also be responsible for all types of waste treatment and property cleaning operations. * The post combines waste management, recycling functions, and various maintenance activities when needed. * Work with the sewage plant technicians when needed. * Overseeing waste management schemes, such as the garbage room, compactor facility, scrap metal yard, wood waste yard, and any other area or container that stores waste * Supervising the transportation of waste to ensure that it takes place efficiently without becoming a nuisance for other employees and guests. * Contributing to the development, promotion, and implementation of new waste disposal schemes; * Ensuring compliance with current company policy, handling and disposal of waste; * Formulating and controlling the flow of waste disposal;

NEW

Demi Chef De Partie

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. * Assists Chef de Partie and Sous Chef to develop and implement menus, trends, training and quality initiatives * Prepares and arranges food in strict accordance to the hotel recipes and health department requirements * Prepares and sets up workstation as per the policy * Regularly updates hotel recipes, flavor variety and food preparation * Performs opening and closing procedures as directed * Reports any discrepancies in recipe procedures, ingredients, yields or measurements to supervisor so the recipes can be corrected * Performs regular inventory of product, to maintain proper par levels

NEW

Reservation Agent

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief * Have a thorough knowledge of the entire hotel services and facilities * Answer inquiries of room rates, outlets and room locations. * To be totally familiar with all aspects of the reservation systems * Handle all reservation requests using good listening and communication skills to secure information necessary to complete a reservation * Post advance deposits and keep accurate records of deposits. * Process rooming lists and group blocks and indicate special requests and billing procedures * File and process reservations correspondence, make certain all files are current and in order. * Have knowledge of Front desk, Sales and Accounts departments and how they relate to the Reservations department. * Accommodate and document special requests in an accurate and efficient manner. * Explain guarantee and cancellation policies to callers.

FEATUREDNEW

Front Desk Agent - Chinese Speaker

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

Job Description We are currently looking for dynamic, and self motivated Front Office professionals who want to move their careers forward. Provide prompt, courteous and efficient service to all guest, so as to achieve a high level of customer satisfaction through personalized service from arrival till departure Ensure guests are personally greeted by name, if known and escorted to their room to make them feel expected and welcomed Conduct in room & hotel familiarization and assist guest in hotel activity enquiries / requests Maintain an up to date knowledge of hotel information and local services, including operating hours, promotions, events, attractions and any allied information to respond to guest queries Maintain an awareness of rate levels to be sold on a daily basis and the occupancy levels

NEW

Commis Chef

CHEF TRAINING US

New York City
Recently

From $20 to $30 per hour

Positions Available:Commis Chef, Line Cook or Junior Chef Location: Washington, D.C., NYC, Los Angeles, Chicago and Miami Duration: 12 months Start Date:ASAP (open to wait for the right candidate) Hours: 40 hours / week * Uniform and one meal per shift worked. * Two days off per week * Eligible to participate in a number of Company-sponsored benefits. * Entitled to paid vacation in accordance with Companys vacation policy. * The Company will sponsor partially the expenses of the visa. Specifications:Good level of English, Higher hospitality degree or 5-years of working experience in the culinary industry. Key Responsibility * Prepare and produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner

FEATUREDNEW

Pastry Chef

Savoy Resort & Spa Seychelles

Seychelles
Recently

$24,000 per annum Relocation, housing, meals, medical support

Savoy Seychelles Resort & Spa was newly built from the ground up in 2014. The Resort offers spacious guest rooms and suites ranging from 51 up to 270 square meters, several restaurants and bars, Banqueting area, a modern spa & fitness center with Russian sauna, a tennis court and as well as the largest swimming pool in Seychelles with an area of 700 square meters. Savoy Seychelles Resort & Spa is located on the northwest coast of Mahe, the largest island of the archipelago, on the famous Beau Vallon beach, which stretches for several kilometers along the Beau Vallon bay. We are in search of an experienced Pastry Chef. Responsible for the quality, consistency and production of all pastry food preparation areas including banquets, room service, restaurants, lounges and associate cafeteria.

Front Office Manager

Confidential Recruiter

Seychelles
Posted 32 days ago

$30,000 per annum Tickets, meals, medical insurance, accommodation

4* Hotel (130 rooms) on Seychelles Islands is looking for Front Office Manager to lead Front Office department. We invite a candidate from position of Assistant Front Office Manager, who is looking for the next stage in the career. Scope of position The Front Office Manager is in charge of the smooth operation for the front desk, porters and guest relation. Supervises all the staff and liaise with all the department. Has to ensure a good service for the guest and respect the HOTEL standard and policy. Main responsibilities Supervises overall activities in the department. Supervises and delegates duties to supervisors and prepares work schedule for them. Develops weekly staffing schedules, monitors staff attendance, schedules holidays and vacations. Supervises all sections and improvements in operation where he finds opportunities to develop service standard.

PREMIUMNEW

Housekeeping Attendant

Raffles The Palm Dubai - Trakhees

Dubai
Recently

Unspecified

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.

NEW

Assistant Outlet Manager

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief The Assistant Outlet Manager assists the Outlet Manager in all his duties and responsibilities and is called to replace him/her as the head of outlet whenever he/she is absent. * Must be familiar with procedures and standards of the assigned outlet. * Plan, control and coordinate Outlets organization and activity. * Apply and ensure application of standards and procedures set by Constance Ephelias Resort of Seychelles and those resulting from the Hotel's Food and Beverage policy. * Participate in managing the department's personnel in terms of hours, public holidays discipline and training according to instructions from F&BM/AF&BM. * Apply and ensure application of procedures and regulations concerning hygiene and safety. * Make sure that all material and equipment made available to the Outlet is correctly used.

PREMIUMNEW

Hostess

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.

NEW

Hotel General Manager

K SUITES SA

Cameroon
Recently

Unspecified

K HOTEL Douala is eager to onboard its future General Manager K HOTELDouala is a 4* hotelat theheartof Bonanjo,inspired by the legacy of KadjiDefosso, and designed to surpass all expectations. It is the perfect balance of style, luxury, and sophistication aswell asit embodies a blend of African hospitality and international excellence. From spacious accommodation, world-class cuisine to exemplary service, we strive to go extra miles for the satisfaction of our guests. K Hotel Douala is more than a place, it is an experience. We look forward to welcoming you. As the General Manager, you are responsible of the overall management and direction of thehotel. Thanks to your leadership, strong interpersonal skills, and strategic vision, you will drive an engaged team, guest satisfaction and maximize operating results.

MERCURE DUBAI BARSHA HEIGHTS HOTEL SUITES & APARTMENTS

NEW

Learning & Development Manager

MERCURE DUBAI BARSHA HEIGHTS HOTEL SUITES & APARTMENTS

Dubai
Recently

Unspecified

If you are passionate about helping people learn and grow, with excellent communication skills and has experience managing budgets, wed like to meet you. In this role, you will provide training and development support for Heartists in the Hotel through researching, developing, implementing, administering and evaluating employee training and development activities. * Employee benefit card offering discounted rates in Accor worldwide * Learning programs through our Academies * Opportunity to develop your talent and grow within your property and across the world! * Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 * Collaborates with management team to ensure departmental orientation processes are in place and Heartists receive the appropriate new hire training to successfully perform their job

PREMIUMNEW

Front Office Agent (Chinese Speaker)

Raffles The Palm Dubai - Trakhees

Dubai
Recently

Unspecified

PREMIUMNEW

Waiter/Waitress

Raffles The Palm Dubai - Trakhees

Dubai
Recently

Unspecified

PREMIUMNEW

Waiter/Waitress (Chinese Speaker)

Raffles The Palm Dubai - Trakhees

Dubai
Recently

Unspecified

Sustainability and Green Initiatives Officer

LB Hotels and Management

Montenegro
Posted 29 days ago

Competitive

The Chedi Lutica Bayis the first of seven hotels within the beautiful Lutica Bay. Set on the front line of the marina, it provides a unique experience of waterfront living. A luxurious refuge within easy reach of the main marina lends to the towns superb dining experiences, lounges, conference facilities, a private beach and pool. The Chedi opened its doors in July 2018. The Chedi Team is fully committed to providing a unique and memorable guest experience. We have formed a team of like-minded people, who take pride and responsibility in everything they do, who value teamwork, act with integrity and respect, and who love to use their own creativity while making our vision reality. Our Mission is to inspire authentic and meaningful connections.

NEW

Food & Beverage Manager

K SUITES SA

Cameroon
Recently

Unspecified

K HOTEL Douala is eager to onboard its future Food and Beverages Manager (French Speaking) K HOTELDouala is a 4* hotelat theheartof Bonanjo,inspired by the legacy of KadjiDefosso, and designed to surpass all expectations. It is the perfect balance of style, luxury, and sophistication aswell asit embodies a blend of African hospitality and international excellence. From spacious accommodation, world-class cuisine to exemplary service, we strive to go extra miles for the satisfaction of our guests. K Hotel Douala is more than a place, it is an experience. We look forward to welcoming you. The F&B Manager functions as a strategic business partner of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, Purchasing, Banquets/Catering, Stewarding and employee cafeteria, where applicable.

NEW

Commis Chef

Finolhu Baa Atoll

Maldives
Recently

Unspecified

Introduction WE WELCOME YOU TO FINOLHU - THE 5 STAR LUXURY RESORT IN THE MALDIVES The Seaside Hotel Collection includes a total of twelve exclusive resort and city hotels located in the Canary Islands, Spanish mainland, Germany and now in the Maldives! For our 5-star luxury resortFinolhuBaa AtollWe are currently seeking a talented, experienced Commisto join our Culinary team. Your tasks * Assists with the organization of kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. * To produce all food items relevant to his/her section to the highest possible quality and presentation standard. * Maintains hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customers expectations.

NEW

Demi Chef De Partie

Finolhu Baa Atoll

Maldives
Recently

Unspecified

Introduction WE WELCOME YOU TO FINOLHU - THE 5 STAR LUXURY RESORT IN THE MALDIVES The Seaside Hotel Collection includes a total of twelve exclusive resort and city hotels located in the Canary Islands, Spanish mainland, Germany and now in the Maldives! For our 5-star luxury resortFinolhuBaa AtollWe are currently seeking a talented, experiencedDemi Chef De Partieto join our Culinary team. Your tasks * Assists with the organization of kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. * To produce all food items relevant to his/her section to the highest possible quality and presentation standard. * Maintains hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customers expectations.

NEW

Accounts Receivable Officer

Golden Tulip Hotel Sharjah

United Arab Emirates
Recently

Unspecified

We are looking for a highly qualified Accounts Receivable Officer with at least 3-4 years experience in 4/5 star hotel property. * Prepare credit Analysis for each client before on boarding and constantly monitoring it for changes Process accounts receivables in compliance with financial policies and procedures. * Reduce delay in Order to Collection Cycle considerable * Periodic reports to the higher management regarding collections and suggesting ways to collect receivables. * Oversee day to day financial transaction, including verifying, classifying, computing, posting and recording accounts receivables data. * Reconcile the accounts receivable ledger to ensure that all payments are accounted for and properly posted and proper and timely follow up with Clients. * Verify discrepancies by and resolve clients billing issues.

The Marriott Hotel and Resort Palm Jumeirah

PREMIUMNEW

Intern Front Office - Russian Speaker

The Marriott Hotel and Resort Palm Jumeirah

Dubai
Recently

Up to $1,000 per annum As per the Market Policy

Our jobs arent just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are empowered to move about their space and do what needs to be done. Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, the Guest Experience Expert makes transactions feel like part of the experience.

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Room Service Order Taker

Training Manager

Assistant Sales Manager - Leisure

Executive Chef - RIU Sri Lanka

Waste Management Technician

Demi Chef De Partie

Reservation Agent

Front Desk Agent - Chinese Speaker

Commis Chef

Pastry Chef

Front Office Manager

Housekeeping Attendant

Assistant Outlet Manager

Hostess

Hotel General Manager

Learning & Development Manager

Front Office Agent (Chinese Speaker)

Waiter/Waitress

Waiter/Waitress (Chinese Speaker)

Sustainability and Green Initiatives Officer

Food & Beverage Manager

Commis Chef

Demi Chef De Partie

Accounts Receivable Officer

Intern Front Office - Russian Speaker

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