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There are 95 contract In jobs available on CatererGlobal right now.

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NEW

Laundry Attendant

Miramar al aqah beach resort

United Arab Emirates
Today

Unspecified

Job Description In charge of ensuring that clean linens are supplied to the entire hotel. Among the responsibilities include sorting, washing, drying, pressing, and folding clothing and other textile items. If the hotel provides cleaning service, the laundry attendants may also be in charge of cleaning the visitors' personal belongings. Job Requirements * High school diploma or equivalent; Degree in hotel management is a plus. * Minimum 1 to 2 years of experience as a Laundry Attendantpreferably in a five star hotel. * Familiarity with cleaning detergents and laundering equipment. * Capacity to lift up to 20 pounds unaided. * Friendly, outgoing behavior, able to involve and support operation.

NEW

Purchasing Coordinator

Riu Hotels and Resorts

Dubai
Today

Unspecified

We are looking for a PurchasingCoordinate, don't miss this opportunity! Job Description The philosophy is to complete, together with the Assistant Purchasing Manager, the procurement of food and non-food products at the best possible quality and price andprovide support to hotelsin order to optimise the organisations financial performance and customer satisfaction. 1. PurchasingCoordinator will search for, source and select the most appropriate products, and which are best suited to what the organisation wishes to offer the customer. The type of product will initially be determined by the Executive Chef in charge of Production Staff. 2. He will procure product(s) and agree on the purchasing terms and prices with the supplier; these will be set out in an agreement signed by the parties. 3.

FEATUREDNEW

Executive Chef

K SUITES SA

Cameroon
Recently

Unspecified

K HOTEL Douala is eager to onboard its future Executive Chef. K HOTELDouala is a 4* hotelat theheartof Bonanjo,inspired by the legacy of KadjiDefosso, and designed to surpass all expectations. It is the perfect balance of style, luxury, and sophistication aswell asit embodies a blend of African hospitality and international excellence. From spacious accommodation, world-class cuisine to exemplary service, we strive to go extra miles for the satisfaction of our guests. K Hotel Douala is more than a place, it is an experience. We look forward to welcoming you. The Executive Chef is accountable for the overall success of the daily kitchen operations. He is expected to exhibit culinary talents by personally performing tasks while leading the staff and managing all food related functions.

NEW

Recruitment Executive - Intern

The First Group

United Arab Emirates
Recently

Unspecified

* Screen resumes and application forms. * Schedule and confirm interviews with candidates. * Follow up with candidates to attend interviews in scheduled date, time and venue. * Assessing applicants' knowledge, skills, and experience to best suit open positions. * Conduct interviews using various reliable recruiting and selection tools/methods to filter candidates within schedule. * Collaborating with department managers to compile a consistent list of requirements. * Assist with the Visa Application process. * Design creative sourcing strategy and build strong pipelines for specific roles. The internship is for 6 months (full time) Desired Skill & Expertise * Excellent communication and interpersonal skills. * Self-motivated, reliable, and energetic. * Strong organizational and time-management skills. * Adaptable and able to work in a fast-paced environment.

NEW

Multi Technician - Carpenter

Savoy Resort & Spa Seychelles

Seychelles
Recently

Unspecified Relocation package, meal,staff accommodation,medical care

Scope of position The Multi technician maintains and repairs all aspects of the hotels wood work and furniture in accordance with the standards to achieve optimum product quality at all times. Main responsibilities Repair of various types of furniture, wooden or gypsum panels and false ceilings; Repair and maintenance of door locks, door closer and sliding door mechanisms; Repair of metal framed cupboards, showcases, doors and windows; Executes construction works including partitions and false ceilings; Carries out minor repair work related to painting and decorating; Responds to a guest maintenance request within 15 minutes of receipt of the same; Ensures that the supplied uniform is clean and in good repair; Always maintain a clean and tidy appearance before entering a guestroom or public areas;

NEW

Chef De Partie

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief Ensures that all Kitchen/Restaurants Outlets are supplied with their requirements of baked products. Prepares bread, rolls, muffins, and biscuits according to recipe. * Ensures that all baked goods, pastries and specialties are visually attractive and eye appealing by checking and tasting on a regular basis. * May be replacing the sous chef when absent. * Remain updated about the latest trends in baking and discover new recipes for competitive challenges and new product in the market. * Take responsibility for the Bakery, Desserts and Pastry sections * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected

NEW

Executive Sous Chef

Barceló Mussanah Resort

Oman
Today

Unspecified

Job Responsibilities Overall responsibility of all culinary activities to ensure efficiency and high standards of operations in all restaurants, bars and events in the Executive Chef's absence. Drive high levels of guest satisfaction through the consistent execution of all brand standards, visible operational leadership, active trend analysis and hands-on interaction with guests and team members. Maintain the highest professional food quality standards and continually review the menu offerings as deemed by locality and region. Create new revolutionary standards of product offering through an innovative, passionate and hands-on approach. Effectively communicate the hotel strategies to the culinary team (where appropriate). Develop and monitor food and labour budget for the department.

NEW

Laundry Supervisor

Savoy Resort & Spa Seychelles

Seychelles
Recently

From $10,000 to $11,000 per annum Relocation, accommodation, meals, me

Savoy Seychelles Resort & Spa was newly built from the ground up in 2014. The Resort offers spacious guest rooms and suites ranging from 51 up to 270 square meters, several restaurants and bars, Banqueting area, a modern spa & fitness center with Russian sauna, a tennis court and as well as the largest swimming pool in Seychelles with an area of 700 square meters. Savoy Seychelles Resort & Spa is located on the northwest coast of Mahe, the largest island of the archipelago, on the famous Beau Vallon beach, which stretches for several kilometers along the Beau Vallon bay. We are in search of passionate and enthusiastic specialist who is wants to built a career in Hospitality industry and gain a unique experience on Island territory. Manage overall daily operations of the Laundry and uniform room

PREMIUMNEW

Waiter/Waitress (Chinese Speaker)

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.

NEW

Guest Relations Manager

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief The Guest Relation Manager is a 'key person'. He/she acts as a host of the hotel by providing assistance to the guests. * Ensure that all Guest Relations team members are at all times offering to the guests' graceful, personalized and caring service, aiming at highest possible guest satisfaction * Ensure that all Guest Relations team members are fully knowledgeable of all resort facilities and services offered * Ensure all Guest Relations team members are able to act as ambassadors of the destination, successfully displaying local knowledge and giving recommendations to guests * Establish a relationship with the guest prior arrival, during stay, upon departure and after departure * Be informed in advance of all details and requirements pertaining to arrival guests, with particular focus on VIP guests

NEW

Waste Management Technician

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief They may also be responsible for all types of waste treatment and property cleaning operations. * The post combines waste management, recycling functions, and various maintenance activities when needed. * Work with the sewage plant technicians when needed. * Overseeing waste management schemes, such as the garbage room, compactor facility, scrap metal yard, wood waste yard, and any other area or container that stores waste * Supervising the transportation of waste to ensure that it takes place efficiently without becoming a nuisance for other employees and guests. * Contributing to the development, promotion, and implementation of new waste disposal schemes; * Ensuring compliance with current company policy, handling and disposal of waste; * Formulating and controlling the flow of waste disposal;

NEW

Guest Service Agent

Concorde Hotel Doha

Qatar
Recently

From $0 to $0 per annum

* assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive, courteous and friendly manner. * Knowledge, understanding, and adherence to Company Core Values and Mission Statement. Perform duties as outlined in the Front Office Training Procedures. Check guests in and out of the hotel in a courteous and pleasant manner. Use the appropriate phrases and greetings when interaction with guests. Provide information pertaining to available services and facilities of hotel, points of interest and entertainment attractions, making reservations as needed. * Offer assistance to the individual needs and requests of all guests. Ensure guest needs are responded to in a timely and efficient manner. Maintain guest confidentiality at all times.

NEW

Sous Chef

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief Works with the Executive Chef, Executive Sous and Chef De Cuisine to produce diversified menus in accordance with the restaurant's policy and vision. • Provides functional assistance and direction to the kitchen operation as assigned. • Assists the Outlet Chef in supervising the functioning of all kitchen employees, facilities and costs to ensure maximum Food and Beverage department profit is achieved. • Establish the rota for the staff 1. Quality levels of production and presentation in their respective areas. 2. Guest satisfaction 3. Cleanliness, sanitation, and hygiene. 4. Ensures optimum performance in all of the above areas as assigned. • Assists the Outlet Chef in the production, preparation and presentation of all food items to ensure highest quality at all times. • Assists in maintaining effective employee relations.

NEW

Executive Chef

Huvafen Fushi

Maldives
Recently

Competitive package

Job Summary As the head of the F&B Kitchen Department of Huvafen Fushi Maldives, to lead the kitchen operations to excellent standard of food quality & food presentation as well as managing the food costs while maintaining the both quality and style of cuisine. Candidate profile Degree from a recognized University in Culinary Arts or Related Field will be an asset 5-8 years of experience in Culinary Operation in a similar capacity in a luxury resort environment Producer of consistently quality product & service Strong leadership and excellent management skills Flexible, Innovative, resourceful, adaptable Previously similar location a definite benefit Dedicated team player, can do approach Ability to drive departmental revenue and profit goals Excellent training & communication and guests' relations skills

NEW

Director of Technical Services (Corporate)

Universal Resorts Management Pvt Ltd

Maldives
Recently

Unspecified

As a Group Director of Technical Services, you are responsible for driving all project management services for delivery of developments and refurbishment projects in a timely and cost-effective manner, without compromising the quality. As an expert in engineering, project management and back-office operations in regard to new development, refurbishment projects, you will provide project advice and technical guidance to senior management, and drive function of technical services within the framework resorts brand standards. * Provide leadership and strategy to ensure technical services are delivered to an exceptional standard. * Reviews, assesses and reports on project proposals. * Conducts regular audits and reports on resorts technical facilities, M&E, R&M aspects in general and fire, safety standards in particular.

NEW

Commis 2

Miramar al aqah beach resort

United Arab Emirates
Recently

Unspecified

Job Description To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. Job Requirements * High school diploma; food safety training will be considered a plus. * Minimum of 2 years experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable. * Good understanding of food, health, and safety regulations. * Excellent written and verbal English communication skills. * Friendly, outgoing behavior, able to involve and support operation.

PREMIUMNEW

Doorman (Chinese Speaker)

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.

PREMIUMNEW

Bartender

Movenpick Resort Kuredhivaru Maldives

Maldives
Recently

Unspecified

* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Outgoing personality, excellent communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Knowledgeable of the latest trends in bartending world, creativity and ability to upsell cocktails * Prepares mise-en-place for service. * Welcomes arriving guest and ensures prompt service. * Takes care of the guests and provides excellent services for their requests.

NEW

Sous Chef

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

PREMIUMNEW

Waiter/Waitress

The Ritz-Carlton Abu Dhabi, Grand Canal

Abu Dhabi
Recently

Unspecified

Our jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience. No matter what position you are in, there are a few things that are critical to success creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.

NEW

Assistant Villa Manager

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

Job Brief The Assistant Villa Manager is responsible for consistent delivery of the highest standards of the products and service. Also sees to all the personal needs of villa guests. * Preparing staff schedules, discipline, and recruitment in collaboration with the Villa Manager. * Keep Villas in perfect condition implementing checklists, training of Villa Masters, and coordination with Maintenance department and Landscaping. * To train the Villa Hosts and assure Housekeeping and Maintenance standards are maintained and consistent. * Recruitment and development (Including TCI) of actual and new staff members. * Ensure that all Villa inventories are adequate to Villa turnover. * Responsible for making sure that all cleaning products are the correct ones being used on surfaces and materials.

FEATUREDNEW

Laundry and Kitchen Technician

The Emerald Collection

Zanzibar City
Recently

Unspecified

Emerald Zanzibar Resort & Spa, a new 5* star Deluxe All-Inclusive Resort, a proud member of The Leading Hotels of the World, where the tropical natural and timeless elegance represents the very essence of the destination. Responsibilities and duties for this position shall include, but not limited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. Analyze, troubleshoot, install, rebuild, adjust and replace kitchen appliance equipment. Performs major and/or minor repair, as well preventative and corrective maintenance of kitchen equipment. Order and maintain inventory of appliance parts as needed. Inspect and verify the operation and safety of commercial kitchen appliances.

NEW

Executive Chef

Hilton Malta

Malta
Recently

Unspecified

Hilton Malta is seeking to recruit an Executive Chef. The Executive Chef is responsible for the successful management and profitability of all culinary and stewarding operations in the hotel. This is a key role in the hotel leadership team. Do you know what it takes to inspire your team to create exceptional culinary experiences every time? Are you passionate about working with high quality ingredients and sustainability in the food chain? Do you take pride in ensuring the highest standards of food quality and food safety? As a leader, are you supportive and inclusive? If so, the Executive Chef role is tailor-made for you! If you are interested to apply for this position by clicking on this link Executive Chef job in Portomaso, St. Julians, PTM 01, Malta | Hotel jobs at Hilton

FEATUREDNEW

Training Coordinator

The Emerald Collection

Maldives
Recently

Unspecified

Emerald Faarufushi Resort & Spa, a new 5-star Deluxe All-Inclusive Resort, is a proud member of The Leading Hotels of the World, where tropical landscapes and swaying palm trees are the gateway to the refined fusion of nature and indulgence, creating an enchanting atmosphere of barefoot elegance. The Resort located in the Raa Atoll, in the northern part of the Maldives archipelago. o Prepare the training room and deliver training programmes o Follow-up on training activities and departmental training o Keep all the documentation up-to-date o Prepare and update training tools o Coordinate external trainings o Perform regular spot checks: grooming, product knowledge, LQA standards, etc o Lead by example and promote Emeralds core values.

PREMIUMNEW

Storekeeper

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS. Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.

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95 Contract In jobs

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Laundry Attendant

Purchasing Coordinator

Executive Chef

Recruitment Executive - Intern

Multi Technician - Carpenter

Chef De Partie

Executive Sous Chef

Laundry Supervisor

Waiter/Waitress (Chinese Speaker)

Guest Relations Manager

Waste Management Technician

Guest Service Agent

Sous Chef

Executive Chef

Director of Technical Services (Corporate)

Commis 2

Doorman (Chinese Speaker)

Bartender

Sous Chef

Waiter/Waitress

Assistant Villa Manager

Laundry and Kitchen Technician

Executive Chef

Training Coordinator

Storekeeper

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