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Commis Chef

CHEF TRAINING US

New York City
Recently

From $20 to $30 per hour

Positions Available:Commis Chef, Line Cook or Junior Chef Location: Washington, D.C., NYC, Los Angeles, Chicago and Miami Duration: 12 months Start Date:ASAP (open to wait for the right candidate) Hours: 40 hours / week * Uniform and one meal per shift worked. * Two days off per week * Eligible to participate in a number of Company-sponsored benefits. * Entitled to paid vacation in accordance with Companys vacation policy. * The Company will sponsor partially the expenses of the visa. Specifications:Good level of English, Higher hospitality degree or 5-years of working experience in the culinary industry. Key Responsibility * Prepare and produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner

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Hiren International,Dubai - UAE

Housekeeping Supervisor

Hiren International,Dubai - UAE

North & Central America
Posted 24 days ago

Attractive salary & perks

A leading cruise line is looking for exceptional Housekeeping Supervisors. They provide a working environment that fosters career growth and development of our onboard team members. * 1. Supports and reports to the Assistant Executive Housekeeper. Oversees all operational aspects of staterooms on assigned deck(s), ensuring cleanliness, maintenance and presentation standards are managed to brand standards at all times and in all areas, including all guest staterooms and balconies, guest corridors, lockers, ice stations and storage areas in both the front and back of house. * 2. Inspects staterooms/suites for cleanliness, maintenance, presentation, collateral, mini-bar and general set up standards for daytime and evening turndown service. * 3. Assigns duties and responsibilities to team members. Observes and evaluates team to ensure high quality standards are met.

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