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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief he Head Waiter/waitress directly assists the Assistant Restaurant Manager and the Restaurant Manager in supervising and coordinating the staff. He is responsible of the outlet in the absence of the Assistant Restaurant Manager and the Restaurant Manager. * Work closely with the Assistant Restaurant Manager and the Restaurant Manager to ensure and maintain quality standard of service. * To be aware of the food being served and have correct knowledge of the products. * Check safety, cleanliness and tidiness of the Restaurant area. * Look after arrangement of group, VIP or special attention guests. * Handle guest comments or other feedback, inform and discuss with the Assistant Restaurant Manager and the Restaurant Manager for improvement.
Job Brief he Head Waiter/waitress directly assists the Assistant Restaurant Manager and the Restaurant Manager in supervising and coordinating the staff. He is responsible of the outlet in the absence of the Assistant Restaurant Manager and the Restaurant Manager. * Work closely with the Assistant Restaurant Manager and the Restaurant Manager to ensure and maintain quality standard of service. * To be aware of the food being served and have correct knowledge of the products. * Check safety, cleanliness and tidiness of the Restaurant area. * Look after arrangement of group, VIP or special attention guests. * Handle guest comments or other feedback, inform and discuss with the Assistant Restaurant Manager and the Restaurant Manager for improvement.
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Under the guidance of the Director of Engineer of delegate, operates, maintains and all aspects of the Hotels Engineering Administration systems, in accordance with IHC standards to achieve optimum efficiency at all times. 1. Reports to Director of Engineering 2. Interacts, cooperates with staffs, suppliers / outside contractors as directed. 3. Interacts with other departments when necessary to provide additional or specialized services for functions, promotions and festivities. Ensures implementation of IHC policies, standards and procedures as they apply to administrative functions for:? Fire prevention and other life safety programmes., Maintain all checklists, Monthly, Quarterly, Yearly etc? Maintain all 3rd party inspection and records. Maintain Contractor control. Physical security programs for the department.
Under the guidance of the Director of Engineer of delegate, operates, maintains and all aspects of the Hotels Engineering Administration systems, in accordance with IHC standards to achieve optimum efficiency at all times. 1. Reports to Director of Engineering 2. Interacts, cooperates with staffs, suppliers / outside contractors as directed. 3. Interacts with other departments when necessary to provide additional or specialized services for functions, promotions and festivities. Ensures implementation of IHC policies, standards and procedures as they apply to administrative functions for:? Fire prevention and other life safety programmes., Maintain all checklists, Monthly, Quarterly, Yearly etc? Maintain all 3rd party inspection and records. Maintain Contractor control. Physical security programs for the department.
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Concorde Hotel Doha
Qatar
From $0 to $0 per annum
* assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive, courteous and friendly manner. * Knowledge, understanding, and adherence to Company Core Values and Mission Statement. Perform duties as outlined in the Front Office Training Procedures. Check guests in and out of the hotel in a courteous and pleasant manner. Use the appropriate phrases and greetings when interaction with guests. Provide information pertaining to available services and facilities of hotel, points of interest and entertainment attractions, making reservations as needed. * Offer assistance to the individual needs and requests of all guests. Ensure guest needs are responded to in a timely and efficient manner. Maintain guest confidentiality at all times.
* assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive, courteous and friendly manner. * Knowledge, understanding, and adherence to Company Core Values and Mission Statement. Perform duties as outlined in the Front Office Training Procedures. Check guests in and out of the hotel in a courteous and pleasant manner. Use the appropriate phrases and greetings when interaction with guests. Provide information pertaining to available services and facilities of hotel, points of interest and entertainment attractions, making reservations as needed. * Offer assistance to the individual needs and requests of all guests. Ensure guest needs are responded to in a timely and efficient manner. Maintain guest confidentiality at all times.
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Rixos Saadiyat Island Hotel
United Arab Emirates
Unspecified
An exciting opportunity has arisen for a Front Office Receptionist tojoin Rixos Premium Saadiyat Island. Employee benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies. Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21. Register and process check in for all arrivals. Handle guest checkouts efficiently and professionally. Update guest information into the computer after a complete check-in. Accountable for cashiering duties, foreign exchange transactions, night audits tasks and settlement upon Guests departure. Handles walk-in counter reservations at all times and process call in reservations when the room reservationssection isclosed.
An exciting opportunity has arisen for a Front Office Receptionist tojoin Rixos Premium Saadiyat Island. Employee benefit card offering discounted rates in Accor worldwide. Learning programs through our Academies. Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21. Register and process check in for all arrivals. Handle guest checkouts efficiently and professionally. Update guest information into the computer after a complete check-in. Accountable for cashiering duties, foreign exchange transactions, night audits tasks and settlement upon Guests departure. Handles walk-in counter reservations at all times and process call in reservations when the room reservationssection isclosed.
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PREMIUMNEW
MERCURE DUBAI BARSHA HEIGHTS HOTEL SUITES & APARTMENTS
Dubai
Unspecified
A Groups, Conference & Events Sales Coordinator for the Mercure Hotel Suites & Apartments will maximizerevenue opportunities in the areas of conferences and events by driving sales leads and increasing conversions. What will I be doing? As Groups, Conference & Events Sales Coordinator for theMercure Hotel Suites & Apartments, you will maximizerevenue opportunities in the areas of conferences and events by driving sales leads and increasing conversions. * The Groups, Conference & Events Sales Coordinator will interact frequently with guests and customers with the intention of earning repeat and expanded business. Specifically, a Groups, Conference & Events Sales Coordinator will perform the following tasks to the highest standards * Assist the GC&E Team in converting existing business leads. * Prospect new business opportunities
A Groups, Conference & Events Sales Coordinator for the Mercure Hotel Suites & Apartments will maximizerevenue opportunities in the areas of conferences and events by driving sales leads and increasing conversions. What will I be doing? As Groups, Conference & Events Sales Coordinator for theMercure Hotel Suites & Apartments, you will maximizerevenue opportunities in the areas of conferences and events by driving sales leads and increasing conversions. * The Groups, Conference & Events Sales Coordinator will interact frequently with guests and customers with the intention of earning repeat and expanded business. Specifically, a Groups, Conference & Events Sales Coordinator will perform the following tasks to the highest standards * Assist the GC&E Team in converting existing business leads. * Prospect new business opportunities
Recently
This is a new kind of hospitality, grounded in the spirit of discovery, the fantasy of nightlife and the adventure of connection. Hyde is more than a brand, its a state of mind. Hyde Hotels, Resorts & Residences, part of the world-leading Accor group, is the first Hyde hotel outside of the United States, Hyde Dubai Business Bay, in close proximity to the iconic Burj Khalifa directly fronting the Business Bay canal and promenade. The 276-rooms, all with balconies, is a mix of gracious standard rooms and luxurious suites with views of the Dubai Canal, the Dubai skyline and the iconic Burj Khalifa the tallest building in the world. Hyde Hotel Dubaifeatures three incredible culinary experiences including the Mediterranean concept,CleoMediterrneo, contemporary Japanese fromKatsuya, hand-crafted burgers fromHudson Tavern.
This is a new kind of hospitality, grounded in the spirit of discovery, the fantasy of nightlife and the adventure of connection. Hyde is more than a brand, its a state of mind. Hyde Hotels, Resorts & Residences, part of the world-leading Accor group, is the first Hyde hotel outside of the United States, Hyde Dubai Business Bay, in close proximity to the iconic Burj Khalifa directly fronting the Business Bay canal and promenade. The 276-rooms, all with balconies, is a mix of gracious standard rooms and luxurious suites with views of the Dubai Canal, the Dubai skyline and the iconic Burj Khalifa the tallest building in the world. Hyde Hotel Dubaifeatures three incredible culinary experiences including the Mediterranean concept,CleoMediterrneo, contemporary Japanese fromKatsuya, hand-crafted burgers fromHudson Tavern.
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PREMIUMNEW
MERCURE DUBAI BARSHA HEIGHTS HOTEL SUITES & APARTMENTS
Dubai
Unspecified
If you are passionate about helping people learn and grow, with excellent communication skills and has experience managing budgets, wed like to meet you. In this role, you will provide training and development support for Heartists in the Hotel through researching, developing, implementing, administering and evaluating employee training and development activities. * Employee benefit card offering discounted rates in Accor worldwide * Learning programs through our Academies * Opportunity to develop your talent and grow within your property and across the world! * Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 * Collaborates with management team to ensure departmental orientation processes are in place and Heartists receive the appropriate new hire training to successfully perform their job
If you are passionate about helping people learn and grow, with excellent communication skills and has experience managing budgets, wed like to meet you. In this role, you will provide training and development support for Heartists in the Hotel through researching, developing, implementing, administering and evaluating employee training and development activities. * Employee benefit card offering discounted rates in Accor worldwide * Learning programs through our Academies * Opportunity to develop your talent and grow within your property and across the world! * Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 * Collaborates with management team to ensure departmental orientation processes are in place and Heartists receive the appropriate new hire training to successfully perform their job
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Miramar al aqah beach resort
United Arab Emirates
Unspecified
Job Summary Responsible for performing all aspects of Telecommunications services to achieve the highest possible guest satisfaction in accordance with the Resorts standards. Requirement * Secondary / High school education. * Excellent reading, writing and oral proficiency in English language. Ability to speak other languages will be an advantage
Job Summary Responsible for performing all aspects of Telecommunications services to achieve the highest possible guest satisfaction in accordance with the Resorts standards. Requirement * Secondary / High school education. * Excellent reading, writing and oral proficiency in English language. Ability to speak other languages will be an advantage
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Miramar al aqah beach resort
United Arab Emirates
Unspecified
GUEST RELATION OFFICER - Russian Speaking (Female Only) Job Summary To take care of the guests from the moment they arrive through to their departure by turning their moments into memories and ensuring that they have an exceptional guest experience. Requirements * College degree in hotel management or related field * Previous experience in Front Office or Guest Services within a hotel/resort * Excellent communication skills. * Experience with Front Office Systems (Opera). * Proficient in English, both written and spoken * Russian language skills are a must.
GUEST RELATION OFFICER - Russian Speaking (Female Only) Job Summary To take care of the guests from the moment they arrive through to their departure by turning their moments into memories and ensuring that they have an exceptional guest experience. Requirements * College degree in hotel management or related field * Previous experience in Front Office or Guest Services within a hotel/resort * Excellent communication skills. * Experience with Front Office Systems (Opera). * Proficient in English, both written and spoken * Russian language skills are a must.
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Miramar al aqah beach resort
United Arab Emirates
Unspecified
Job Description To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. Job Requirements * High school diploma; food safety training will be considered a plus. * Minimum of 2 years experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable. * Good understanding of food, health, and safety regulations. * Excellent written and verbal English communication skills. * Friendly, outgoing behavior, able to involve and support operation.
Job Description To carry out daily and weekly procedures, including temperature checks, food labeling/dating and storage. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef. Job Requirements * High school diploma; food safety training will be considered a plus. * Minimum of 2 years experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable. * Good understanding of food, health, and safety regulations. * Excellent written and verbal English communication skills. * Friendly, outgoing behavior, able to involve and support operation.
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Miramar al aqah beach resort
United Arab Emirates
Unspecified
Job Summary Responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems. Job Requirements * High school diploma; food safety training will be considered a plus. * Minimum of 1 year experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable. * Excellent written and verbal English communication skills. Additional foreign language is a plus. * Ability to anticipate and focus attention on guest needs, being professional and welcoming. * Friendly, outgoing behavior, able to involve and support operation.
Job Summary Responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems. Job Requirements * High school diploma; food safety training will be considered a plus. * Minimum of 1 year experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable. * Excellent written and verbal English communication skills. Additional foreign language is a plus. * Ability to anticipate and focus attention on guest needs, being professional and welcoming. * Friendly, outgoing behavior, able to involve and support operation.
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Hilton Malta is seeking to recruit an Executive Chef. The Executive Chef is responsible for the successful management and profitability of all culinary and stewarding operations in the hotel. This is a key role in the hotel leadership team. Do you know what it takes to inspire your team to create exceptional culinary experiences every time? Are you passionate about working with high quality ingredients and sustainability in the food chain? Do you take pride in ensuring the highest standards of food quality and food safety? As a leader, are you supportive and inclusive? If so, the Executive Chef role is tailor-made for you! If you are interested to apply for this position by clicking on this link Executive Chef job in Portomaso, St. Julians, PTM 01, Malta | Hotel jobs at Hilton
Hilton Malta is seeking to recruit an Executive Chef. The Executive Chef is responsible for the successful management and profitability of all culinary and stewarding operations in the hotel. This is a key role in the hotel leadership team. Do you know what it takes to inspire your team to create exceptional culinary experiences every time? Are you passionate about working with high quality ingredients and sustainability in the food chain? Do you take pride in ensuring the highest standards of food quality and food safety? As a leader, are you supportive and inclusive? If so, the Executive Chef role is tailor-made for you! If you are interested to apply for this position by clicking on this link Executive Chef job in Portomaso, St. Julians, PTM 01, Malta | Hotel jobs at Hilton
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Movenpick Resort Kuredhivaru Maldives
Maldives
Unspecified
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of food cost, HACCP and safety standards. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Responsible for the correct and timely kitchen preparation for all butchery items * Conducts daily checks on the quality and freshness of products * Monitor all aspects pertaining to the control of the hotels food cost. * Ensures HACCP standards are implemented and follow the appropriate hygiene standards as per the policy and regulations.
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of food cost, HACCP and safety standards. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Responsible for the correct and timely kitchen preparation for all butchery items * Conducts daily checks on the quality and freshness of products * Monitor all aspects pertaining to the control of the hotels food cost. * Ensures HACCP standards are implemented and follow the appropriate hygiene standards as per the policy and regulations.
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M-Optimizer
Dubai
Usual Expat benefits apply including housing and medical cover
For this position we are looking for candidates with experience within the UAE MICE market. To achieve and surpass agreed personal and team targets through effective selling, joint marketing management and development of existing and new business opportunities for the hotel/resort. Identify and manage sales opportunities for MICE and Event Companies. Attend and participate in any meetings (department, communications etc.) as and when required. To present monthly reports detailing activities undertaken and future plans in line with departmental budget. Always be aware of occupancy levels forecasts. Develop a coherent plan for each of your key clients. Give professional guidance and support to sales executives and colleagues. Provide clear and precise written communications to your clients and colleagues. Remain up to date with local and regional developments
For this position we are looking for candidates with experience within the UAE MICE market. To achieve and surpass agreed personal and team targets through effective selling, joint marketing management and development of existing and new business opportunities for the hotel/resort. Identify and manage sales opportunities for MICE and Event Companies. Attend and participate in any meetings (department, communications etc.) as and when required. To present monthly reports detailing activities undertaken and future plans in line with departmental budget. Always be aware of occupancy levels forecasts. Develop a coherent plan for each of your key clients. Give professional guidance and support to sales executives and colleagues. Provide clear and precise written communications to your clients and colleagues. Remain up to date with local and regional developments
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M-Optimizer
Dubai
Expat Benefits added including housing and medical cover
This position provide a functional assistance to the banquet and events operations, interact with individual, in and outside the hotel including clients, suppliers, government officials, competitors and other members of the local community. Oversee the conferences / events operational requirements, delegate assignments to the team members, coordinate functions and activities with other department heads and concerned departments as appropriate. Managing the department operation and take action where necessary to ensure smooth running operation and guest satisfaction. Approving rosters and job schedules for associates to meet the business needs. Personally attend to all guest complaints immediately and initiates immediate solution. Monitor and reconcile budget variances and ensure compliance. Analyse financial information to assist in decision making.
This position provide a functional assistance to the banquet and events operations, interact with individual, in and outside the hotel including clients, suppliers, government officials, competitors and other members of the local community. Oversee the conferences / events operational requirements, delegate assignments to the team members, coordinate functions and activities with other department heads and concerned departments as appropriate. Managing the department operation and take action where necessary to ensure smooth running operation and guest satisfaction. Approving rosters and job schedules for associates to meet the business needs. Personally attend to all guest complaints immediately and initiates immediate solution. Monitor and reconcile budget variances and ensure compliance. Analyse financial information to assist in decision making.
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Story Seychelles
Seychelles
From $40,000 to $45,000 per annum
* The Cluster Food & Beverage Manager shall be responsible for the F&B teams at STORY (Seychelles) and Fishermans Cove Resort. * The individualis responsible for managing the day-to-dayfood & beverage operations of the hotel in a professional manner, while continually exceeding guest expectations. * Take responsibility for marketing and promoting all food and beverage products to maximize sales and will participate in developing and implementing food promotions, new menus and systems. Thiswill be driven by ensuring that all working methods are reviewed,and best practice is achieved so we in turn can grow our business whilst delivering excellent guest service. * The Cluster Food & Beverage Manager will be responsible for developing budgets, sales targets, and control costs and for purchasing stock in relation within the food & beverage department.
* The Cluster Food & Beverage Manager shall be responsible for the F&B teams at STORY (Seychelles) and Fishermans Cove Resort. * The individualis responsible for managing the day-to-dayfood & beverage operations of the hotel in a professional manner, while continually exceeding guest expectations. * Take responsibility for marketing and promoting all food and beverage products to maximize sales and will participate in developing and implementing food promotions, new menus and systems. Thiswill be driven by ensuring that all working methods are reviewed,and best practice is achieved so we in turn can grow our business whilst delivering excellent guest service. * The Cluster Food & Beverage Manager will be responsible for developing budgets, sales targets, and control costs and for purchasing stock in relation within the food & beverage department.
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Wyndham Dubai Diera
United Arab Emirates
Unspecified
An exciting opportunity for anEngineering Supervisor atWyndham Dubai Deira in the Dubai, United Arab Emirates awaits you. We are seeking for candidates with the following attributes. * Operations experience in facilities and engineering management * Ability to focus attention on guest needs, keeping calm and courteous at all times * Excellent interpersonal and problem solving abilities * Multi-tasking skills and ability to perform well under pressure in a fast paced * Flexibility to work in shifts * Flexibility to respond to a range of different work situations * Committed to delivering high levels of customer service * Customer focus/perspective and relationship skills * Ability to positively motivate teams and individuals * Degree holder in Electrical or Mechanical Engineering * Minimum of 3 years experience as Engineering Supervisor in 4 or 5 star hotel.
An exciting opportunity for anEngineering Supervisor atWyndham Dubai Deira in the Dubai, United Arab Emirates awaits you. We are seeking for candidates with the following attributes. * Operations experience in facilities and engineering management * Ability to focus attention on guest needs, keeping calm and courteous at all times * Excellent interpersonal and problem solving abilities * Multi-tasking skills and ability to perform well under pressure in a fast paced * Flexibility to work in shifts * Flexibility to respond to a range of different work situations * Committed to delivering high levels of customer service * Customer focus/perspective and relationship skills * Ability to positively motivate teams and individuals * Degree holder in Electrical or Mechanical Engineering * Minimum of 3 years experience as Engineering Supervisor in 4 or 5 star hotel.
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. * Assists Chef de Partie and Sous Chef to develop and implement menus, trends, training and quality initiatives * Prepares and arranges food in strict accordance to the hotel recipes and health department requirements * Prepares and sets up workstation as per the policy * Regularly updates hotel recipes, flavor variety and food preparation * Performs opening and closing procedures as directed * Reports any discrepancies in recipe procedures, ingredients, yields or measurements to supervisor so the recipes can be corrected * Performs regular inventory of product, to maintain proper par levels
Job Brief As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. * Assists Chef de Partie and Sous Chef to develop and implement menus, trends, training and quality initiatives * Prepares and arranges food in strict accordance to the hotel recipes and health department requirements * Prepares and sets up workstation as per the policy * Regularly updates hotel recipes, flavor variety and food preparation * Performs opening and closing procedures as directed * Reports any discrepancies in recipe procedures, ingredients, yields or measurements to supervisor so the recipes can be corrected * Performs regular inventory of product, to maintain proper par levels
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Assistant Sommelier is responsible to assist the Outlet Sommelier in supervising the day-to-day operation of the hotel's wine stock. * Supervises the day to day operation of all hotel's wine stock * Maintain quality standards in conformity to Constance Hotels corporate identity, as defined in the operating manual. * Make sure that the wine list is of the highest possible international standard by ensuring a professional and personalized service and a constant variety of all styles and prices of wines in line with world trends. * Produces all wine orders * Produce a monthly sales analysis on all wine along with Outlet Sommelier * Make sure that all material and equipment made available for wine service is correctly used and participates in inventory taking.
Job Brief The Assistant Sommelier is responsible to assist the Outlet Sommelier in supervising the day-to-day operation of the hotel's wine stock. * Supervises the day to day operation of all hotel's wine stock * Maintain quality standards in conformity to Constance Hotels corporate identity, as defined in the operating manual. * Make sure that the wine list is of the highest possible international standard by ensuring a professional and personalized service and a constant variety of all styles and prices of wines in line with world trends. * Produces all wine orders * Produce a monthly sales analysis on all wine along with Outlet Sommelier * Make sure that all material and equipment made available for wine service is correctly used and participates in inventory taking.
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Furaveri Island Resort & Spa
Maldives
Unspecified
To oversee the process of collecting and organizing analytical data related to resorts revenue, sales, and other financial activities. To plan, approve, and supervise the deployment of systems and processes to manage and analyze financial data and other records. Core Job Responsibilities & Duties Analyse hotels monthly performance and provide a report with recommendations to refine pricing strategies. Daily pick-up analysis, price strategy adjustments and reporting. Perform competitive benchmarking. Create and maintain an affective rolling demand calendar. Create and develop pricing strategies. Manage and oversee strategy for OTA and hotels direct distribution. Provide a weekly forecast of expected results, variances and budget comparisons. Responsible for assessing, analysing and pricing hotels sales strategies.
To oversee the process of collecting and organizing analytical data related to resorts revenue, sales, and other financial activities. To plan, approve, and supervise the deployment of systems and processes to manage and analyze financial data and other records. Core Job Responsibilities & Duties Analyse hotels monthly performance and provide a report with recommendations to refine pricing strategies. Daily pick-up analysis, price strategy adjustments and reporting. Perform competitive benchmarking. Create and maintain an affective rolling demand calendar. Create and develop pricing strategies. Manage and oversee strategy for OTA and hotels direct distribution. Provide a weekly forecast of expected results, variances and budget comparisons. Responsible for assessing, analysing and pricing hotels sales strategies.
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FEATUREDNEW
Savoy Resort & Spa Seychelles
Seychelles
Unspecified Relocation package, meal,staff accommodation,medical care
Scope of position The Multi technician maintains and repairs all aspects of the hotels wood work and furniture in accordance with the standards to achieve optimum product quality at all times. Main responsibilities Repair of various types of furniture, wooden or gypsum panels and false ceilings; Repair and maintenance of door locks, door closer and sliding door mechanisms; Repair of metal framed cupboards, showcases, doors and windows; Executes construction works including partitions and false ceilings; Carries out minor repair work related to painting and decorating; Responds to a guest maintenance request within 15 minutes of receipt of the same; Ensures that the supplied uniform is clean and in good repair; Always maintain a clean and tidy appearance before entering a guestroom or public areas;
Scope of position The Multi technician maintains and repairs all aspects of the hotels wood work and furniture in accordance with the standards to achieve optimum product quality at all times. Main responsibilities Repair of various types of furniture, wooden or gypsum panels and false ceilings; Repair and maintenance of door locks, door closer and sliding door mechanisms; Repair of metal framed cupboards, showcases, doors and windows; Executes construction works including partitions and false ceilings; Carries out minor repair work related to painting and decorating; Responds to a guest maintenance request within 15 minutes of receipt of the same; Ensures that the supplied uniform is clean and in good repair; Always maintain a clean and tidy appearance before entering a guestroom or public areas;
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Inspired by the vibrant playground of the rich and famous in the South of France, the Cte dAzur resort transports our guests to the French Riviera. The lavish five-star, adults-only luxury beach resort is located within The Heart of Europe on The World, a group of islands just seven kilometersoff the coast of Dubai. Cte dAzur comprises four five-star hotels named after picturesque coastal hotspots along the famous French Riviera: Monaco, Nice, Cannes and St. Tropez. About the job For the opening of our hotel Monaco, in the Cte dAzur Resort, we are looking for motivated and enthusiastic team members to provide an excellent guest experience, whowill be able to create memorable experiences and innovative ways to exceed our customers needs and expectations. * Previous luxury hospitality experience * The ability to work and communicate in a multinational environment
Inspired by the vibrant playground of the rich and famous in the South of France, the Cte dAzur resort transports our guests to the French Riviera. The lavish five-star, adults-only luxury beach resort is located within The Heart of Europe on The World, a group of islands just seven kilometersoff the coast of Dubai. Cte dAzur comprises four five-star hotels named after picturesque coastal hotspots along the famous French Riviera: Monaco, Nice, Cannes and St. Tropez. About the job For the opening of our hotel Monaco, in the Cte dAzur Resort, we are looking for motivated and enthusiastic team members to provide an excellent guest experience, whowill be able to create memorable experiences and innovative ways to exceed our customers needs and expectations. * Previous luxury hospitality experience * The ability to work and communicate in a multinational environment
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief Ensures that all Kitchen/Restaurants Outlets are supplied with their requirements of baked products. Prepares bread, rolls, muffins, and biscuits according to recipe. * Ensures that all baked goods, pastries and specialties are visually attractive and eye appealing by checking and tasting on a regular basis. * May be replacing the sous chef when absent. * Remain updated about the latest trends in baking and discover new recipes for competitive challenges and new product in the market. * Take responsibility for the Bakery, Desserts and Pastry sections * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected
Job Brief Ensures that all Kitchen/Restaurants Outlets are supplied with their requirements of baked products. Prepares bread, rolls, muffins, and biscuits according to recipe. * Ensures that all baked goods, pastries and specialties are visually attractive and eye appealing by checking and tasting on a regular basis. * May be replacing the sous chef when absent. * Remain updated about the latest trends in baking and discover new recipes for competitive challenges and new product in the market. * Take responsibility for the Bakery, Desserts and Pastry sections * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Outlet Manager- Fine Dining restaurant supervises the daily operations of the outlets and ensure adherence to standards. He /She is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standards
Job Brief The Outlet Manager- Fine Dining restaurant supervises the daily operations of the outlets and ensure adherence to standards. He /She is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standards
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief Responsible and accountable for all functions and activities related to the Front Desk Operations, OTS, Porters and Shuttle service. He ensures that the guests' service is maintained and that the resort finances are accurately reported. * Provide outstanding service and exceptional experience to all our guests. * Manage the operation flow, ensuring all resort policies, procedures, regulations, and standards are followed. * Excellent Knowledge of Front office services * Multi-tasking skills and ability to perform well under pressure in a fast paced environment * Create memorable and unique experiences to guests based on their preferences ensure all guests complaints are handled by respective departments and be visible when any assistance is needed. * Flexibility to respond quickly and positively to a range of work situations
Job Brief Responsible and accountable for all functions and activities related to the Front Desk Operations, OTS, Porters and Shuttle service. He ensures that the guests' service is maintained and that the resort finances are accurately reported. * Provide outstanding service and exceptional experience to all our guests. * Manage the operation flow, ensuring all resort policies, procedures, regulations, and standards are followed. * Excellent Knowledge of Front office services * Multi-tasking skills and ability to perform well under pressure in a fast paced environment * Create memorable and unique experiences to guests based on their preferences ensure all guests complaints are handled by respective departments and be visible when any assistance is needed. * Flexibility to respond quickly and positively to a range of work situations
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What is the average salary for Hotel?

Average salary per year
£24,999

The average salary for a Hotel is £24,999. Hotel salaries range from £20,999 to £32,499.

Frequently Asked Questions

How many contract Hotel jobs are available on CatererGlobal?
There are 82 contract Hotel jobs available on CatererGlobal right now.
What other similar jobs are there to contract Hotel jobs?
As well as contract Hotel jobs, you can find Housekeeping, Room Attendant, Waitress, amongst many others.
Which places are popular for contract Hotel jobs?
People who are interested in contract Hotel jobs prefer to look in Dubai, Abu Dhabi, Ras Al-Khaimah.