Date posted
Locations
Type of Company
Job types
Salaries
Sort by:
Movenpick Resort Kuredhivaru Maldives
Maldives
Unspecified
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English and Hindi. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of Indian cuisine, HACCP and safety standards. * Great attention to detail and creativity, especially for buffet presentations * Outgoing personality, excellent communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Ensures consistency and highest quality in food taste, temperature and presentation * Ensures the quality and cleanliness of all food displays with maximum creativity * Whenever required, communicates with guests to prepare food based on their specific preferences
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English and Hindi. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of Indian cuisine, HACCP and safety standards. * Great attention to detail and creativity, especially for buffet presentations * Outgoing personality, excellent communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Ensures consistency and highest quality in food taste, temperature and presentation * Ensures the quality and cleanliness of all food displays with maximum creativity * Whenever required, communicates with guests to prepare food based on their specific preferences
Recently
PREMIUMNEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Night Manager is responsible for the night shift, from 11.00 pm to 08.00 am. He/She is the principal point of contact for both team members and guests during the night shift and deals with any situation that may arise. * To be fully responsible for the entire Resort Operations at night. * To assist all departments operations at night time. * To understand what is happening in the resort on a daily basis in order to assist guests efficiently. * To know the operating hours of each outlet within the resort. * To process minimum 2 rounds of the entire property and record on Night Manager report any defect, failure or misconduct that may affect next day in operations. * To ensure all customers requests are handled quickly and effectively and recorded with One Touch Service operator.
Job Brief The Night Manager is responsible for the night shift, from 11.00 pm to 08.00 am. He/She is the principal point of contact for both team members and guests during the night shift and deals with any situation that may arise. * To be fully responsible for the entire Resort Operations at night. * To assist all departments operations at night time. * To understand what is happening in the resort on a daily basis in order to assist guests efficiently. * To know the operating hours of each outlet within the resort. * To process minimum 2 rounds of the entire property and record on Night Manager report any defect, failure or misconduct that may affect next day in operations. * To ensure all customers requests are handled quickly and effectively and recorded with One Touch Service operator.
Recently
NEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Recreation & Kids Club Manager supervises the day-to-day operation of the Recreation and Kids Club Department. Maintains quality standards in conformity to Constance Ephelia Resort of Seychelles. * Plan the roster and manages staff efficiently by encouraging team building. - Check of daily attendance sheet on a regular basis. - Monitoring of sick leaves/ absenteeism and ensuring proper planning of all leaves. * Making sure that all core values of Constance are adopted, respected and inculcated amongst all team members in the Recreation Department * Being focused on continually improving service, standards, new ideas that bring about increase in revenue and increase in guest satisfaction in the Recreation and Kids Club Department
Job Brief The Recreation & Kids Club Manager supervises the day-to-day operation of the Recreation and Kids Club Department. Maintains quality standards in conformity to Constance Ephelia Resort of Seychelles. * Plan the roster and manages staff efficiently by encouraging team building. - Check of daily attendance sheet on a regular basis. - Monitoring of sick leaves/ absenteeism and ensuring proper planning of all leaves. * Making sure that all core values of Constance are adopted, respected and inculcated amongst all team members in the Recreation Department * Being focused on continually improving service, standards, new ideas that bring about increase in revenue and increase in guest satisfaction in the Recreation and Kids Club Department
Recently
NEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Chef de Cuisine is the direct assistant of the Executive Sous Chef and is the third in command. He/she has the main responsibility to manage, control and to supervise the Kitchen team area assigned to him/her. • Understands fully the concepts of "autonomy versus independence" and aims at managing the staff outlet as if it was a personal business. • Ensures that all culinary colleagues, deliver brand promise and provide exceptional guest service service at all times • Proposes menus and ideas of dishes for the outlet to the Executive Chef, in accordance with the principles of the Culinary Spirit of Constance Hotels Experience, the concepts of the restaurants and the yearly action plan. • Ensures that all food served in the outlet respects CERS standards, in terms of quality, taste, portioning, presentation and variety.
Job Brief The Chef de Cuisine is the direct assistant of the Executive Sous Chef and is the third in command. He/she has the main responsibility to manage, control and to supervise the Kitchen team area assigned to him/her. • Understands fully the concepts of "autonomy versus independence" and aims at managing the staff outlet as if it was a personal business. • Ensures that all culinary colleagues, deliver brand promise and provide exceptional guest service service at all times • Proposes menus and ideas of dishes for the outlet to the Executive Chef, in accordance with the principles of the Culinary Spirit of Constance Hotels Experience, the concepts of the restaurants and the yearly action plan. • Ensures that all food served in the outlet respects CERS standards, in terms of quality, taste, portioning, presentation and variety.
Recently
NEW
Story Seychelles
Seychelles
From $40,000 to $45,000 per annum
* The Cluster Food & Beverage Manager shall be responsible for the F&B teams at STORY (Seychelles) and Fishermans Cove Resort. * The individualis responsible for managing the day-to-dayfood & beverage operations of the hotel in a professional manner, while continually exceeding guest expectations. * Take responsibility for marketing and promoting all food and beverage products to maximize sales and will participate in developing and implementing food promotions, new menus and systems. Thiswill be driven by ensuring that all working methods are reviewed,and best practice is achieved so we in turn can grow our business whilst delivering excellent guest service. * The Cluster Food & Beverage Manager will be responsible for developing budgets, sales targets, and control costs and for purchasing stock in relation within the food & beverage department.
* The Cluster Food & Beverage Manager shall be responsible for the F&B teams at STORY (Seychelles) and Fishermans Cove Resort. * The individualis responsible for managing the day-to-dayfood & beverage operations of the hotel in a professional manner, while continually exceeding guest expectations. * Take responsibility for marketing and promoting all food and beverage products to maximize sales and will participate in developing and implementing food promotions, new menus and systems. Thiswill be driven by ensuring that all working methods are reviewed,and best practice is achieved so we in turn can grow our business whilst delivering excellent guest service. * The Cluster Food & Beverage Manager will be responsible for developing budgets, sales targets, and control costs and for purchasing stock in relation within the food & beverage department.
Recently
NEW
Benihana Edison NJ
United States
From $55,000 to $60,000 per annum Health Insurance, Paid time off, Ass
Benihana restaurant in Edison, New Jersey, USA is now hiring experienced Teppan Chefs. We offer annual salary range of US$55,000 - US$60,0000, based on years of Teppan cooking experience in a high-volume restaurant. The job is Full-time, and offers the following benefits in addition to salary: Health Insurance, Paid time off, Employee discount. We also offer assistance with H-1 Visa process, and if needed, assistance to find housing near the work place. If you are an experienced Teppan Chef with a customer friendly and service attitude, work well with other people in a restaurant setting, and have conversational English skills, we look forward to hearing from you. We are actively hiring and appreciate a prompt reply with resume and contact details. Thank you!
Benihana restaurant in Edison, New Jersey, USA is now hiring experienced Teppan Chefs. We offer annual salary range of US$55,000 - US$60,0000, based on years of Teppan cooking experience in a high-volume restaurant. The job is Full-time, and offers the following benefits in addition to salary: Health Insurance, Paid time off, Employee discount. We also offer assistance with H-1 Visa process, and if needed, assistance to find housing near the work place. If you are an experienced Teppan Chef with a customer friendly and service attitude, work well with other people in a restaurant setting, and have conversational English skills, we look forward to hearing from you. We are actively hiring and appreciate a prompt reply with resume and contact details. Thank you!
Recently
NEW
Constance Lemuria Resort
Seychelles
Competitive & Benefits
Job Brief To look after Non-English speaking guests and therefore organizing their reservations, arrivals, in house stay, requests, departures. * To ensure materials is in place for Reservation, arrivals, in house stay, request, and departure * To organize Non-English speaking guest's reservation, arrivals, requests, in house stay, and departures. * To follow up on Non-English speaking guests issues. * To ensure all customers requests are handle quickly and effectively * Check registration cards to ensure that all details necessary have been recorded. * Update all existing and new guests' history files as and when new information arrives. * Monitor Guest comments cards and compile and distribute monthly guest comments. * Perform analysis of guests comments for management on a monthly basis. * Compile and effect mailing lists when required by hotel.
Job Brief To look after Non-English speaking guests and therefore organizing their reservations, arrivals, in house stay, requests, departures. * To ensure materials is in place for Reservation, arrivals, in house stay, request, and departure * To organize Non-English speaking guest's reservation, arrivals, requests, in house stay, and departures. * To follow up on Non-English speaking guests issues. * To ensure all customers requests are handle quickly and effectively * Check registration cards to ensure that all details necessary have been recorded. * Update all existing and new guests' history files as and when new information arrives. * Monitor Guest comments cards and compile and distribute monthly guest comments. * Perform analysis of guests comments for management on a monthly basis. * Compile and effect mailing lists when required by hotel.
Recently
NEW
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of the Mediterranean cuisines, buffet trends, destination dining, food cost, HACCP standards. * Great attention to detail and creativity. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Assists the Executive Chef and in overseeing the kitchen and stewarding operations of the Resort * Creates all food menus with the guidance of the Executive Chef * Maintains knowledge of local competition and general industry trends * Oversees weekly and monthly inventories
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of the Mediterranean cuisines, buffet trends, destination dining, food cost, HACCP standards. * Great attention to detail and creativity. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Assists the Executive Chef and in overseeing the kitchen and stewarding operations of the Resort * Creates all food menus with the guidance of the Executive Chef * Maintains knowledge of local competition and general industry trends * Oversees weekly and monthly inventories
Recently
PREMIUMNEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Guest Relation Manager is a 'key person'. He/she acts as a host of the hotel by providing assistance to the guests. * Ensure that all Guest Relations team members are at all times offering to the guests' graceful, personalized and caring service, aiming at highest possible guest satisfaction * Ensure that all Guest Relations team members are fully knowledgeable of all resort facilities and services offered * Ensure all Guest Relations team members are able to act as ambassadors of the destination, successfully displaying local knowledge and giving recommendations to guests * Establish a relationship with the guest prior arrival, during stay, upon departure and after departure * Be informed in advance of all details and requirements pertaining to arrival guests, with particular focus on VIP guests
Job Brief The Guest Relation Manager is a 'key person'. He/she acts as a host of the hotel by providing assistance to the guests. * Ensure that all Guest Relations team members are at all times offering to the guests' graceful, personalized and caring service, aiming at highest possible guest satisfaction * Ensure that all Guest Relations team members are fully knowledgeable of all resort facilities and services offered * Ensure all Guest Relations team members are able to act as ambassadors of the destination, successfully displaying local knowledge and giving recommendations to guests * Establish a relationship with the guest prior arrival, during stay, upon departure and after departure * Be informed in advance of all details and requirements pertaining to arrival guests, with particular focus on VIP guests
Recently
NEW
* assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive, courteous and friendly manner. * Knowledge, understanding, and adherence to Company Core Values and Mission Statement. Perform duties as outlined in the Front Office Training Procedures. Check guests in and out of the hotel in a courteous and pleasant manner. Use the appropriate phrases and greetings when interaction with guests. Provide information pertaining to available services and facilities of hotel, points of interest and entertainment attractions, making reservations as needed. * Offer assistance to the individual needs and requests of all guests. Ensure guest needs are responded to in a timely and efficient manner. Maintain guest confidentiality at all times.
* assist guests with check-in & check-out processes, provide guests with hotel services information, and accommodate guests during their stay in an attentive, courteous and friendly manner. * Knowledge, understanding, and adherence to Company Core Values and Mission Statement. Perform duties as outlined in the Front Office Training Procedures. Check guests in and out of the hotel in a courteous and pleasant manner. Use the appropriate phrases and greetings when interaction with guests. Provide information pertaining to available services and facilities of hotel, points of interest and entertainment attractions, making reservations as needed. * Offer assistance to the individual needs and requests of all guests. Ensure guest needs are responded to in a timely and efficient manner. Maintain guest confidentiality at all times.
Recently
NEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief As an Assistant Spa Manager, you are responsible for managing the spa team and carrying out treatments to deliver an excellent Guest and Member experience. * Assisting the Spa Manager in the management and growth of the team on all levels. * Manage and carry out procedures, have current knowledge of treatments, and ensure all treatments comply with current legislation and company standards. * Manage training of the team members within the department, ensuring that the correct standards and methods of services are maintained as stated in the Departmental SOP's. * Assisting the Spa Manager implementing core values. * Assisting the Spa Manager motivating the team and creating a stimulating and effective work climate. * Responsible for scheduling, monitoring employee performance, and disciplining of all team members who report to him/her.
Job Brief As an Assistant Spa Manager, you are responsible for managing the spa team and carrying out treatments to deliver an excellent Guest and Member experience. * Assisting the Spa Manager in the management and growth of the team on all levels. * Manage and carry out procedures, have current knowledge of treatments, and ensure all treatments comply with current legislation and company standards. * Manage training of the team members within the department, ensuring that the correct standards and methods of services are maintained as stated in the Departmental SOP's. * Assisting the Spa Manager implementing core values. * Assisting the Spa Manager motivating the team and creating a stimulating and effective work climate. * Responsible for scheduling, monitoring employee performance, and disciplining of all team members who report to him/her.
Recently
NEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Assistant Outlet Manager assists the Outlet Manager in all his duties and responsibilities and is called to replace him/her as the head of outlet whenever he/she is absent. * Must be familiar with procedures and standards of the assigned outlet. * Plan, control and coordinate Outlets organization and activity. * Apply and ensure application of standards and procedures set by Constance Ephelias Resort of Seychelles and those resulting from the Hotel's Food and Beverage policy. * Participate in managing the department's personnel in terms of hours, public holidays discipline and training according to instructions from F&BM/AF&BM. * Apply and ensure application of procedures and regulations concerning hygiene and safety. * Make sure that all material and equipment made available to the Outlet is correctly used.
Job Brief The Assistant Outlet Manager assists the Outlet Manager in all his duties and responsibilities and is called to replace him/her as the head of outlet whenever he/she is absent. * Must be familiar with procedures and standards of the assigned outlet. * Plan, control and coordinate Outlets organization and activity. * Apply and ensure application of standards and procedures set by Constance Ephelias Resort of Seychelles and those resulting from the Hotel's Food and Beverage policy. * Participate in managing the department's personnel in terms of hours, public holidays discipline and training according to instructions from F&BM/AF&BM. * Apply and ensure application of procedures and regulations concerning hygiene and safety. * Make sure that all material and equipment made available to the Outlet is correctly used.
Recently
NEW
We are looking for strong, dynamic and guest centric individual passionate in housekeeping department. You will be responsible in creating and providing memorable guest experiences by offering clean and comfortable space. * Employee benefit card offering discounted rates at Accor worldwide * Learning programs through our Academies * Free accommodation, Transporation, 30 days Annual Leave, Visa & Medical Health insurance. * Opportunity to develop your talent and grow within your property and across the world! * Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 * To supervise the housekeeping operations ensuring that the hotel standards and procedures are fully known and followed. * To supervise that all designated rooms are prepared as per standards and according to guest requests and needs.
We are looking for strong, dynamic and guest centric individual passionate in housekeeping department. You will be responsible in creating and providing memorable guest experiences by offering clean and comfortable space. * Employee benefit card offering discounted rates at Accor worldwide * Learning programs through our Academies * Free accommodation, Transporation, 30 days Annual Leave, Visa & Medical Health insurance. * Opportunity to develop your talent and grow within your property and across the world! * Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 * To supervise the housekeeping operations ensuring that the hotel standards and procedures are fully known and followed. * To supervise that all designated rooms are prepared as per standards and according to guest requests and needs.
Recently
FEATUREDNEW
Welcome to the Emerald Maldives, a 5-star Deluxe All-Inclusive Resort and a proud member of The Leading Hotels of the World. Located on the Raa Atoll, in the northern part of the Maldives archipelago, this Deluxe All-Inclusive Resort is surrounded by 1.5 kms of soft white sand on a lush private 20 hectares island and features 120 villas, 60 of which are located on the island and 60 directly on the sea. * DUTIES & RESPONSIBILITIES * Responsibilities and duties for this position shall include, but not be limited to, the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. Plan, co-ordinate and control all wine organization and activities. Apply and ensure application of standards and procedures as define in the operating manual.
Welcome to the Emerald Maldives, a 5-star Deluxe All-Inclusive Resort and a proud member of The Leading Hotels of the World. Located on the Raa Atoll, in the northern part of the Maldives archipelago, this Deluxe All-Inclusive Resort is surrounded by 1.5 kms of soft white sand on a lush private 20 hectares island and features 120 villas, 60 of which are located on the island and 60 directly on the sea. * DUTIES & RESPONSIBILITIES * Responsibilities and duties for this position shall include, but not be limited to, the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. Plan, co-ordinate and control all wine organization and activities. Apply and ensure application of standards and procedures as define in the operating manual.
Recently
FEATUREDNEW
Waldorf Astoria Lusail - Doha
Doha
Unspecified
A Spa Therapist is responsible for providing professional treatments and services for guests, including but not limited to body and facial treatments, massages, home care advice and tour of the facilities. Maintaining safety and cleanliness and ensuring guest satisfaction regarding all areas of Spa services in accordance with company standards. What will I be doing? * Performing different types of massages, beauty treatments, and wellness therapies * Maintaining detailed records of massages, treatments, and therapies performed on each spa guest. * Communicating with guests during massages to adjust massage techniques as required * Cleaning and sanitizing work areas, changing treatment room sheets, and sterilizing all instruments and equipment before each use * Explaining massages, treatments, and therapies to guests and providing suitable recommendations as needed.
A Spa Therapist is responsible for providing professional treatments and services for guests, including but not limited to body and facial treatments, massages, home care advice and tour of the facilities. Maintaining safety and cleanliness and ensuring guest satisfaction regarding all areas of Spa services in accordance with company standards. What will I be doing? * Performing different types of massages, beauty treatments, and wellness therapies * Maintaining detailed records of massages, treatments, and therapies performed on each spa guest. * Communicating with guests during massages to adjust massage techniques as required * Cleaning and sanitizing work areas, changing treatment room sheets, and sterilizing all instruments and equipment before each use * Explaining massages, treatments, and therapies to guests and providing suitable recommendations as needed.
Recently
PREMIUMNEW
Raffles The Palm Dubai - Trakhees
United Arab Emirates
Unspecified
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit what you love, care for the world, dare to challenge the status quo! #BELIMITLESS Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago.
Recently
PREMIUMNEW
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English and Thai. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of Thai cuisine, HACCP and safety standards. * Great attention to detail and creativity, especially for buffet presentations * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Ensures consistency and highest quality in food taste, temperature and presentation * Ensures the quality and cleanliness of all food displays with maximum creativity * Whenever required, communicates with guests to prepare food based on their specific preferences
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English and Thai. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of Thai cuisine, HACCP and safety standards. * Great attention to detail and creativity, especially for buffet presentations * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Ensures consistency and highest quality in food taste, temperature and presentation * Ensures the quality and cleanliness of all food displays with maximum creativity * Whenever required, communicates with guests to prepare food based on their specific preferences
Recently
PREMIUMNEW
Movenpick Resort Kuredhivaru Maldives
Maldives
Unspecified
* Minimum 2 years experience in a similar position in an international luxury brand. Remote island-based work experience is preferred. * Proficient in English and Arabic both in writing and verbal. * Excellent communication skills, ability to work in a fast-paced, high-pressured environment. * Strong multicultural awareness and ability to work with people from diverse cultures. * Physical ability to stand and walk for long periods of time. * Collaborates with FB team to ensure smooth operations * Provides efficient, personalized , courteous and punctual service and to practice up-selling techniques. * Recommends and suggests specialties to the guest * Responsible for making and serving shisha. * Provides basic support and service task to the outlet aiming for the highest possible customer satisfaction
* Minimum 2 years experience in a similar position in an international luxury brand. Remote island-based work experience is preferred. * Proficient in English and Arabic both in writing and verbal. * Excellent communication skills, ability to work in a fast-paced, high-pressured environment. * Strong multicultural awareness and ability to work with people from diverse cultures. * Physical ability to stand and walk for long periods of time. * Collaborates with FB team to ensure smooth operations * Provides efficient, personalized , courteous and punctual service and to practice up-selling techniques. * Recommends and suggests specialties to the guest * Responsible for making and serving shisha. * Provides basic support and service task to the outlet aiming for the highest possible customer satisfaction
Recently
PREMIUMNEW
Movenpick Resort Kuredhivaru Maldives
Maldives
Unspecified
* Minimum 2 years experience in a similar position in an international luxury brand. Remote island-based work experience is preferred. * Proficient in English. Dhivehi is preferable. * Strong ability to handle high-volume outlets and destination dining. * Strong entertainment network (band, DJ, etc) as well as F&B knowledge * Excellent leadership and communication skills, ability to work in a fast-paced, high-pressured environment. * Strong multicultural awareness and ability to work with people from diverse cultures. * Assists F&B Manager to oversee the operations and lead the team to ensure flawless guest experience. * Check outlets cleanliness to ensure that it complies with health, safety and hygiene policy * Create daily theme nights based on the trends in the market
* Minimum 2 years experience in a similar position in an international luxury brand. Remote island-based work experience is preferred. * Proficient in English. Dhivehi is preferable. * Strong ability to handle high-volume outlets and destination dining. * Strong entertainment network (band, DJ, etc) as well as F&B knowledge * Excellent leadership and communication skills, ability to work in a fast-paced, high-pressured environment. * Strong multicultural awareness and ability to work with people from diverse cultures. * Assists F&B Manager to oversee the operations and lead the team to ensure flawless guest experience. * Check outlets cleanliness to ensure that it complies with health, safety and hygiene policy * Create daily theme nights based on the trends in the market
Recently
PREMIUMNEW
Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief You will manage and organize the mise en place for your respective section, producing the highest food quality at all times. * Supervise and control the work of the kitchen personnel in your section and assist with overseeing the daily operation of the kitchen. * May be replacing the sous chef when absent. * Maintain a high standard of all food preparation and service according to the standards required by the management * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected * CDP is personally in charge of the order, cleanliness of his section, including related refrigerators and cold rooms * Ensures that wastage and spoilage is controlled in the section. Immediately reports any non-conformance to sous chef
Job Brief You will manage and organize the mise en place for your respective section, producing the highest food quality at all times. * Supervise and control the work of the kitchen personnel in your section and assist with overseeing the daily operation of the kitchen. * May be replacing the sous chef when absent. * Maintain a high standard of all food preparation and service according to the standards required by the management * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected * CDP is personally in charge of the order, cleanliness of his section, including related refrigerators and cold rooms * Ensures that wastage and spoilage is controlled in the section. Immediately reports any non-conformance to sous chef
Recently
NEW
Miramar al aqah beach resort
United Arab Emirates
Unspecified
GUEST RELATION OFFICER - Russian Speaking (Female Only) Job Summary To take care of the guests from the moment they arrive through to their departure by turning their moments into memories and ensuring that they have an exceptional guest experience. Requirements * College degree in hotel management or related field * Previous experience in Front Office or Guest Services within a hotel/resort * Excellent communication skills. * Experience with Front Office Systems (Opera). * Proficient in English, both written and spoken * Russian language skills are a must.
GUEST RELATION OFFICER - Russian Speaking (Female Only) Job Summary To take care of the guests from the moment they arrive through to their departure by turning their moments into memories and ensuring that they have an exceptional guest experience. Requirements * College degree in hotel management or related field * Previous experience in Front Office or Guest Services within a hotel/resort * Excellent communication skills. * Experience with Front Office Systems (Opera). * Proficient in English, both written and spoken * Russian language skills are a must.
Recently
NEW
Job Summary As the head of the F&B Kitchen Department of Huvafen Fushi Maldives, to lead the kitchen operations to excellent standard of food quality & food presentation as well as managing the food costs while maintaining the both quality and style of cuisine. Candidate profile Degree from a recognized University in Culinary Arts or Related Field will be an asset 5-8 years of experience in Culinary Operation in a similar capacity in a luxury resort environment Producer of consistently quality product & service Strong leadership and excellent management skills Flexible, Innovative, resourceful, adaptable Previously similar location a definite benefit Dedicated team player, can do approach Ability to drive departmental revenue and profit goals Excellent training & communication and guests' relations skills
Job Summary As the head of the F&B Kitchen Department of Huvafen Fushi Maldives, to lead the kitchen operations to excellent standard of food quality & food presentation as well as managing the food costs while maintaining the both quality and style of cuisine. Candidate profile Degree from a recognized University in Culinary Arts or Related Field will be an asset 5-8 years of experience in Culinary Operation in a similar capacity in a luxury resort environment Producer of consistently quality product & service Strong leadership and excellent management skills Flexible, Innovative, resourceful, adaptable Previously similar location a definite benefit Dedicated team player, can do approach Ability to drive departmental revenue and profit goals Excellent training & communication and guests' relations skills
Recently
NEW
Waldorf Astoria Lusail - Doha
Doha
Unspecified
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. * Receive orders and serve customer requests completely in a timely manner * Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc. * Take food orders and assist the floor team with deliveries as required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared * Efficiently manage the proper settlement of all customer accounts * Answer guest queries in a polite and helpful manner What are we looking for?
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. * Receive orders and serve customer requests completely in a timely manner * Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc. * Take food orders and assist the floor team with deliveries as required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared * Efficiently manage the proper settlement of all customer accounts * Answer guest queries in a polite and helpful manner What are we looking for?
Recently
PREMIUMNEW
Emerald Zanzibar Resort & Spa, a new 5* star Deluxe All-Inclusive Resort, a proud member of The Leading Hotels of the World, where the tropical natural and timeless elegance represents the very essence of the destination. Responsibilities and duties for this position shall include, but not limited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. Analyze, troubleshoot, install, rebuild, adjust and replace kitchen appliance equipment. Performs major and/or minor repair, as well preventative and corrective maintenance of kitchen equipment. Order and maintain inventory of appliance parts as needed. Inspect and verify the operation and safety of commercial kitchen appliances.
Emerald Zanzibar Resort & Spa, a new 5* star Deluxe All-Inclusive Resort, a proud member of The Leading Hotels of the World, where the tropical natural and timeless elegance represents the very essence of the destination. Responsibilities and duties for this position shall include, but not limited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. Analyze, troubleshoot, install, rebuild, adjust and replace kitchen appliance equipment. Performs major and/or minor repair, as well preventative and corrective maintenance of kitchen equipment. Order and maintain inventory of appliance parts as needed. Inspect and verify the operation and safety of commercial kitchen appliances.
Recently
FEATUREDNEW
Movenpick Resort Kuredhivaru Maldives
Maldives
Unspecified
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Outgoing personality, excellent communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Knowledgeable of the latest trends in bartending world, creativity and ability to upsell cocktails * Prepares mise-en-place for service. * Welcomes arriving guest and ensures prompt service. * Takes care of the guests and provides excellent services for their requests.
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Outgoing personality, excellent communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Physical ability to stand and walk for long periods of time. * Knowledgeable of the latest trends in bartending world, creativity and ability to upsell cocktails * Prepares mise-en-place for service. * Welcomes arriving guest and ensures prompt service. * Takes care of the guests and provides excellent services for their requests.
Recently
PREMIUMNEW

What is the average salary for Hospitality?

Average salary per year
£24,999

The average salary for a Hospitality is £24,999. Hospitality salaries range from £20,999 to £32,499.

Frequently Asked Questions

How many contract Hospitality jobs are available on CatererGlobal?
There are 60 contract Hospitality jobs available on CatererGlobal right now.
What other similar jobs are there to contract Hospitality jobs?
As well as contract Hospitality jobs, you can find Hotel, Housekeeping, Hotel Management, amongst many others.