Training ManagerThe Regency Hotel Kuwait.KuwaitRecentlyCompetitive salary and benefitsThe Training Manager will support the overall training activities of the hotel which include orientation, fundamental, mandatory, managementprograms and departmental training initiatives. -Bachelor's Degree with certification related to training and development courses. -Minimum of at least 2 years working experience related to learning and development / training in the hotel industry. -Knowledge with quality assurance. -Having strong operational mindset. -Background with Food & Beverage and Front Office will be an advantage. -Excellent communication and leadership skills. -Proficiency with MS Office applications. -Able to inspire and motivate learning. -Lead, guide, onboard and evaluate new employees. -Track employee success and progress. -Prepare training and development plans to address training needs and expectations.more
PREMIUMRestaurant Manager - All Day Dining RestaurantRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMWaiterRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMDemi Chef De PartieRaffles The Palm Dubai - TrakheesDubaiRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
Assistant Restaurant ManagerConstance Lemuria ResortSeychellesRecentlyCompetitive & BenefitsJob Brief The Assistant Restaurant Manager assists the Restaurant Manager in all his duties and responsibilities and is called to replace him/her as the head of outlet whenever he/she is absent. * Must be familiar with procedures and standards of the assigned outlet. * Plan, control and coordinate Outlets organization and activity. * Apply and ensure application of standards and procedures set by Constance Lemuria of Seychelles and those resulting from the Hotel's Food and Beverage policy. * Participate in managing the department's personnel in terms of hours, public holidays discipline and training according to instructions from F&BM/AF&BM. * Apply and ensure application of procedures and regulations concerning hygiene and safety. * Make sure that all material and equipment made available to the Outlet is correctly used.more
Food & Beverage ManagerRamee Group of Hotels & ResortsUnited Arab EmiratesRecentlyUnspecifiedA Luxury 5 Star Hotel in Downtown, Dubai Is Looking for a Food and Beverage Manager with Restaurant Background The position is incumbent, represents hotel management when dealing with all operational and guest service issues related to the Food and Beverage Division. Assist Hotel Manager in his day to day task. Ensures achievement of set profit objectives by operating department within budget. Submitting monthly financial and operational reports with analysis and comments. Overseeing training of F&B staff at all levels. Minimizing food and beverage cost by calculating costs on F&B item and deciding on the pricing of items. Designing menus to meet international demands. Reviewing with Executive Chef regularly the origin of purchase of goods and assessing suppliers quality and service.more
FEATUREDAssistant Marketing ManagerThe Cove Rotana ResortRas Al-KhaimahRecentlyUnspecifiedWe are currently seeking for passionate and dynamic Marketing professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Communicate information about the hotels services, facilities, events and employees in a positive manner to the market place Assist the Head of Marketing in developing an annual marketing & communications plan for the promotion of rooms and food & beverage goals on a monthly basis Assist the Head of Marketing & Communications in establishing and maintaining close contact with local, national and foreign journalists to maximize positive media coverage Assist the Head of Marketing in establishing effective relation with agencies to devise and maximize publicity materials (printed collaterals, radio campaigns, advertising, etc.)more
Outlet ManagerConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief The Outlet Manager- supervises the daily operations of the outlets and ensure adherence to standards. He is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standardsmore
PREMIUMFood & Beverage SupervisorRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMWine Steward/essViking CruisesUnspecifiedRecentlyUnspecifiedAs a Viking Shipboard Team Member, you represent Vikings values and our Service Standard, STAR Service. You are a hospitality professional with a passion for excellence. Viking will empower you with the skills, knowledge and tools to succeed in your role onboard. At Viking, we are committed to each other and our Guests through a shared set of values. We strive to be the best; we always impress our Guests and we care for each other as a family. By working for Viking, you embody our world-class service culture and become a valued part of our Viking Family. * The Wine Steward supports the food & beverage (F&B) operations at all times, in accordance withVikings STAR Service Standards. * It is your duty to ensure that glassware, equipment, utensils and products, in your assigned area, are maintained and exceptionally clean.more
Sous ChefConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief * Provides functional assistance and direction to the kitchen operation as assigned. * Assists the Outlet Chef in supervising the functioning of all kitchen employees, facilities and costs to ensure maximum Food and Beverage department profit is achieved. * Establish the rota for the staff 1. Quality levels of production and presentation in their respective areas. 2. Guest satisfaction 3. Cleanliness, sanitation, and hygiene. 4. Ensures optimum performance in all of the above areas as assigned. * Assists the Outlet Chef in the production, preparation and presentation of all food items to ensure highest quality at all times. * Assists in maintaining effective employee relations. * Assists with Banqueting when required. * Assists the Outlet Chef in conducting formal and on-the- job training sessions for kitchen employees.more
PREMIUMConcierge Supervisor (U.A.E Nationals)Raffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMChief ConciergeRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMNight ManagerRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMCafé AttendantViking CruisesUnspecifiedRecentlyUnspecifiedAs a Viking Shipboard Team Member, you represent Vikings values and our Service Standard, STAR Service. You are a hospitality professional with a passion for excellence. Viking will empower you with the skills, knowledge and tools to succeed in your role onboard. At Viking, we are committed to each other and our Guests through a shared set of values. We strive to be the best, we always impress our Guests and we care for each other as a family. By working for Viking, you embody our world-class service culture and become a valued part of our Viking Family. * The Café Attendant ensures efficient food and beverage (F&B) operations and maintains high production, productivity, quality, and guest-service standards in accordance with Vikings STAR ServiceStandards. * It is your responsibility to create a friendly, guest-oriented service culture to ensure Guest satisfaction.more
Assistant Bar ManagerConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief The Assistant Bar Manager assists the Beverage Manager in all his duties and responsibilities and is called to replace him as the head of bar whenever he is absent. * Responsible for assisting in ensuring that the beverage sales forecasted for bars, lounges and restaurants are meet and exceeded * Strives to meet the target cost of sales for the operation as determined by the Resort budgets. * Ensures that all Hotel beverage service standards and sequences of service are being followed and adhered to by the team members. * Monitors and adjusts the schedules for the team members, in close coordination with the Bar Manager, in order to meet demand and guest service. * Participates in planning and managing the continuous training of all the team members. * Performs other related duties as assigned or as directed.more
Management InternOne & Only Royal Mirage, DubaiUnited Arab EmiratesRecentlyUnspecifiedPeople are at the heart of everything we do. At Kerzner International, our vision is to create Amazing Experiences and Everlasting Memories for our guests and colleagues at all our resorts. A leading global developer and operator of destination resorts, ultra-luxury hotels and residences and innovative entertainment and gaming experiences. Kerzner has three distinctive brands Atlantis Resorts and Residences, Mazagan Beach & Golf Resort and One&Only Resorts. Global pioneers, our innovation continues to inspire our colleagues and delight our guests. With an international Team of over 11,000 colleagues, we offer unrivalled career opportunities around the world, especially as we continue to strategically grow. Atlantis Resortsmore
Outlet ManagerConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief The Outlet Manager- Michelin restaurant supervises the daily operations of the outlets and ensure adherence to standards. He is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standardsmore
Executive HousekeeperAjman Hotel Group F.Z.EAjmanRecentlyUnspecifiedAt Ajman Hotel managed by Blazon Hotels, we focus on attracting and retaining people with a strong sense of leadership and passion. We are dedicated to creating a culture where our colleagues are motivated and challenged to invest their creativity. Our people are what distinguish us, and we always provide opportunities to help them further develop their skills, their goals and their long-term career success. Position :Executive Housekeeper Location : Ajman * Lead the Housekeeping Department by developing and implementing departmental objectives in line with the hotel business objectives. * Supervise housekeeping operations such as cleaning and maintenance whilst ensuring compliance with all housekeeping policies, procedures, standards and satisfaction of guests needs.more
PREMIUMAssistant WaiterViking CruisesUnspecifiedRecentlyUnspecifiedAs a Viking Shipboard Team Member, you represent Vikings values and our Service Standard, STAR Service. You are a hospitality professional with a passion for excellence. Viking will empower you with the skills, knowledge and tools to succeed in your role onboard. At Viking, we are committed to each other and our Guests through a shared set of values. We strive to be the best, we always impress our Guests and we care for each other as a family. By working for Viking, you embody our world-class service culture and become a valued part of our Viking Family. * The Assistant Waiter ensures efficient food and beverage (F&B) operations and maintains high production, productivity, quality, and guest-service standards in accordance with Vikings STAR ServiceStandards. * It is your responsibility to create a friendly, guest-oriented service culture to ensure Guest satisfaction.more
Restaurant ManagerTakaHisa RestaurantDubaiRecentlyFrom $144,000 to $240,000 per annum + AED2500-4000 tip monthlyTakaHisa Japanese restaurant is the perfect place to have the unforgettable combination of premium authentic sushi and best wagyu beef in the world. Our restaurant brings you into a luxurious Japanese fine dining experience in Dubai. Areas of responsibility include Restaurants/Bars, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan. CANDIDATE PROFILE?more
PREMIUMCommis 1Raffles The Palm Dubai - TrakheesDubaiRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
F&B AttendantConstance Ephelia Resort.SeychellesRecentlyCompetitive & BenefitsJob Brief The waiter/Waitress serves a table according to the standard procedures. He controls the cleanliness, condition and completeness of place settings, plates and dishes, tablecloths and napkins on tables. * Perform all necessary tasks to service food & beverage according to the standard of performance manual of the hotel * Greet and seat guests and serve them in a professional, discreet and personalised way * Acquire in depth knowledge of the food & beverage menu of the assigned outlet in order to assist and provide advice to guests * Consistently monitor quality of food & beverage being served * Practice good guest relations and attend to guest complaints / queries satisfactorily * Responsible for maintaining hygiene and cleanliness standards in the outlet and upkeep of all service equipmentmore
PREMIUMClub Lounge AgentRaffles The Palm Dubai - TrakheesUnited Arab EmiratesRecentlyUnspecifiedRaffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.more
PREMIUMBartenderWaldorf Astoria Lusail - DohaDohaRecentlyUnspecifiedA Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. * Receive orders and serve customer requests completely in a timely manner * Create and serve a range of beverages including classic cocktails, mixers, beer, wine and soft drinks etc. * Take food orders and assist the floor team with deliveries as required * Understand menu content, any menu changes, and promotional activities * Keep your service area clean, tidy, and well-prepared * Efficiently manage the proper settlement of all customer accounts * Answer guest queries in a polite and helpful manner What are we looking for?more