How many contract Checks jobs are available on CatererGlobal?

There are 57 contract Checks jobs available on CatererGlobal right now.

What other similar jobs are there to contract Checks jobs?

As well as contract Checks jobs, you can find Security Guard , Server , Hotel , amongst many others.

Which places are popular for contract Checks jobs?

People who are interested in contract Checks jobs prefer to look in Doha , Abu Dhabi , Dubai .

Contract Checks Vacancies & Careers

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FEATUREDNEW

F&B Captain

Emirates Palace

United Arab Emirates
Recently

Unspecified

* Ensures the correct and complete set-up of the restaurant section assigned to him/her * Assist the assistant manager / supervisor in following up all supplies from the store and linen room * Present menus and beverage lists to the guest with recommendations designed to increase average check * Take food and beverage orders and to ensure speedy service of all food and beverage items. * Develop and maintain good relations with guests and to handle guest complaints as required by the restaurant manager * Ensure that the restaurant manager and assistant restaurant manager are kept informed of all guest comments and complaints. * Attend communication meeting, briefings and training sessions as required by the restaurant manager, training manager and food and beverage manager. Skills & Competencies * Educational background in hotel / hospitality management

PREMIUMNEW

Assistant Pastry Chef

Movenpick Resort Kuredhivaru Maldives

Maldives
Recently

Attractive single package is available.

* Minimum 2 years experience in a similar position in an international luxury brand. * Remote island-based work experience is preferred. * Proficient in English both in writing and verbal. * Creative and a trend-setter, loves thinking "out of the box". * Excellent communications skills, ability to work in a fast-paced, high-pressured environment. * Strong multicultural awareness and ability to work with people from diverse cultures. * Ensure consistency and highest quality in food taste, temperature and presentation * Ensure the quality and cleanliness of all food displays with maximum creativity * Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that food served is always of the highest standards * Check stores and refrigerators and oversee proper storage and recycling of leftovers

Kitchen Porter

M Recruitment Ltd.

Malta
Posted 37 days ago

Unspecified

M Recruitment is currently looking forKitchen Porters with experience in 5 star hotels. The selected candidates will be responsible for the cleaning of utensils and dishes during service and ensuring that the service and client areas are clean and sanitized at all times. * Cleaning and sanitizing all preparation areas as well as kitchen walls, stoves, sinks, ovens, and grills. * Sweeping and mopping all kitchen areas during shifts and at the end of shifts. * Following time checks on toilets in accordance with cleaning schedules. * Ensuring that food mixers, cookers, and other cooking equipment are in good working order. * Emptying, re-lining, and washing garbage cans asper restaurant procedures. * Ensuring that refrigerators, freezers, and storage areas are clean and well-organized.

PREMIUMNEW

Front Desk Agent

The Ritz-Carlton Abu Dhabi, Grand Canal

Abu Dhabi
Recently

Unspecified

Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any late and disputed charges. Answer, record, and process all guest calls, messages, requests, questions, or concerns. Coordinate with Housekeeping to track readiness of rooms for check-in. Communicate parking procedures to guests/visitors and dispatch bell staff or valet staff as needed. Supply guests with directions and information regarding property and local areas of interest. Run daily reports (number of arrivals, departures), identify any special requests, and check reports for accuracy. Complete designated cashier and closing reports in the computer system. Cash guests' personal checks and traveler's checks.

NEW

Outlet Manager

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief The Outlet Manager- supervises the daily operations of the outlets and ensure adherence to standards. He is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standards

NEW

Assistant Chief Engineer

Concorde Hotel Doha

Qatar
Recently

Unspecified

As Assistant Chief Engineer, you are responsible for the effective management of all engineering and maintenance operations within the hotel, including energy conservation. You are also responsible for the development of the Engineering Team and staying abreast of compliance regulations and procedures in the field of Engineering, as required for hotel standards. * Lead the Engineering Team in the day-to-day engineering and maintenance operations of the hotel, including service standards, equipment schedules, and work schedules * Communicate with Housekeeping to coordinate and prioritize maintenance activities for Guest rooms and public areas * Develop systems and procedures to ensure the health and safety of Guests and Team Members, as well as the proper conditions for plants, machinery, and property

NEW

Chief Engineer

Concorde Hotel Doha

Qatar
Recently

Unspecified

As Chief Engineer, you are responsible for the effective management of all engineering and maintenance operations within the hotel, including energy conservation. You are also responsible for the development of the Engineering Team and staying abreast of compliance regulations and procedures in the field of Engineering, as required for hotel standards. * Lead the Engineering Team in the day-to-day engineering and maintenance operations of the hotel, including service standards, equipment schedules, and work schedules * Communicate with Housekeeping to coordinate and prioritize maintenance activities for Guest rooms and public areas * Develop systems and procedures to ensure the health and safety of Guests and Team Members, as well as the proper conditions for plants, machinery, and property

PREMIUMNEW

Human Resources Coordinator

The Ritz-Carlton Abu Dhabi, Grand Canal

United Arab Emirates
Recently

From $10,000 to $11,444 per annum

Assist and support management and the leadership team with handling and resolving Human Resources issues. Assist employees with internal and external transfer requests and procedures. Monitor and assist managers/supervisors with hiring processes and issues. Maintain applicant flow, drug screen, orientation and transfer request logs. Create and maintain new hire and personnel files and enter them into Human Resources Information Systems. Assist with orientation of new employees. Monitor all hiring and recruitment processes for compliance with all local, state, and federal laws and company policies and standards. Ensure accurate maintenance of all employee records and files (e.g., interview documents, I-9's). Support processing and maintenance of payroll records in accordance with policies and procedures, as necessary.

NEW

Sous Chef

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

Job Brief Works with the Executive Chef, Executive Sous and Chef De Cuisine to produce diversified menus in accordance with the restaurant's policy and vision. * Provides functional assistance and direction to the kitchen operation as assigned. * Assists the Outlet Chef in supervising the functioning of all kitchen employees, facilities and costs to ensure maximum Food and Beverage department profit is achieved. * Establish the rota for the staff 1. Quality levels of production and presentation in their respective areas. 2. Guest satisfaction 3. Cleanliness, sanitation, and hygiene. 4. Ensures optimum performance in all of the above areas as assigned. * Assists the Outlet Chef in the production, preparation and presentation of all food items to ensure highest quality at all times. * Assists in maintaining effective employee relations.

NEW

Guest Relations Officer/ Villa Host

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief To look after Non-English speaking guests and therefore organizing their reservations, arrivals, in house stay, requests, departures. * To ensure materials is in place for Reservation, arrivals, in house stay, request, and departure * To organize Non-English speaking guest's reservation, arrivals, requests, in house stay, and departures. * To follow up on Non-English speaking guests issues. * To ensure all customers requests are handle quickly and effectively * Check registration cards to ensure that all details necessary have been recorded. * Update all existing and new guests' history files as and when new information arrives. * Monitor Guest comments cards and compile and distribute monthly guest comments. * Perform analysis of guests comments for management on a monthly basis. * Compile and effect mailing lists when required by hotel.

NEW

Guest Relations Officer

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

NEW

Guest Relations Officer

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

NEW

Guest Relations Officer

Constance Lemuria Resort

Seychelles
Today

Competitive & Benefits

NEW

Front Office Night Manager

Savoy Resort & Spa Seychelles

Seychelles
Recently

Unspecified Relocation package, housing allowance, meal, medical insur

* Oversees the night-hour supervision of the Front Office Team to ensure that Team Members are prepared and well-informed to deliver our Guests an exceptional experience from check-in through check-out. * Ensure a smooth and efficient running of the Hotel night operation, ensuring that all hotel guests and visitors receive and optimum level of service and care at all times. * Oversees the entire Front Office operation to maintain high standards. * Prepares the Front Office Night audit reports and statistics and distribute to the different Hotel departments as required * Deals with complaints, problem solving, disturbances, special requests and any other issues that may arise. * Manages the night shift in the department ensuring all employees perform the tasks assigned to them and coordinate Front Office activities with other departments.

NEW

Security Officer

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

Job Brief The Security Officer is responsible for the safety of the guests and staff members at the hotel. He/She is familiar with identities of the Head of Departments and Supervisors and has a working knowledge of their areas of responsibility. * Reports for duty at specific times and consults with the officer being relieved as to current activities and/or problems: checks security log and any other appropriate sources for information needed to perform their duties. * Is thoroughly familiar with the entire property and cognizant of the areas and functions likely to require attention by security personnel. * Maintains a complete understanding of emergency procedures to be followed in any situation. * Possesses a thorough knowledge of current Emergency Procedures. These procedures are to be strictly adhered to.

NEW

Assistant Income Auditor ( Local )

InterContinental Muscat

Muscat
Recently

Unspecified

To assist the Income Auditor to perform all aspects of revenue control of all operating departments and keep the Management well informed by producing daily revenue report as per IHG standard. Verifies following Dept. revenue with reports on a daily basis, any discrepancy to be brought to the attention of the Income Auditor for corrective action. F&B outlets Rooms Verifies F&B pricing with micro master lists and make correction with the help of Systems Manager if discrepancy observed. Verifies Housekeeping discrepancy reports on a daily basis. Verifies and file all computer reports on a daily basis. Controls all revenue vouchers in order of numerical sequence and file accordingly. Performs surprise cash count of outlet cashiers to make sure that staff list PNPs are followed in case of cash transactions and cashier float maintenance.

PREMIUMNEW

Restaurant Manager - All Day Dining Restaurant

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces. When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests.

PREMIUMNEW

Hostess

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

PREMIUMNEW

Commis 1

Raffles The Palm Dubai - Trakhees

Dubai
Recently

Unspecified

NEW

Assistant Restaurant Manager

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

Job Brief The Assistant Restaurant Manager assists the Restaurant Manager in all his duties and responsibilities and is called to replace him/her as the head of outlet whenever he/she is absent. * Must be familiar with procedures and standards of the assigned outlet. * Plan, control and coordinate Outlets organization and activity. * Apply and ensure application of standards and procedures set by Constance Lemuria of Seychelles and those resulting from the Hotel's Food and Beverage policy. * Participate in managing the department's personnel in terms of hours, public holidays discipline and training according to instructions from F&BM/AF&BM. * Apply and ensure application of procedures and regulations concerning hygiene and safety. * Make sure that all material and equipment made available to the Outlet is correctly used.

PREMIUMNEW

Restaurant General Manager

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

PREMIUMNEW

Chef De Partie

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

NEW

Spa Manager

Constance Ephelia Resort.

Seychelles
Recently

Competitive & Benefits

Job Brief The Spa Manager supervises the day-to-day operation of the Spa Department. Maintains quality standards in conformity to Constance Ephelia of Seychelles as defined by Constance Hotels Experience. * Making sure that all core values of Constance are adopted, respected and inculcated amongst all team members in the Spa and self * Being focused on continually improving service, standards, new ideas that bring about increase in revenue and increase in guest traffic in the spa * Making sure the Spa premises are maintained and set up in a professional way keeping the CHE standards as a guideline. * Doing a weekly stock check and a monthly stock check with the Assistant Spa Manager and maintain stock levels as low as possible without affecting guest experience. * Monitoring of products and ordering of the same knowing the lead time for receipt of the items.

PREMIUMNEW

Demi Chef De Partie

Raffles The Palm Dubai - Trakhees

United Arab Emirates
Recently

Unspecified

NEW

Reservation Assistant

Constance Lemuria Resort

Seychelles
Recently

Competitive & Benefits

Job Brief The Reservation Agent has the main responsibility to ensure that all systems and procedures run smoothly and efficiently at all times. * To provide quotation for rooms and services in the most profitable manner for the company & in the best interest of guests and deliver requested information. * To be responsible of hotel reservation, i.e., Making and Confirming Reservations. * To liaise with hotels to ensure proper handling of Bookings & Requests. * To increase sales of new or additional services like Early check in, late check out, transfers, Spa, golf and any other services as decided by the company. * To answer queries pertaining to Hotel services. * To manage efficiently room allocation of each Tour Operators and ensure that bookings are input in system under the appropriate stock header.

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Related Jobs

F&B Captain

Assistant Pastry Chef

Kitchen Porter

Front Desk Agent

Outlet Manager

Assistant Chief Engineer

Chief Engineer

Human Resources Coordinator

Sous Chef

Guest Relations Officer/ Villa Host

Guest Relations Officer

Guest Relations Officer

Guest Relations Officer

Front Office Night Manager

Security Officer

Assistant Income Auditor ( Local )

Restaurant Manager - All Day Dining Restaurant

Hostess

Commis 1

Assistant Restaurant Manager

Restaurant General Manager

Chef De Partie

Spa Manager

Demi Chef De Partie

Reservation Assistant

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