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1. Handles cash and cash related transactions, issues receipts, records and types money lists, and balances cash fund; enters cash transactions in ledgers and reconciles cash reports; prepares bank deposits. 2. Assists in preparation of financial statements such as billings, budgets, and cost reports. 3. Assists in ordering, care, maintenance, and utilization of department equipment, supplies, and inventories. 4. Reconciles various expenditure reports to source documents; distributes and files financial documents and reports 5. 6. Performs various clerical and routine accounting tasks in support of an operating unit, to include posting entries, verifying and reconciling input to financial reporting system output, processing payments, and/or assisting in preparation of billings and other financial reports.
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Outlet Manager- Fine Dining restaurant supervises the daily operations of the outlets and ensure adherence to standards. He /She is visibly present on the outlet floors during service and solicits feedback from guests. * Motivate, discipline, direct and supervise the work of all employees in the restaurant * Develop and maintain training programs to ensure a high degree of staff professionalism * Manage day-to-day operations of the fine dining restaurant * Handle complaints and make effective service recovery * Ensure standards are being followed in accordance with F&B policies and procedures * Ensure all employees have full product knowledge * Regularly inspect food & beverage quality * Follow established and proper Accounting procedures * Conduct daily roll plays and ensure employees adhere to grooming standards
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Constance Ephelia Resort.
Seychelles
Competitive & Benefits
Job Brief The Wine Storekeeper has the main responsibility to receive, to store and to issue supplies and equipment. He compiles records of all supply transactions aboard ship. He also verifies that supplies received are listed on requisitions and invoices. • Must be familiar with accounts procedures. • Apply and ensure application of standards and procedures set by the hotel accounts policy. • Apply and ensure application of procedures and regulations concerning the inventory. • Make sure that all material and equipment made available to the Accounts Department is correctly used. • Participate in preparing the monthly accounts. • According to Head Sommelier instructions, implement the appropriate means to ensure the inventory controls are done correctly. • Make any suggestions to Head Sommelier or Assistant Head Sommelier that will improve the work in the stores.
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NEW
Raffles The Palm Dubai - Trakhees
United Arab Emirates
Unspecified
We are far more than a worldwide leader. Each and every day we host the world. We care for millions of people. We are all moved by curiosity. We love blending cultures. We are proud of our differences Yes, we lead the way. But we want to go further, with audacity, with imagination, with passion Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the worlds largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces.
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The Ritz-Carlton Abu Dhabi, Grand Canal
Abu Dhabi
Unspecified
Responsible for the management of all aspects of the Front of House functions including Doorman, Bellman, Bell Captain, Concierge Agent, Guest Relations Agent, Front Desk Agent, Matrix Coordinator, Club Concierge, Club Attendants and Learning Coaches, in accordance with hotel standards. Directs, implements and maintains a service and management philosophy that serves as a guide to respective staff. Responsible for developing and maintaining the acknowledgment of all guests visiting the location. Ensures all departments are aware of all guests needs and information prior to arrival that will lead to a unique, memorable and personal stay. Education and Experience High school diploma or GED; 4 years experience in the guest services, front desk, or related professional area.
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Grand Millennium Al Wahda
Abu Dhabi
Compensation and Benefits within the current Market range.
* Provides high-level administrative support and assistance to the General Manager and/or other assigned leadership staff. * Performs clerical and administrative tasks including drafting letters, memos, invoices, reports, and other documents for General Manager andor other assigned leadership staff. * Arranges travel and accommodations for executives. * Schedules and attends meetings on behalf of executives, taking notes and recording minutes. * Receives incoming communication or memos on behalf of senior staff, reviews contents, determines importance, and summarizes and/or distributes contents to appropriate staff. * Performs office tasks including maintaining records, ordering supplies, and performing basic bookkeeping. * Performs additional duties as assigned by executives. * Performs other related duties as assigned.
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What is the average salary for Accounting?

Average salary per year
£37,499

The average salary for a Accounting is £37,499. Accounting salaries range from £26,999 to £52,499.

Frequently Asked Questions

How many contract Accounting jobs are available on CatererGlobal?
There are 6 contract Accounting jobs available on CatererGlobal right now.
What other similar jobs are there to contract Accounting jobs?
As well as contract Accounting jobs, you can find Catering, Accountancy, Catering Management, amongst many others.