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11 Chef Asian jobs in United Arab Emirates + 20 miles

Q: Where in United Arab Emirates are these jobs?

You can find jobs in Abu Dhabi , Dubai , Ras Al-Khaimah .

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Executive Head Chef, Southeast Asian Restaurant, Dubai

Spayse

Dubai
Recently

Up to £98016 per annum

Executive Head Chef, New Opening, Southeast Asian Restaurant, Dubai Package up to AED 30,000 (USD 8,168) per month Our client is an International Restaurant Group * A market Leader in hospitality operations across the Globe * Great opportunity to showcase your talent in creating menus and adapting concepts. * Opened 7 days a week for Lunch and Dinner Things you will be doing as an Executive Chef * You will work with the group Culinary Director to develop the menu. * You will be responsible for coordinating, supervising, and managing the kitchen. * Maintaining a profitable department, high-quality products, and service levels * Monitoring industry trends, maintain competitive and profitable operations. * Create, review, and refresh new product offerings through an innovative, passionate, hands-on approach.

FEATURED

Head Chef - Luxury Asian Restaurant, Dubai!

COREcruitment Limited

Dubai
Posted 9 days ago

£5.7k per month + all inclusive plus medical, flights, visa etc

I am looking for a really good Asian / Oriental Head Chef for this elegant restaurant concept opening in Dubai Q4 – to start Q3! We are looking for a talented Head Chef who has a passion for Asian or Oriental food – yes, experience in this style of cuisine is always beneficial, but we are also thinking outside of the box a little on this one … interested in Mexican Fusion Chefs, Thai Chefs or those from Taiwan. The ideal Candidate for this Head Chef role must be currently at Head Chef level for 3+ years and be able to manage a multi-cultural team of staff (around 20+) Not only will you be a hands-on, highly skilled Chef but you will also be able to manage a kitchen with regards to costs, wastage, H&S, staff training and development. Salary package Offered: AED30k pm all inclusive plus medical, flights, visa etc

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

PREMIUMNEW

Commis I - Asian Chef

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

Abu Dhabi
Today

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied.

PREMIUMNEW

Asian Chef De Partie

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. * Support the development of Restaurant cuisine concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal product availability.

FEATUREDNEW

Chef De Partie - Sushi Section

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Coordinate daily tasks with the Sous Chef or Executive Chef Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques Instruct and lead subordinates through their daily requirements in food preparation and actively take part in set up and supervising of buffets and special functions

PREMIUMNEW

Assistant Sous Chef - Japanese Cuisine

JW Marriott Marquis Dubai

Dubai
Recently

Competitive

Job Category Food and Beverage & Culinary Location JW Marriott Marquis Hotel Dubai, Sheikh Zayed Road Business Bay, Dubai, United Arab Emirates, United Arab Emirates Schedule Full-Time Located Remotely? Relocation? Position Type Non-Management Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. * A Full Time position based at JW Marriott Marquis Dubai. * Number of Direct Reports - 5-10 * Titles of Direct Reports - CDP,DCDP, Commis * 6 years Skills and Knowledge * N/A Education or Certification Assisting in Leading the Pastry Team • Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.

NEW

Senior Sushi Chef

Roka

United Arab Emirates
Recently

Unspecified

We are looking for dynamic and talented individuals to join our amazing team at ROKA. Our Sushi Chefs are passionate, ambitious, hardworking and team oriented, who strive to deliver a superior level of quality to each one of our guests. ROKA SushiChefs are confident workingina fast-paced environment, under pressure all whilst maintainingROKAshigh standards.ROKA prides itself on quality and memorable guest experiences. THIS PARTICULAR ROLE REQUIRES WILLINGNESS TO TRAVEL to support other locations. Life atROKA ROKAis full ofpassionand energy, and our teams work hard to ensure our guests receive the bestexperience possible. We have high standards, and werequireyou to work hard to meet them, both for yourself and the team and for our guests. We are a company that thrives on theenthusiasm,dedicationandthe engagementof its people.

NEW

Chef Sushi

Swot Hospitality

United Arab Emirates
Recently

Unspecified

SUSHI Chef SWOT hospitality Antalya Turkey SWOT Hospitality is looking to hire a highly-skilled sushi chef to prepare sumptuous sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest and freshest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant standards during busy periods. * Expertly cutting, slicing, and filleting different types of fish. * Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard.

PREMIUMNEW

Commis I - Sushi Chef

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

Abu Dhabi
Recently

Competitive

PREMIUMNEW

Chef De Partie (Sushi experience)

Palazzo Versace Hotel Dubai

Dubai
Recently

Unspecified

Five star hotel / fine dining Japanese restaurant experience - past Sushi experience in a must. * In charge of the kitchen production and overseen the day to day business as instructed, mise-en-place by outlet as per present standards as well as dispatching the same in the proper manner. Preparation of all soups, stocks, roasts items and daily mise-en-place for functions and restaurants. Checks on training from time to time. Assist Chef de Cuisine, Sous Chef and Junior Chef runs smoothly the day to day operation in Main Kitchen (Hot). * Work closely with his supervisor department head on determining the quantity of food purchased and prepared for daily business with a view to exercise the maximum control on wastage and achieve optimum profitability. * Check that all the refrigerators are cleaned, set-up the work station for the day.

PREMIUMNEW

Commis Chef (Sushi / Thai Cuisine)

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

Abu Dhabi
Recently

Competitive

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United Arab Emirates

Chef Asian

Frequently Asked Questions

How many Chef Asian jobs are there in United Arab Emirates?

There are 11 Chef Asian jobs within 20 miles of United Arab Emirates available on CatererGlobal right now.

Where in United Arab Emirates are these jobs?

You can find jobs in Abu Dhabi, Dubai, Ras Al-Khaimah.

What other similar jobs are there to Chef Asian jobs in United Arab Emirates?

As well as Chef Asian jobs in United Arab Emirates, you can find Catering, Chef, Chef de Partie, amongst many others.

Which industry do Chef Asian jobs in United Arab Emirates belong to?

Chef Asian jobs in United Arab Emirates are part of the Catering industry.