How many Catering jobs are there in Hampshire?

There are 9 Catering jobs within 20 miles of Hampshire available on CatererGlobal right now.

What other similar jobs are there to Catering jobs in Hampshire?

As well as Catering jobs in Hampshire, you can find Hotel , Chef , Chef De Partie , amongst many others.

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5 Catering jobs in Hampshire + 20 miles

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Wine Waiter

Cunard

Hampshire
Posted 11 days ago

Unspecified

As a market leader in the cruise industry, Cunard sails spectacular ships all over the world. Join us and you'll discover that working at sea is more than just a job, it's a way of life. During your Cunard career you could explore all four corners of the world, visiting destinations from Alaska to Japan, and more than 70 countries in between. Explore new cultures, meet incredible new friends, and gain experiences that will stay with you for a lifetime. As a Wine Waiter you will serve passengers and/or crew members and provide a professional bar service at all times. You will be enhancing both the passenger and crew experience, whilst fully adhering to company service standards. Our onboard outlets are some of the most luxurious at sea and you will be expected to keep the outlet neat and tidy at all times.

Bar Manager

Cunard

SO14, Southampton
Posted 11 days ago

Unspecified

As a market leader in the cruise industry, Cunard sails spectacular ships all over the world. Join us and you'll discover that working at sea is more than just a job, it's a way of life. During your Cunard career you could explore all four corners of the world, visiting destinations from Alaska to Japan, and more than 70 countries in between. Explore new cultures, meet incredible new friends, and gain experiences that will stay with you for a lifetime. An exciting opportunity has arisen to join our Bar team onboard our luxurious Cunard ships as a Bar Manager. Join Cunard and you will discover an opportunity to join our proud and charismatic team, travelling the world and exploring new places, whilst following the career you love.

NEW

Chef de Partie

Hand Picked Hotels Ltd

Hampshire Business Park, RG24
Recently

From $34,000 to $35,000 per annum Basic salary up to £34,869 - plus lo

You make it Hand Picked! Established by Guy and Julia Hands in 1999, Hand Picked hotels has grown organically and through acquisition to become the 5th largest luxury hotel group in the UK comprising 21 hotels across the UK and Channel Islands. With welcoming and charming service delivered in truly inspirational settings, our guests are encouraged to relax, kick off their shoes and indulge. We are currently recruiting for a Chef de Partie at Audleys Wood Hotel, part of Hand Picked Hotels and is located in Basingstoke in Hampshire with easy access to public transport links. Audleys Wood Hotel is an AA 4 Star Hotel with 72 bedrooms, a 2 rosette fine dining restaurant and a variety of function spaces making this a popular wedding and events venue.

FEATURED

Pastry Junior Sous

COREcruitment Limited

Southampton, Hampshire
Posted 17 days ago

£1.4k per month + Expat benefits

International Cruise Ship $2000 tax free basic + benefits Rotation Contracts Excitingopportunities for Pastry Junior Sous’ to join the cruise ship industry with this leading international brand & see a bit of the world - This position forms part culinary middle management team of Pastry Bakery Operations of the ship, with progression to Pastry Sous Chef upon completion of requisite training. Required experience in Fine dining desserts & advanced plating techniques Petite fours, Mignardises and Friandises Advanced chocolate & confectionery Advanced buffet desserts & presentations Advanced Ice Creams, sorbets, & gelato knowledge Intermediate sugar & chocolate arts is desirable Advanced bakery techniques including French, Italian bread & sourdough Advanced Viennoisserie

FEATURED

Pastry Sous

COREcruitment Limited

Southampton, Hampshire
Posted 17 days ago

£2.1k per month + Expat + benefits

International Cruise Ship $3000 tax free basic + benefits Rotation Contracts Excellentopportunities for Pastry Sous to join the cruise ship industry with this leading international brand & see a bit of the world - This position forms part of the culinary top tier management of Pastry Bakery Operations of the Ship. For this Pastry Sous position we are considering chefs with previous cruise ship experience or those with 5* hotels with multiple dining venues in a senior position. Required experience in Fine dining desserts & advanced plating techniques Petite fours, Mignardises and Friandises Advanced chocolate & confectionery Advanced buffet desserts & presentations Advanced Ice Creams, sorbets, & gelato knowledge Intermediate sugar & chocolate arts is desirable Advanced bakery techniques including French, Italian bread & sourdough Advanced Viennoisserie

We have extended your search with 4 more results from outside the region

NEW

General Manager Restaurant & Bar

Cool Fun Ltd

UK
Recently

£50,000 Per annum

Were recruiting an experienced general manager for our restaurant & bar. Do not miss out on this great job opportunity Apply now! Overseas applicants welcome - Working visa available. We are seeking an experienced General Manager to join our team and be responsible for the management of our two venues, Wild West Diner and Spyglass Bar, on a day-to-day basis. This is a great opportunity for an experienced General Manager to be part of a growing and busy Bar & Restaurant. The right candidate will be highly motivated, hardworking with a passion for food, beverage and fantastic customer Service. Qualifications, Skills & Experience * Strong leadership skills * Experience of and a structured approach to business planning and management. * Ability to run a Restaurant/Bar with a balanced approach to business

NEW

Chef

London Rock Partners

UK
Recently

Unspecified Salary starting at £27,000, increased depending on experie

A rare opportunity has arisen for experienced Chefs to join our team. Youll have the chance to work for some amazing hotels and Restaurants around the UK. We have independent properties and brands including Hilton and Mercure. We are looking for creative, passionate, and enthusiastic chefs who have a drive to succeed. Key Duties and Responsibilities * Prepare and present dishes on menu to standard, making adjustments as appropriate to meet any customer requests or dietary requirements. * Record temperature checks on food and in storage areas as directed to ensure statutory requirements are met and report any variances so they can be rectified immediately. * Follow portion control guidelines in order to ensure the profitability of the kitchen is maintained. * Ensure food materials are stored correctly and rotated to meet company and legal requirements.

FEATURED

Fleet Specialty Restaurant Chef

COREcruitment Limited

UK
Posted 24 days ago

£4.2k per month + single cabin

This is a really exciting opportunity for a Fleet Specialty Restaurant Chef who is enthusiastic and passionate about food, modern trend, and fine dining! * Ideally,experienced in creating innovative recipes, refining flavour profiles, modern presentations, using state-of-the-art culinary technology * Ability to identify & collaborate with talented professionals and promote learning and growth * Train all Specialty Restaurant Chefs to ensure excellence in guest satisfaction, and a hands-on, lead-by-example management style * Collaboratively connect with the onboard executive chef to review assignments, anticipated performance levels, changes, and other information pertinent to the job performance * Great communication and interpersonal skills to develop positive relationship with the team

FEATURED

Fleet Chef Garde Manger - International Cruise Line

COREcruitment Limited

UK
Posted 24 days ago

£4.2k per month + single cabin

An exciting opportunity for a Fleet Chef Garde Manger to manage the overall fleet Pantry & Buffet Garde Manger operations, providing insight and guidance to every onboard team. * As Fleet Grade Manger you will be providing direction to the workforce, monitoring & maintaining product quality, the grand opening of new ships and initiatives, and monitoring and evaluating fleet team performance levels * We are looking for someone with strong organizational skills, with the ability to manage chef schedule of 60 + onboard Garde Manger chefs * Have a passion and strong knowledge of classic and contemporary salad, canapes, traditional tapas, and modern, refined dining creations * Excellent range technical and classical techniques, such as curing and smoking, and overseeing professional and artistic buffet presentations

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Jobs

Hampshire

Catering

5 Catering jobs in Hampshire + 20 miles

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Related Jobs

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Date posted

Type of Company

Job types

Related Jobs

Wine Waiter

Bar Manager

Chef de Partie

Pastry Junior Sous

Pastry Sous

We have extended your search with 4 more results from outside the region

General Manager Restaurant & Bar

Chef

Fleet Specialty Restaurant Chef

Fleet Chef Garde Manger - International Cruise Line

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What is the average salary for Catering in Hampshire?

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