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37 Bar And Restaurant Manager jobs

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NEW

General Manager, Mediterranean Restaurant and Bar opening

Spayse

Dubai
Recently

Up to US$144000 per annum + Annual Bonus

General Manager, Destination Mediterranean Restaurant and bar opening, Dubai Package up to AED 45,000 (USD 12,000) plus an annual bonus * Our client is a market leader in hospitality operations across the globe. * You will be a part of this remarkable New Opening * Great opportunity to showcase your skills and grow within the company * Help develop the concept for opening * Manage the day-to-day operation * Manage and mentor the team * Create and manage SOP manuals, and training guides * Ensure the exceptional quality of the food and beverage service is consistently maintained * Your service skills will showcase the restaurant's unique offering * Contribute to creating the ultimate experience * At least two years of experience as a General Manager or Operations Manager within the destination restaurant and bar operation * Must have a base in European style restaurants

NEW

General Manager Restaurant & Bar

Cool Fun Ltd

UK
Recently

£50,000 Per annum

Were recruiting an experienced general manager for our restaurant & bar. Do not miss out on this great job opportunity Apply now! Overseas applicants welcome - Working visa available. We are seeking an experienced General Manager to join our team and be responsible for the management of our two venues, Wild West Diner and Spyglass Bar, on a day-to-day basis. This is a great opportunity for an experienced General Manager to be part of a growing and busy Bar & Restaurant. The right candidate will be highly motivated, hardworking with a passion for food, beverage and fantastic customer Service. Qualifications, Skills & Experience * Strong leadership skills * Experience of and a structured approach to business planning and management. * Ability to run a Restaurant/Bar with a balanced approach to business

PREMIUMNEW

Assistant Pool Bar Manager

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training program

The Marriott Hotel and Resort Palm Jumeirah

PREMIUMNEW

Restaurant General Manager - Mexican Cuisine Experienced

The Marriott Hotel and Resort Palm Jumeirah

United Arab Emirates
Recently

$0 per annum Best in Market

* Meets restaurant financial objectives by; preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase average meal checks. * Attracts patrons by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands. * Controls purchases and inventory by meeting with account manager; negotiating prices and contracts; developing preferred supplier lists; reviewing and evaluating usage reports; analyzing variances; taking corrective actions.

Trump International Golf Links & Hotel Doonbeg Ireland

FEATUREDNEW

Restaurant Manager

Trump International Golf Links & Hotel Doonbeg Ireland

Republic of Ireland
Recently

Up to $55,000 per annum

Restaurant. And Ocean is a recurring theme, ever present with stunning views of the rolling waves and the rugged landscape stretching as far as the eye can see to the Cliffs of Moher. Trump International Doonbeg is home to a proud and motivated workforce of 305 people during high season, offering a world class 5 Star Hotel workplace, with the beauty and balance of west Clare living. Job Title:Restaurants Manager, Ocean View, Residents, & Members Lounge Department:Food & Beverage Responsible To:Food and Beverage Director Type of Contract:Full-time, Permanent Main Purpose of Job:To provide a friendly and efficient service within the dining and any other food service areas, dispensing both food and beverage order accurately, with courtesy to the standard required according to legislation and the internal standards set out by Trump International Doonbeg.

The Retreat Palm Dubai MGallery by Sofitel

NEW

Assistant Restaurant Manager

The Retreat Palm Dubai MGallery by Sofitel

United Arab Emirates
Recently

Competitive Salary

Located at the East Crescent of Palm Jumeirah, MGallery by Sofitel the Palm is envisioned as the first holistic health and wellness resort in the UAE. The seven-story property features 255rooms and suites with sophisticated fixtures and first-rate amenities, of ultra-comfort and indulgence during the stay. With its distinctive concept, we offers just not spa and beauty treatments, but various wellbeing and lifestyle packages, from proper diet & nutrition, fitness classes & health treatments, and would host certified nutritionist and wellness coach for the programs such weight loss, both for kids and adult. Fitness classes planned will include yoga, tai chi, pilates, and aerobics.

PREMIUMNEW

Assistant Restaurant Manager for the Waldorf Astoria Dubai International Financial Centre

Waldorf Astoria DIFC - Dubai

Dubai
Recently

£0 - £0

As an Assistant Restaurant Manager for the Waldorf Astoria Dubai International Financial Centre,you are responsible for managing service operations to deliver an exceptional guest experience while training the team members and working within budgeted guidelines to achieve financial targets. What will I be doing? As an Assistant Restaurant Manager, the main purpose of the role is to be fully accountable for the operations of the outlet while planning, organizing and leading all processes of outlet operations to ensure the delivery of a quality food and beverage experience and achieve highest guest satisfaction. * Manage the Outlet service to consistently meet high standards as defined by the hotel and Hilton brand standards.

NEW

Restaurant Manager - FIVE Dubai

FIVE Zürich Switzerland

Switzerland
Recently

Competitive Salary

An Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of F&B innovation? We have the perfect opportunity currently available and are looking for a dynamic individual, focused on delivering unique, first-of-its-class experiences to our guests at FIVE Hotels and Resorts - the dare-to-be-different entertainment experiential luxury lifestyle destinations that capture the glamour and vibe of Dubai and Zurich. Dubbed the hottest hotel on Palm Jumeirah, FIVE Palm Jumeirah is set against a breathtaking backdrop of a 150m private beach and Dubai Marina skyline. This lifestyle hotel boasts 470 luxurious rooms and suites with ocean on one side and city views on the other. The resort is a party and culinary hotspot with a range of restaurants, bars, and a nightclub, inviting a new experience every day.

NEW

Junior Assistant General Manager - F&B

Riu Hotels and Resorts

Dubai
Recently

Unspecified

RIU Hotels & Resorts is an international hospitality company with a portfolio of more than 100 hotels in 20 countries. We are dedicated to providing our guests with unforgettable experiences through exceptional service and attention to detail. With a history spanning over 65 years, RIU has become a renowned brand in the hospitality industry. Our commitment to excellence and innovation has earned us numerous awards and accolades, including recognition as one of the best hotel chains in the world by TripAdvisor. We are currently seeking a highly motivated and dynamic Junior Assistant General Manager to join our team at RIU Dubai Hotel. In this role, you will work closely with the General Manager to oversee the day-to-day operations of the hotel, with a particular focus on the food and beverage departments.

PREMIUMNEW

Beverage Manager

The Marriott Hotel and Resort Palm Jumeirah

Dubai
Recently

Attractive tax-free salary offered.

Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable for enforcing all legal obligations professionally and consistently. Determines training needed to accomplish goals and implements training plan. Strengthens the food and beverage/culinary team by assisting in other outlets when needed. Education and Experience High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.

NEW

Executive Assistant Manager

Constance Halaveli Resort

Maldives
Today

Competitive

The Executive Assistant Manager will report to and work closely with the General Manager to run the day-to-day Resort operation, business planning and strategy. We are hiring a skilled professional to join the team as Executive Assistant Manager. This position reports directly to the General Manager and is responsible for all aspects of the operation in this high-end resort, as well as deputizing for the GM in his absence. The position would be ideal for a current EAM, EAM-F&B, EAM-Rooms or Operations Manager looking for a new challenge & career opportunity, or perhaps an experienced Director of Food & Beverage or Director of Rooms ready for their next step. Constance Halalevi Maldives is part of Constance Hotels and Resorts group. A 5* luxury island hideaway on stilts in the Indian Ocean that puts paradise at your fingertips.

PREMIUMNEW

Assistant Lounge Manager for the Waldorf Astoria Dubai International Financial Centre

Waldorf Astoria DIFC - Dubai

Dubai
Recently

£0 - £0

As an Assistant LoungeManager for the Waldorf Astoria Dubai International Financial Centre,you are responsible for managing service operations to deliver an exceptional guest experience while training the team members and working within budgeted guidelines to achieve financial targets. What will I be doing? As an Assistant LoungeManager, the main purpose of the role is to be fully accountable for the operations of the outlet while planning, organizing and leading all processes of outlet operations to ensure the delivery of a quality food and beverage experience and achieve highest guest satisfaction. * Manage the Outlet service to consistently meet high standards as defined by the hotel and Hilton brand standards.

NEW

Nightclub Manager - FIVE Dubai

FIVE Zürich Switzerland

Switzerland
Recently

Competitive Salary

NEW

Hotel Operations Manager (m/w/d)

Radisson Blu Hotel, Frankfurt

Germany
Recently

Competitive Salary

About Us Job Description Does the challenge of running our show make your heart beat faster? Can you balance executing and delivering the masterplan with a strategic focus on guest experience, revenue generation and achieving commercial results for our Stakeholders? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Operations Managers are hotel experts and recognized leaders with the ability to prioritize a complex and hands on workload and who strive to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests. As Operations Manager, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst having fun in all that we do! Interested then why not say Yes I Can!

NEW

Manager Food & Beverage

Hilton Grand Vacations (HGV)

Orlando, Orange County
Recently

Competitive

Job Description As theFood & Beverage Manager,you will be responsible for leading all operations of the Food & Beverage Department. You will ensure all departmental activities are performed in adherence to policies and procedures, and all F&B team members are trained in food quality, sanitation, safety, departmental/resort policies and procedure and guest/owner service standards. * Medical, Dental, and Vision insurance from Day One * Financial Wellness - 401k plan with company match, Life insurance, Company stock purchase program * Team Member Travel Program - enjoy discounted rates at incredible properties around the globe * Generous Paid Time Off Program * Paid Sick Days * Team Member Recognition and numerous learning and advancement opportunities * and more!

NEW

Manager Food & Beverage

Hilton Grand Vacations (HGV)

GA - Georgia
Recently

Competitive

Job Description What will I be doing? As theFood & Beverage Manager,you will be responsible for leading all operations of the Food & Beverage Department. You will ensure all departmental activities are performed in adherence to policies and procedures, and all F&B team members are trained in food quality, sanitation, safety, departmental/resort policies and procedure and guest/owner service standards. * Medical, Dental, and Vision insurance from Day One * Financial Wellness - 401k plan with company match, Life insurance, Company stock purchase program * Team Member Travel Program - enjoy discounted rates at incredible properties around the globe * Generous Paid Time Off Program * Paid Sick Days * Team Member Recognition and numerous learning and advancement opportunities * and more!

NEW

Food & Beverage Manager

K SUITES SA

Cameroon
Recently

Unspecified

K HOTEL Douala is eager to onboard its future Food and Beverages Manager (French Speaking) K HOTELDouala is a 4* hotelat theheartof Bonanjo,inspired by the legacy of KadjiDefosso, and designed to surpass all expectations. It is the perfect balance of style, luxury, and sophistication aswell asit embodies a blend of African hospitality and international excellence. From spacious accommodation, world-class cuisine to exemplary service, we strive to go extra miles for the satisfaction of our guests. K Hotel Douala is more than a place, it is an experience. We look forward to welcoming you. The F&B Manager functions as a strategic business partner of the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, Purchasing, Banquets/Catering, Stewarding and employee cafeteria, where applicable.

NEW

Assistant Food & Beverage Manager

Mercure Hotel Jebel Hafeet Al Ain

Al Ain
Recently

Unspecified

-The assistant Food & Beverages Manager is responsible for the overall administration and operation of the Food & Beverages department in the absence of Food & Beverages Manager including the maximization of profits, establishment of quality standards, maintenance of high colleague performance and guest satisfaction. -To ensure consistency in qualify of service provided in all restaurants and bars meets the minimum standards of the hotel. -Walks all F&B front and back of the house areas on daily basis. -To ensure consistency of quality, taste, presentation, temperature of beverage served in all restaurants and bars. -Interact with the guests in each of the outlets to solicit feedback. -Provide feedback and information to all F&B colleagues on current events. -Obtain maximum publicity to maintain a high profile for the F&B department.

NEW

Catering Manager 3

Sodexo

Washington, DC - District of Columbia, 20 016
Recently

Competitive

Working together, supporting your team, reaching for the best in a high-volume, high paced environment is second nature to you. Sodexo is looking for a Catering Manager 3 at American University. * 75% Catering and 25% overall unit operations. * Manage $1.5 million in revenue. * Maintains and develops client relationships and client satisfaction for catering services to ensure account retention. * Fulfills contractual obligations to the client. * Accountable for the execution of service quality by maintaining the highest level of delivery. * Promotes and supports workplace diversity initiatives. * Directs daily operations of catering services to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.

Bartender - Hotel Restaurants - Mina A' Salam Hotel

Mina A'Salam

Dubai
Posted 10 days ago

£0 - £0

Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different brand promise. Its award-winning destinations, such as the iconic Burj Al Arab Jumeirah, position service beyond expectations, elevated signature dining destinations and surprising architecture and design at the heart of every guest experience. Today, Jumeirah operates a world-class portfolio of 25 properties across the Middle East, Europe and Asia and employs over 8,000 colleagues, representing over 106 nationalities. As Jumeirah continues to expand its global portfolio and scales up its operations to the next level of growth, it remains fully committed to developing and empowering our colleagues to excel in world class environments.

NEW

Restaurant waiter/waitress - Brasserie Bouloud-French Speaker

Sofitel Dubai The Obelisk

Dubai
Recently

Unspecified

Company Description We are far more than a worldwide leader. Each and every day we host the world. We care for millions of people. We are all moved by curiosity. We love blending cultures. We are proud of our differences Yes, we lead the way. But we want to go further, with audacity, with imagination, with passion ACCOR HOTELS - Feel Welcome in more than 4 100 hotels in 95 countries Sofitel Dubai the Obelisk is Sofitels largest property in the Middle East. The hotel features 595 luxury guestrooms inclusive of 68 suites and 97 serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Pool Bar & Lounge bring residents and patrons together to celebrate the French Joie de Vivre.

PREMIUMNEW

Head Barista

Al Najada Doha Hotel by Tivoli &

Doha
Recently

Competitive

Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description * Setting up and maintains high standard. * Beverage production * Bar miss-en place work * Use jigger at all time for proper measurement * He is thoroughly familiar with the contents of the beverage list from all the bars and restaurant. To be aware of contents of beverage served and its standard glassware. * Check miss-en place before bar opens for business: quantity, quality and cleanliness of beverage/food/utensil used. * Maintain proper hygiene and grooming habits as defined in the service standard station.

PREMIUMNEW

Team Leader, Service - Food & Beverage

One & Only Reethi Rah, Maldives

Maldives
Recently

Competitive

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.

NEW

Director of Food & Beverage

JA Manafaru

Maldives
Recently

Unspecified

Assists the General Manager in administering and managing the Resorts Guest Service Operation and oversees the Food & Beverage Service & Kitchen departments, maintaining/reducing established costs, the highest level of quality standards and ensuring the continued development and growth of the entire collective departments and offerings. On a day-to-day basis is a primary senior face of the guest service and as a senior leader is key to the smooth running of the entire Resort operation in the absence of the General Manager and participates in the continued improvement and total Resort management as a member of the Resorts Executive Committee. Efficiency, urgency, confidentiality and initiative will be essential characteristics for this role.

Director Food & Beverage

Excite Recruitment

Barbados
Posted 25 days ago

From $70,000 to $80,000 per annum $88,000+ USD per annum with plenty o

Hello! I am here to sprinkle some SPARKLEon your day today. How about a NEW ADVENTURE? * Role: F&B Director * Company:A 5* Mega Resort Complex and you could be in any of the resorts in the umbrella * Location: The GORGEOUSCaribbean Barbados * Salary: $88,000+ USD per annum this is made up from a base salary of $70,000USD plus an accommodations allowance of $18,000US per annum. * Tax: Taxed at local rate of circa 30% (subject to conditions) * Gratuity: Yes, circa $300US per month too (not guaranteed) * Start date: Soonest! * Website: Its LUSH you will really be EXCITED * Reporting to: The General Manager * Flights: Provided by the host company to the property and at the end of your contract you are required to fund flights during your vacation * Vacation: 3 weeks per year to be taken after circa 1 year of being with the company

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Bar and Restaurant Manager

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How many Bar And Restaurant Manager jobs are available on CatererGlobal?

There are 37 Bar And Restaurant Manager jobs available on CatererGlobal right now.

What other similar jobs are there to Bar And Restaurant Manager jobs?

As well as Bar And Restaurant Manager jobs, you can find General Manager, Bar Manager, Manager, amongst many others.

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There are 0 temporary Bar And Restaurant Manager jobs and 2 part-time Bar And Restaurant Manager jobs available at the moment.

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Bar And Restaurant Manager jobs are part of the Management industry.