At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.
At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests stay to bring their dreams and desires to life. With an atmosphere thats chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests expectations at every possible turn. Shimmering in azure Indian Ocean, fringed with white powder sands and vibrant coral reef, One&Only Reethi Rah is a beautiful and rare place that creates magically unscripted stories for the worlds most discerning and remarkable guests. With abundant knowledge and generosity, we anticipate our guests every need and surpass expectations.
Shangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort. * Take responsibility for the Bakery, Desserts and Pastry sections
Shangri-La Dubai The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities. Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai. It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubais popular beaches. The hotels 302 rooms, serviced apartments, residences and officesoffer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort. * Take responsibility for the Bakery, Desserts and Pastry sections
Job Scope To perform duties assigned by Chef in order to provide the highest quality of food to our guests. Key Relationships Key Job Responsibilities Set-up daily mis-en-place as per standards. Cleans and monitors work areas, equipment, utensils and all the fridges, cold rooms. Arranges plates and helps in dishing out of meal portions according to the K.O.T. (Kitchen Order Ticket). Observes and tastes food when being cooked, ensures that food is prepared according to recipes in classical and culinary manner. Maintains effective employee relations. Records all recipes in his own Recipe Book. Supervising, co-ordinating and participating in the preparation of all Stocks, Soups, Sauces, Daily Specials, Theme Night preparation and any cooked items for the Kitchen.
Job Scope To perform duties assigned by Chef in order to provide the highest quality of food to our guests. Key Relationships Key Job Responsibilities Set-up daily mis-en-place as per standards. Cleans and monitors work areas, equipment, utensils and all the fridges, cold rooms. Arranges plates and helps in dishing out of meal portions according to the K.O.T. (Kitchen Order Ticket). Observes and tastes food when being cooked, ensures that food is prepared according to recipes in classical and culinary manner. Maintains effective employee relations. Records all recipes in his own Recipe Book. Supervising, co-ordinating and participating in the preparation of all Stocks, Soups, Sauces, Daily Specials, Theme Night preparation and any cooked items for the Kitchen.
From $35,000 to $36,000 per annum + Accommodation + full expat benefit
We are in search of a qualified and well-experienced Pastry Chef for our Client, a premium 5* Hotel (International Chain) in UAE. The ideal candidate should have - - Minimum 2 years of association as Pastry Chef with a 5* chain hotel. - Extremely sound knowledge and expertise in pastry, bakery and confectionary kitchen operations- - Knowledge of food costing, quality control, menu planning, budgeting, staff training, etc. - A task master with strong leadership qualities.
We are in search of a qualified and well-experienced Pastry Chef for our Client, a premium 5* Hotel (International Chain) in UAE. The ideal candidate should have - - Minimum 2 years of association as Pastry Chef with a 5* chain hotel. - Extremely sound knowledge and expertise in pastry, bakery and confectionary kitchen operations- - Knowledge of food costing, quality control, menu planning, budgeting, staff training, etc. - A task master with strong leadership qualities.
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of the pastry and bakery trends, food cost, HACCP standards. * Great attention to detail and creativity. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Assists the Executive Chef and in overseeing the pastry kitchen of the Resort. * Leads the Pastry team to create new and exciting desserts for our menu selections and buffets. * Engages the interest of our resort guests. * Monitors stocks for baking ingredients and make appropriate orders within budget.
* Minimum 2 years experience in a similar position in an international luxury brand. * Maldives work experience is preferred. * Proficient in English. * Strong multicultural awareness and ability to work with people from diverse cultures. * Strong knowledge of the pastry and bakery trends, food cost, HACCP standards. * Great attention to detail and creativity. * Outgoing personality, excellent leadership and communication skills, flexible working hours, ability to work in a fast-paced, high-pressured environment. * Assists the Executive Chef and in overseeing the pastry kitchen of the Resort. * Leads the Pastry team to create new and exciting desserts for our menu selections and buffets. * Engages the interest of our resort guests. * Monitors stocks for baking ingredients and make appropriate orders within budget.
Job Brief Ensures that all Kitchen/Restaurants Outlets are supplied with their requirements of baked products. Prepares bread, rolls, muffins, and biscuits according to recipe. * Ensures that all baked goods, pastries and specialties are visually attractive and eye appealing by checking and tasting on a regular basis. * May be replacing the sous chef when absent. * Remain updated about the latest trends in baking and discover new recipes for competitive challenges and new product in the market. * Take responsibility for the Bakery, Desserts and Pastry sections * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected
Job Brief Ensures that all Kitchen/Restaurants Outlets are supplied with their requirements of baked products. Prepares bread, rolls, muffins, and biscuits according to recipe. * Ensures that all baked goods, pastries and specialties are visually attractive and eye appealing by checking and tasting on a regular basis. * May be replacing the sous chef when absent. * Remain updated about the latest trends in baking and discover new recipes for competitive challenges and new product in the market. * Take responsibility for the Bakery, Desserts and Pastry sections * Ensures that all food of the section respects at all times the hygiene standards in force in the resort * Inspects areas daily and ensures that standards of cleanliness and order of areas are respected
New Pay Rates Starting at $20.00/hr JOB SUMMARY: To maintain, service, rebuild, troubleshoot, repair and operate all cooking related equipment and refrigeration as it pertains to the continuous smooth operation of Universal Orlando. Including, but not limited to industrial kitchen and bakery equipment, propane and natural gas, and electrical equipment. * Diagnose and repair industrial kitchen and bakery equipment including, but not limited to mixers, direct steam kettles, proofers, sheeters, dough rounders and rack ovens. Troubleshoot character/costume problems, on site analysis. Determine, with input as needed, whether problem can be resolved on location or needs to be transferred to Skin Shop. * Diagnose and repair refrigeration equipment including, but not limited to coolers, freezers, ice machines, glycol systems, ice cream machines, and keg coolers.
New Pay Rates Starting at $20.00/hr JOB SUMMARY: To maintain, service, rebuild, troubleshoot, repair and operate all cooking related equipment and refrigeration as it pertains to the continuous smooth operation of Universal Orlando. Including, but not limited to industrial kitchen and bakery equipment, propane and natural gas, and electrical equipment. * Diagnose and repair industrial kitchen and bakery equipment including, but not limited to mixers, direct steam kettles, proofers, sheeters, dough rounders and rack ovens. Troubleshoot character/costume problems, on site analysis. Determine, with input as needed, whether problem can be resolved on location or needs to be transferred to Skin Shop. * Diagnose and repair refrigeration equipment including, but not limited to coolers, freezers, ice machines, glycol systems, ice cream machines, and keg coolers.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
USM Dining (Gorham) Simple Servings Chef (37 College Avenue, Gorham, ME 04038) $20/Hr [Cooking Line Items, Serving, Customer Service] Position 1: Sun: 9:30am - 7:30pm, Mon: 8:15am - 8:30pm, Tu-Thur: 2:00pm - 8:30pm Benefits starting on day one including Medical, Dental, Vision, 401(k) with Company Match, Vacation, Sick, Life Insurance, Tuition Assistance, Annual Increases Free Bus Pass for all Employees (USM Portland / Gorham are both along the Metro Line) # The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.