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162 Area Management jobs in United Arab Emirates + 20 miles

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You can find jobs in Dubai , Abu Dhabi , Ras Al-Khaimah .

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NEW

Central Reservations Manager

Yas Plaza Hotels

Abu Dhabi
Recently

Unspecified

To be responsible for the efficient management of the Reservations department operations. Making sure all approved standards and policies are implemented and adhered to create a healthy working environment focusing on SOPs, people development, exceptional customer service and values. Key Duties and Responsibilities * Ensure all reservation enquires are professionally, and promptly handled within standard timelines and ensure that there is no loss of business across Yas Plaza hotels. * Cross checks and verifies all booking entries in the system and monitors email correspondences checked by Reservations Supervisor. * Conduct training to existing and new agents in the team to maintain and improve reservation selling skills. * Handle and resolve Guest issues in a positive manner so as to protect company revenue and result in Guest satisfaction.

NEW

Training Manager

Miramar al aqah beach resort

United Arab Emirates
Recently

Unspecified

Job Summary Identify and monitor training needs in the organization, and design, plan, and implement training programs, policies, and procedures to fulfill those needs. Requirements * Bachelors degree in Hotel Management or related area required. * Proven experience in a medium to large hotel/resort environment in similar capacity. * Excellent presentation skills with the ability to conduct structured training programs while consistently applying adult learning & development principles. * Excellent verbal and written communication skills * Thorough understanding of training processes. * Ability to moderate large groups. * Extremely organized and detail-oriented. * Proficient with Microsoft Office Suite or related software.

PREMIUMNEW

Barista

Rixos Premium Dubai

Dubai
Recently

Unspecified

Rixos Premium Dubai is looking for a professional, high-energy Barista to join our Team. * Welcoming guests, reading and listening to people to determine beverages preferences, making recommendations, and taking drink orders. * Planning coffee menu. * Adhering to all food safety and quality regulations. * Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. * Developing latte art skills. * High school diploma. * Additional education, training, certificates, or experience may be required. * Positive, engaging personality, and professional appearance. * Exceptional interpersonal and communication skills. * Strong task and time management abilities.

Sales Executive

Riu Hotels and Resorts

Dubai
Recently

Unspecified

Responsibilities and duties for this position shall include but be unlimited to the following areas and activities. At management discretion, direction may be given for tasks outside the scope of work described. * Represent the hotel to the travel/tour industry in a highly professional manner. * Communicate effectively and efficiently at all times with the clients * Coordinating and planning all Familiarization Tours (FAM) or in-market customer events. * Demonstrates hands-on skills that exemplify a high sense of commitment, integrity, teamwork and honesty. * Excellent in planning and follow-up skills. * 1-3 years of experience. * Bachelor's degree or Diploma holder. * Proficiency in English - both speaking and writing. (Any additional language will be an advantage)

PREMIUMNEW

Safety/Security Officer

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Today

Competitive

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To follow and implement all operational security procedures within the hotel. * Management and security oversight of all contractors, suppliers or vendors working on property. * Provide a courteous and professional service to all customers, staff, vendors and suppliers. * To keep the security and hotel senior management informed on all matters relating to the Security aspects of the hotel on a daily basis.

Emirates Palace Mandarin Oriental Abu Dhabi

FEATUREDNEW

Chef De Partie ( Italian Restaurant)

Emirates Palace Mandarin Oriental Abu Dhabi

Abu Dhabi
Recently

Competitive

Responsibilities * Demonstrate a good sense of aesthetics, decorating and producing food products within the quality standard guidelines established by the hotel * Work closely with standard recipes and presentations in order to maintain the established quality level of the kitchen * Trains subordinates, particularly to their development and training process * Assume the responsibilities of the Jr. Sous Chef in his absence * Work neatly and clean, keeping work areas and walk-ins in accordance with sanitary standards * Maintains a cooperative working relationship with fellow employees * Respond properly in any hotel emergency or safety situation. * Performs other tasks or projects as assigned by hotel management and immediate supervisor * Prepares and submits food production checklist and inventory reports. Competencies

Habtoor Grand Resort Autograph Collection LLC

NEW

Chef de Partie -Banquets

Habtoor Grand Resort Autograph Collection LLC

United Arab Emirates
Recently

Unspecified

Job Title Chef de Partie ( Banquets ) Department: F&B Culinary Department Reporting to: Chef de Cuisine Supervision: Demi Chef Any other duties as directed by the management Ensuring all food hygiene and health and safety regulations are strictly adhered to and implements any legislation as required by UAE Law. Assist the Chef de Cuisine/Sous Chef Team in supervising all kitchen employees in their daily functions and facilitate the culinary operation with attention to details, quality and health and safety. Assists the Chef de Cuisine and . Sous Chef team . Quality set standards of menu items, presentation and mis en place with the other Commis. Personalized service to the guest at all times is Paramount. Cleanliness, sanitation and hygiene, HACCP Training Health and Safety Menu Engineering Training and Development of all Commis and Associates,

NEW

Store Helper

Rixos The Palm Dubai Hotel & Suites

Dubai
Recently

Unspecified

Ready for a career move and be part of a dynamic team? We are looking for a new talent to play a vital role in our Finance department working alongside a fantastic team. * You will manage the goods and deliveries moving in and out of the hotel and will ensure that these deliveries reach the appropriate destinations and logged according to Rixoss purchasing and procurement standards. * Receive and forward all goods and deliveries in and out of the hotel to the correct point of contact / storage area. * Keep accurate recordings of all incoming and outgoing goods. * Place orders through online procurement system. * Adhere to all Health and Safety procedures particularly relating to food and beverage items. * Assisting in Inventory and stock taking of various stores. * Active listening and strong communication skills * Flexibility to work in shifts

The Marriott Hotel and Resort Palm Jumeirah

PREMIUMNEW

Guest Relation Agent - Russian Speaker

The Marriott Hotel and Resort Palm Jumeirah

United Arab Emirates
Recently

$500 per annum Best in the Markert

Guest Relation Agent Responsibilities * Review guest arrival lists to offer a warm greeting. * Attend to distinguished visitors (such as VIPs) and respond to their questions. * Assist with the preparation of welcome folders with material (e.g. room service menus, area descriptions) * Promote services and provide information about amenities, the neighbourhood, and venues. * Anticipate guest needs and establish a rapport with them by assisting them with specific tasks (e.g. confirming travel arrangements, taking messages) * Address customer complaints and, if necessary, escalate to the Guest Relations Manager. Log information in the logbook on a daily basis. * Assure that health and quality standards are met. Requirements * A bachelor's degree in hospitality management or another related discipline is required.

NEW

Commis 1

Yosh Hospitality LLC

Abu Dhabi
Recently

$2,300 per annum

Ensure personal cleanliness and proper discipline at all times. Ensure cleanliness of refrigerators and all other area of section for which responsible? Ensure mise-en-place is prepared according to supervisors instructions. Ensures that all tasks assigned by superiors are completed, in a timely fashion. Ensure any dishes prepared by self are up to correct standard as laid out by SOP,s standard recipes or photos? Bring to Chef de Parties attention any foodstuffs which has to be ordered or used to avoid or minimize food wastage? Ensure all kitchen equipment and utensils are used correctly and maintained in good condition at all times? Performs any additional or special duties, as directed by a superior. Ensures that channels of communication are respected and information is disseminated to the correct receivers.

NEW

Commis 1-2 ( Banquets )

Habtoor Grand Resort Autograph Collection LLC

United Arab Emirates
Recently

Unspecified

Scope of role: Prepare food as per standards of quality, quantity and cost. Assist Chef de Partie in performing his duties and assume responsibility in his absence. * Any other duties as directed by the management * Ensuring all food hygiene and health and safety regulations are strictly adhered to and implements any legislation as required by UAE Law. * Check and sort out quality of raw materials received. * Check mis en place to adequately meet work exigencies. * Prepare food as per production plans stipulated maintaining timeliness quality and consistency. * Serve proper portions in the correct serving dishes using proper garnishes and accompaniments to enhance presentation. * Handle all equipment correctly and ensure they are kept clean. * Ensure sanitation and hygiene in the work area. * Ensure left over food is properly stored.

NEW

Assistant Sales Manager - Leisure

Millennium Airport Hotel - Dubai

United Arab Emirates
Recently

Competitive salary package

* Monitors performance against the plan and pro-actively makes recommendations for changes to achieve or exceed the forecasted result. * Develops and executes tactical promotions for special events and low occupancy periods. * Identifies sales opportunities for other hotels and ensures that these are handled in an efficient manner. o Ensures that the hotel sales database is regularly maintained on a monthly basis. o Negotiates incremental revenue and new business with clients and customers. o Constantly apply standard operating procedures in your department. o Adhere to hotel policies and procedure. o Demonstrated abilities working in other departments of the Hotel. o Demonstrated potential to acquire such management skills as: Development of marketing plan and implementation of administrative action plan.

FEATURED

Sales Executive

COREcruitment Limited

United Arab Emirates
Posted 36 days ago

£960 per month + service charge + full expat benefits

Salary Package: AED 5000 + Service Charge Benefits: Accommodation, Transport Allowance, Yearly Ticket, Medical & Visa A great opportunity for a Sales Executive to be part of the team in Fujairah – UAE * As Sales Executive you will be responsible to implement all sales activities and maximize business opportunities in your specific area of responsibility – under the general guidance of the Sales Manager. * Generate and maintain customers of long-term segments through various sales activities; thus, ensure complete coverage of own portfolio of accounts and achieve targets and maximum productivity. * Fluent in Arabic and English is required. * A minimum of 3 years’ experience in a similar role, within the UAE. * Must have valid Driver’s License * Someone with excellent negotiating skills and ability to formulate corporate offers and yearly contracts.

PREMIUMNEW

Junior Sous Chef

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. * Support the development of Restaurant cuisine concepts and standards. Be familiar with local market & suppliers. Recommend menu changes according to seasonal product availability.

FEATUREDNEW

Complex Executive Pastry Chef

Hilton Dubai, AlHabtoor City LLC

United Arab Emirates
Recently

Unspecified

Al Habtoor City Hotel Collection is currently looking for Complex ExecutiveChef. The Complex ExecutivePastry Chef will be responsible in managingthe daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all pastry areas to promote a consistent, high quality product is produced. Monitors sanitation and food standards, identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. Manages all pastry food preparation areas What we are looking for; * Must have proven experience in luxury hotel in the same role. * Degree in culinary arts or relevant field

NEW

Director of Engineering

Millennium Airport Hotel - Dubai

United Arab Emirates
Recently

Competitive Salary Package

* Manage the daily operations of the Engineering and Implement complete Engineering Management System (EMS). * Conduct walk-throughs and visually assess the safe and efficient maintenance and operation of the physical structure(s) of the hotel, all mechanical, electrical, HVAC systems and any other related equipment. * Maintain effective Energy Management and Preventive Maintenance programs and conduct special training for other operating departments on the safe and efficient use of equipment and energy in the hotel. * Verify completion of all routine maintenance on public spaces, meeting rooms, ballrooms, outlets, back of the house spaces, and grounds. Verify completion of all repairs, replacement, and renovation projects to offices and employee work areas.

PREMIUMNEW

Assistant Pool Bar Manager

Qasr Al Sarab Desert Resort by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * To ensure a professional and profitable operation within the framework of the Hotel * With the hotel training manager, identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental Trainers to continue to improve hotel service levels, and implement a daily departmental training program

FEATUREDNEW

Club Lounge Waiter / Waitress

ERTH, Abu Dhabi

Abu Dhabi
Recently

Unspecified

Provide five-star dining& engagingexperiences to guests, Supervises Food & Beverage service and assist in service as per outlet and room service standards. Ensures HACCP, Hygiene, EHS standards, arestrictlyadhered to andmeet & exceed the revenue, upselling targets. Takes Food & Beverage orders as per standards and practices Strictly follows Personal grooming & hygiene standardsforself and others. Makes guests feel welcome in the outlet and participates directs and supervises services to the guest. Prepare appropriate work plan on daily basis. Briefs staff before each meal period and assures that all orders are served correctly. Interact and communicate with guests about their meal and service. Emphasize the sequence of service in the restaurant. Waiters to be monitored for service standard and cash handling. Farewell greeting at the guest departure.

NEW

Waiter/Waitress

The First Group - Hospitality

United Arab Emirates
Recently

Unspecified

* Responsible for doing all preparations before and during the service like preparing tables and polish cutlery. * Keeping track of the stock and supplies in the restaurant and communicating where there might be a shortage like linen, glasswork etc. * Have an extensive knowledge of the menus and other F&B outlets. * Serving in either conference rooms or other F&B outlets if required. * Taking orders from the guests, explaining menu and advising the guest on their decision making. * Liaising with management for advice if required. * Communicating with the kitchen about the orders and being very clear about special wishes of guests. * Consistently upselling of food and beverages and making guests aware of the promotions. * To be aware about the items availabilities. * If necessary preparing orders like drinks and preparing snacks and breads.

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

PREMIUMNEW

Housekeeping Team Leader

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Ensure that all public, guest-facing and back of house areas of the hotel are properly cleaned at all times. * Ensure health & safety requirements are adhered to. * Ensure that all staff are aware of and follow departmental SOPs and LSOPs * Coach and guide new members of the team, putting in place proper orientation training and ongoing training and development for team members. * Assist in managing relationships with suppliers.

NEW

Massage Therapist

Mercure Hotel Jebel Hafeet Al Ain

Abu Dhabi
Recently

Competitive

* To provide specialist massage treatments for guests ensuring service excellence at all times. * To provide massage treatments to guests and recreation members. * To make recommendations to guests on the most appropriate massage treatment to suit their needs. * To ensure all massage treatments are carried out with the utmost discretion ensuring decency and ethical behavior at all times. * Ensures the treatment rooms are kept clean and tidy at all times. * Ensures a peaceful and calm ambience within the treatment rooms through the correct room temperature, tranquil music as per guests preference and the appropriate room fragrances. * To replace all towels after each guest and ensure there is adequate stock at all times. * To ensure bathrobes and slippers are available for guests use.

The First Collection at Jumeirah Village Circle

FEATUREDNEW

F&B Associate

The First Collection at Jumeirah Village Circle

United Arab Emirates
Recently

Unspecified

NEW

Sous Chef

JA Ocean View Hotel

United Arab Emirates
Recently

Unspecified

The Sous Chef is responsible to assist the Line Manager in managing his assigned kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation with the focus on day to day operational requirements. Assist the Chef De Cuisine/ Cluster Executive Chef in the day-to-day kitchen operation, representing the kitchen in the absence of the Chef in all areas of responsibility. Responsible for the efficient and smooth running of food production within the designated Kitchens. To control, check and supervise the kitchen operation and be hands on as and when needed. To ensure that staff are trained in accordance with the hotel and municipality standard requirements.

FEATUREDNEW

Events Manager

The Cove Rotana Resort

Ras Al-Khaimah
Recently

Unspecified

We are currently looking for dynamic, and self motivated Catering Sales professionals who want to move their careers forward. As an Events Manager you are responsible for the success of the meeting, catering and event segment of the hotel. Responsible for selling off-site events and locations Handle all meetings and catering enquiries according to standard procedures Act as a one-stop shop for clients for detailed event planning and work closely with banquet operations, food & beverage management, rooms division operation, finance and external suppliers Satisfy the need of the clients whilst optimizing hotel revenue through strategic yield management and up selling of hotel facilities and services Work closely with the area sales MICE team to achieve monthly sales target Conduct site inspections, client entertainment and familiarization

PREMIUMNEW

Demi Chef de Partie (Thai Cuisine)

Eastern Mangroves Hotel & Spa Abu Dhabi by Anantara

Abu Dhabi
Recently

Competitive

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business, their guests, and their colleagues. * With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. * Support the development of Restaurant cuisine concepts and standards.

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United Arab Emirates

Area Management

Frequently Asked Questions

How many Area Management jobs are there in United Arab Emirates?

There are 162 Area Management jobs within 20 miles of United Arab Emirates available on CatererGlobal right now.

Where in United Arab Emirates are these jobs?

You can find jobs in Dubai, Abu Dhabi, Ras Al-Khaimah.

What other similar jobs are there to Area Management jobs in United Arab Emirates?

As well as Area Management jobs in United Arab Emirates, you can find Catering, Management, Chef de Partie, amongst many others.

How many temporary and part-time Area Management jobs are available in United Arab Emirates?

There are 1 temporary Area Management jobs and 0 part-time Area Management jobs available in United Arab Emirates at the moment.

162 Area Management jobs in United Arab Emirates + 20 miles

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Central Reservations Manager

We have expanded your search with 161 more jobs to give you more relevant results

Training Manager

Barista

Sales Executive

Safety/Security Officer

Chef De Partie ( Italian Restaurant)

Chef de Partie -Banquets

Store Helper

Guest Relation Agent - Russian Speaker

Commis 1

Commis 1-2 ( Banquets )

Assistant Sales Manager - Leisure

Sales Executive

Junior Sous Chef

Complex Executive Pastry Chef

Director of Engineering

Assistant Pool Bar Manager

Club Lounge Waiter / Waitress

Waiter/Waitress

Housekeeping Team Leader

Massage Therapist

F&B Associate

Sous Chef

Events Manager

Demi Chef de Partie (Thai Cuisine)

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