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  • United Arab Emirates, Middle East
  • Unspecified

Job Summary

Responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.

Job Requirements

  • High school diploma; food safety training will be considered a plus.
  • Minimum of 1 year experience in similar role in a Restaurant or Resort/hotel environment. Experience in UAE is desirable.
  • Excellent written and verbal English communication skills. Additional foreign language is a plus.
  • Ability to anticipate and focus attention on guest needs, being professional and welcoming.
  • Friendly, outgoing behavior, able to involve and support operation.

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