Restaurant Manager

Restaurant Manager

An exciting opportunity has arisen for an experienced Restaurant Manager to join Habtoor Grand Resort, Autograph Collection,

The Restaurant Manager is responsible to lead the daily operation of the outlet and build strong customer relationships & create friendly atmosphere with a high focus is on delivering standards and service.

The ideal candidate is now working as Restaurant Manager or strong Deputy Manager who has similar experience, ideally in Dubai , United Arab Emirates .

Preferred candidate will have outstanding organizational skills along with the passion and commitment in driving excellent service to the guests and a proven track record in F&B industry.

Responsibilities.

To ensure the outlet achieves its budgeted targets and forecasted revenues

Leading the way with a visible, hands on presence in the outlet, delivering an exceptional, memorable experience for our guests.

Demonstrate effective communication and ensure the team are up to date with relevant information

Training and developing the existing, award winning team

Maintain high levels of hygiene and cleanliness within the team and the outlet, with a good knowledge of HACCP

Ensure compliance with Food Safety and Health and Safety legislation.

With the support of the F&B manager, have the ability to analyses KPI’s to control food costs and Manning Budget

Be able to follow and implement stock control systems to maximize gross profit margin.

Please send your CV’s / Resumes to

nalaka.dissanayake at habtoorhospitality.com

• Contact: Nalaka Dissanayake
• Reference: CatererGlobal
• Job ID: 99681174