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FASSCO is looking steward position in ensuring the kitchen is clean, well maintained and organized at all times. Also perform duties to maintain kitchen work areas / kitchen equipment and utensils in a clean and orderly condition. It is also the responsibility of the steward to maintain a proper level of clean inventory in the kitchen with a high standard of cleanliness according to the sanitation code.
·Minimum of one to two (1 -2) years’ experience in a similar role within a hotel or similar environment/hospitality background is required.
·Preferably in visit visa or available in next 30 days if notice period is necessary
·English speaking is a must