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Arabic Commis Chef

  • United Arab Emirates, Middle East
  • From $4,900 to $5,228 per annum

Radisson Dubai DAMAC Hills is looking to strengthen our team with a passionate Asian Sous Chef who want to learn & develop with us.

We are proud of our 480 room hotel (90 suites) overlooking the Trump Golf Course, within the DAMAC Hills Community in Dubai Land. To create many a memorable moment for our guests, we will have 4 F&B outlets - Fire Lake Grill restaurant, Hessa St. Kitchen- serving authentic Asian favourites a la carte, Hills Pool Deck and also we are in the process of opening Issei – a trendy Nikkei fusion restaurant & bar, at our rooftop. We are delighted about the fact that all our operational restaurants are in the top 1% of TripAdvisor out of 8000+ restaurants in Dubai. In addition to the above, we also have 4 meeting & event spaces and a busy in-room dining service.

Besides being part of a talented, & young team, the chosen talent will benefit from being part of Radisson Hotel Group (RHG), one of the fastest growing international chains. And one of its core beliefs is, "We Grow talent, & Talent Grows Us."

We look forward to seeing your interest in being part of the exciting journey ahead!

Profile Requirement:

  • Experience & knowledge of Main kitchen operations.
  • A minimum of 2 years’ experience in a similar role.
  • Experience & Knowledge in Asian Cuisines.
  • Excellent communication and interpersonal skills.
  • Knowledge about Arabic Cuisine.
  • PIC / HACCP certified

Preference for candidates with UAE/GCC experience & international brand experience, preferably in hotels.

We look forward to hearing from you.

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