Banquet Bartender

Come be a part of something bigger!

Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:

• Full Time employees have access to Medical and Dental insurance to fit your needs
• Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses)
• 401K match (Let us help you build your financial future)
• Companywide Hotel Room Discounts (Who doesn't love to get away)
• Paid Time Off
• Employee Assistance Program (We are here to support you)
• Employee family events (bring the kids!)
• Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few
• Many more, please inquire for more details

Born of Midwestern charm and modern design, The Bradley invites its visitors to experience the best of Fort Wayne, Indiana. Our property is a true reflection of the city, channeling the genuine spirit of community, industry, and creativity that abounds beyond its own walls. As an employee of The Bradley, your skill, spirit of service and passion for hospitality will shine like never before.

What you will have an opportunity to do:

BASIC FUNCTION:

The Banquet Bartender will serve drinks at the bar.

QUALIFICATIONS: EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE:

• Minimum 1 year of bartending experience in a high-end, fast-paced environment (preferred)
• Basic knowledge of wine, beer, cocktails, and spirits
• Excellent customer service and communication skills
• Dependability and punctuality for scheduled shifts
• Pleasant, helpful, and team-oriented personality
• Organized, efficient, and proactive
• Require minimum supervision when delegated a task; ability to accurately follow directions

ESSENTIAL FUNCTIONS:

• Maintain proper and adequate set-up of the banquet bar area. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments, and produce based on the event order sheets.
• Prepare and maintain all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
• Provide excellent customer service and quality mixing of drinks with accurate portions and recipes.
• Input orders into a register at the point of sale and create a check for each to maintain accountability of all beverages served.
• Receive cash and vouchers from guests, make any change needed, verify validity of charges, and maintain records to balance all moneys.
• Lock up and properly store all beverages, food, equipment, cash, and banks.
• When applicable, perform the duties of a Banquet Server for setup, food service, and tear down.

MARGINAL FUNCTIONS:

• Respond to any reasonable task as assigned by supervisor or manager.
• Greet guests as they enter event.
• Deliver cocktails to tables as needed.
• Assist in other Food and Beverage departments as needed.

What are we looking for?

Benchmark Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

• Contact: Recruitment Team
• Reference: CatererGlobal/4780_R0047345
• Job ID: 99972448