Banquet Bartender, $13/HR, Part-time - Texas A&M Hotel

Come be a part of something bigger!

Benchmark | Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer:

• Full Time employees have access to Medical and Dental insurance to fit your needs
• Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses)
• 401K match (Let us help you build your financial future)
• Companywide Hotel Room Discounts (Who doesn't love to get away)
• Paid Time Off
• Employee Assistance Program (We are here to support you)
• Employee family events (bring the kids!)
• Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few
• Many more, please inquire for more details

All team members of the Texas A&M Hotel and Conference Center, a Benchmark Hospitality property, have the same fundamental job description: to take great pride in providing Howdy Hospitality to all guests while walking the Aggie Path of P.R.I.D.E. - positivity, respect, integrity, dedication, excellence. We're all responsible for representing the foundation of the strong moral compass and principles that represent Aggieland. Our jobs are not just to make a difference but to "Be the Difference." This is the first and most important expectation in all job descriptions. We hire only team members of the highest character who will hold themselves to these expectations, and only candidates with this commitment should apply.

What you will have an opportunity to do:

Our Banquet Bartenders are responsible for setting up, operating, and tearing down banquet bar areas for events. Some Banquet Server duties will be required as well when applicable, such as set up, food service, and bussing.

SCHEDULE & COMPENSATION:

• $13.00 per hour

• Part-time option: 10-29 hours per week

• Shift start times: Shift times and days of week can vary and are dependent on forecasted events

• All candidates must be available and are expected to work Game Days, Ring Ceremonies, Graduation, and other high occupancy times due to special events.

ESSENTIAL FUNCTIONS:

• Maintain proper and adequate set-up of the banquet bar area. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments, and produce based on the event order sheets.

• Prepare and maintain all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.

• Provide excellent customer service and quality mixing of drinks with accurate portions and recipes.

• Input orders into a register at the point of sale and create a check for each to maintain accountability of all beverages served.

• Receive cash and vouchers from guests, make any change needed, verify validity of charges, and maintain records to balance all moneys.

• Lock up and properly store all beverages, food, equipment, cash, and banks.

• When applicable, perform the duties of a Banquet Server for setup, food service, and tear down.

What are we looking for?

QUALIFICATIONS:

• Minimum 1 year of bartending experience in a high-end, fast-paced environment
• Basic knowledge of wine, beer, cocktails, and spirits
• Excellent customer service and communication skills
• Dependability and punctuality for scheduled shifts
• Pleasant, helpful, and team-oriented personality
• Organized, efficient, and proactive
• Require minimum supervision when delegated a task; ability to accurately follow directions

Benchmark Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

• Contact: Recruitment Team
• Reference: CatererGlobal/4780_R0046529
• Job ID: 99731196