Cruise Ships jobs in South America
Found 4 jobs matching your criteria
- International, Onboard a Cruise Ship
The Cellar Master enhances the guest experience by offering knowledgeable recommendations for wine, beer and spirits. This position is responsible for execu...
- Worldwide, Onboard a Cruise Ship
POSITION SUMMARY The Executive Sous Chef’s primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the li...
The Chef Tournant is a supervisory position, directly responsible for one or more outlets or production areas in the following categories:production,alternat...
- Extensive periods spent on board with shore base in Vietnam or Cambodia.
Executive Chef is responsible for the galley team, food planning, purchasing, inventory management, quality control, hygiene/safety standards, delivery of di...