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Assistant Chief Steward

Dubai (Emirate) (AE)
As per the Company Policy

Full job details

Recruiter
Emaar Hospitality Group LLC
Posted
20/09/2017
Ref
DPEC-1
Location
Dubai (Emirate) (AE)
Job Type
Food & Beverage
Sector
Other
Job Level
Non-Management
 

Job Description

 

We are currently seeking for young, dynamic, self motivated Professional to Join our team in DPEC 

As an Assistant Chief Steward you are responsible to assist the Chief Steward to enforce the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment and your role will include key responsibilities such as:

        •    Concentrate on the physical operation of the department and be responsible for the smooth running of the whole operation
        •    Meet with each stewarding employee to give all necessary instructions according to the events of the day
        •    Check more specifically the proper use of chemicals and washing accessories
        •    Meet with the Chef on Duty to see what the special kitchen requirements are for the present day and the following one
        •    Meet with the Assistant Food & Beverage Manager or Outlet Manager to check their requirements for the day and the next day
        •    Take all necessary actions to reduce the loss of silverware / flatware
        •    Ensure that all food is returned to the kitchen
       •     Schedule preventive maintenance work and coordinate with Engineering

  • Controls effective storage and stock levels in all stores, walk in fridges and fridges
  • Control the daily ordering and requisitions for daily cleaning operation
  • Assist and control all cleaning procedure
  • Ensure at all times that the labor cost is kept within the budget.
  • Ensures the hotel cost control policies and procedures are followed
  • Conducts market surveys together with Cost Controller
  • Contributes to overall profits, through prevention of wastage
  • Assist Executive Chef in controlling cost related matters