Executive Chef (French Speaking) 4* Hotel in Kenya

Location
Kenya (KE)
Salary
USD.3000/-p.m. + House + Benefits
Posted
16 Feb 2017
Closes
16 Mar 2017
Ref
H11
Sector
Hotel
Job Level
Non-Management

 The ideal candidate should have –

- Degree or Diploma in Hotel Management.

- 10 to 15 years of relevant experience in the hotel industry.

- Minimum 3 years of association as Executive Chef with a prominent hotel group.

- Extremely sound knowledge in all the functional areas of kitchen operations, particularly costing,  

   quality control, menu planning, budgeting, staff training, etc.

- A task master with strong leadership qualities