Attractive Salary Offered
Full job details
Welcome to our vibrant new world
Media One Hotel is a refreshing dose of different. Whether it’s work or play, the hotel is buzzing with ultra trendy food & beverage outlets, state-of-the-art conference facilities and sleek and stylish rooms. A world away from being ordinary
Are you creative, fun loving, cool to work with, quick on your feet, have a great sense of humor, love music, night life and trendy new concepts?
It's not just a job ... it's an experience.
- Designing and testing new recipes to give restaurant a distinct menu.
- Must be used to large volume production, with skill in pastry.
- Creation and implementation of new products and menus in collaboration with the Executive Chef
- Daily service breakfast buffet and a wide choice and live stations.
- Dessert plate service at lunch and dinner brasserie type with Oriental, European, and Asian influences
- Cater for special events in the different outlets of the hotel
- Creations and elaborations of amenities for guests according to seasons and events, and development of specifications
- Manage cost & create recipes
- Managing cooking team and motivating them
- Ability to work in a team-driven environment, and multiple properties.
- Take direction, offer direction and assist with problem solving.
- Must possess the artistic ability to make their desserts appealing to the eye.
- Good communication skills
- Time Management Skills
If you think you fit the bill, please send your CV ASAP.
Only shortlisted candidates will be contacted