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Restaurant Manager - Gulf Country State

United Arab Emirates (AE)

Full job details

Recruiter
Renard Hospitality Search Consultants
Posted
09/02/2017
Ref
BR/Restaurant Manager - Gulf Country State
Location
United Arab Emirates (AE)
Job Type
Food & Beverage, Restaurant Manager
Sector
Hotel
Job Level
Management
 

We have been retained by our client with their headquarters in a Gulf Country State, a rapidly expanding Hospitality Group that owns a large number of restaurants, hotels/resorts, newspapers, to source an excellent Restaurant Manager for their new high-end French Restaurant. This is an excellent opportunity to join a well-established restaurant group and develop a long term relationship. If you have an outgoing personality, are professional and enjoy working in a guest service-focused environment this is an ideal career move.

QUALIFICATIONS:

  • 4 years in a management position
  • Must have experience at a French restaurant
  • Pre-opening experience preferred
  • Fluent in English
  • Very-much hands-on oriented
  • Gulf Country experience an asset
  • Independent restaurant experience an asset
  • Single preferred but will accept married

RESPONSIBILITIES:

  • Financial (P&L, budgets, cost)
  • Assist in recruitment and deliver training programs
  • Strong leadership and mentoring skills with multi-national teams
  • Work with management to develop SOP’s

Salary: $35,000 - $36,000 USD/annually Net plus accommodation allowance, telephone allowance, transportation allowance, Health & Medical Plan, Life Insurance, Annual Flight.

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