Manager, Bread Street Kitchen
Are you a quality driven, passionate and motivated individual with love for dining and hospitality? Atlantis the Palm is seeking the best talent for a Restaurant Manager position in association with the Gordon Ramsay Group.
You would form a strong and trusted relationship with the Head Chef and local business partners, and together create a successful business strategy for driving guest loyalty, team retention, revenue and profit. You will be accountable for the effective day to day running of the restaurant, and assume full responsibility for budget management, control of direct and indirect costs whilst adhering to and enforcing the policies and procedures as set out for the Atlantis property as a whole.
We are seeking for a true business leader and restauranteur who has the determination to produce results and tackle challenges with positive and forward thinking approach. You will have a minimum of 2 years’ experience in an independent restaurant or group of first-class restaurants and a rich understanding of premium-end service delivery in high volume restaurants. You will lead by example, exercise charm with our guests and demonstrate incredible standards through warm and welcoming service. You will understand what it takes to hire, inspire and lead a team to exceed expectations, and turn guests to loyal regulars.
Atlantis the Palm and Gordon Ramsay Group offer unbeatable opportunities for professionals to learn, develop and grow their hospitality career. This is a unique and exciting role that offers generous rewards, competing at the highest level in a dynamic environment and fast paced city. If you have Bachelor’s Degree in a related field and practical experience responsible for the Food and Beverage sector, as well as the ability to contribute and successfully deliver against a business strategy, we invite you to apply for this unique opportunity.