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Director of Food & Beverage

Middle East

Full job details

Recruiter
Millennium & Copthorne - Millennium Hotel & Convention Centre Kuwait
Posted
09/01/2017
Ref
160000HF
Location
Middle East
Job Type
Chefs, Executive Chef
Sector
Hotel
Job Level
Non-Management
 
Director of Food & Beverage   -   ( 160000HF ) Description   Welcome to our World  

Our Vision at Millennium & Copthorne Middle East & Africa is to be the preferred hotel company for our guests, colleagues, and owners while achieving exceptional growth.

 

We have an Ambition to operate 100 preferred hotels by year 2020.

  Job Location  

Millennium Hotel & Convention Centre is an attractive international business class hotel located on Salmiya, Kuwait with 295 well-appointed bedrooms, 3 F&B Outlets, Health Club, Swimming Pool, 21 Meeting & Events/Function Rooms and 6000sqmtr Ballroom & Retail Shops.


Key Job Responsibilities
  • Prepares the operating budget for the food and beverage department, recommends items to be included in the hotel's capital budget, and ensures adherence with approved budget guidelines.
  • Develop, implement and monitor the annual Food & Beverage plan to ensure optimum guest satisfaction, sales maximization and profitability including: Pricing (in conjunction with the Executive Chef), Promotions (in conjunction with the Executive Chef and Director of Sales & Marketing)
  • Together with the Executive Chef and Director of Sales & Marketing, make suggestions for sales promotions to meet budget forecasts and increase food and beverage profits.
  • Conduct on-going inspections of the Food & Beverage operation to ensure the property and furniture, fixtures and equipment is maintained to standard.
  • Assesses service and quality on an on-going basis, scheduling frequent training and/or developing and implementing strategies to achieve the desired standards.
  • Coordinate with the Food & Beverage team on a daily basis; occupancy, reservations, guest arrivals/departures, conference requirements and VIP status to ensure full awareness and organization. 
  Qualifications  
  • High school diploma or GED; 4 years experience as Food & Beverage Manager or Assistant Director of F&B with strong knowledge about banquet operation.
  • Fluent in English and Arabic  


  Primary Location :   KW-HA-Salmiya Job :   Food & Beverage Organization :   Millennium Hotel Convention & Centre, Kuwait Schedule :   Regular Shift :   Standard Employee Status :   Director Job Type :   Full-time Job Level :   Variable Travel :   No Job Posting :   Dec 14, 2016, 1:07:30 PM
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