Restaurant Manager (Thai National)

Location
Dubai (City) (AE)
Posted
09 Jan 2017
Closes
06 Feb 2017
Sector
Hotel
Job Level
Management

 Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.

• Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.

• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.